[Objective] The aim was to understand defense mechanism of pear after inoculated Botryosphaeria berengeriana f. sp. piricolan and mechanism of antioxidant enzymes of biocontrol bacteria. [Method] Pears were treated by...[Objective] The aim was to understand defense mechanism of pear after inoculated Botryosphaeria berengeriana f. sp. piricolan and mechanism of antioxidant enzymes of biocontrol bacteria. [Method] Pears were treated by Botryosphaeria berengeriana f. sp. piricolan and bio control bacteria, and the change of antioxidant enzymes were determined. [Result] The biocontrol bacteria had little effect on MDA;the content of MDA treated by B. berengeriana reached high peak in 48 h, was 10.22nmol/g which was 1.86 times of CK; the content of MDA treated by B. berengeriana and biocontrol bacteria reached high peak in 24 h, was 8.92 nmol/g which was1.62 times of CK. The content of SOD treated by biocontrol bacteria reached high peak in 48 h, was 126.69 U/[g（FW）·min] which was 1.54 times of CK; the contents of SOD treated by B. berengeriana as well as B. berengeriana and biocontrol bacteria reached high peak in 24 h, were 122.10 and 135.32 U/[g（FW）·min] which were 1.48 and 1.65 times of CK respectively; the contents of POD on biocontrol bacteria treatment, B. ana treatment as well as B. berengeriana and biocontrol bacteria treatment reached high peak in 24 h, were 385.34, 342.50 and 290.00 U/[g（FW）·min] which were 1.83, 1.62 and 1.38 times of CK respectively. The contents of CAT on biocontrol bacteria treatment, B. rengeriana treatment as well as B. berengeriana and biocontrol bacteria treatment reached high peak in 6 h, were 133.33,114.17 and 113.35 U/[g（FW）·min] which were 1.33, 1.14 and 1.13 times of CK respectively. The biocontrol bacteria had little difference in CK; the content of PPO of B. berengeriana treatment reached high peak in 12 h, was 81.86 U/[g（FW）·min]which was 1.76 times of CK; B. berengeriana and biocontrol bacteria treatment reached high peak in 24 h, was 70.00 U/[g（FW）·min] which was 1.50 times of CK.[Conclusion] B. berengeriana and biocontrol bacteria had more effect on MDA; both B. berengeriana and biocontrol bacteria could increase the excitation of SOD enzyme activity; both B. berengeriana and biocontrol bacteria could increase the excitation of POD enzyme activity; both B. berengeriana and biocontrol bacteria could increase the excitation of CAT enzyme activity; using biocontrol bacteria alone had not obvious effect on PPO, B. berengeriana could increase the excitation of PPO enzyme activity.展开更多
[ Objective ] The study aimed to explore the release conditions for the conidia of Botryosphaena berengeriana and understand the release dynamic of conidia. [Method] The systematical survey on the release conditions f...[ Objective ] The study aimed to explore the release conditions for the conidia of Botryosphaena berengeriana and understand the release dynamic of conidia. [Method] The systematical survey on the release conditions for the conidia of B. berengeriana were conducted in two growing seasons in 2008 and 2009, combined with the collection of meteorological data around conidia release period, the weather conditions causing large amount release of B. berengedana were analyzed. [ Result] During a growing season, the conidia of pathogen appeared several large release peaks. Under the suitable temperature, when the precipitation lasted for 4 h, the conidia of B. berengeriana began to release with large amount, the amount of conidia reached the peak after release and trended to be stable during 4 - 12 h, which significantly reduced after 24 h, tended to dis- appear after 36 h, and completely disappeared after 72 h. [Conclusion] The dominant factor affecting B. berengeriana conidia release in large a- mount was precipitation, while the lasting time of precipitation played a decisive role.展开更多
利用菌丝生长速率法测定了采自中国苹果主产区4省27个县市的苹果轮纹病菌(Botryospha eriaberengeriana f. sp. piricola)对多菌灵、亚胺唑和丙环唑的敏感性。结果表明,苹果轮纹病菌对多菌灵的敏感程度最高,其EC50平均值为(0.1415±...利用菌丝生长速率法测定了采自中国苹果主产区4省27个县市的苹果轮纹病菌(Botryospha eriaberengeriana f. sp. piricola)对多菌灵、亚胺唑和丙环唑的敏感性。结果表明,苹果轮纹病菌对多菌灵的敏感程度最高,其EC50平均值为(0.1415±0.0887)mg·L-1,对亚胺唑和丙环唑的次之,其EC50平均值分别为(0.1994±0.2431)和(0.2809±0.2607)mg·mL-1。对上述3种药剂间的交互抗性分析显示,多菌灵和亚胺唑、多菌灵和丙环唑之间没有交互抗性,而丙环唑和亚胺唑之间有交互抗性。但在田间已发现2株对多菌灵和丙环唑的敏感性都相对较低的菌株。展开更多
In order to get a great quantity of spores of Botryosphaeria berengeriana f.sp.piricola,several methods to promote sporulation of the pathogen were compared.The results showed that the wounded young apple fruits withi...In order to get a great quantity of spores of Botryosphaeria berengeriana f.sp.piricola,several methods to promote sporulation of the pathogen were compared.The results showed that the wounded young apple fruits within 60-day old was inoculated with mycelia of B.berengeriana f.sp.piricola and induced under the 365 nm-UV-light;when the brown lesion was shown,the young apple began to form pycnidia on the lesion around the inoculation point after 3-5 days irradiation with UV-light and extruded plenty of conidia.This method induced great more conidia than that of irradiating wounded mycelia with UV-light.However,mature apple seldom produced conidia when induced with the same method.展开更多
