Characteristics of the microbial communities regulate soil multi-functionality under different cover crop amendments in Ultisol

The use of cover crops is a promising strategy for influencing the soil microbial consortium,which is essential for the delivery of multiple soil functions(i.e.,soil multifunctionality).Nonetheless,relatively little is known about the role of the soil microbial consortium in mediating soil multifunctionality under different cover crop amendments in dryland Ultisols.Here,we assessed the multifunctionality of soils subjected to four cover crop amendments(control,non-amended treatment;RD,radish monoculture;HV,hairy vetch monoculture;and RDHV,radish-hairy vetch mixture),and we investigated the contributions of soil microbial richness,network complexity,and ecological clusters to soil multifunctionality.Our results demonstrated that cover crops whose chemical composition differed from that of the main plant crop promoted higher multifunctionality,and the radish-hairy vetch mixture rendered the highest enhancement.We obtained evidence that changes in soil microbial richness and network complexity triggered by the cover crops were associated with higher soil multifunctionality.Specifically,specialized microbes in a key ecological cluster(ecological cluster 2)of the soil microbial network were particularly important for maintaining soil multifunctionality.Our results highlight the importance of cover crop-induced variations in functionally important taxa for promoting the soil multifunctionality of dryland Ultisols.

Adding Value to Crop Production Systems by Integrating Forage Cover Crop Grazing

In addition to their value as cereal grains, wheat (Triticum aestivum L.) and triticale (× Triticosecale Wittmack) are important cool-season annual forages and cover crops. Yearling steer (Bos taurus) performance was compared in the spring following autumn establishment as for age cover crops after soybean [Glycine max (L.) Merr.] grain harvest. Replicated pastures (0.4 ha) were no-till seeded in three consecutive years into soybean stubble in autumn, fertilized, and grazed the following spring near Ithaca, NE, USA. Each pasture (n = 3) was continuously stocked in spring with four yearling steers (380 ± 38 kg) for 17, 32, and 28 d in 2005, 2006, and 2007, respectively. In 2005, average daily gain (ADG) for steers grazing triticale exceeded the ADG for wheat by 0.31 kghd-1d-1. In 2006, wheat ADG exceeded that for triticale by 0.12 kghd-1d-1. In 2007, steers grazing wheat lost weight, while steers grazing triticale gained 0.20 kghd-1d-1. Based on the 3-year average animal gains valued at $1.32 kg-1, mean net return ($ ha-1 yr-1) was $62.15 for triticale and $22.55 for wheat. Since these grazed cover crops provide ecosystem services in addition to forage, grazing could be viewed as a mechanism for recovering costs and adds additional value to the system. Based on this 3-year grazing trial, triticale was superior to wheat and likely will provide the most stable beef yearling performance across years with variable weather for the western Cornbelt USA.

Near-Surface Soil Chemical Properties as Affected by Cover Crops Over Time in the Lower Mississippi River Valley

Typical row-crop agricultural practices can potentially be harmful to soil health and future sustainability. The use of cover crops (CC) as a mechanism to improve soil health on a wide scale remains underutilized. Soil health remains a major concern for the sustainability of agricultural productivity, therefore, research into CC implementation as a mean to preserve or improve soil health is warranted. The objective of this study was to evaluate the effects of CC on the soils in the eastern Arkansas portion of the Lower Mississippi River Valley (LMRV) over time for various chemical soil parameters, including pH, soil organic matter (SOM), soil elemental contents (i.e., P, K, Ca, Mg, S, Na, Fe, Mn, Zn, Cu, and B), soil respiration, and a generalized soil health score index. Soil pH decreased over time under both CC and no-cover-crop (NCC) treatments, by −0.3 and −0.2, respectively. Soil OM decreased over time under NCC by −0.1%, but did not differ between CC treatments. Soil N availability decreased over time under NCC (−22.6 kg·ha−1), but did not change over time under CC. Soil respiration decreased over time under both CC and NCC, by −76.1 mg·L−1 and −77.3 mg·L−1, respectively, though there was no effect of CC treatment. The Haney soil health score index decreased under CC (−7.0) and NCC (−6.8) without an effect from CC treatment. Results of the study place emphasis on the temporal nature of soil health as influenced by cover crops and their potential to improve soil health.

