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Edible Plants Enriched with Selenium
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作者 Krystyna Pyrzynska 《Journal of Agricultural Science and Technology(A)》 2014年第8期627-632,共6页
Selenium (Se) is an important element from the environmental and biological point of view. In the world, deficiency of Se in a diet occurs more often and nutritional supplements are recommended.The ability of severa... Selenium (Se) is an important element from the environmental and biological point of view. In the world, deficiency of Se in a diet occurs more often and nutritional supplements are recommended.The ability of several plants to accumulate and transform inorganic Se forms into its bioactive organic compounds has important implications for human nutrition and health. This work gives a brief overview of the study carried out to characterize Se species produced by different enriched edible plants which were grown in the presence of different Se species. 展开更多
关键词 Se species enriched edible plants Se accumulation and transformation.
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Characterization of blueberry exosome-like nanoparticles and miRNAs with potential cross-kingdom human gene targets
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作者 Yangfan Leng Liubin Yang +2 位作者 Siyi Pan Leilei Zhan Fang Yuan 《Food Science and Human Wellness》 SCIE CSCD 2024年第2期869-878,共10页
Edible plant derived exosome-like nanoparticles(ELNs)have been shown to have multiple nutraceutical functions.However,the diversity of plant materials makes the plant derived ELN study challenging.More efforts are sti... Edible plant derived exosome-like nanoparticles(ELNs)have been shown to have multiple nutraceutical functions.However,the diversity of plant materials makes the plant derived ELN study challenging.More efforts are still needed to explore the feasible isolation methods of edible plant derived ELNs and the possible roles of food-derived ELNs in improving human health.In this study,a size exclusion chromatography based method was compared with the traditional ultracentrifugation method to isolate blueberry derived ELNs(B-ELNs),and the miRNA profile of B-ELNs was analyzed by high-throughput sequencing.A total of 36 miRNAs were found to be enriched in B-ELNs compared with berry tissue,and their potential cross-kingdom human gene targets were further predicted.Results showed that size exclusion chromatography was effective for B-ELN isolation.The most abundant miRNAs in B-ELNs mainly belonged to the miR166 family and miR396 family.Target gene prediction indicated that B-ELNs could potentially regulate pathways related to the human digestive system,immune system and infectious diseases. 展开更多
关键词 edible plant derived exosomes-like nanoparticles Size exclusion chromatography miRNA Target gene prediction BLUEBERRY
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Assessment of Nutrient Composition and Antioxidant Activity of Some Popular Underutilized Edible Crops of Nagaland, India
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作者 Chitta Ranjan Deb Neilazonuo Khruomo 《Natural Resources》 2021年第2期44-58,共15页
<span style="font-family:""><span style="font-family:Verdana;">In Nagaland ~70% of population lives in rural areas and depends on forest products for livelihood. Being part of the ... <span style="font-family:""><span style="font-family:Verdana;">In Nagaland ~70% of population lives in rural areas and depends on forest products for livelihood. Being part of the biodiversity hotspot, state is rich in biodiversity. The present study was an attempt made to understand the nutritional properties of 22 popular underutilized edible plants (UEP) Kohima, Phek, Tuensang districts. Results revealed moisture content of 22 studied plants ranged between 4.8 to 88.15 g/100g, while protein content varied be</span><span style="font-family:Verdana;">tween 0.00269</span></span><span style="font-family:Verdana;"> - </span><span style="font-family:""><span style="font-family:Verdana;">0.773 g/100g with highest in </span><i><span style="font-family:Verdana;">Terminalia chebula</span></i><span style="font-family:Verdana;"> (0.773</span></span><span style="font-family:""><span style="font-family:Verdana;"> g/100g) fruit