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Effects of Biological Bacterial Fertilizer on Carbon Metabolism Characteristics of Rhizosphere Soil Bacteria in Rice 被引量:3
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作者 ZHAO Jie ZHU Xiao-lei +2 位作者 YE Ming HE Xing-wu HUANG Wu-jian 《Agricultural Science & Technology》 CAS 2020年第3期25-29,共5页
The effects of biological bacterial fertilizer and chemical fertilizer on carbon metabolism characteristics of rhizosphere soil bacteria in rice were studied through a plot experiment.The results showed that the numbe... The effects of biological bacterial fertilizer and chemical fertilizer on carbon metabolism characteristics of rhizosphere soil bacteria in rice were studied through a plot experiment.The results showed that the number and Mcintosh index of bacteria in rice rhizosphere soil increased significantly with the application of biological bacterial fertilizer.It was found that the AWCD(average well color development)value of the bacteria remarkably increased and the decomposition of carboxylic acids,amines and heterozygotes were accelerated when adding biological bacterial fertilizer at a proper weight percent.All in all,proper addition of biological bacterial fertilizer could increase the number and carbon metabolism of bacteria.The most appropriate application rate was 70%chemical fertilizer nitrogen+30%biological bacterial fertilizer nitrogen for rice production in Northern Jiangsu Province. 展开更多
关键词 Biological bacterial fertilizer Rhizosphere soil BACTERIA Carbon metabolism characteristics
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Physical-biological Collaborative Prevention and Control of Facility Strawberry Continuous Cropping Diseases
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作者 Muxiang JI Xiang WU +3 位作者 Jie WU Shanyuan TANG Wenqin QU Rongxi JI 《Agricultural Biotechnology》 CAS 2018年第3期65-67,91,共4页
The aim was to develop green strawberry varieties,control soil-borne diseases from facility strawberry continuous cropping,improve the safety and quality of strawberries and promote the healthy and stable development ... The aim was to develop green strawberry varieties,control soil-borne diseases from facility strawberry continuous cropping,improve the safety and quality of strawberries and promote the healthy and stable development of the strawberry industry. Based on the production practices in recent years,we summarized the physical-biological collaborative prevention and control technology for the disease of facility strawberry continuous cropping facilities,established the technical goals,the main types of soil-borne diseases,and the physical-biological collaborative control prevention and control technologies,mainly including the specific methods and technical points of solar high temperature disinfection technology and biological bacterial fertilizer( agent) treatment technology. 展开更多
关键词 Facility strawberry Continuous cropping disease Solar high temperature disinfection Biological bacterial fertilizer (agent) treatment Cooperative prevention and control Technical method
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