Response of Bacterial Community and Enzyme Activity of Greenhouse Tomato under Different Irrigation Systems

The micro-sprinkler irrigation mulched(MSM)has been suggested as a novel water-saving approach in con-trolled environment agriculture.However,the effects of microbial community structure and enzyme activity in the rhizosphere soil on crop growth under MSM remain unclear.This study conducted a randomized experimen-tal design using greenhouse tomatoes to investigate changes in bacterial community structure and enzyme activity in rhizosphere soil under different irrigation frequencies(F)and amounts(I)of MSM.Thefindings revealed that with the increase of F or I,The total count of soil bacteria in tomatoesfirst rose and then fell in terms of Opera-tional Taxonomic Units(OTUs)classification.Compared to other F,the most abundance of nitrogen and phos-phorus metabolism genes and enzyme activities were observed with a 5-day F.Moreover,the diversity of soil bacterial community structure initially rose before eventually declining with the increase of the I.Applying 1.00 Epan(cumulative evaporation of a 20 cm standard pan)under MSM helped boost the abundance of nitrogen and phosphorus metabolism functional genes in soil bacteria,ensuring higher enzyme activities related to nitro-gen,carbon,and phosphorus metabolism in the rhizosphere soil of tomatoes.Tomatoes’yield initially rose before eventually declining with the increase in F or I,whereas I had a more significant effect on yield.A 1.00%increase in I yielded a minimum of 39.24%increase in tomato yield.The study showed a positive correlation between soil bacterial community,soil enzyme activity,and greenhouse tomato yield under MSM.Considering the results comprehensively,the combined irrigation mode of F of 5 d and I of 1.00 Epan was recommended for greenhouse tomatoes under MSM.This conclusion provides theoretical support for water-saving practices and yield improve-ment in facility agriculture,especially tomato cultivation.

Translocation and recovery of 15N-labeled N derived from the foliar uptake of 15NH3 by the greenhouse tomato（Lycopersicon esculentum Mill.）

In order to completely evaluate ammonia emission from greenhouse vegetable fields,crop canopy absorption should not be neglected.The foliar uptake of NH3 applied at two growth stages and the subsequent 15N-labeled N translocation to other plant components were investigated under greenhouse conditions using chambers covered with the soil of a tomato field.Treatments comprised three NH3-N application rates(70,140,and 210 mg/plot) using 15N-labeled ammonium sulfate.Plants were harvested immediately after exposure for 24 h,and the total N concentrations and 15N/14 N ratios were determined.With increased NH3 concentration,total 15NH3-N absorption increased considerably,whereas the applied 15NH3-N uptake decreased gradually.The tomato plants absorbed 33-38% and 24-31% of the 15NH3-N generated at the anthesis and fruit growth stages,respectively.A total of 71-80% of the recovered NH3 was observed in the leaves and 20-30% of the recovered NH3 was remobilized to other components.Among them,an average of 10% of the absorbed 15NH3-N was transferred into the tomato fruits.All these results indicated the potential of the tested tomatoes for the foliar uptake of atmospheric 15NH3 and the distribution of 15N-labeled vegetative N among different plant components.The results are of great importance for the complete evaluation of nitrogen use efficiency in the greenhouse tomato fields.

Effects of Oyster Shell Soil Amendmenton Fruit Auality and Soil Chemical Properties in Greenhouse Tomato Acidic Soils

[Objective]The aim was to explore the feasibility of applying oyster shell soil amendment for tomato production in order to determine proper quantity of the soil conditional.[Method]Field tests were performed to research effects of the soil conditioner on tomato yield,quality and soil p H.[Result]The results showed that tomato yield increased in the treatment groups with oyster shell soil amendment.The group SC50 increased the most by 16.5%than the control group.Based on normal fertilization,tomato growth was promoted by the soil amendment,and per tomato weight and lycopene content both improved during peak-fruiting period.Besides,soil p H value was enhanced by the soil amendment also.[Conclusion]It can be concluded that the effect was the best when soil conditioner was applied at 750 kg/hm2.

Effect of Bacillus subtilis and Pseudomonas fluorescens on Growth of Greenhouse Tomato and Rhizosphere Microbial Community

Bacillus subtilis （B. subtilis） and Pseudomonas fluorescens （P. fluorescens） are two of the most important plant growth promoting rhizobacteria （PGPR） in agriculture. An in situ trial was conducted on greenhouse tomato （Lycopersicum esculentum Mill.） to examine the effect of two bacterial strains, Bacillus subtilis （CGMCC 1.3343） and Pseudomonas fluorescens （CGMCC 1.1802）, on tomato growth, gray mold disease control, catabolic and genetic microbial features of indigenous rhizosphere bacteria under lownitrogen conditions. A commercial inoculant （ETS） was also tested as a comparison. Both B. subtilis and P. fluorescens promoted growth and biomass of seedlings, while only B. subtilis was efficient in reducing gray mold incidence in greenhouse tomato. The two bacterial strains could colonization in tomato rhizosphere soil at the end of experiment （10 days after the last inoculation）. Different AWCD trends and DGGE patterns were got in different bacterial treatments; however, analyses of microbial diversities showed that indigenous soil microbes did not seem to have significant differences at either the catabolic or genetic level among treatments. ETS, as a commercial microbial agent, promoted plant growth and gave a higher microbial diversity in rhizosphere soil.

