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Grain size reduction of copper subjected to repetitive uniaxial compression combined with accumulative fold
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作者 邹永涛 雷力 +3 位作者 王赵 王江华 张伟 贺端威 《Chinese Physics B》 SCIE EI CAS CSCD 2009年第2期815-820,共6页
This paper reports a novel method of repetitive uniaxial compression combined with accumulative fold for preparing bulk submicron- to nanocrystalline copper starting with a coarse grained counterpart. Grain size reduc... This paper reports a novel method of repetitive uniaxial compression combined with accumulative fold for preparing bulk submicron- to nanocrystalline copper starting with a coarse grained counterpart. Grain size reduction and microstrain variations of the high purity copper samples after different passes of compression and fold are investigated by scanning electron microscope and x-ray diffraction (XRD), respectively. Our results show that the average grain size of samples decreases from about 830 nm to 127 nm as the number of compression passes increases to 30. Microstrain in the compressed sample is found to increase for the first 20 passes, but to decrease at the last 10 passes. The variations of compressive yield strength and the shift of XRD peaks to larger diffraction angles are observed in the squeezed sample. Our experimental results demonstrate that the repetitive uniaxial compression combined with accumulative fold is an effective method to prepare bulk nanocrystalline metallic materials, in particular for soft metals such as Cu, Al and Pb. 展开更多
关键词 uniaxial compression accumulative fold grain size reduction bulk nanocrystalline materials
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China’s Potential of Grain Production Due to Changes in Agricultural Land Utilization in Recent Years 被引量:19
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作者 XIN Liangjie LI Xiubin +1 位作者 ZHU Huiyi TAN Minghong 《Chinese Geographical Science》 SCIE CSCD 2009年第2期97-103,共7页
The changes in utilization of agricultural land have gradually grown into one of the major factors impacting grain output in China. This study explores the various components of agricultural production in China from t... The changes in utilization of agricultural land have gradually grown into one of the major factors impacting grain output in China. This study explores the various components of agricultural production in China from the land utilization perspective, involving changes in grain production per unit area, multi-cropping index, and adjustment of agricultural structure. Compared with the record values, different research methodologies are used to analyze the po- tential of above three components. The results indicate that grain production potential of 65.68×109kg was unexploited in 2006, in which 45.8×109kg came from the restructuring in agriculture. So we can infer that the reduction of grain production in China could be primarily attributed to agricultural restructuring in recent years. So the productive poten- tial can be fully restored by increasing agricultural investment, or recovering agricultural structure in favorable condi- tions. So we can say that China’s current condition of food security is good. 展开更多
关键词 grain production potential of grain production agricultural land utilization changes multi-cropping index reduction of grain product food security
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