Partial substitution of chemical fertilizers by organic amendments is adopted widely for promoting the availability of soil phosphorus(P)in agricultural production.However,few studies have comprehensively evaluated th...Partial substitution of chemical fertilizers by organic amendments is adopted widely for promoting the availability of soil phosphorus(P)in agricultural production.However,few studies have comprehensively evaluated the effects of longterm organic substitution on soil P availability and microbial activity in greenhouse vegetable fields.A 10-year(2009–2019)field experiment was carried out to investigate the impacts of organic fertilizer substitution on soil P pools,phosphatase activities and the microbial community,and identify factors that regulate these soil P transformation characteristics.Four treatments included 100%chemical N fertilizer(4 CN),50%substitution of chemical N by manure(2 CN+2 MN),straw(2 CN+2 SN),and combined manure with straw(2 CN+1 MN+1 SN).Compared with the 4 CN treatment,organic substitution treatments increased celery and tomato yields by 6.9-13.8%and 8.6-18.1%,respectively,with the highest yields being in the 2 CN+1 MN+1 SN treatment.After 10 years of fertilization,organic substitution treatments reduced total P and inorganic P accumulation,increased the concentrations of available P,organic P,and microbial biomass P,and promoted phosphatase activities(alkaline and acid phosphomonoesterase,phosphodiesterase,and phytase)and microbial growth in comparison with the 4 CN treatment.Further,organic substitution treatments significantly increased soil C/P,and the partial least squares path model(PLS-PM)revealed that the soil C/P ratio directly and significantly affected phosphatase activities and the microbial biomass and positively influenced soil P pools and vegetable yield.Partial least squares(PLS)regression demonstrated that arbuscular mycorrhizal fungi positively affected phosphatase activities.Our results suggest that organic fertilizer substitution can promote soil P transformation and availability.Combining manure with straw was more effective than applying these materials separately for developing sustainable P management practices.展开更多
The effects of supplementing 50%of the mineral N fertilizer with organic fertilizer on the metabolism and diversity of soil microbial communities in an oat field were investigated using Biolog-Eco plates.The experimen...The effects of supplementing 50%of the mineral N fertilizer with organic fertilizer on the metabolism and diversity of soil microbial communities in an oat field were investigated using Biolog-Eco plates.The experiment consisted of five treatments:no fertilizer(CK),mineral N fertilizer applied at 90 and 45 kg ha^(-1) N in the form of urea(U1 and U2,respectively),and U2 supplemented with organic fertilizer in the form of sheep manure at 90 and 45 kg ha^(-1) N(U2OM1 and U2OM2,respectively).Each treatment had three replications.The experiment was conducted in 2018 and 2019 in Pinglu District,Shanxi Province,China.The carbon source utilization by soil microbial communities,such as amino acids,amines,carbohydrates,carboxylic acids,and polymers,increased when 50%of the mineral N fertilizer was replaced with organic fertilizer in both years.This result was accompanied by increased richness,dominance,and evenness of the microbial communities.The utilization of amino acid,amine,and carboxylic acid carbon sources and community evenness were further improved when the organic fertilizer amount was doubled in both years.Biplot analysis indicated that amines and amino acids were the most representative of the total carbon source utilization by the soil microbial communities in both years.The highest oat yield was achieved at a total N application rate of 135 kg ha^(-1) in the treatment involving 45 kg ha^(-1) N in the form of urea and 90 kg ha^(-1) N in the form of sheep manure in both years.It was concluded that the application of 50%of the conventional rate of mineral N fertilizer supplemented with an appropriate rate of organic fertilizer enhanced both the functional diversity of soil microbial communities and oat yield.Amine and amino acid carbon sources may be used as a substitute for total carbon sources for assessing total carbon source utilization by soil microbial communities in oat fields in future studies.展开更多