The effects of aeration and irrigation regimes on soil CO_2 and N_2O emissions in a greenhouse tomato production system

Aerated irrigation has been proven to increase crop production and quality, but studies on its environmental impacts are sparse. The effects of aeration and irrigation regimes on soil CO2 and N2O emissions in two consecutive greenhouse tomato rotation cycles in Northwest China were studied via the static closed chamber and gas chromatography technique. Four treatments, aerated deficit irrigation（AI1）, non-aerated deficit irrigation（CK1）, aerated full irrigation（AI2） and non-aerated full irrigation（CK2）, were performed. The results showed that the tomato yield under aeration of each irrigation regime increased by 18.8% on average compared to non-aeration, and the difference was significant under full irrigation（P〈0.05）. Full irrigation significantly increased the tomato yield by 23.9% on average in comparison to deficit irrigation. Moreover, aeration increased the cumulative CO2 emissions compared to non-aeration, and treatment effects were significant in the autumn-winter season（P〈0.05）. A slight increase of CO2 emissions in the two seasons was observed under full irrigation（P〉0.05）. There was no significant difference between aeration and non-aeration in soil N2O emissions in the spring-summer season, whereas aeration enhanced N2O emissions significantly in the autumn-winter season. Furthermore, full irrigation over the two seasons greatly increased soil N2O emissions compared to the deficit irrigation treatment（P〈0.05）. Correlation analysis indicated that soil temperature was the primary factor influencing CO2 fluxes. Soil temperature, soil moisture and NO3^- were the primary factors influencing N2O fluxes. Irrigation coupled with particular soil aeration practices may allow for a balance between crop production yield and greenhouse gas mitigation in greenhouse vegetable fields.

CFD simulation of sucrose flow field in the stem of greenhouse tomato seedling

Sucrose is the main constituent of assimilation transport from source to sink.In order to study the transport mechanism of sucrose,the sucrose at stem was taken as a research object and the sucrose flow field in tomato stem was analyzed using CFD ANSYS FLUENT simulation.The results showed that the sucrose pressure distribution was lower at bottom node and higher at middle node.The velocity of sucrose at different nodes was higher at the bottom node and lower at middle node and assimilation flow direction of the first,second,and third leaf from the bottom was towards the roots.The result of verification experiment showed that sucrose content measured at different nodes was higher at middle node than that of bottom node.Results of this study confirmed that ANASYS FLUENT can better simulate sucrose migration in greenhouse tomato stem.This study provides a new method for studying the partitioning mechanism of tomato assimilates in greenhouse.

Effects of Different Application Amounts of Potassium Fulvate on Yield and Quality of Tomato and Soil Physical and Chemical Properties

This study was conducted to study the optimum dosage of potassium ful- vate （PF） on greenhouse tomato, the effects of different amounts of PF on yield and quality of greenhouse tomato and soil physical and chemical properties were investigated by a field plot experiment. The results showed that the bottom applica- tion of PF increased tomato yield, plant dry matter weight and root dry matter weight by 14.0%, 14.4 and 50.6%, respectively; Vc and soluble sugar content of tomato increased by 1＆5% and 10.0%, respectively; and soil bulk density de- creased by 3.6%, and CEC increased by 5.0%. All the indexes increased with the increase of PF application amount, and reached the maximum value when the PF application rate was 4 500 kg/hm2. In consideration of the cost of fertilizer and all indexes, the optimum dosaqe of PF fertilizer was 4 500 kg/hm2.

Influence of Different Root Temperature Treatment on Microstructure of Tomato Leaves

Following the study on effects of different root temperature treatments on growth and stomata of tomato plants under high temperature in summer, the influence of different root temperature treatments on microstructure of tomato leaves was studied in depth in this paper. The tomato plants were cultured with circulating nutrient solutions. Under three different root temperature treatments [（23±1）, （28±1）, （33±1）℃], the microstructure of tomato leaves were observed and measured with paraffin section method. The results showed that with the increase of root temperature, the thickness, palisade tissue thickness, spongy tissue thickness of tomato leaves all decreased, but the epidermis thickness and palisade tissue thickness to spongy tissue thickness ratio increased. Therefore, increased root temperature led to drought stress to tomato plants, and in order to adapt to the hot and drought environment, tomato plants changed their structural characteristics.

Evaluation of tomato fruit quality response to water and nitrogen management under alternate partial root-zone irrigation

A pot experiment was conducted to investigate the effects of different water and nitrogen supply amounts on the comprehensive assessment of tomato fruit quality and root growth parameters under alternate partial root-zone irrigation.Three upper irrigation limitations(i.e.70%(W1),80%(W2)and 90%(W3)of field capacity,respectively)and three N-fertilizer levels(i.e.0.18(N1),0.30(N2)and 0.42(N3)g/kg soil,respectively)were arranged with a randomized complete block design,and alternate partial root-zone irrigation method was applied.Results showed that fruit yields under deficit irrigation(W1 and W2)were decreased by 6.9%and 2.0%respectively compared with W3 under N1 level.Yields of tomato under W1N1 and W1N2 combinations were also reduced by 10.3%and 7.2%,respectively compared with W1N3 combination.Root dry weight,root length,root surface area and root volume were all increased in W1N2 treatment.According to two-way ANOVA,the root parameters except root dry weight,were extremely sensitive to water,nitrogen and the cross effect of the two factors.TSS(total soluble solids),SS(soluble sugars)and OA(organic acid)in the fruits increased with the decrease in irrigation water,OA and NC reduced with decreasing amount of nitrogen.Moreover,within an appropriate range,as more irrigation water and nitrogen were applied,the higher VC(vitamin C)and lycopene contents were identified in the fruits.Eventually,the combinational evaluation method(i.e.entropy method and gray relational analysis)showed that W2N2 ranked highest in comprehensive fruit quality.Therefore,considering the tradeoff between fruit comprehensive quality and yields,upper irrigation limitation of 80%θf and N-fertilizer of 0.30 g/kg soil with alternate partial root-zone irrigation was the optimal cultivation strategy for the greenhouse tomato in autumn-winter season in northwest China.