In this paper, the rigid structural thermosensitive polymer （made in lab） of NBS （N-butyl styrene）, N, N-DEAM （diethyl acrylamide） and AM （acrylamide） was prepared. The influence of viscosity for copolymer sol...In this paper, the rigid structural thermosensitive polymer （made in lab） of NBS （N-butyl styrene）, N, N-DEAM （diethyl acrylamide） and AM （acrylamide） was prepared. The influence of viscosity for copolymer solution under different reaction conditions such as temperatures and inorganic salt （monovalent salt and divalent salt） was analyzed. The experiment studies the combination of polymer situation and three different types of surfactants under certain conditions of the room temperature （25℃） and the formation temperature （76℃）. At last, the influence of the surfactant kinds and concentration on the viscosity of the polymer solution are studied. The results show that： The copolymer solution, the apparent viscosity of which decreases with the increasement of temperature, but its viscosity has suddenly increased and thereafter dropped in the transition temperature. So the temperature sensitive effect ofcopolymer is very significantly. When the concentration of inorganic salt and surfactant can be controlled in certain extent, the copolymer solution, the effect increases with the increasement of the concentration, but the viscosity of which decreases with the increasement of shear rate. Shear rate can be controlled in certain extent, shearing stability properties of the copolymer solution are proved.展开更多
文摘In this paper, the rigid structural thermosensitive polymer （made in lab） of NBS （N-butyl styrene）, N, N-DEAM （diethyl acrylamide） and AM （acrylamide） was prepared. The influence of viscosity for copolymer solution under different reaction conditions such as temperatures and inorganic salt （monovalent salt and divalent salt） was analyzed. The experiment studies the combination of polymer situation and three different types of surfactants under certain conditions of the room temperature （25℃） and the formation temperature （76℃）. At last, the influence of the surfactant kinds and concentration on the viscosity of the polymer solution are studied. The results show that： The copolymer solution, the apparent viscosity of which decreases with the increasement of temperature, but its viscosity has suddenly increased and thereafter dropped in the transition temperature. So the temperature sensitive effect ofcopolymer is very significantly. When the concentration of inorganic salt and surfactant can be controlled in certain extent, the copolymer solution, the effect increases with the increasement of the concentration, but the viscosity of which decreases with the increasement of shear rate. Shear rate can be controlled in certain extent, shearing stability properties of the copolymer solution are proved.