Exploration of soil environmental characteristics governing soil microbial community structure and activity may improve our understanding of biogeochemical processes and soil quality. The impact of soil environmental ...Exploration of soil environmental characteristics governing soil microbial community structure and activity may improve our understanding of biogeochemical processes and soil quality. The impact of soil environmental characteristics especially organic carbon availability after 15-yr different organic and inorganic fertilizer inputs on soil bacterial community structure and functional metabolic diversity of soil microbial communities were evaluated in a 15-yr fertilizer experiment in Changping County, Beijing, China. The experiment was a wheat-maize rotation system which was established in 1991 including four different fertilizer treatments. These treatments included: a non-amended control(CK), a commonly used application rate of inorganic fertilizer treatment(NPK); a commonly used application rate of inorganic fertilizer with swine manure incorporated treatment(NPKM), and a commonly used application rate of inorganic fertilizer with maize straw incorporated treatment(NPKS). Denaturing gradient gel electrophoresis(DGGE) of the 16 S r RNA gene was used to determine the bacterial community structure and single carbon source utilization profiles were determined to characterize the microbial community functional metabolic diversity of different fertilizer treatments using Biolog Eco plates. The results indicated that long-term fertilized treatments significantly increased soil bacterial community structure compared to CK. The use of inorganic fertilizer with organic amendments incorporated for long term(NPKM, NPKS) significantly promoted soil bacterial structure than the application of inorganic fertilizer only(NPK), and NPKM treatment was the most important driver for increases in the soil microbial community richness(S) and structural diversity(H). Overall utilization of carbon sources by soil microbial communities(average well color development, AWCD) and microbial substrate utilization diversity and evenness indices(H' and E) indicated that long-term inorganic fertilizer with organic amendments incorporated(NPKM, NPKS) could significantly stimulate soil microbial metabolic activity and functional diversity relative to CK, while no differences of them were found between NPKS and NPK treatments. Principal component analysis(PCA) based on carbon source utilization profiles also showed significant separation of soil microbial community under long-term fertilization regimes and NPKM treatment was significantly separated from the other three treatments primarily according to the higher microbial utilization of carbohydrates, carboxylic acids, polymers, phenolic compounds, and amino acid, while higher utilization of amines/amides differed soil microbial community in NPKS treatment from those in the other three treatments. Redundancy analysis(RDA) indicated that soil organic carbon(SOC) availability, especially soil microbial biomass carbon(Cmic) and Cmic/SOC ratio are the key factors of soil environmental characteristics contributing to the increase of both soil microbial community structure and functional metabolic diversity in the long-term fertilization trial. Our results showed that long-term inorganic fertilizer and swine manure application could significantly improve soil bacterial community structure and soil microbial metabolic activity through the increases in SOC availability, which could provide insights into the sustainable management of China's soil resource.展开更多
Rhizodegradation is a process by which plant-supplied substrates stimulate microbial populations in plant root zones (rhizospheres) to cause removal of undesirable levels of contaminants in soil. This study characteri...Rhizodegradation is a process by which plant-supplied substrates stimulate microbial populations in plant root zones (rhizospheres) to cause removal of undesirable levels of contaminants in soil. This study characterized rhizodegradation of the insecticide bifenthrin in Armour silt loam and Sullivan fine sandy loam soils that were planted with switchgrass, big bluestem, and alfalfa. After six weeks in soils, plate dilution frequency assays (PDFA) of bacterial populations were higher in all planted soils than in unplanted ones. Planted Sullivan soils contained higher bacteria than corresponding Armour soils and alfalfa rhizospheres of both soil types contained highest bacteria. Bacterial populations generally increased between week 6 and week 10, before declining in each treatment at week 12. Carbon utilization patterns (CUP) of bacterial communities, measured as color development on BIOLOG plates, were higher in planted soils than in unplanted ones. Principal Component Analysis (PCA) constructed patterns based on different extents of color development;these patterns were used to relate microbial communities in the different treatments. Gas chromatography (GC-ECD) showed that significantly more bifenthrin dissipated in planted soils than unplanted ones. Different levels of bifenthrin were recovered in planted soils but the differences were generally not significant. Data are being evaluated further to provide a basis for the development of strategies for enhancing rhizodegradation of soils contaminated with bifenthrin.展开更多