while lowest protein content was in </span><i><span style="font-family:Verdana;">Setaria italica</span></i><span style="font-family:Verdana;"> (0.00269 g/100g). To</span><span style="font-family:Verdana;">tal carbohydrate content was between 0.198</span></span><span style="font-family:Verdana;"> - </span><span style="font-family:Verdana;">5.212 g/100g with highest in</span><span style="font-family:""> <i><span style="font-family:Verdana;">Setaria italica</span></i><span style="font-family:Verdana;"> (5.212 g/100g) and lowest in </span><i><span style="font-family:Verdana;">Juglans regia</span></i><span style="font-family:Verdana;"> (0.198 g/100g). Of </span><span><span style="font-family:Verdana;">the 22 samples, maximum antioxidant activity was in </span><i><span style="font-family:Verdana;">Terminalia chebula</span></i></span><span style="font-family:Verdana;"> fruits (37.49 μg/ml) followed by </span><i><span style="font-family:Verdana;">Clerodendrum glandulosum</span></i><span style="font-family:Verdana;"> (65.29 μg/ml) leaves, </span><i><span style="font-family:Verdana;">Phyllanthus emblica </span></i><span style="font-family:Verdana;">(79.08 μg/ml) fruits against Trolox (96.89 μg/ml). Highest total phenol content (TPC) was recorded in </span><i><span style="font-family:Verdana;">Terminalia</span></i> <i><span style="font-family:Verdana;">chebula</span></i><span style="font-family:Verdana;"> (53.11 mg GAE/g) and </span><i><span style="font-family:Verdana;">Rhus chinensis</span></i><span style="font-family:Verdana;"> (43.99 mg</span></span><span style="font-family:""> </span><span style="font-family:Verdana;">GAE/g) while in other 20 crops the values varied from 0.09</span><span style="font-family:Verdana;"> - </span><span style="font-family:Verdana;">8.44 mg</span><span style="font-family:""> </span><span style="font-family:Verdana;">GAE/g. Total flavonoid content (TFC) varied between 0.004</span><span style="font-family:""> </span><span style="font-family:Verdana;">-</span><span style="font-family:""> </span><span style="font-family:Verdana;">43.67 mg</span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">QE/g with c</span><i><span style="font-family:Verdana;">lerodendrum glandulosum</span></i><span style="font-family:Verdana;"> (43.67 mg</span></span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">QE/g) and </span><i><span style="font-family:Verdana;">Terminalia chebula</span></i><span style="font-family:Verdana;"> (27.78 mg</span></span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">QE/g) were found to be highest among the 22 plant samples. Findings suggest that these underutilized edible plants should be popularized as they can contribute to nutritional support to </span><span style="font-family:Verdana;">different region of the state for health improvement and cultivated them</span><span style="font-family:Verdana;"> commercially to help and develop various value added local product to improve the livelihood status of the rural population and also add to the economy of the state and region. 展开更多
关键词 Antioxidant Activity Food Security Nagaland NUTRIENT Rural Health Underutilized edible plants
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Nutritional evaluation of Kedrostis africana (L.) Cogn:An edible wild plant of South Africa 被引量:1
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作者 Jeremiah Oshiomame Unuofin Gloria Aderonke Otunola Anthony Jide Afolayan 《Asian Pacific Journal of Tropical Biomedicine》 SCIE CAS 2017年第5期443-449,共7页
Objective:To evaluate the nutritional composition and elemental constituents of Kedrostis africana and their safety aspect.Methods:Proximate parameters(moisture,ash,crude fibre,crude fat,proteins,and carbohydrate and ... Objective:To evaluate the nutritional composition and elemental constituents of Kedrostis africana and their safety aspect.Methods:Proximate parameters(moisture,ash,crude fibre,crude fat,proteins,and carbohydrate and energy) were evaluated using ALASA methods,and elemental analysis by ICP-OES technique.Results:The results from nutritional analysis showed that the tuber used for this study had a low content of crude fat and high content of ash,crude protein,crude fibre,carbohydrate and energy having the recommended dietary allowances.The tuber was rich in major minerals Na,K,Ca and Mg,there was sufficient amount of trace elements Fe,Cu,and Zn while the anti-nutrients oxalate,phytate,alkaloids,and saponins were detected in amounts that are not harmful according to Food and Agriculture Organization/World Health Organization.Conclusions:The outcome of this study suggests that this wild plant has very good nutritional potentials to meet the recommended dietary allowance and it could be a cheap source of essential nutrients that may ameliorate most nutritional challenges and can contribute remarkably to the amount of nutrient intake in human and animal diet. 展开更多