Modelling the impacts of cover crop management strategies on the water use,carbon exchange and yield of olive orchards

Cover crops have long been proposed as an alternative soil management for minimizing erosion rates in olive stands while providing additional ecosystem services.However,the trade-off between these benefits and the competition for water with the trees makes the definition of optimal management practices a challenging task in semiarid climates.This work presents an improved version of OliveCan,a process-based simulation model of olive orchards that now can simulate the main impacts of cover crops on the water and carbon balances of olive orchards.Albeit simple in its formulation,the new model components were developed to deal with different cover crop management strategies.Examples are presented for simulation runs of a traditional olive orchard in the conditions of southern Spain,evaluating the effects of different widths for the strip occupied by the cover crop(Fcc)and two contrasting mowing dates.Results revealed that high Fccresulted in lower olive yields,but only when mowing was applied at the end of spring.In this regard,late mowing and high Fccwas associated with lower soil water content from spring to summer,coinciding with olive flowering and the earlier stages of fruit growth.Fccwas also negatively correlated with surface runoff irrespective of the mowing date.On the other hand,net ecosystem productivity(NEP)was substantially affected by both Fccand mowing date.Further simulations under future climate scenarios comparing the same management alternatives are also presented,showing substantial yield reductions by the end of the century and minor or negligible changes in NEP and seasonal runoff.

The Effect of Vineyard Cover Crop on Main Monomeric Phenols of Grape Berry and Wine in Vitis viniferal L. cv. Cabernet Sauvignon

This study was conducted to determine the effect of cover crop inter-row in vineyard on main mono-phenol content of grape berry and wine. Three such cover crops, two perennial legumes （white clover and alfalfa） and a perennial gramineous grass （tall fescue） were sown in vineyard. The main phenolic compounds of mature grape berry and wines vinified under the same conditions were extracted with ethyl acetate and diethyl ether and analyzed by high- performance liquid chromatography （HPLC） by comparing to soil tillage. A total of ten phenolic compounds were identified and quantified in the different grape berry and wines, including nonflavonoids （hydroxybenzoic and hydroxycinnamic acids） and flavonoids （flavanols and flavonols）. The concentration of flavonoid compounds （409.43 to 538.63 mg kg^-1 and 56.16 to 81.30 mg L^-1） was higher than nonflavonoids （76.91 to 98.85 mg kg^-1 and 30.65 to 41.22 mg L^-1） for Cabernet Sauvignon grape and wine under different treatments, respectively. In the flavonoid phenolics, Catechin was the most abundant in the different grapes and wines, accounting for 74.94 to 79.70% and 48.60 to 50.62% of total nonanthocyanin phenolics quantified, respectively. Compared to soil tillage, the sward treatments showed a higher content of main mono-phenol and total nonanthocyanin phenolics in grapes and wines. There were significant differences between two cover crop treatments （tall fescue and white clover） and soil tillage for the content of benzoic acid, salicylic acid, caffeic acid, catechin, and total phenolics in the grape berry （P 〈 0.05 or P〈0.01）. The wine from tall fescue cover crop had the highest gallic acid, caffeic acid and catechin. Cover crop system increased the total nonanthocyanin phenolics of grapes and wines in order of the four treatments： tall fescue, white clover, alfalfa, and soil tillage （control）. Cover crop in vineyard increased total phenols of grape berry and wine, and thus improved the quality of wine evidently.

Non-leguminous winter cover crop and nitrogen rate in relation to double rice grain yield and nitrogen uptake in Dongting Lake Plain, Hunan Province, China

Annual ryegrass（Lolium multiflorum Lam.）, a non-leguminous winter cover crop, has been adopted to absorb soil native N to minimize N loss from an intensive double rice cropping system in southern China, but a little is known about its effects on rice grain yield and rice N use efficiency. In this study, effects of ryegrass on double rice yield, N uptake and use efficiency were measured under different fertilizer N rates. A 3-year（2009–2011） field experiment arranged in a split-plot design was undertaken. Main plots were ryegrass（RG） as a winter cover crop and winter fallow（WF） without weed. Subplots were three N treatments for each rice season： 0（N_0）, 100（N_（100）） and 200 kg N ha–1（N_（200））. In the 3-year experiment, RG reduced grain yield and plant N uptake for early rice（0.4–1.7 t ha–1 for grain yield and 4.6–20.3 kg ha–1 for N uptake） and double rice（0.6–2.0 t ha–1 for grain yield and 6.3–27.0 kg ha–1 for N uptake） when compared with WF among different N rates. Yield and N uptake decrease due to RG was smaller in N_（100） and N_（200） plots than in N_0 plots. The reduction in early rice grain yield in RG plots was associated with decrease number of panicles. Agronomic N use efficiency and fertilizer N recovery efficiency were higher in RG plots than winter fallow for early rice and double rice among different N rates and experimental years. RG tended to have little effect on grain yield, N uptake, agronomic N use efficiency, and fertilizer N recovery efficiency in the late rice season. These results suggest that ryegrass may reduce grain yield while it improves rice N use efficiency in a double rice cropping system.