Soil microbial carbon metabolism is critical in wetland soil carbon cycling,and is also a research hotspot at present.However,most studies focus on the surface soil layer in the wetlands and the microorganisms associa...Soil microbial carbon metabolism is critical in wetland soil carbon cycling,and is also a research hotspot at present.However,most studies focus on the surface soil layer in the wetlands and the microorganisms associated with this layer.In this study,0-75 cm soil profiles were collected from five widely separated reed wetlands in the Songnen Plain,which has a large number of middle-high latitude inland saline-sodic wetlands.The Biolog-ECO method was used to determine the carbon metabolic activity and functional diversity of soil microorganisms.The results showed that soil carbon metabolic activity decreased with increasing soil depth.The carbon metabolic activity of soil microorganisms in the 60-75 cm layer was approximately 57.41%-74.60%of that in the 0-15 cm layer.The soil microbial Shannon index and utilization rate of amines decreased with an increase in soil depth,while the Evenness index and utilization rate of polymers tended to increase with soil depth.Dissolved organic carbon(DOC)is the most important factor affecting microbial carbon source utilization preference,because microorganisms mainly obtain the carbon source from DOC.The result of the correlation analysis showed that the soil microbial carbon metabolic activity,Shannon index,and Evenness index significantly correlated with soil total carbon(TC),microbial biomass carbon(MBC),DOC,total nitrogen(TN),ammonium nitrogen(NH_(4)^(+)-N),nitrate nitrogen(NO_(3)_(−)-N)contents,and electrical conductivity(EC).This study emphasized the important role of microbial carbon metabolic function in deep soil.展开更多
Microbial adaptation to salinity can be achieved through synthesis of organic osmolytes,which requires high amounts of energy;however,a single addition of plant residues can only temporarily improve energy supply to s...Microbial adaptation to salinity can be achieved through synthesis of organic osmolytes,which requires high amounts of energy;however,a single addition of plant residues can only temporarily improve energy supply to soil microbes.Therefore,a laboratory incubation experiment was conducted to evaluate the responses of soil microbes to increasing salinity with repeated additions of plant residues using a loamy sand soil with an electrical conductivity in saturated paste extract(EC_e) of 0.6 dS m^(-1).The soil was kept non-saline or salinized by adding different amounts of NaCl to achieve EC_e of 12.5,25.0 and 50.0 dS m^(-1).The non-saline soil and the saline soils were amended with finely ground pea residues at two rates equivalent to 3.9 and 7.8 g C kg^(-1) soil on days 0,15 and29.The soils receiving no residues were included as a control.Cumulative respiration per g C added over 2 weeks after each residue addition was always greater at 3.9 than 7.8 g C kg^(-1) soil and higher in the non-saline soil than in the saline soils.In the saline soils,the cumulative respiration per g C added was higher after the second and third additions than after the first addition except with3.9 g C kg^(-1) at EC_e of 50 dS m^(_1).Though with the same amount of C added(7.8 g C kg^(-1)),salinity reduced soil respiration to a lesser extent when 3.9 g C kg^(-1) was added twice compared to a single addition of 7.8 g C kg^(-1).After the third residue addition,the microbial biomass C concentration was significantly lower in the soils with EC_e of 25 and 50 dS m^(_1) than in the non-saline soil at3.9 g C kg^(-1),but only in the soil with EC_e of 50 dS m^(-1) at 7.8 g C kg^(-1).We concluded that repeated residue additions increased the adaptation of soil microbial community to salinity,which was likely due to high C availability providing microbes with the energy needed for synthesis of organic osmolytes.展开更多
Variations in temperature and moisture play an important role in soil organic matter(SOM) decomposition. However, relationships between changes in microbial community composition induced by increasing temperature and ...Variations in temperature and moisture play an important role in soil organic matter(SOM) decomposition. However, relationships between changes in microbial community composition induced by increasing temperature and SOM decomposition are still unclear.The present study was conducted to investigate the effects of temperature and moisture levels on soil respiration and microbial communities involved in straw decomposition and elucidate the impact of microbial communities on straw mass loss. A 120-d litterbag experiment was conducted using wheat and maize straw at three levels of soil moisture(40%, 70%, and 90% of water-holding capacity)and temperature(15, 25, and 35?C). The microbial communities were then assessed by phospholipid fatty acid(PLFA) analysis.With the exception of fungal PLFAs in maize straw at day 120, the PLFAs indicative of Gram-negative bacteria and fungi decreased with increasing temperatures. Temperature and straw C/N ratio significantly affected the microbial PLFA composition at the early stage, while soil microbial biomass carbon(C) had a stronger effect than straw C/N ratio at the later stage. Soil moisture levels exhibited no significant effect on microbial PLFA composition. Total PLFAs significantly influenced straw mass loss at the early stage of decomposition, but not at the later stage. In addition, the ratio of Gram-negative and Gram-positive bacterial PLFAs was negatively correlated with the straw mass loss. These results indicated that shifts in microbial PLFA composition induced by temperature, straw quality, and microbial C sources could lead to changes in straw decomposition.展开更多