关键词 Kedrostis africana Proximate analysis Nutritional value ICP-OES edible wild plant
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Key Artificial Cultivation Technique by the Naxi Nationality for Dioscorea bulbifera:A Traditional Medicinal and Edible Plant
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作者 Genlin YANG Qinghua LI +1 位作者 Yungui GAO Zhigang YANG 《Medicinal Plant》 CAS 2021年第2期44-46,共3页
Dioscorea bulbifera is a medicinal and edible plant of the Naxi nationality living in Lijiang area,and its tuber as a vegetable has the functions of clearing away heat and detoxification,and its bulbil has the functio... Dioscorea bulbifera is a medicinal and edible plant of the Naxi nationality living in Lijiang area,and its tuber as a vegetable has the functions of clearing away heat and detoxification,and its bulbil has the functions of clearing away heat and resolving phlegm,relieving cough and relieving asthma,dispersing the accumulation of evils and detoxification,etc.Related studies have shown that it mainly contains steroids,diterpene lactones,flavonoids,polyphenols,alkaloids and so on,and it can also fight cancer,inhibit bacteria,relieve pain,resist inflammation and so on.There is also related literature about hepatotoxicity after taking it.The key technique of traditional vegetable cultivation in Lijiang area is systematically summarized in this paper for reference in the future cultivation process. 展开更多
关键词 Naxi nationality Medicinal and edible plant D.bulbifera Cultivation technique
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Plant-derived secondary metabolites as the main source of efflux pump inhibitors and methods for identification 被引量:2
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作者 Armel Jackson Seukep Victor Kuete +2 位作者 Lutfun Nahar Satyajit DSarker Mingquan Guo 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2020年第4期277-290,共14页
The upsurge of multiple drug resistance(MDR)bacteria substantially diminishes the effectiveness of antibiotic arsenal and therefore intensifies the rate of therapeutic failure.The major factor in MDR is efflux pump-me... The upsurge of multiple drug resistance(MDR)bacteria substantially diminishes the effectiveness of antibiotic arsenal and therefore intensifies the rate of therapeutic failure.The major factor in MDR is efflux pump-mediated resistance.A unique pump can make bacteria withstand a wide range of structurally diverse compounds.Therefore,their inhibition is a promising route to eliminate resistance phenomenon in bacteria.Phytochemicals are excellent alternatives as resistance-modifying agents.They can directly kill bacteria or interact with the crucial events of pathogenicity,thereby decreasing the ability of bacteria to develop resistance.Numerous botanicals display noteworthy efflux pumps inhibitory activities.Edible plants are of growing interest.Likewise,some plant families would be excellent sources of efflux pump inhibitors(EPIs)including Apocynaceae,Berberidaceae,Convolvulaceae,Cucurbitaceae,Fabaceae,Lamiaceae,and Zingiberaceae.Easily applicable methods for screening plant-derived EPIs include checkerboard synergy test,berberine uptake assay and ethidium bromide test.In silico highthroughput virtual detection can be evaluated as a criterion of excluding compounds with efflux substrate-like characteristics,thereby improving the selection process and extending the identification of EPIs.To ascertain the efflux activity inhibition,real-time PCR and quantitative mass spectrometry can be applied.This review emphasizes on efflux pumps and their roles in transmitting bacterial resistance and an update plant-derived EPIs and strategies for identification. 展开更多