Explaining farmers'reluctance to adopt green manure cover crops planting for sustainable agriculture in Northwest China

Green manure cover crops(GMCCs)planting has a potential for mitigating greenhouse gas emissions(GHG)in agroecosystems and provides important ecosystem services,thereby achieving the Sustainable Development Goals(SDGs)stipulated by the United Nations.However,the advantages of cultivating GMCCs on arable land are not widely recognized.For example,in the whole of China,the GMCCs planting area is less than 3.5%of total arable land.The aim of this study is to explore reasons for the low adoption rate of GMCCs planting.Using best–worst scaling(BWS)approach,farmers ranked their preferred conservation practices including three types of GMCC cropping systems.Taking Gansu Province in Northwest China as a case study,a survey with 276 farmers was conducted.The findings indicated that three factors are related to the low adoption rate of GMCCs:1)farmers preferred improving farmland irrigation facilities and substituting chemical fertilizers with organic rather than planting GMCCs;2)lack of awareness and understanding of government policy on GMCCs and limited access to training courses;3)financial support and subsidies from the government are insufficient.This study provides insights and strategic implications for policymakers on how to further promote GMCCs in the future.

Effects of Winter Cover Crop and Straw Returning on the Functional Diversity of Rhizosphere Microflora in Double-crop Rice Paddies

The functional diversity of rhizosphere microflora which is also known as the “microbial community” is a sensitive indicator of soil quality subject to the type of winter cover crop and straw returning.In order to evaluate the effects of different winter cover crops and returning patterns on the functional diversity of rhizosphere microflora in double-crop rice paddies,we designed five winter cover crops and straw returning combinations to analyze their effects on the functional diversity of rhizosphere microflora in rice paddies: ryegrass (Lolium multiflorumL.)–double-crop rice (Ry),milk vetch (Astragalus sinicus L.)–double-crop rice (Mv),Rape (Brassica napus L.)–Double-crop rice (Ra), Potato (Solanum tuberosum L.)–double-crop rice (Po),and winter fallow–doublecrop rice (CK,the control).In this paper,the average well color development (AWCD) in Biolog-GN plates indicated the capacity for carbon utilization by the rhizosphere microbial community.We analyzed the rhizosphere microbial community functional diversity of the paddy soils with the above five treatments by using the Biolog-GN system.The results showed that applications of winter cover crop and straw returning caused high increases in AWCD compared with CK,and the AWCD values for samples with Po treatment was greater than those with Ry and CK treatments at the early and late rice maturity stages. It was concluded that applications of winter cover crop and straw returning can cause changes in the carbon utilization efficiency of rhizosphere microflora.There were differences in the genetic diversity of the rhizosphere microflora among different treatments at the maturity stage of early and late rice.The richness,Shannon,and McIntosh Index under different winter cover crop and straw returning treatments were significantly different.The highest indexes were observed in the Po treatment and the lowest in the CK at the maturity stage of early and late rice.The richness, Shannon,and McIntosh Index under different treatments ranked in descending order is as follows: Po>Ra>Mv>Ry>CK.Principal Component Analysis (PCA) of substrate reactions were conducted in this research.The results indicated that the pattern of carbon source utilization varied with winter cover crop treatments,and that carbohydrates and amino acids were the main carbon sources of rhizosphere microorganisms.To conclude,the application of winter cover crop and straw returning to paddy fields could significantly increase the carbon source utilization, species richness,and species evenness of rhizosphere microflora in double-crop rice paddies.

