Straw return increases crop production by improving soil organic carbon sequestration and soil aggregation in a long-term wheat-cotton cropping system

Straw return is a promising strategy for managing soil organic carbon(SOC)and improving yield stability.However,the optimal straw return strategy for sustainable crop production in the wheat(Triticum aestivum L.)-cotton(Gossypium hirsutum L.)cropping system remains uncertain.The objective of this study was to quantify the long-term(10 years)impact of carbon(C)input on SOC sequestration,soil aggregation and crop yields in a wheat-cotton cropping system in the Yangtze River Valley,China.Five treatments were arranged with a single-factor randomized design as follows:no straw return(Control),return of wheat straw only(Wt),return of cotton straw only(Ct),return of 50%wheat and 50%cotton straw(Wh-Ch)and return of 100%wheat and 100%cotton straw(Wt-Ct).In comparison to the Control,the SOC content increased by 8.4 to 20.2%under straw return.A significant linear positive correlation between SOC sequestration and C input(1.42-7.19 Mg ha^(−1)yr^(−1))(P<0.05)was detected.The percentages of aggregates of sizes>2 and 1-2 mm at the 0-20 cm soil depth were also significantly elevated under straw return,with the greatest increase of the aggregate stability in the Wt-Ct treatment(28.1%).The average wheat yields increased by 12.4-36.0%and cotton yields increased by 29.4-73.7%,and significantly linear positive correlations were also detected between C input and the yields of wheat and cotton.The average sustainable yield index(SYI)reached a maximum value of 0.69 when the C input was 7.08 Mg ha^(−1)yr^(−1),which was close to the maximum value(SYI of 0.69,C input of 7.19 Mg ha^(−1)yr^(-1))in the Wt-Ct treatment.Overall,the return of both wheat and cotton straw was the best strategy for improving SOC sequestration,soil aggregation,yields and their sustainability in the wheat-cotton rotation system.

Optimization of inter-seasonal nitrogen allocation increases yield and resource-use efficiency in a water-limited wheat-maize cropping system in the North China Plain

Winter wheat–summer maize cropping system in the North China Plain often experiences droughtinduced yield reduction in the wheat season and rainwater and nitrogen(N)fertilizer losses in the maize season.This study aimed to identify an optimal interseasonal water-and N-management strategy to alleviate these losses.Four ratios of allocation of 360 kg N ha^(-1)between the wheat and maize seasons under one-time presowing root-zone irrigation(W0)and additional jointing and anthesis irrigation(W2)in wheat and one irrigation after maize sowing were set as follows:N1(120:240),N2(180:180),N3(240:120)and N4(300:60).The results showed that under W0,the N3 treatment produced the highest annual yield,crop water productivity(WPC),and nitrogen partial factor productivity(PFPN).Increased N allocation in wheat under W0 improved wheat yield without affecting maize yield,as surplus nitrate after wheat harvest was retained in the topsoil layers and available for the subsequent maize.Under W2,annual yield was largest in the N2 treatment.The risk of nitrate leaching increased in W2 when N application rate in wheat exceeded that of the N2 treatment,especially in the wet year.Compared to W2N2,the W0N3 maintained 95.2%grain yield over two years.The WPCwas higher in the W0 treatment than in the W2 treatment.Therefore,following limited total N rate,an appropriate fertilizer N transfer from maize to wheat season had the potential of a“triple win”for high annual yield,WPCand PFPN in a water-limited wheat–maize cropping system.

The microbial community,nutrient supply and crop yields differ along a potassium fertilizer gradient under wheat-maize double-cropping systems

Soil microorganisms play critical roles in ecosystem function.However,the relative impact of the potassium(K)fertilizer gradient on the microbial community in wheat-maize double-cropping systems remains unclear.In this long-term field experiment(2008-2019),we researched bacterial and fungal diversity,composition,and community assemblage in the soil along a K fertilizer gradient in the wheat season(K0,no K fertilizer;K1,45 kg ha^(-1) K_(2)O;K_(2),90 kg ha^(-1)K_(2)O;K3,135 kg ha^(-1)K_(2)O)and in the maize season(K0,no K fertilizer;K_(1),150 kg ha^(-1) K_(2)O;K_(2),300 kg ha^(-1)K_(2)O;K_(3),450 kg ha^(-1)K_(2)O)using bacterial 16S rRNA and fungal internally transcribed spacer(ITS)data.We observed that environmental variables,such as mean annual soil temperature(MAT)and precipitation,available K,ammonium,nitrate,and organic matter,impacted the soil bacterial and fungal communities,and their impacts varied with fertilizer treatments and crop species.Furthermore,the relative abundance of bacteria involved in soil nutrient transformation(phylum Actinobacteria and class Alphaproteobacteria)in the wheat season was significantly increased compared to the maize season,and the optimal K fertilizer dosage(K2 treatment)boosted the relative bacterial abundance of soil nutrient transformation(genus Lactobacillus)and soil denitrification(phylum Proteobacteria)bacteria in the wheat season.The abundance of the soil bacterial community promoting root growth and nutrient absorption(genus Herbaspirillum)in the maize season was improved compared to the wheat season,and the K2 treatment enhanced the bacterial abundance of soil nutrient transformation(genus MND1)and soil nitrogen cycling(genus Nitrospira)genera in the maize season.The results indicated that the bacterial and fungal communities in the double-cropping system exhibited variable sensitivities and assembly mechanisms along a K fertilizer gradient,and microhabitats explained the largest amount of the variation in crop yields,and improved wheat?maize yields by 11.2-22.6 and 9.2-23.8%with K addition,respectively.These modes are shaped contemporaneously by the different meteorological factors and soil nutrient changes in the K fertilizer gradients.