关键词 Multidrug-resistant bacteria Efflux pump inhibitors Plant secondary metabolites edible plants Efflux activity assays
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Efficiency of white lupin in the removal of mercury from contaminated soils: Soil and hydroponic experiments 被引量:4
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作者 Pilar Zornoza Rocío Milln +2 位作者 M. Jos Sierra Almudena Seco Elvira Esteban 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2010年第3期421-427,共7页
This study examined the ability of the white lupin to remove mercury (Hg) from a hydroponic system (Hg concentrations 0, 1.25, 2.5, 5 and 10 μmol/L) and from soil in pots and lysimeters (total Hg concentration ... This study examined the ability of the white lupin to remove mercury (Hg) from a hydroponic system (Hg concentrations 0, 1.25, 2.5, 5 and 10 μmol/L) and from soil in pots and lysimeters (total Hg concentration (19.2 ± 1.9) mg/kg availability 0.07%, and (28.9 ± 0.4) mg/kg availability 0.09%, respectively), and investigated the accumulation and distribution of Hg in different parts of the plant. White lupin roots efficiently took up Hg, but its translocation to the harvestable parts of the plant was low. The Hg concentration in the seeds posed no risk to human health according to the recommendations of the World Health Organization, but the shoots should not be used as fodder for livestock, at least when unmixed with other fodder crops. The accumulation of Hg in the hydroponically-grown plants was linear over the concentration range tested. The amount of Hg retained in the roots, relative to the shoots, was almost constant irrespective of Hg dose (90%). In the soil experiments, Hg accumulation increased with exposure time and was the greater in the lysimeter than in the pot experiments. Although Hg removal was the greater in the hydroponic system, revealing the potential of the white lupin to extract Hg, bioaccumulation was the greatest in the lysimeter-grown plants; the latter system more likely reflects the true behaviour of white lupin in the field when Hg availability is a factor that limits Hg removal. The present results suggest that the white lupin could be used in long-term soil reclamation strategies that include the goal of profitable land use in Hg-polluted areas. 展开更多
关键词 edible plant parts hydroponic-soil-lysimeter experiments Lupinus albus L. MERCURY
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A review on the application,phytochemistry and pharmacology of Polygonatum odoratum,an edible medicinal plant 被引量:2
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作者 Jingyi Bi Huiyong Fang +3 位作者 Jianyun Zhang Litao Lu Xian Gu Yuguang Zheng 《Journal of Future Foods》 2023年第3期240-251,共12页
Polygonatum odoratum is distributed in several countries around the world as a medicinal and dual-use plant,and its rhizomes are used in China as a traditional Chinese medicine,also as vegetables,foods,functional food... Polygonatum odoratum is distributed in several countries around the world as a medicinal and dual-use plant,and its rhizomes are used in China as a traditional Chinese medicine,also as vegetables,foods,functional foods or tea,with a history of application for more than 2000 years,with precise efficacy and no toxic side effects.However,few reviews are published on its chemical composition and its pharmacological effects.There are many components of P.odoratum,including steroidal saponins,homoisoflavanones,isoflavones,flavonoids,alkaloids,lignin,volatile oil,polysaccharides and lectins.In this review,recent advances of the history and consumption of P.odoratum,the types of chemical components,and the pharmacological effects manifested in antitumour and anticancer,antioxidant,slowing senescence,relieving fatigue and immune regulation are summarized and discussed.Presumably,the main active ingredients of the plant are homoisoflavanones,polysaccharides,saponins,and lectins.The review provides a reference for its development and utilization in the field of functional food and medicine in the future. 展开更多
关键词 Polygonatum odoratum PHYTOCHEMISTRY PHARMACOLOGY edible medicinal plant
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Study on Cultivation Technology of Rosa rugosa Thunb.