Influence of Tillage and Deep Rooted Cool Season Cover Crops on Soil Properties, Pests, and Yield Responses in Cotton

Soil compaction is a significant problem in the Southeastern USA. This compacted zone or hardpan limits root penetration below this layer and reduces potential yield and makes plants more susceptible to drought induced stresses. Soil compaction in this region is managed using costly annual deep tillage at or before planting and there is a great interest in reducing and/or eliminating annual tillage operations to lower production costs. Deep rooted cool season cover crops can penetrate this compacted soil zone and create channels, which cash crop roots, such as cotton, could follow to capture moisture and nutrients stored in the subsoil. The cool season cover crop roots would reduce the need for annual deep tillage prior to planting, increases soil organic matter, which provides greater water infiltration and available water holding capacity. Field studies were conducted for two years with three different soil series to determine the effects of tillage systems and cool season cover crops on the soil chemical and physical properties, yield responses, and pest pressure. Results showed that cool season cover crops significantly reduced soil compaction, increased cotton lint yield and soil moisture content, reduced nematode population densities, and increased soil available P, K, Mn, and organic matter content compared to the conventional no-cover crop.

Effect of Rye and Mix Cover Crops on Soil Water and Cotton Yield in a Humid Environment

In recent years, the use of cover crops is becoming a popular technology among growers in many regions of the United States, which is expected to deliver various benefits such as improving soil health, increasing soil organic matter, controlling weeds, and helping conserve soil water and nutrients. Although expecting these benefits seems reasonable, it is challenging to know how much of these benefits to expect under specific situations. The potential effect of cover crops on soil water conservation is especially significant because of the documented impact of soil water on crop yield, especially for dryland cropping systems. Some researchers have found that planting a cover crop tended to increase soil water, while others have reported the opposite effect. Information on the impact of cover crops on soil water in cotton (Gossypium hirsutum L.) production systems in South Carolina is currently lacking. Therefore, the objective of this study was to quantify the effect of cover crops on soil water and cotton yield. A field experiment was conducted in South Carolina during winter, spring, and summer of 2015, with three cover crop treatments. The treatments included: 1) rye (Secale cereale L.), planted alone;2) a mix of six cover crop species;and 3) a control treatment with no-cover. The cover crop was established in the winter, terminated in the spring, and cotton was grown during the summer. Soil water was measured at different depths using capacitance probes and a neutron probe. Our results showed no significant differences in soil water and cotton yield among the cover crop treatments. These results suggest that under the humid conditions of this study, any short-term effect of the cover crop on soil water was masked by timely rain.

Hairy Vetch and Triticale Cover Crops for N Management in Soils

Over-application of fertilizer to cropland adversely affects both environmental and agricultural ecosystems. This study examined whether planting a legume-based winter cover crop mix offsets fertilizer application via natural nitrogen inputs. The influence of the cover crop mixture on available nutrients was also assessed. Hairy vetch (Vicia villosa) and winter triticale (×triticosecale) cover crops were planted in fall and terminated in May. Soil fertility data was collected before and after planting the winter cover crop to determine the effect on fixing nitrogen and soil phosphorus, potassium and organic matter levels. Increases of soil ammonium were observed in plots with cover crop treatments. A triticale-hairy vetch cover crop mix was successful at scavenging P for future crops and appears to hold promise for long-term soil fertility benefits.

Cover Crop Effects on Near-Surface Soil Aggregate Stability in the Southern Mississippi Valley Loess (MLRA 134)

The use of cover crops (CC) during the agricultural fallow period has been shown to help alleviate soil compaction and provide stabilizing effects against soil erosion. These benefits are particularly important as many of the silty, loess-derived soils of the major land resource area (MLRA) 134, the Southern Mississippi Valley Loess, have large erosion potentials. This study evaluated the effects of CC and no-cover crop (NCC) treatments on a selection of silt-loam soils in MLRA 134. Treatments were implemented during Fall 2018 and Fall 2019 and consisted of a range of CC species. Soil samples from the top 10 cm were collected to evaluate a suite of soil properties. Soil texture, pH, soil organic matter, and Mehlich-3 extractable Mg, Na, and Ca were unaffected (P > 0.05) by CC treatment. Total water-stable aggregate concentration was unaffected (P > 0.05) by CC treatment and soil depth (i.e., 0 - 5 and 5 - 10 cm). Soil bulk density was greater (P •cm−3) than under CC treatment (1.24 g•cm−3). Water-stable aggregate concentration was unaffected (P > 0.05) by CC treatment and soil depth, but was 21.5 times greater (P •g−1) than in the > 4-mm (0.05 g•g−1) size class. Study results indicate that, even among sites with large variability, CC can have consistent, short-term, positive effects on soil properties, but a long-term commitment to continuous, annual cover crops is necessary for the full realization of potential benefits.