文摘[Objective] The aim was to understand defense mechanism of pear after inoculated Botryosphaeria berengeriana f. sp. piricolan and mechanism of antioxidant enzymes of biocontrol bacteria. [Method] Pears were treated by Botryosphaeria berengeriana f. sp. piricolan and bio control bacteria, and the change of antioxidant enzymes were determined. [Result] The biocontrol bacteria had little effect on MDA;the content of MDA treated by B. berengeriana reached high peak in 48 h, was 10.22nmol/g which was 1.86 times of CK; the content of MDA treated by B. berengeriana and biocontrol bacteria reached high peak in 24 h, was 8.92 nmol/g which was1.62 times of CK. The content of SOD treated by biocontrol bacteria reached high peak in 48 h, was 126.69 U/[g（FW）·min] which was 1.54 times of CK; the contents of SOD treated by B. berengeriana as well as B. berengeriana and biocontrol bacteria reached high peak in 24 h, were 122.10 and 135.32 U/[g（FW）·min] which were 1.48 and 1.65 times of CK respectively; the contents of POD on biocontrol bacteria treatment, B. ana treatment as well as B. berengeriana and biocontrol bacteria treatment reached high peak in 24 h, were 385.34, 342.50 and 290.00 U/[g（FW）·min] which were 1.83, 1.62 and 1.38 times of CK respectively. The contents of CAT on biocontrol bacteria treatment, B. rengeriana treatment as well as B. berengeriana and biocontrol bacteria treatment reached high peak in 6 h, were 133.33,114.17 and 113.35 U/[g（FW）·min] which were 1.33, 1.14 and 1.13 times of CK respectively. The biocontrol bacteria had little difference in CK; the content of PPO of B. berengeriana treatment reached high peak in 12 h, was 81.86 U/[g（FW）·min]which was 1.76 times of CK; B. berengeriana and biocontrol bacteria treatment reached high peak in 24 h, was 70.00 U/[g（FW）·min] which was 1.50 times of CK.[Conclusion] B. berengeriana and biocontrol bacteria had more effect on MDA; both B. berengeriana and biocontrol bacteria could increase the excitation of SOD enzyme activity; both B. berengeriana and biocontrol bacteria could increase the excitation of POD enzyme activity; both B. berengeriana and biocontrol bacteria could increase the excitation of CAT enzyme activity; using biocontrol bacteria alone had not obvious effect on PPO, B. berengeriana could increase the excitation of PPO enzyme activity.
基金Supported by State Apple Industry Technology System Project(nybcytx-08-04-01)~~
文摘[ Objective ] The study aimed to explore the release conditions for the conidia of Botryosphaena berengeriana and understand the release dynamic of conidia. [Method] The systematical survey on the release conditions for the conidia of B. berengeriana were conducted in two growing seasons in 2008 and 2009, combined with the collection of meteorological data around conidia release period, the weather conditions causing large amount release of B. berengedana were analyzed. [ Result] During a growing season, the conidia of pathogen appeared several large release peaks. Under the suitable temperature, when the precipitation lasted for 4 h, the conidia of B. berengeriana began to release with large amount, the amount of conidia reached the peak after release and trended to be stable during 4 - 12 h, which significantly reduced after 24 h, tended to dis- appear after 36 h, and completely disappeared after 72 h. [Conclusion] The dominant factor affecting B. berengeriana conidia release in large a- mount was precipitation, while the lasting time of precipitation played a decisive role.
文摘利用菌丝生长速率法测定了采自中国苹果主产区4省27个县市的苹果轮纹病菌(Botryospha eriaberengeriana f. sp. piricola)对多菌灵、亚胺唑和丙环唑的敏感性。结果表明,苹果轮纹病菌对多菌灵的敏感程度最高,其EC50平均值为(0.1415±0.0887)mg·L-1,对亚胺唑和丙环唑的次之,其EC50平均值分别为(0.1994±0.2431)和(0.2809±0.2607)mg·mL-1。对上述3种药剂间的交互抗性分析显示,多菌灵和亚胺唑、多菌灵和丙环唑之间没有交互抗性,而丙环唑和亚胺唑之间有交互抗性。但在田间已发现2株对多菌灵和丙环唑的敏感性都相对较低的菌株。
文摘In order to get a great quantity of spores of Botryosphaeria berengeriana f.sp.piricola,several methods to promote sporulation of the pathogen were compared.The results showed that the wounded young apple fruits within 60-day old was inoculated with mycelia of B.berengeriana f.sp.piricola and induced under the 365 nm-UV-light;when the brown lesion was shown,the young apple began to form pycnidia on the lesion around the inoculation point after 3-5 days irradiation with UV-light and extruded plenty of conidia.This method induced great more conidia than that of irradiating wounded mycelia with UV-light.However,mature apple seldom produced conidia when induced with the same method.