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作者 Nurbolat AIDARHAN Yanrui CHEN +2 位作者 Haibaier HUOJIAAIHEMAITI Abulimiti YILI Haiji Akber AISA 《Agricultural Biotechnology》 CAS 2020年第3期44-46,共3页
Rosa rugosa Thunb. is a traditional medicinal and food plant in Hotan region,which has important medicinal and economic value. In recent years,the planting area in Hotan region has been expanding. This paper described... Rosa rugosa Thunb. is a traditional medicinal and food plant in Hotan region,which has important medicinal and economic value. In recent years,the planting area in Hotan region has been expanding. This paper described the cultivation techniques,planting models and field management,pest control,harvesting and processing of R. rugosa. Based on the analysis of the advantages and cultivation techniques of developing the rose industry in Hotan region,the paper discussed how to accelerate the development of rose cultivation and deep processing industry in Hotan region. 展开更多
关键词 Rosa rugosa Thunb. Medicinal and edible plant CULTIVATION Biological characteristics
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Perceptions of Local People toward Wild Edible Plant Gathering and Consumption:Insights from the Q-method in Hani Terraces 被引量:2
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作者 DING Lubin HE Siyuan +3 位作者 MIN Qingwen LI Heyao MA Nan LI Wenhua 《Journal of Resources and Ecology》 CSCD 2021年第4期462-470,共9页
Wild edible plants(WEPs)can provide a variety of provisioning services and cultural services but they are currently under-utilized.Understanding farmers’perceptions of the collection and consumption of wild edible pl... Wild edible plants(WEPs)can provide a variety of provisioning services and cultural services but they are currently under-utilized.Understanding farmers’perceptions of the collection and consumption of wild edible plant resources is essential for promoting local socio-ecological system resilience and local wild plant resource use.This paper uses the Q-method to investigate the main perspectives of farmers toward collecting and consuming wild edible plants in the Honghe Hani Terraces region of Yunnan Province.This analysis identified four main perspective types among the farmers,including market-driven,household user-driven,cultural service seekers,and tradition followers.It revealed the main factors that limit and facilitate farmers’WEP collection and consumption,including limitations due to loss of traditional knowledge,and changes in socioeconomic conditions that negatively affect WEP collection and consumption;while,on the other hand,the demand for WEP-related cultural services and the presence of a strong culture slowed down changes in dietary structure,which in turn have maintained WEP collection and consumption.The Q-method can help in identifying the relationship between community residents and local wild plant resource use in rapidly transitioning areas and in identifying the barriers that affect the resilience of local socio-ecological systems. 展开更多
关键词 wild edible plants Q-method Globally Important Agricultural Heritage Systems(GIAHS) perception Hani Terraces
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Soil Heavy Metal Pollution and Bioavailability in Baoshantao Mining Area, China
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作者 CAO Yuhong LU Chenhao 《Journal of Resources and Ecology》 CSCD 2024年第4期909-917,共9页
In areas with a high geological background of heavy metals,some edible plants could pose a serious threat to human health.In order to find effective methods to remove heavy metals or reduce their harm,this study inves... In areas with a high geological background of heavy metals,some edible plants could pose a serious threat to human health.In order to find effective methods to remove heavy metals or reduce their harm,this study investigated the enrichment conditions of five soil heavy metals,Cd,Pb,Cu,Zn and Cr,in four edible plants in a mining area,Baoshantao,in eastern China that has a high geological background of metals,and two groups of experiments were designed to investigate the effects of passivators on their enrichment.The results showed that the soil heavy metal content in the study area has a certain degree of spatial variability.The five heavy metal element contaminants in the soil are in the order of Cd>Cu>Zn>Pb>Cr.The enrichment coefficients and the transfer coefficients of different edible plants were different for the different heavy metals.The two groups of passivators showed better passivating effects with an increase in passivating agent dosage.The smaller the enrichment coefficient of water spinach,the lower the bioavailability.The results of this study can provide a scientific basis for the restoration of soil heavy metal pollution and the safe use of land in areas with a high geological background of heavy metals. 展开更多