Applying plant-based irrigation scheduling to assess water use efficiency of cotton following a high-biomass rye cover crop

Background:This study addressed the potential of combining a high biomass rye winter cover crop with predawn leaf water potential(ΨPD)irrigation thresholds to increase agricultural water use efficiency(WUE)in cotton.To this end,a study was conducted near Tifton,Georgia under a manually-controlled,variable-rate lateral irrigation system using a Scholander pressure chamber approach to measure leaf water potential and impose varying irrigation scheduling treatments during the growing season.ΨPDthresholds were-0.4 MPa(T1),-0.5 MPa(T2),and-0.7 MPa(T3).A winter rye cover crop or conventional tillage were utilized for T1-T3 as well.Results:Reductions in irrigation of up to 10%were noted in this study for the driest threshold(-0.7 MPa)with no reduction in lint yield relative to the-0.4 MPa and-0.5 MPa thresholds.Drier conditions during flowering(2014)limited plant growth and node production,hastened cutout,and decreased yield and WUE relative to 2015.Conclusions:We conclude thatΨPDirrigation thresholds between-0.5 MPa and-0.7 MPa appear to be viable for use in aΨPDscheduling system with adequate yield and WUE for cotton production in the southeastern U.S.Rye cover positively impacted water potential at certain points throughout the growing season but not yield or WUE indicating the potential for rye cover crops to improve water use efficiency should be tested under longer-term production scenarios.

The Role of Cover Crops towards Sustainable Soil Health and Agriculture—A Review Paper

Cover crops are the plants which are grown to improve soil fertility, prevent soil erosion, enrichment and protection of soil, and enhance nutrient and water availability, and quality of soil. Cover crops provide several benefits to soils used for agriculture production. Cover crops are helpful in increasing and sustaining microbial biodiversity in soils. We summarized the effect of several cover crops in soil properties such as soil moisture content, soil microbial activities, soil carbon sequestration, nitrate leaching, soil water, and soil health. Selection of cover crops usually depends on the primary benefits which are provided by cover crops. Other factors may also include weather conditions, time of sowing, either legume or non-legume and timing and method of killing of a cover crop. In recent times, cover crops are also used for mitigating climate change, suppressing weeds in crops and increasing exchangeable nutrients such as Mg2+ and K+. Cover crops are also found to be economical in long-term experiment studies. Although some limitations always come with several benefits. Cover crops have some problems including the method of killing, host for pathogens, regeneration, and not immediate benefits of using them. Despite the few limitations, cover crops improve the overall health of the soil and provide a sustainable environment for the main crops.

The effects of different autumn-seeded cover crops on subsequent irrigated corn response to nitrogen fertilizer

A common crop rotation in the west Iran is wheat-fallow-corn. The fallow period after wheat harvest (during fall and winter) can lead to soil erosion, nutrient losses (e.g. nitrate leaching) and offsite movement of pesticides. This period is an ideal time to establish a cover crop. In order to investigate the effects of different autumn-seeded cover crops on subsequent irrigated corn response to nitrogen fertilizer, field studies were carried out during the 2007-2008 growing season at the Agricultural Research Farm, Razi University, Kermanshah, Iran. The experiment was conducted in a split plot arrangement based on a randomized complete block design with three replications. The main plots consisted of four cover crops including alfalfa (Medicago sativa L.), berseem clover (Trifolium alexandrinum L.), common vetch (Vicia sativa L.) and winter rye (Secale cereale L.) and a control (no cover crop). The sub plots consisted of two fertilizer N rates (0 and 250 kg ha-1). Cover crops were grown for nearly 5 months and then were incorporated into the soil as green manures. The results indicated that corn plant traits including seed yield, the number of seeds per ear and leaf chlorophyll content were significantly influenced by cover crops. Whereas, the cover crops had no signif-icant effects on the number of ears per plant, 100-seed weight and harvest index of corn. Among the cover crop species, common vetch produced higher dry weight and showed the highest positive effects on the corn plant traits. Dry weight produced by this cover crop was 56.41, 120.16 and 124.19% higher than those of winter rye, berseem clover and alfalfa, respectively. Common vetch enhanced seed yield, the number of seeds per ear and leaf chlorophyll content of corn by 46.30, 21.95 and 8.52%, respectively, compared to control. All of the corn traits under study, except the number of ears per plant and harvest index were significantly improved by nitrogen fertilizer. In general, this study revealed that the autumn-seeded cover crops, especially common vetch can be used to improve corn yield. However, the cover crops should be supplemented with nitrogen fertilizer to obtain optimal results.

