The effects of maize root exudates and low-molecular-weight-organic anions (LMWOAs) on the desorption of phenanthrene from eight artificially contaminated soils were evaluated. A significant negative correlation was...The effects of maize root exudates and low-molecular-weight-organic anions (LMWOAs) on the desorption of phenanthrene from eight artificially contaminated soils were evaluated. A significant negative correlation was observed between the amounts of phenanthrene desorbed and the soil organic carbon (SOC) contents (P 〈 0.01), and the influences of soil pH and clay content on phenanthrene desorption were insignificant (P 〉 0.1). Neither maize root exudates nor oxalate and citrate anions influenced desorption of phenanthrene with the addition of NaN3. A faster phenanthrene desorption occurred without the addition of NaN3 in the presence of maize root exudates than oxalate or citrate due to the enhanced degradation by root exudates. Without the addition of NAN3, oxalate or citrate at different concentrations could inhibit phenanthrene desorption to different extents and the inhibiting effect by citrate was more significant than by oxalate. This study leads to the conclusion that maize root exudates can not enhance the desorption under abiotic condition with the addition of NaN3 and can promote the desorption of phenanthrene in soils without the addition of NaN3.展开更多
Understanding the effects of organic acids (OA) on the transformation of Fe and Mn to surface water from the weathering coal gangue is of great benefit to risk assessment and remediation strategies for contaminated ...Understanding the effects of organic acids (OA) on the transformation of Fe and Mn to surface water from the weathering coal gangue is of great benefit to risk assessment and remediation strategies for contaminated water and soil. Based on the investigation on surface water in the central coal districts of the Guizhou Province, 18 water samples were collected for heavy metal analysis. The results indicated that the pH value of surface water is low (3.11-4.92), and Fe concentration (1.31-5.55 mg L-1) and Mn concentration (1.90-5.71 mg L^-1) were, on average, 10.86 and 34.33 times the limit of Surface Water Quality Standards, respectively. In order to evaluate the effects of the OA on the dissolution of Fe and Mn from the weath- ering coal gangue, column elution and batch leaching experiments were conducted. The results show that the low molecular weight of organic acids (LMWOAs, i.e., oxalic, tartaric, malic and citric acids) and fulvic acids signifi- cantly accelerated the dissolution of Fe and Mn; in addi- tion, when the concentration of OA reached 25 mmol L-1, the concentrations of Fe, and Mn were 1.14-67.08 and 1.11-2.32 times as high as those in 0.5 mmol L-1OA, respectively. Furthermore, the migration of Fe and Mn was significantly influenced by the pH and Eh, especially for Fe; the ion Mn was dissolved from the gangue more easily than the ion Fe in the column leaching, which was contrary to the results of batch leaching.展开更多
Phosphorus( P) has been recognized as a major limited nutrient responsible for the eutrophication of surface waters. Water treatment residuals( WTRs) are safe by-products of water treatment plants and are cost-efficie...Phosphorus( P) has been recognized as a major limited nutrient responsible for the eutrophication of surface waters. Water treatment residuals( WTRs) are safe by-products of water treatment plants and are cost-efficient adsorbents. In this study, batch experiments and column experiments based on WTRs were employed to study the characteristics of P adsorption and the effects of lowmolecular-weight organic acids( LMWOAs)( citric acid, oxalic acid,and tartaric acid) on P adsorption. Different models of adsorption were used to describe equilibrium and kinetic data. The adsorption data were fitted well by a pseudo-second order kinetic model. The adsorption process was determined to be controlled by three steps of diffusion mechanisms through the intra-particle model.The adsorption equilibrium was well described by the Langmuir,Freundlich,Redlich-Peterson,and Sips isotherm models. Batch and continuous flow experiments indicated that the LMWOAs exhibited inhibitory action,and as pH increased,the inhibitory action became weaker for all the three acids. The effect of LMWOAs concentration was not significant on inhibition. The effects of LMWOAs were closely related to reaction time.展开更多
Low molecular weight organic acids(LMWOAs),as active components in the rhizosphere carbon cycling,may influence the environmental behaviors of biochar colloids.This study selected the pine-wood and wheat-straw biochar...Low molecular weight organic acids(LMWOAs),as active components in the rhizosphere carbon cycling,may influence the environmental behaviors of biochar colloids.This study selected the pine-wood and wheat-straw biochars(PB and WB)as two typical biochars.The effects of typical LMWOAs(oxalic acid,citric acid,and malic acid)on aggregation kinetics of PB and WB colloids were investigated under pH 4 and 6 conditions.Critical coagulation concentrations(CCCs)of both PB and WB colloids were decreased with the LMWOAs regardless of the types of biochar and the solution pH,and the most significant effect occurred in pH 4 due to more LMWOAs sorption on the biochar colloids.The different types of LMWOAs caused various CCCs changes.For example,the CCC values of PB colloids decreased from 75 mM to 56,52,and 47 mM in the pH 4 NaCl solutions when 1 mM oxalic acid,citric acid,and malic acid were present in the suspensions,respectively.The chemical structure(functional groups)and molecular weight of LMWOAs,solution pH,and the electrophoretic mobility(EPM)of biochar co-influence the interactions between biochar colloids and LMWOAs,thus affecting the stability of biochar colloids in the presence of LMWOAs.The presence of LMWOAs accelerated the aggregation of colloidal biochar by increasing the interaction of surface bridging bonds(hydrogen bonding)and decreasing the repulsive force between colloidal biochar particles.This study showed that LMWOAs could accelerate the aggregation of biochar colloids in acidic or neutral environments and reduce the mobility of biochar colloids in soil rhizosphere.展开更多
基金supported by the Knowledge Innovation Program of the Chinese Academy of Sciences (No. kzcx1- yw-06-03)the National Natural Science Foundation of China (No. 40730740, 20621703)
文摘The effects of maize root exudates and low-molecular-weight-organic anions (LMWOAs) on the desorption of phenanthrene from eight artificially contaminated soils were evaluated. A significant negative correlation was observed between the amounts of phenanthrene desorbed and the soil organic carbon (SOC) contents (P 〈 0.01), and the influences of soil pH and clay content on phenanthrene desorption were insignificant (P 〉 0.1). Neither maize root exudates nor oxalate and citrate anions influenced desorption of phenanthrene with the addition of NaN3. A faster phenanthrene desorption occurred without the addition of NaN3 in the presence of maize root exudates than oxalate or citrate due to the enhanced degradation by root exudates. Without the addition of NAN3, oxalate or citrate at different concentrations could inhibit phenanthrene desorption to different extents and the inhibiting effect by citrate was more significant than by oxalate. This study leads to the conclusion that maize root exudates can not enhance the desorption under abiotic condition with the addition of NaN3 and can promote the desorption of phenanthrene in soils without the addition of NaN3.
