期刊文献+
共找到5篇文章
< 1 >
每页显示 20 50 100
Smallest bitter taste receptor (T2Rs) gene repertoire in carnivores
1
作者 Ling-Ling HU Peng SHI 《Zoological Research》 CAS CSCD 北大核心 2013年第3期I0001-I0007,共7页
Bitter taste reception is presumably associated with dietary selection, preventing animals from ingesting potentially harmful compounds. Accordingly, carnivores, who encounter these toxic substances less often, should... Bitter taste reception is presumably associated with dietary selection, preventing animals from ingesting potentially harmful compounds. Accordingly, carnivores, who encounter these toxic substances less often, should have fewer genes associated with bitter taste reception compared with herbivores and omnivores. To investigate the genetic basis of bitter taste reception, we confirmed bitter taste receptor (T2R) genes previously found in the genome sequences of two herbivores (cow and horse), two omnivores (mouse and rat) and one carnivore (dog). We also identified, for the first time, the T2R repertoire from the genome of other four carnivore species (ferret, giant panda, polar bear and cat) and detected 17-20 bitter receptor genes from the five carnivore genomes, including 12-16 intact genes, 0-1 partial but putatively functional genes, and 3-8 pseudogenes. Both the intact T2R genes and the total T2R gene number among carnivores were the smallest among the tested species, supporting earlier speculations that carnivores have fewer T2R genes, herbivores an intermediate number, and omnivores the largest T2R gene repertoire. To further explain the genetic basis for this disparity, we constructed a phylogenetic tree, which showed most of the T2R genes from the five carnivores were one-to-one orthologs across the tree, suggesting that carnivore T2Rs were conserved among mammals. Similarly, the small carnivore T2R family size was likely due to rare duplication events. Collectively, these results strengthen arguments for the connection between T2R gene family size, diet and habit. 展开更多
关键词 食肉动物 受体基因 苦味 基因组序列 草食动物 遗传基础 肉食动物 动物物种
下载PDF
呼吸道苦味信号转导抑制与小鼠哮喘相关 被引量:3
2
作者 郭雪冬 李秀娟 仪慧兰 《中国生物化学与分子生物学报》 CAS CSCD 北大核心 2021年第3期347-353,共7页
鉴于哮喘病患病人数众多,约有一半的病人病情得不到较好的控制,急需新的治疗方法和药物。最近研究发现,苦味受体(bitter taste receptors,T2Rs)在多个组织中表达,且苦味剂对哮喘有治疗潜力,T2Rs有可能成为哮喘治疗的新靶点。本文选C57B... 鉴于哮喘病患病人数众多,约有一半的病人病情得不到较好的控制,急需新的治疗方法和药物。最近研究发现,苦味受体(bitter taste receptors,T2Rs)在多个组织中表达,且苦味剂对哮喘有治疗潜力,T2Rs有可能成为哮喘治疗的新靶点。本文选C57BL/6小鼠随机分为对照组、二氧化硫(sulfur dioxide,SO_(2))组、卵清蛋白(ovalbumin,OVA)组和OVA+SO_(2)组,通过建立哮喘模型分析哮喘病发生和演进与苦味信号转导的关系。研究发现:与对照组相比,OVA组和OVA+SO_(2)组小鼠肺泡灌洗液(bronchoalveolar lavage fluid,BALF)中白细胞总数和分类细胞数(嗜酸性粒细胞、中性粒细胞、淋巴细胞和巨噬细胞)显著增加(P<0.05),气管黏蛋白Muc5ac基因表达上调(P<0.01),肺组织病理性损伤,表现哮喘样特征;SO_(2)组无明显炎症反应;小鼠气管和肺中T2rs及其下游信号转导分子味导素α亚基(gusducin-α,α-gust)和瞬时电位阳离子通道M5(transient receptor potential cation channel subfamily M member 5,Trpm5)基因的转录,因呼吸道炎症和疾病而改变,其中OVA组和OVA+SO_(2)组肺内T2r108、T2r135和T2r137表达下调,Trpm5转录受到抑制(P<0.05),表明哮喘发生与呼吸道T2rs及下游信号转导分子转录抑制有关,OVA+SO_(2)联合暴露能增强哮喘小鼠呼吸道苦味信号转导途径抑制,与该组呼吸道炎症和损伤加重的结果相一致。研究结果表明,哮喘性疾病的发生和演进与呼吸道苦味信号转导抑制有关,选择适合的激动剂激活呼吸道苦味信号转导途径,可能对哮喘病的预防和治疗有积极的作用。 展开更多
关键词 哮喘 小鼠 苦味受体 转录抑制 气管黏蛋白
下载PDF
Imaging C-Fos Gene Expression in Burns Using Lipid Coated Spion Nanoparticles
3
作者 Aristarchos Papagiannaros Valeria Righi +5 位作者 George G. Day Laurence G. Rahme Philip K. Liu Alan J. Fischman Ronald G. Tompkins A. Aria Tzika 《Advances in Molecular Imaging》 2012年第4期31-37,共7页
MR imaging of gene transcription is important as it should enable the non-invasive detection of mRNA alterations in disease. A range of MRI methods have been proposed for in vivo molecular imaging of cells based on th... MR imaging of gene transcription is important as it should enable the non-invasive detection of mRNA alterations in disease. A range of MRI methods have been proposed for in vivo molecular imaging of cells based on the use of ultra- small super-paramagnetic iron oxide (USPIO) nanoparticles and related susceptibility weighted imaging methods. Al-though immunohistochemistry can robustly differentiate the expression of protein variants, there