Collecting Knowledge about Medicinal Ingredients in Northwestern Sichuan in the 1950s

This article explores China’s state-level knowledge production on medicinal ingredients in northwestern Sichuan in the 1950s.Drawing on county-level archives,published materials and interviews,this historical article traces how different levels of governments and state-owned trading companies produced knowledge about medicinal ingredients and its production.It argues that on one hand the state’s procurement standards codified the knowledge about medicinal ingredients from the marketplace and the local producers.On the other hand,direct extraction of knowledge from the medicine gatherers and cultivators verbalized and collected the previously tacit local knowledge about the production of medicinal ingredients,which would help to alleviate the shortage in the supply of traditional Chinese medicines throughout the 1950s.

“Products-Knowledge” Two-Dimensional Increment Model of Fashion Industry Value Chain Based on Industry Analysis

Fashion industry has a complex characteristic for it spans the first, second, and third industries. In addition, the characteristic of creative industry has high value-added for its knowledge outputting, which makes the traditional value-added analysis based on supply chain not easy and good enough to interpret its industry value-added features. From the perspective of "products-knowledge" two-dimensional analysis,a fashion industry value chain increment model is built,by simulating the process of "product flow" and "information flow" value-added. The fashion industry value chain increment model provides an effective way for the enterprise strategy formulation and production strategy adjustment.

Constructing the Ontology for Modeling the Fish Production in Pearl River Basin

This paper puts forward a construction method based on ontology for the Pearl River Basin fish production, to facilitate the domain knowledge analysis and information retrieval. By converting the concepts and terms in domain ordinally, the fish production ontology was constructed with the definition of classes, properties, instances, and relationships. The developed ontology model of the fish production knowledge is proposed and applied in the system of fish diseases diagnosis primarily. The research lays the semantic foundation for the further efficient knowledge management and practical application.

Contextualized Analysis of Social Networks:Collaboration in Scientific Communities

Currently, the collaboration in scientific communities has been studied in order to explain, among other things, the knowledge diffusion. The quality of Graduate Programmes is often associated with the scientific collaboration. This paper discusses how scientific collaboration processes can be identified and characterized through social and complex networks. For this purpose, collaboration networks of bibliographic production, research projects, and committees of PhD theses and Masters’ dissertations by researchers from a graduate program in computational modeling were studied. The data were obtained from CAPES’ reports of the period from 2001 to 2009. Among the studied indices, centrality indices indicate the presence of prominent researchers who influence others and promptly interact with other researchers in the network. The indices of complex networks reveal the presence of the small-world (i.e. these networks are favorable to increase coordination between researchers) phenomenon and indicate a behavior of scale-free degree distribution (i.e. some researchers promote clustering more than others) for one of the studied networks.

Theoretical Reflection on Meaning Production of Media Discourse in Intercultural Communications

Media discourse in the context of intercultural communications is an important channel that countries and cultures use to communicate. It is also a process of meaning interpretation and knowledge production, which exerts a great impact on the establishment of the world's cultural order. This paper discusses media discourse in intercultural communications theoretically from the perspective of knowledge production, media dialogue and meaning construction. It is suggested that an effective ideographic mechanism be developed and improved, and the essential meaning of Chinese culture be initiatively exported and integrated into a knowledge system of cognition and understanding about the world to promote the understanding and exchange between China and other countries and to help create an equal and reasonable world cultural order.

A Novel Customer-Oriented Recommendation System for Paid Knowledge Products

With the rapid development of knowledge pal malto:wangliye@cuc.edu.cn with a large number of knowledge products when purchasing,leading to the need for an effective recommendation system.However,existing recommendation systems cannot accurately and adequately represent paid knowledge products with implicit but specialized features and sparse interactive histories,and thus are deemed not suitable for such products.In this paper,we propose a novel recommendation system for knowledge products,the core of which is the designed customer oriented representation of knowledge products.Specifically,we utilize customer activity information on the free knowledge sharing platform as the knowl-edge document for each customer of paid knowledge products,to extract customer knowledge background and preference.Then,a deep learning based model Doc2vec is adopted to transfer knowledge documents to customer knowledge background vectors.Such vectors of a particular paid knowledge product are further aggregated to a product-level vector for customer-oriented product representation,based on which two recommendation results are generated with product ratings and similarities of paid knowledge prod-ucts,respectively.Extensive comparative experiments are conducted to demonstrate the ffectiveness of the proposed system for the representation and recommendation of paid knowledge products.This paper will contribute to the literature of knowledge payment and recommendation systems,as well as provide practical implications for the information service and the operation of knowledge products on knowledge payment platforms.

SUSTAINABLE NITROGEN MANAGEMENT FOR VEGETABLE PRODUCTION IN CHINA

Inappropriate nitrogen fertilizer management for the intensive Chinese vegetable production has caused low N use efficiency(NUE),high reactive nitrogen(Nr)losses and serious environmental risks with limited yield increase.Innovative N management strategy is an urgent need to achieve sustainable vegetable production.This paper summarizes recent studies on Nr losses and identifies the limitations from Chinese vegetable production systems and proposes three steps for sustainable N management in Chinese vegetable production.The three N management steps include,but are not limited to,(1)knowledge-based optimization of N fertilizer rate strategy,which maintains soil N supply to meet the dynamic vegetable demand in time,space and quantity;(2)innovative products and technology,which regulates the soil N forms and promotes the vegetable root growth to reduce the Nr loss;(3)integrated knowledge and products strategy(IKPS).The knowledge-based optimization of N fertilizer rate strategy and innovative products and technology,can maintain or increase vegetable yield,significantly improve NUE,and mitigate the region-specific and crop-specific Nr losses.More importantly,IKPS,based on combination of in-season root-zone N management strategy,innovative products and technology,and best crop cultivation management,is needed to produce more vegetables with lower Nr losses.