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Chemical Constituents from Ampelopsis grossedentata 被引量:17
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作者 张岩松 张庆英 +2 位作者 王邠 李丽英 赵玉英 《Journal of Chinese Pharmaceutical Sciences》 CAS 2006年第4期211-214,共4页
Aim To study chemical constituents from Ampelopsis grossedentata. Methods Separation and purification were performed by using silica gel, polyamide, reverse-phase silica gel, Sephadex LH-20 column chromatographic tech... Aim To study chemical constituents from Ampelopsis grossedentata. Methods Separation and purification were performed by using silica gel, polyamide, reverse-phase silica gel, Sephadex LH-20 column chromatographic techniques and silica gel PTLC. Structures were determined by means of physicochemical properties and spectral analysis. Results Four flavonoids were separated and identified from Ampelopsis grossedentata including dihydromyricetin (1), myricetin (2), myricitrin (3), and myricetin-3-O-β-D-galactopy... 展开更多
关键词 Ampelopsis grossedentata DIHYDROMYRICETIN MYRICETIN MYRICITRIN myricetin-3-O-β-d-galactopyranoside
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