is currently no direct gene assay technique that is capable of differentiating established to differentiate the induction profiles of c-Fos mRNA in vivo. To visualize the differential FosB gene expression profile in vivo after burn trauma, we developed MR probes that link the T2* contrast agent [superparamagnetic iron oxide nanoparticles (SPION)] with an oligodeoxynucleotide (ODN) sequence complementary to FosB mRNA to visualize endogenous mRNA targets via in vivo hybridization. The presence of this SPION-ODN probe in cells results in localized signal reduction in T2*-weighted MR images, in which the rate of signal reduction (R2*) reflects the regional iron concentration at different stages of amphetamine (AMPH) exposure in living mouse tissue. Our aim was to produce a superior contrast agent that can be administered using sys- temic as opposed to local administration and which will target and accumulate at sites of burn injury. Specifically, we developed and evaluated a PEGylated lipid coated MR probe with ultra-small super-paramagnetic iron oxide nanoparti- cles (USPION, a T2 susceptibility agent) coated with cationic fusogenic lipids, used for cell transfection and gene de- livery and covalently linked to a phosphorothioate modified oligodeoxynucleotide (sODN) complementary to c-Fos mRNA (SPION-cFos) and used the agent to image mice with leg burns. Our study demonstrated the feasibility of monitoring burn injury using MR imaging of c-Fos transcription in vivo, in a clinically relevant mouse model of burn injury for the first time. 展开更多
关键词 Positive Contrast Transverse Relaxation in the Rotating Frame (t2r) SUPERPARAMAGNETIC IRON-OXIDE (Uspio) BURN Skeletal Muscle C-FOS
下载PDF
苦味受体基因家族功能和演化研究的最新进展 被引量:19
4
作者 胡玲玲 施鹏 《科学通报》 EI CAS CSCD 北大核心 2009年第17期2472-2482,共11页
苦味的识别作为一种防御机制,能帮助动物避免摄入有毒物质,它在动物的长期进化过程中起着至关重要的作用.由于不同动物具有不同的生存环境和取食偏好,使苦味识别能力在动物的长期进化中产生了分化.苦味的识别源于苦味物质和苦味受体的结... 苦味的识别作为一种防御机制,能帮助动物避免摄入有毒物质,它在动物的长期进化过程中起着至关重要的作用.由于不同动物具有不同的生存环境和取食偏好,使苦味识别能力在动物的长期进化中产生了分化.苦味的识别源于苦味物质和苦味受体的结合,所以对编码苦味受体基因的研究成为研究苦味识别的分子基础.近年来,随着体外功能实验体系的建立,越来越多苦味受体的配体被发现.另一方面,随着许多脊椎动物基因组的测序完成,人们对苦味受体基因家族的演化研究也取得了很大的进展.对演化驱动力的研究,能够使我们了解不同物种中苦味受体功能的变化趋势,从而帮助我们发现更多的苦味配体.本文主要介绍了苦味受体基因家族的功能及其在脊椎动物中演化的最新进展,并对苦味受体基因家族今后的研究提出了展望. 展开更多
关键词 苦味受体基因家族 配体 功能 演化 选择
原文传递
The role of bitter and sweet taste receptors in upper airway innate immunity: Recent advances and future directions 被引量:2
5
作者 Ivy W.Maina Alan D.Workman Noam A.Cohen 《World Journal of Otorhinolaryngology-Head and Neck Surgery》 2018年第3期200-208,共9页
Bitter(T2R)and sweet(T1R)taste receptors have been implicated in sinonasal innate immunity and in the pathophysiology of chronic rhinosinusitis(CRS).Taste receptors are expressed on several sinonasal cell types includ... Bitter(T2R)and sweet(T1R)taste receptors have been implicated in sinonasal innate immunity and in the pathophysiology of chronic rhinosinusitis(CRS).Taste receptors are expressed on several sinonasal cell types including ciliated epithelial cells and solitary chemosensory cells.Bitter agonists released by pathogenic microbes elicit a T2R dependent signaling cascade which induces the release of bactericidal nitric oxide,increases mucociliary clearance,and promotes secretion of antimicrobial peptides.Genetic variation conferred by polymorphisms in T2R related genes is associated with differential CRS susceptibility,symptomatology and post-treatment outcomes.More recently,based on our understanding of T1R and T2R function,investigators have discovered novel potential therapeutics in T2R agonists and T1R antagonists.This review will discuss bitter and sweet taste receptor function in sinonasal immunity,explore the emerging diagnostic and therapeutic implications stemming from the most recent findings,and suggest directions for future research. 展开更多
关键词 Chronic rhinosinusitis Taste Receptor Family 1(T1R) Taste Receptor Family 2(t2r) Sweet taste receptors Bitter taste receptors Innate immunity Solitary chemosensory cells POLYMORPHISM
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部