期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Standardized Cultivation Technology of Agaricus bisporus
1
作者 李杏元 周桃英 +2 位作者 陈全胜 杨辉德 郑宝清 《Agricultural Science & Technology》 CAS 2014年第11期1957-1959,共3页
Agaricus bisporus is a complete nutrition food, widely cultivated, and the demand on cultivation is general y lower, which advances Agaricus bisporus industry to certain extent. In order to improve yield of Agaricus b... Agaricus bisporus is a complete nutrition food, widely cultivated, and the demand on cultivation is general y lower, which advances Agaricus bisporus industry to certain extent. In order to improve yield of Agaricus bisporus, the research ruled the standardized cultivation technology and increased the yield by 20%, which can be an effective way for improving farmers’ incomes. 展开更多
关键词 agaricus bisporus Standardization cultivation
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部