Microbiological Assessment of Soil Planted with Cover Crops, and Soybean and Maize in Succession

This study aimed to assess the population density of nematodes and mycorrhizal soil fungi, in areas cultivated with oats, brachiaria, forage and white lupine, as well as in maize and soybean crops in succession, in order to generate a microbiological indicator of soil quality. In order to assess nematode and arbuscular mycorrhizal fungi (AMF) population densities, the experiment was performed in two stages: the first assessment was performed in the area where different cover crops were planted, in five seasons (0, 60, 90, 120, 150 days after sowing—DAS). In the second stage, soybean and maize crops in succession were assessed. According to the results, free-living nematodes and arbuscular mycorrhizal fungi population densities were not affected by the cover crop species used and, therefore, these can be grown prior to soybean and corn crops, without impact to free-living nematodes and AMF. The largest population of saprophyte nematodes and AMF occurred at 90 days. The cultivation of soybean and corn did not influence the number of free-living nematodes, but influenced the number of arbuscular mycorrhizal fungi. The highest numbers of mycorrhizal fungi Gigaspora margarita and Glomus macrocarpum were found in maize.

Environmental benefits and farmers' adoption of winter cover crops in the North China Plain

The introduction of cover crops into monoculture systems to improve soil health has been widely adopted worldwide. However, little is known about the environmental risks and application prospects of different cover crops in spring maize(Zea mays L.) monocultures proposed in the North China Plain. A pot experiment was conducted to evaluate the effects of different winter cover crops on subsequent maize yield, soil fertility, and environmental risks of nitrogen(N) loss, and a questionnaire survey was conducted to examine factors influencing farmers' willingness to adopt cover crops in the North China Plain. Based on the same fertilization regime during the maize growing period, four winter cover crop treatments were set up, including bare fallow, hairy vetch(Vicia villosa Roth.), February orchid(Orychophragmus violaceus), and winter oilseed rape(Brassica campestris L.). The results indicated that winter cover crops significantly increased subsequent maize yield and soil organic carbon, total N, and microbial biomass carbon and N compared with the bare fallow treatment.The incorporation of cover crops led to a negligible increase in nitrous oxide(N_(2)O) emissions and had a very limited effect on ammonia(NH_(3)) emissions.The incorporation of February orchid and winter oilseed rape decreased nitrate leaching compared with the hairy vetch treatment in the maize growing season.The N losses via N_(2)O and NH_(3) emissions and N leaching accounted for 71%–84% of the N surplus. However, yield increase and environmental benefits were not the main positive factors for farmers to accept cover crops. Financial incentive was rated by 83.9% of farmers as an “extremely important” factor, followed by other costs, when considering winter cover cropping. These results indicate that the environmental benefits depend on the type of cover crop. Maintaining high levels of soil fertility and maize yield, providing sufficient subsidies, and encouraging large-area cultivation of cover crops are critical measures to promote winter cover cropping in the North China Plain.

Critical review of the impact of cover crops on soil properties

Grasses as well as leguminous and non-leguminous broadleaves are the major categories of commonly grown cover crops worldwide.This review focuses on the contribution of cover crops to soil properties.The review first considers the single and mixed cover crops and shows that grass species are desirable for their decay and ability to provide substantial soil cover,broadleaf species are used for their quick decomposition and capacity of releasing residues into the soil,while the leguminous species are used for their ability to fix atmospheric nitrogen.Secondly,the impacts of cover crops on soil health are reviewed.Integrating cover crops into conventional cropping systems may reduce soil bulk density,improve soil structure and hydraulic properties to facilitate increased water infiltration and storage.Crop residue additions from cover crops may enhance soil organic C and N accretion as well as increase availability of P,K,Ca,Fe and Mg in some soil types under certain climatic conditions.Further,cover crops may provide a better condition for microbial activity,abundance,and diversity.Finally,the review shows that through proper management,cover crops may be utilized as an essential component of soil conservation practices for enhanced soil health.Still,further investigation is necessary to determine cover crop effects in additional cropping systems and climatic zones as well as the long-term effects of cover crops on soil properties,subsequent crop yield,and overall cropping system profitability.This review is an important source of information for crop growers,crop management institutions,universities,and crop consultants for sustainable agricultural production.

