期刊文献+
共找到5篇文章
< 1 >
每页显示 20 50 100
Effects of high temperature and high relative humidity drying on moisture distribution,starch microstructure and cooking characteristics of extruded whole buckwheat noodles
1
作者 Linghan Meng Xuyang Sun +1 位作者 Yan Zhang Xiaozhi Tang 《Journal of Future Foods》 2024年第2期159-166,共8页
Drying is a key step in starch noodle production.The effects of high temperature(60,70,80°C)and high relative humidity(65%,75%,85%)drying(HTHD)on the moisture distribution,starch microstructure and cooking charac... Drying is a key step in starch noodle production.The effects of high temperature(60,70,80°C)and high relative humidity(65%,75%,85%)drying(HTHD)on the moisture distribution,starch microstructure and cooking characteristics of extruded whole buckwheat noodles were investigated.Compared to the conventional hot-air drying(CHAD)at 40°C,the increase in drying temperature(60–80°C)and the decrease in relative humidity(85%–65%)significantly improved drying efficiency of the extruded noodles.By adjusting drying temperature and relative humidity,the rate of moisture migration in noodles and phase transition of starch could be appropriately controlled.The optimum drying parameters(T70H75,70°C drying temperature and 75%relative humidity)showed smooth and dense network structure,resulting in the lowest cooking loss(6.61%),broken rate(0%),highest hardness(1695.17 g)and springiness(0.92).However,the total flavonoid content(TFC)and the total phenolic content(TPC)reduced by 6.81%–28.50%and 7.19%–53.23%in contrast to CHAD,and the color of buckwheat noodles became darker through HTHD.These findings showed the potential of HTHD for increasing drying efficiency and improving buckwheat noodle quality.The appropriate drying parameters could maintain a balanced relationship between moisture migration in noodles and phase transition of starch,which resulted in better cooking quality for extruded whole buckwheat noodles.Such a study is valuable for regulating the process conditions of buckwheat-based foods and promoting its commercial utilization. 展开更多
关键词 Extruded whole buckwheat noodle high temperature and high relative humidity drying Moisture distribution Starch microstructure Cooking characteristics
原文传递
Low-temperature combined with high-humidity thawing improves the water-holding capacity and biochemical properties of Portunus trituberculatus protein
2
作者 Jiangang Ling Xiaoting Xuan +4 位作者 Zihan Xu Tian Ding Xudong Lin Yan Cui Donghong Liu 《Food Quality and Safety》 SCIE CSCD 2021年第2期152-160,共9页
This study compared the effects of conventional thawing methods(water immersion thawing(WIT,(25±1)℃),natural air thawing(AT,(25±1)℃,relative humidity(RH(65±2)per cent),refrigerator thawing(RT,4℃,RH(8... This study compared the effects of conventional thawing methods(water immersion thawing(WIT,(25±1)℃),natural air thawing(AT,(25±1)℃,relative humidity(RH(65±2)per cent),refrigerator thawing(RT,4℃,RH(80±2)per cent)and low-temperature(LT)combined with high-humidity thawing LT,-1℃to 1℃(LT-1-1),2-4℃(LT2-4),5-7℃(LT5-7)and 8-10℃(LT8-10),RH>95 per cent)on the water-holding capacity,lipid oxidation and biochemical properties of Portunus trituberculatus(P.trituberculatus)myofibrillar protein.The results showed that WIT and AT significantly decreased the water-holding capacity while dramatically increasing lipid oxidation,protein oxidation and degeneration,resulting in serious P.trituberculatus quality deterioration.High humidity was beneficial for P.trituberculatus\.ha\A/\ng.The thawing time of P.trituberculatus under the conditions of LT2-4 was only 39.39 per cent of that of conventional air thawing at 4℃(RT),and the LT2-4 samples not only maintained better water-holding capacity but also had an obviously reduced degree of lipid oxidation,protein oxidation and denaturation.Thawed samples LT2-4 and LT5-7 provided better maintenance of P.trituberculatus quality than the LT-1-1 and LT8-10 samples.The best quality was exhibited after thawing at 2-4℃.The levels of thiobarbituric acid reacting substances,carbonyl content and surface hydrophobicity observably decreased in these samples,while the total sulfhydryl contents dramatically increased compared to those of conventionally thawed samples,indicating lower lipid oxidation and protein oxidation.Moreover,the Ca2+-ATPase activity of the sample thawed at 2-4℃(2.06 μmol Pi/mg prot/h)was markedly higher than that of samples subjected to WIT and AT.The product qualities observed after thawing at-1℃to 1℃,5-7℃and 8-10℃under LT were comparable to that observed by RT.Considering its thawing efficiency and product quality,LT is a suitable method for the thawing of P.trituberculatus,and the ideal thawing conditions were LT at 2-4℃. 展开更多
