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Effect of Intravital Staining on Leaf Surface Coloring and Plant Carbon and Nitrogen Nutrition in Chlorophytum comosum var. variegatum 被引量:1
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作者 Liling MO Song JIN Zebin CHEN 《Agricultural Biotechnology》 CAS 2018年第1期14-19,共6页
Using potted seedlings of Chlorophytum comosum var. variegatum as the experimental materials, the effect of 2.0 mmol/L methyl orange ( Treatment T1 ), 1.0 mmol/L methyl violet ( Treatment T2 ) and 1.0 mmol/L neutr... Using potted seedlings of Chlorophytum comosum var. variegatum as the experimental materials, the effect of 2.0 mmol/L methyl orange ( Treatment T1 ), 1.0 mmol/L methyl violet ( Treatment T2 ) and 1.0 mmol/L neutral red ( Treatment T3 ) on the biomass, root-shoot ratio, leaf color indices, plant carbon and nitrogen nutrition were studied. The results showed that the biomass of Treatment T3 was significantly greater than that of treatments T1 and CK. The root-shoot ratio decreased significantly in treatments T1, T2 and T3 , and the decrease in T3 was most obvious. In all the three treatments with coloring agent, a ^* , b ^* and L ^* values were increased gradually, C value were decreased, H0 and CIRG were increased, and the leaves were pink. In addition, the contents of chlorophyll a, chlorophyll b, chlorophyll a + b and carotenoid were significantly decreased. The contents of soluble sugar and starch were also decreased, and the decrease in Treatment T2 was most significant. The contents of soluble protein and total nitrogen were increased, and the increase was most dramatic in Treatment T3. The carbon to nitrogen ratio was decreased. The results proved that staining can improve the ornamental value of indoor plants, despite its effects on plant carbon and nitrogen nutrition of C. comosum vat. variegatum, dyeing. 展开更多
关键词 Chlorophytum comosum var. variegatum intravital staining COLORING Nitrogen nutrition Chlorophyll content
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