基金supported by the China Agriculture Research System of MOF and MARA(CARS-23-B04)the National Key Research and Development Program of China(2016YFD0201001)。
文摘Partial substitution of chemical fertilizers by organic amendments is adopted widely for promoting the availability of soil phosphorus(P)in agricultural production.However,few studies have comprehensively evaluated the effects of longterm organic substitution on soil P availability and microbial activity in greenhouse vegetable fields.A 10-year(2009–2019)field experiment was carried out to investigate the impacts of organic fertilizer substitution on soil P pools,phosphatase activities and the microbial community,and identify factors that regulate these soil P transformation characteristics.Four treatments included 100%chemical N fertilizer(4 CN),50%substitution of chemical N by manure(2 CN+2 MN),straw(2 CN+2 SN),and combined manure with straw(2 CN+1 MN+1 SN).Compared with the 4 CN treatment,organic substitution treatments increased celery and tomato yields by 6.9-13.8%and 8.6-18.1%,respectively,with the highest yields being in the 2 CN+1 MN+1 SN treatment.After 10 years of fertilization,organic substitution treatments reduced total P and inorganic P accumulation,increased the concentrations of available P,organic P,and microbial biomass P,and promoted phosphatase activities(alkaline and acid phosphomonoesterase,phosphodiesterase,and phytase)and microbial growth in comparison with the 4 CN treatment.Further,organic substitution treatments significantly increased soil C/P,and the partial least squares path model(PLS-PM)revealed that the soil C/P ratio directly and significantly affected phosphatase activities and the microbial biomass and positively influenced soil P pools and vegetable yield.Partial least squares(PLS)regression demonstrated that arbuscular mycorrhizal fungi positively affected phosphatase activities.Our results suggest that organic fertilizer substitution can promote soil P transformation and availability.Combining manure with straw was more effective than applying these materials separately for developing sustainable P management practices.
基金This research was supported by the Key Research and Development Program of Shanxi Province,China(201703D211001-03-01 and 201703D211001-03-03)and the Key Research and Development Program of Shanxi Province,China(201903D221061).
文摘The effects of supplementing 50%of the mineral N fertilizer with organic fertilizer on the metabolism and diversity of soil microbial communities in an oat field were investigated using Biolog-Eco plates.The experiment consisted of five treatments:no fertilizer(CK),mineral N fertilizer applied at 90 and 45 kg ha^(-1) N in the form of urea(U1 and U2,respectively),and U2 supplemented with organic fertilizer in the form of sheep manure at 90 and 45 kg ha^(-1) N(U2OM1 and U2OM2,respectively).Each treatment had three replications.The experiment was conducted in 2018 and 2019 in Pinglu District,Shanxi Province,China.The carbon source utilization by soil microbial communities,such as amino acids,amines,carbohydrates,carboxylic acids,and polymers,increased when 50%of the mineral N fertilizer was replaced with organic fertilizer in both years.This result was accompanied by increased richness,dominance,and evenness of the microbial communities.The utilization of amino acid,amine,and carboxylic acid carbon sources and community evenness were further improved when the organic fertilizer amount was doubled in both years.Biplot analysis indicated that amines and amino acids were the most representative of the total carbon source utilization by the soil microbial communities in both years.The highest oat yield was achieved at a total N application rate of 135 kg ha^(-1) in the treatment involving 45 kg ha^(-1) N in the form of urea and 90 kg ha^(-1) N in the form of sheep manure in both years.It was concluded that the application of 50%of the conventional rate of mineral N fertilizer supplemented with an appropriate rate of organic fertilizer enhanced both the functional diversity of soil microbial communities and oat yield.Amine and amino acid carbon sources may be used as a substitute for total carbon sources for assessing total carbon source utilization by soil microbial communities in oat fields in future studies.