基金sponsored by The Innovative Talent Team Construction Project for Science and Technology of Guizhou Province (Project Number [2012]4005)
文摘Understanding the effects of organic acids (OA) on the transformation of Fe and Mn to surface water from the weathering coal gangue is of great benefit to risk assessment and remediation strategies for contaminated water and soil. Based on the investigation on surface water in the central coal districts of the Guizhou Province, 18 water samples were collected for heavy metal analysis. The results indicated that the pH value of surface water is low (3.11-4.92), and Fe concentration (1.31-5.55 mg L-1) and Mn concentration (1.90-5.71 mg L^-1) were, on average, 10.86 and 34.33 times the limit of Surface Water Quality Standards, respectively. In order to evaluate the effects of the OA on the dissolution of Fe and Mn from the weath- ering coal gangue, column elution and batch leaching experiments were conducted. The results show that the low molecular weight of organic acids (LMWOAs, i.e., oxalic, tartaric, malic and citric acids) and fulvic acids signifi- cantly accelerated the dissolution of Fe and Mn; in addi- tion, when the concentration of OA reached 25 mmol L-1, the concentrations of Fe, and Mn were 1.14-67.08 and 1.11-2.32 times as high as those in 0.5 mmol L-1OA, respectively. Furthermore, the migration of Fe and Mn was significantly influenced by the pH and Eh, especially for Fe; the ion Mn was dissolved from the gangue more easily than the ion Fe in the column leaching, which was contrary to the results of batch leaching.
基金National Water Pollution Control and Management Key Project,China(No.2009ZX07318-008-006)
文摘Phosphorus( P) has been recognized as a major limited nutrient responsible for the eutrophication of surface waters. Water treatment residuals( WTRs) are safe by-products of water treatment plants and are cost-efficient adsorbents. In this study, batch experiments and column experiments based on WTRs were employed to study the characteristics of P adsorption and the effects of lowmolecular-weight organic acids( LMWOAs)( citric acid, oxalic acid,and tartaric acid) on P adsorption. Different models of adsorption were used to describe equilibrium and kinetic data. The adsorption data were fitted well by a pseudo-second order kinetic model. The adsorption process was determined to be controlled by three steps of diffusion mechanisms through the intra-particle model.The adsorption equilibrium was well described by the Langmuir,Freundlich,Redlich-Peterson,and Sips isotherm models. Batch and continuous flow experiments indicated that the LMWOAs exhibited inhibitory action,and as pH increased,the inhibitory action became weaker for all the three acids. The effect of LMWOAs concentration was not significant on inhibition. The effects of LMWOAs were closely related to reaction time.
基金International Science&Technology Innovation Program of Chinese Academy of Agricultural Sciences(Grant No.CAAS-ZDRW202110)the National Natural Science Foundation of China(Grant No.41771255).
文摘Low molecular weight organic acids(LMWOAs),as active components in the rhizosphere carbon cycling,may influence the environmental behaviors of biochar colloids.This study selected the pine-wood and wheat-straw biochars(PB and WB)as two typical biochars.The effects of typical LMWOAs(oxalic acid,citric acid,and malic acid)on aggregation kinetics of PB and WB colloids were investigated under pH 4 and 6 conditions.Critical coagulation concentrations(CCCs)of both PB and WB colloids were decreased with the LMWOAs regardless of the types of biochar and the solution pH,and the most significant effect occurred in pH 4 due to more LMWOAs sorption on the biochar colloids.The different types of LMWOAs caused various CCCs changes.For example,the CCC values of PB colloids decreased from 75 mM to 56,52,and 47 mM in the pH 4 NaCl solutions when 1 mM oxalic acid,citric acid,and malic acid were present in the suspensions,respectively.The chemical structure(functional groups)and molecular weight of LMWOAs,solution pH,and the electrophoretic mobility(EPM)of biochar co-influence the interactions between biochar colloids and LMWOAs,thus affecting the stability of biochar colloids in the presence of LMWOAs.The presence of LMWOAs accelerated the aggregation of colloidal biochar by increasing the interaction of surface bridging bonds(hydrogen bonding)and decreasing the repulsive force between colloidal biochar particles.This study showed that LMWOAs could accelerate the aggregation of biochar colloids in acidic or neutral environments and reduce the mobility of biochar colloids in soil rhizosphere.