关键词 edible plant enrichment coefficient transfer coefficient fertilizer passivator spatial distribution of heavy metals
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Cultivated hawthorn(Crataegus pinnatifida var.major)genome sheds light on the evolution of Maleae(apple tribe) 被引量:2
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作者 Ticao Zhang Qin Qiao +9 位作者 Xiao Du Xiao Zhang Yali Hou Xin Wei Chao Sun Rengang Zhang Quanzheng Yun MJames CCrabbe Yves Van de Peer Wenxuan Dong 《Journal of Integrative Plant Biology》 SCIE CAS CSCD 2022年第8期1487-1501,共15页
Cultivated hawthorn(Crataegus pinnatifida var.major)is an important medicinal and edible plant with a long history of use for health protection in China.Herein,we provide a de novo chromosomelevel genome sequence of t... Cultivated hawthorn(Crataegus pinnatifida var.major)is an important medicinal and edible plant with a long history of use for health protection in China.Herein,we provide a de novo chromosomelevel genome sequence of the hawthorn cultivar“Qiu Jinxing.”We assembled an 823.41 Mb genome encoding 40571 genes and further anchored the779.24 Mb sequence into 17 pseudo-chromosomes,which account for 94.64%of the assembled genome.Phylogenomic analyses revealed that cultivated hawthorn diverged from other species within the Maleae(apple tribe)at approximately 35.4 Mya.Notably,genes involved in the flavonoid and triterpenoid biosynthetic pathways have been significantly amplified in the hawthorn genome.In addition,our results indicated that the Maleae share a unique ancient tetraploidization event;however,no recent independent whole-genome duplication event was specifically detected in hawthorn.The amplification of non-specific long terminal repeat retrotransposons contributed the most to the expansion of the hawthorn genome.Furthermore,we identified two paleo-sub-genomes in extant species of Maleae and found that these two sub-genomes showed different rearrangement mechanisms.We also reconstructed the ancestral chromosomes of Rosaceae and discussed two possible paleopolyploid origin patterns(autopolyploidization or allopolyploidization)of Maleae.Overall,our study provides an improved context for understanding the evolution of Maleae species,and this new highquality reference genome provides a useful resource for the horticultural improvement of hawthorn. 展开更多
关键词 ancestral chromosome reconstruction hawthorn(Crataegus spp.) long terminal repeat retrotransposons(LTR-RTs) medicinal and edible plants sub-genome
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Twelve vegetables used for prevention and treatment of hemorrhoids in Persian Medicine 被引量:3
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作者 Pouran Andarkhor Mahmood Khodadoost +3 位作者 Mohammad Kamalinejad Ramin Talaie Latif Gachkar Arman Zargaran 《Journal of Traditional Chinese Medicine》 SCIE CAS CSCD 2019年第4期466-473,共8页
OBJECTIVE: To review the role of vegetables to prevent and treat hemorrhoids in Persian Medicine(PM).METHODS: We search main Persian Medicine manuscripts, including the books of Liber Continens,Canon of Medicine, Grea... OBJECTIVE: To review the role of vegetables to prevent and treat hemorrhoids in Persian Medicine(PM).METHODS: We search main Persian Medicine manuscripts, including the books of Liber Continens,Canon of Medicine, Great Elixir, Akbarie’s Medicine,Storehouse of Medicaments and Present for the faithful. Also, it was considered by searching in reference books and published papers with the help of PubMed, Scopus, Google scholar databases.RESULTS: Twelve vegetables, relating to 8 plant families, have been found in PM that their effectiveness involved in laxative, anti-inflammation, antimicrobial, analgesic and wound healing.CONCLUSION: Our findings suggest that 12 Persian Medicine vegetables can be used to prevent and treat hemorrhoids. 展开更多
关键词 HEMORRHOIDS VEGETABLES plants edible PHYTOCHEMICALS PERSIAN MEDICINE
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