期刊文献+
共找到2篇文章
< 1 >
每页显示 20 50 100
Screening antagonistic microbes for seedling blight of rice and study on antagonistic mechanisms 被引量:1
1
作者 REN Li XU Fenghua ZOU Dexun LI Haihui 《Journal of Northeast Agricultural University(English Edition)》 CAS 2007年第2期125-129,共5页
It is shown by the result of the dual-cultured experiment that the inhibitory rate of DZW-47 was 60.42%, and the inhibitory rates of R.solani by actinomyces ZLR-2 and ZLR-11 were 43.75% and 43.05%, lower than that of ... It is shown by the result of the dual-cultured experiment that the inhibitory rate of DZW-47 was 60.42%, and the inhibitory rates of R.solani by actinomyces ZLR-2 and ZLR-11 were 43.75% and 43.05%, lower than that of DZW-47. The inhibitory mycelia growth mechanism of different strains on R.solani was quite different, with DZW-3 mainly on the aspect of hyperparasitism, DZW-21 on the synergism of hyperparasitism and metabolite, DZW-47 on the synergism of nutrient competition and secondary metabolite, ZLR-2 and ZLR-11 on producing secondary metabolite. Controlling efficiency of seedling bed accorded basically with that of the broth. The controlling efficiency of DZW-47, ZLR-2, ZLR-11, DZW-21 and DZW-3 were 97.20%, 95.7%, 94.6%, 93.6% and 89.20%, respectively. 展开更多
关键词 antagonistic microbes Rhizoctonia solani antagonistic mechanisms
下载PDF
Bacterial extracts and bioformulates as a promising control of fruit body rot and root rot in avocado cv. Hass 被引量:1
2
作者 David GRANADA Lorena LÓPEZ-LUJAN +4 位作者 Sara RAMIREZ-RESTREPO Juan MORALES Carlos PELÁEZ-JARAMILLO Galdino ANDRADE Juan Carlos BEDOYA-PEREZ 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2020年第3期748-758,共11页
At least 20-40% of annual losses of avocado crops are caused by pathogenic fungi.The chemical treatments of these diseases are inefficient,cause environmental pollution and are increasingly restricted by international... At least 20-40% of annual losses of avocado crops are caused by pathogenic fungi.The chemical treatments of these diseases are inefficient,cause environmental pollution and are increasingly restricted by international laws.This work aimed to assess the biocontrol capacity of a bacterial extract to protect avocado fruits and plants from pathogen infections.Extracts from the bacterial isolate Serratia sp.ARP5.1 were obtained from liquid fermentations in a biorreactor.A body rot postharvest infection model with Colletotrichum gloeosporioides on fruits was developed.Moreover,packaging conditions were simulated using the bacterial extract and the commercial fungicide prochloraz as a positive control.Additionally,seedlings infections with Phytophthora cinnamomi were performed on two types of avocado(West Indian race and cv.Hass).The Area Under Disease Progress Curve(AUDPC) was recorded using the bacterial extract and a commercial product with fosetyl-aluminium as treatments.The bacterial extract significantly reduced infections by C.gloeosporioides on injured avocado fruits at 31.1 μg mL^-1.Intact fruits were also protected against body rot infections at the same concentration and showed no significant differences with the commercial fungicide.On the other hand,AUDPC in the seedlings was significantly reduced with the extract treatment at 3 μg mL^-1 compared to the control.However,a possible phytotoxicity effect of the extract was evidenced in the seedlings and confirmed by pathogen recovery and tests on Raphanus sativus seedlings.Finally,formulations of the extracts(emulsion and emulsifiable concentrate) were prepared,and bioactive stability was assessed for 8 wk.The emulsion formulates demonstrated very stable bioactivity against P.cinnamomi.The extract and the emulsion formulate showed promising results for the control of avocado pathogens.New bioproducts based on this type of active principles could be developed for the benefit of avocado industry. 展开更多
关键词 Colletotrichum gloeosporioides Phytophthora cinnamomi Serratia sp. antagonistic microbes secondary metabolites BIOFUNGICIDE
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部