关键词 Portunus trituberculatus- thawing low temperature combined with high humidity water-holding capacity lipid oxidation biochemical properties of myofibrillar protein
原文传递
Physiological responses of people in working faces of deep underground mines 被引量:5
3
作者 You Bo Wu Chao +1 位作者 Li Ji Liao Huimin 《International Journal of Mining Science and Technology》 SCIE EI 2014年第5期683-688,共6页
The research studied the influences of high temperature, high pressure, high humidity, noise and other harmful factors in mining conditions on the people health and safety, and investigated the impacts of confined env... The research studied the influences of high temperature, high pressure, high humidity, noise and other harmful factors in mining conditions on the people health and safety, and investigated the impacts of confined environmental on human physiology factors, including temperature, humidity, noise, pressure,toxic and harmful gases in terms of environmental characteristics in underground mines and an artificial intelligence system for simulation of the environment in a confined space of deep mines. Our results show that the systolic pressure, diastolic pressure, mean pressure, heart rate, respiratory rate, typing test speed and memory level percentage are negatively correlated with temperature value, and positively correlated with humidity value; the human temperature and weight are positively correlated with temperature value, and negatively correlated with humidity value. This research lays the foundation for the study of interaction between the deep confined space environment and safety behavior. 展开更多
关键词 Deep mine Confined space high temperature and high humidity Simulation experiment Human physiological index
下载PDF
Synthesis of Modified Epoxy Resin Undercoat for Resistor by Nano-SiO_2
4
作者 王秀宇 张之圣 +1 位作者 李海燕 胡明 《Transactions of Tianjin University》 EI CAS 2006年第3期193-198,共6页
A kind of undercoat for resistor with high temperature and humidity resistance was obtained by modifying epoxy resin with proper nano-SiO2 added at 80℃. The structure, thermal stability, humidity resistance, and morp... A kind of undercoat for resistor with high temperature and humidity resistance was obtained by modifying epoxy resin with proper nano-SiO2 added at 80℃. The structure, thermal stability, humidity resistance, and morphological characteristics of the modified epoxy resin undercoat were studied by electrical tests, infrared spectra (IR) analysis, and scanning electron microscopy (SEM). The results show that more compact and steady inter-crosslinked network structures are formed in the modified epoxy resin undercoat added with nano-SiO2, which greatly improves the performance of modified epoxy resin undercoat. The undercoat with nano-SiO2 of about 2. 71%, kept for six months at room temperature without flocculating and aggregating, is of good stability, and the surface of painted resistor is uniform, tight and without air holes on it. The varying ratio of resistance with such undercoat painted is less than one in a thousand after high temperature and humidity resistance tests. 展开更多
关键词 epoxy resin NANO-SIO2 undercoat high temperature and humidity resistance
下载PDF
Effect of temperature and moisture on the luminescence properties of silicone filled with YAG phosphor
5
作者 张芹 焦峰 +3 位作者 陈照辉 徐玲 王思敏 刘胜 《Journal of Semiconductors》 EI CAS CSCD 北大核心 2011年第1期3-5,共3页
In order to determine the environmental effects on the luminescence properties of a phosphor layer for high-power light emitting diodes, a high humidity and temperature test (85℃/85%RH) and a thermal aging test (8... In order to determine the environmental effects on the luminescence properties of a phosphor layer for high-power light emitting diodes, a high humidity and temperature test (85℃/85%RH) and a thermal aging test (85℃) were performed on silicone/YAG phosphor composites. The luminescence properties of silicone/phosphor composites are monitored by a fluorescence spectrometer. The results show that high temperature could result in an increase in conversion efficiency of composites during the early aging stage and red shift of YAG phosphor; and high humidity could result in a significant decrease in conversion efficiency of composites while having a small influence upon the optimal excitation wavelength of the YAG phosphor. 展开更多
关键词 high power light emitting diodes phosphor layer Y3A15012 high humidity and temperature test thermal aging test
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部