基金funded by the National Natural Science Foundation of China(NSFC31301843)the National Nonprofit Institute Research Grant of Chinese Academy of Agricultural Sciences(IARRP-202-5)
文摘Exploration of soil environmental characteristics governing soil microbial community structure and activity may improve our understanding of biogeochemical processes and soil quality. The impact of soil environmental characteristics especially organic carbon availability after 15-yr different organic and inorganic fertilizer inputs on soil bacterial community structure and functional metabolic diversity of soil microbial communities were evaluated in a 15-yr fertilizer experiment in Changping County, Beijing, China. The experiment was a wheat-maize rotation system which was established in 1991 including four different fertilizer treatments. These treatments included: a non-amended control(CK), a commonly used application rate of inorganic fertilizer treatment(NPK); a commonly used application rate of inorganic fertilizer with swine manure incorporated treatment(NPKM), and a commonly used application rate of inorganic fertilizer with maize straw incorporated treatment(NPKS). Denaturing gradient gel electrophoresis(DGGE) of the 16 S r RNA gene was used to determine the bacterial community structure and single carbon source utilization profiles were determined to characterize the microbial community functional metabolic diversity of different fertilizer treatments using Biolog Eco plates. The results indicated that long-term fertilized treatments significantly increased soil bacterial community structure compared to CK. The use of inorganic fertilizer with organic amendments incorporated for long term(NPKM, NPKS) significantly promoted soil bacterial structure than the application of inorganic fertilizer only(NPK), and NPKM treatment was the most important driver for increases in the soil microbial community richness(S) and structural diversity(H). Overall utilization of carbon sources by soil microbial communities(average well color development, AWCD) and microbial substrate utilization diversity and evenness indices(H' and E) indicated that long-term inorganic fertilizer with organic amendments incorporated(NPKM, NPKS) could significantly stimulate soil microbial metabolic activity and functional diversity relative to CK, while no differences of them were found between NPKS and NPK treatments. Principal component analysis(PCA) based on carbon source utilization profiles also showed significant separation of soil microbial community under long-term fertilization regimes and NPKM treatment was significantly separated from the other three treatments primarily according to the higher microbial utilization of carbohydrates, carboxylic acids, polymers, phenolic compounds, and amino acid, while higher utilization of amines/amides differed soil microbial community in NPKS treatment from those in the other three treatments. Redundancy analysis(RDA) indicated that soil organic carbon(SOC) availability, especially soil microbial biomass carbon(Cmic) and Cmic/SOC ratio are the key factors of soil environmental characteristics contributing to the increase of both soil microbial community structure and functional metabolic diversity in the long-term fertilization trial. Our results showed that long-term inorganic fertilizer and swine manure application could significantly improve soil bacterial community structure and soil microbial metabolic activity through the increases in SOC availability, which could provide insights into the sustainable management of China's soil resource.
文摘Rhizodegradation is a process by which plant-supplied substrates stimulate microbial populations in plant root zones (rhizospheres) to cause removal of undesirable levels of contaminants in soil. This study characterized rhizodegradation of the insecticide bifenthrin in Armour silt loam and Sullivan fine sandy loam soils that were planted with switchgrass, big bluestem, and alfalfa. After six weeks in soils, plate dilution frequency assays (PDFA) of bacterial populations were higher in all planted soils than in unplanted ones. Planted Sullivan soils contained higher bacteria than corresponding Armour soils and alfalfa rhizospheres of both soil types contained highest bacteria. Bacterial populations generally increased between week 6 and week 10, before declining in each treatment at week 12. Carbon utilization patterns (CUP) of bacterial communities, measured as color development on BIOLOG plates, were higher in planted soils than in unplanted ones. Principal Component Analysis (PCA) constructed patterns based on different extents of color development;these patterns were used to relate microbial communities in the different treatments. Gas chromatography (GC-ECD) showed that significantly more bifenthrin dissipated in planted soils than unplanted ones. Different levels of bifenthrin were recovered in planted soils but the differences were generally not significant. Data are being evaluated further to provide a basis for the development of strategies for enhancing rhizodegradation of soils contaminated with bifenthrin.
基金the Jilin Scientific and Technological Development Program(20210101091JC)the National Natural Science Foundation of China(41730643,41871090)the Innovation Team Project of Northeast Institute of Geography and Agroecology,Chinese Academy of Sciences(2022CXTD02).
