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Preparation of Glycyrrhetinic Acid Monoglucuronide by Selective Hydrolysis of Glycyrrhizic Acid via Biotransformation 被引量:2
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作者 LU Li1,2,ZHAO Yang1,YU He-shui1,2,HUANG Hong-zhi1,2,KANG Li-ping1,2,CAO Man1,2,CUI Jiang-ming1,YU Li-yan3,SONG Xin-bo2,MA Bai-ping1 1.Beijing Institute of Radiation Medicine,Beijing 100850,China 2.Tianjin University of Traditional Chinese Medicine,Tianjin 300193,China 3.Institute of Medicinal Biotechnology,Chinese Academy of Medical Sciences and Peking Union Medical College,Beijing 100050,China 《Chinese Herbal Medicines》 CAS 2012年第4期324-328,共5页
Objective To search for the microorganisms which have the high selectivity of hydrolyzing glycyrrhizic acid(GL) into 18β-glycyrrhetinic acid-3-O-β-D-glucuronide(GAMG) without glycyrrhetinic acid(GA) byproduct.Method... Objective To search for the microorganisms which have the high selectivity of hydrolyzing glycyrrhizic acid(GL) into 18β-glycyrrhetinic acid-3-O-β-D-glucuronide(GAMG) without glycyrrhetinic acid(GA) byproduct.Methods GL was biotransformed by Aspergillus sp.,the products were separated by chromatography on reverse phase C18 column and semi-preparative HPLC,and their structures were elucidated on the basis of HR-ESI-MS,1D NMR(1H-NMR,13C-NMR,and NOESY) and 2D NMR(1H-1H COSY,HSQC,and HMBC) spectral analyses.Results Aspergillus sp.could partially hydrolyze GL into GAMG(3),along with two minor byproducts,3-O-β-D-glucuronopyranosyl-18β-liquiritic acid(1) and 3-O-β-D-glucuronopyranosyl-24-hydroxy-18β-glycyrrhetinic acid(2).Conclusion Aspergillus sp.has the high selectivity of hydrolyzing GL into GAMG without GA byproduct and the yield of GAMG is about 60%.The complete assignments of 1H-NMR and 13C-NMR data for compounds 1 and 2 are reported for the first time. 展开更多
关键词 Aspergillus sp. BIOTRANSFORMATION 18β-glycyrrhetinic acid 3-O-β-d-glucuronide glycyrrhizic acid NMR
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