Characterizing historical(1992–2010) transitions between grassland and cropland in mainland France through mining land-cover survey data

Grassland, as one of the largest ecosystems on the earth, supports various goods and services to humanity.Historically, humans have increased agricultural output primarily by cropland expansion and agricultural intensification.The cropland area was primarily gained at the expense of grassland and forests.Apart from grassland conversion, increasing consumption of calorie- and meat-intensive diets drives the intensification of livestock systems, which is shifting steadily from grazing to feeding with crops.To cope with the environmental degradation due to agriculture, various forms of ‘green payment＇ were implemented to promote the adoption of sustainable farming practices over the last two decades in the European Union.The aim of this study is to monitor the recent transitions（1992–2010） between grassland and cropland during two Common Agricultural Policy（CAP） reforms at the French mainland scale.We proposed an innovative approach to link grassland conversion to agricultural commodities and farming systems practices.We first assessed the grassland-to-cropland conversion and further investigated the crop sequence patterns that were observed to be dominant after the conversion through mining land-cover survey data Teruti and Teruti-Lucas.We found the trends of the transitions between grassland and cropland over the two time intervals： The loss of grassland（1992–2003） and restoration or re-expansion of grassland（2006–2010） in mainland France.Our finding on the crop sequence patterns after the grassland conversion reveals two notable evolutions of agricultural production systems.These evolutions were related to the increase in the proportion of cropland in the total agricultural land use.One evolution was most likely influenced by the demand for fodder： The conversion from grazing livestock to feeding livestock.Another evolution was the conversion from livestock production to field crop production.Our results indicate that the intensification of livestock farming systems continued over the last two decades in France.We conclude that, the approach developed in this study can be considered as a generic method for monitoring the transitions between grassland and cropland and further identifying the crop sequence patterns after the grassland conversion from time-series land cover data.

Exploring the Potential of Cowpea-Wheat Double Cropping in the Semi-Arid Region of the Southern United States Using the DSSAT Crop Model

Information is limited on the potential of double-cropping cowpea (Vigna unguiculata L.) and wheat (Triticum aestivum L.) in the semiarid region of the southern United States. Using the Decision Support System for Agrotechnology Transfer (DSSAT) crop model and weather data of 80 years, we assessed the possibility of cowpea-wheat double-cropping in this region for grain purpose as affected by planting date and N application rate. Results showed that the possibility of double-cropping varied from 0% to 65%, depending on the cropping system. The possibility was less with systems comprising earlier planting dates of wheat and later planting dates of cowpea. Results indicated that cowpea-wheat double-cropping could be beneficial only when no N was applied, with wheat planted on October 15 or later. At zero N, the double-crops of cowpea planted on July 15 and wheat planted on November 30 were the most beneficial of all the 72 double-cropping systems studied. With a delay in planting cowpea, the percentage of beneficial double-cropping systems decreased. At N rates other than zero, fallow-wheat monocropping systems were more beneficial than cowpea-wheat double-cropping systems, and the benefit was greater at a higher N rate. At 100 kg N ha-1, the monocrop of wheat planted on October 15 was the most beneficial of all the 94 systems studied. Results further showed that fallow-wheat yields increased almost linearly with an increase in N rate from 0 to 100 kg∙ha-1. Fallow-wheat grain yields were quadratically associated with planting dates. With an increase in N rate, wheat yields reached the peak with an earlier planting date. Wheat yields produced under monocropping systems were greater than those produced under double-cropping systems for any cowpea planting date. Cowpea yields produced under monocropping systems were greater than those produced under any double-cropping system. The relationship between cowpea grain yields and planting dates was quadratic, with July 1 planting date associated with the maximum yields.