文摘Soil microbial carbon metabolism is critical in wetland soil carbon cycling,and is also a research hotspot at present.However,most studies focus on the surface soil layer in the wetlands and the microorganisms associated with this layer.In this study,0-75 cm soil profiles were collected from five widely separated reed wetlands in the Songnen Plain,which has a large number of middle-high latitude inland saline-sodic wetlands.The Biolog-ECO method was used to determine the carbon metabolic activity and functional diversity of soil microorganisms.The results showed that soil carbon metabolic activity decreased with increasing soil depth.The carbon metabolic activity of soil microorganisms in the 60-75 cm layer was approximately 57.41%-74.60%of that in the 0-15 cm layer.The soil microbial Shannon index and utilization rate of amines decreased with an increase in soil depth,while the Evenness index and utilization rate of polymers tended to increase with soil depth.Dissolved organic carbon(DOC)is the most important factor affecting microbial carbon source utilization preference,because microorganisms mainly obtain the carbon source from DOC.The result of the correlation analysis showed that the soil microbial carbon metabolic activity,Shannon index,and Evenness index significantly correlated with soil total carbon(TC),microbial biomass carbon(MBC),DOC,total nitrogen(TN),ammonium nitrogen(NH_(4)^(+)-N),nitrate nitrogen(NO_(3)_(−)-N)contents,and electrical conductivity(EC).This study emphasized the important role of microbial carbon metabolic function in deep soil.
文摘Microbial adaptation to salinity can be achieved through synthesis of organic osmolytes,which requires high amounts of energy;however,a single addition of plant residues can only temporarily improve energy supply to soil microbes.Therefore,a laboratory incubation experiment was conducted to evaluate the responses of soil microbes to increasing salinity with repeated additions of plant residues using a loamy sand soil with an electrical conductivity in saturated paste extract(EC_e) of 0.6 dS m^(-1).The soil was kept non-saline or salinized by adding different amounts of NaCl to achieve EC_e of 12.5,25.0 and 50.0 dS m^(-1).The non-saline soil and the saline soils were amended with finely ground pea residues at two rates equivalent to 3.9 and 7.8 g C kg^(-1) soil on days 0,15 and29.The soils receiving no residues were included as a control.Cumulative respiration per g C added over 2 weeks after each residue addition was always greater at 3.9 than 7.8 g C kg^(-1) soil and higher in the non-saline soil than in the saline soils.In the saline soils,the cumulative respiration per g C added was higher after the second and third additions than after the first addition except with3.9 g C kg^(-1) at EC_e of 50 dS m^(_1).Though with the same amount of C added(7.8 g C kg^(-1)),salinity reduced soil respiration to a lesser extent when 3.9 g C kg^(-1) was added twice compared to a single addition of 7.8 g C kg^(-1).After the third residue addition,the microbial biomass C concentration was significantly lower in the soils with EC_e of 25 and 50 dS m^(_1) than in the non-saline soil at3.9 g C kg^(-1),but only in the soil with EC_e of 50 dS m^(-1) at 7.8 g C kg^(-1).We concluded that repeated residue additions increased the adaptation of soil microbial community to salinity,which was likely due to high C availability providing microbes with the energy needed for synthesis of organic osmolytes.
文摘Variations in temperature and moisture play an important role in soil organic matter(SOM) decomposition. However, relationships between changes in microbial community composition induced by increasing temperature and SOM decomposition are still unclear.The present study was conducted to investigate the effects of temperature and moisture levels on soil respiration and microbial communities involved in straw decomposition and elucidate the impact of microbial communities on straw mass loss. A 120-d litterbag experiment was conducted using wheat and maize straw at three levels of soil moisture(40%, 70%, and 90% of water-holding capacity)and temperature(15, 25, and 35?C). The microbial communities were then assessed by phospholipid fatty acid(PLFA) analysis.With the exception of fungal PLFAs in maize straw at day 120, the PLFAs indicative of Gram-negative bacteria and fungi decreased with increasing temperatures. Temperature and straw C/N ratio significantly affected the microbial PLFA composition at the early stage, while soil microbial biomass carbon(C) had a stronger effect than straw C/N ratio at the later stage. Soil moisture levels exhibited no significant effect on microbial PLFA composition. Total PLFAs significantly influenced straw mass loss at the early stage of decomposition, but not at the later stage. In addition, the ratio of Gram-negative and Gram-positive bacterial PLFAs was negatively correlated with the straw mass loss. These results indicated that shifts in microbial PLFA composition induced by temperature, straw quality, and microbial C sources could lead to changes in straw decomposition.