Impact on Soil Organic C and Total Soil N from Cool- and Warm-Season Legumes Used in a Green Manure-Forage Cropping System

Annual forage legumes are important components of livestock production systems in East Texas and the southeastern US. Forage legumes contribute nitrogen (N) to cropping systems through biological N fixation, and their seasonal biomass production can be managed to complement forage grasses. Our research objectives were to evaluate both warm- and cool-season annual forage legumes as green manure for biomass, N content, ability to enhance soil organic carbon (SOC) and soil N, and impact on post season forage grass crops. Nine warm-season forage legumes (WSL) were spring planted and incorporated as green manure in the fall. Forage rye (Secale cereale L.) was planted following the incorporation of WSL treatments. Eight cool-season forage legumes (CSL) were fall planted in previously fallow plots and incorporated as green manure in late spring. Sorghum-sudangrass (Sorghum bicolor x Sorghum bicolor var. sudanense) was planted over all treatments in early summer after forage rye harvest and incorporation of CSL treatments. Sorghum-sudangrass was harvested in June, August and September, and treatments were evaluated for dry matter and N concentration. Soil cores were taken from each plot, split into depths of 0 to 15, 15 to 30 and 30 to 60 cm, and soil C and N were measured using combustion analysis. Nylon mesh bags containing plant samples were buried at 15 cm and used to evaluate decomposition rate of above ground legume biomass, including change in C and N concentrations. Mungbean (Vigna radiata L. [Wilczek]) had the highest shoot biomass yield (6.24 t DM ha-1) and contributed the most total N (167 kg∙ha-1) and total C (3043 kg∙ha-1) of the WSL tested. Decomposition rate of WSL biomass was rapid in the first 10 weeks and very slow afterward. Winter pea (Pisum sativum L. spp. sativum), arrow leaf clover (Trifolium vesiculosum Savi.), and crimson clover (Trifolium incarnatum L.) were the most productive CSL in this trial. Austrian winter pea produced 8.41 t DM ha-1 with a total N yield of 319 kg N ha-1 and total C production of 3835 kg C ha-1. The WSL treatments had only small effects on rye forage yield and N concentration, possibly due to mineralization of N from a large SOC pool already in place. The CSL treatments also had only minimal effects on sorghum-sudangrass forage production. Winter pea, arrow leaf and crimson clover were productive cool season legumes and could be useful as green manure crops. Mungbean and cowpea (Vigna unguiculata [L.] Walp.) were highly productive warm season legumes but may include more production risk in green manure systems due to soil moisture competition.

Satellite Multi-Temporal Data and Cropping Pattern Approach for Green Gram Crop Management in the Lower Midland Zone IV and V in Kenya

Creation of a spectral signature reflectance data, which aids in the identification of the crops is important in determining size and location crop fields. Therefore, we developed a spectral signature reflectance for the vegetative stage of the green gram (Vigna. radiata L.) over 5 years (2020, 2018, 2017, 2015, and 2013) for agroecological zone IV and V in Kenya. The years chosen were those whose satellite resolution data was available for the vegetative stage of crop growth in the short rain season (October, November, December (OND)). We used Landsat 8 OLI satellite imagery in this study. Cropping pattern data for the study area were evaluated by calculating the Top of Atmosphere reflectance. Farms geo-referencing, along with field data collection, was undertaken to extract Top of Atmosphere reflectance for bands 2, 3, 4 and 7. We also carried a spectral similarity assessment on the various cropping patterns. The spectral reflectance ranged from 0.07696 - 0.09632, 0.07466 - 0.09467, 0.0704047 - 0.12188,0.19822 - 0.24387, 0.19269 - 0.26900, and 0.11354 - 0.20815 for bands 2, 3, 4, 5, 6, and 7 for green gram, respectively. The results showed a dissimilarity among the various cropping patterns. The lowest dissimilarity index was 0.027 for the maize (Zea mays L.) bean (Phaseolus vulgaris) versus the maize-pigeon pea (Cajanus cajan) crop, while the highest dissimilarity index was 0.443 for the maize bean versus the maize bean and cowpea cropping patterns. High crop dissimilarities experienced across the cropping pattern through these spectral reflectance values confirm that the green gram was potentially identifiable. The results can be used in crop type identification in agroecological lower midland zone IV and V for mung bean management. This study therefore suggests that use of reflectance data in remote sensing of agricultural ecosystems would aid in planning, management, and crop allocation to different ecozones.

Several Cotton Rotation and Intercropping Systems in Cotton Planting Area of Eastern Henan Province

In recent years,the area dedicated to cotton cultivation in eastern Henan Province has experienced a continuous decline.Developing efficient multi-cropping systems for cotton and increasing the multiple cropping index represent effective strategies to stabilize the cotton planting area and enhance the income of cotton farmers.This paper presents an overview of intercropping systems and the benefits associated with cotton rotation and intercropping practices.Specifically,it discusses the"early maturing cotton-wheat"rotation system,the"cotton-watermelon"intercropping system,the"cotton-Dutch bean"intercropping system,and the"early maturing cotton-peanut-garlic"intercropping system.

Effects of Continuous Cropping on Soil Microbial Flora and Research Progress of Continuous Cropping Obstacle Reduction Techniques

Continuous cropping can bring economic benefits in a short time and meet the growing demand of agricultural products such as grain,but long-term continuous cropping will accelerate soil degradation,lead to the reduction of crop yield and the increase of disease rate,and destroy the balance of soil microbial structure.Therefore,it is not conducive to the sustainable development of soil ecosystem.In this paper,the problems caused by continuous cropping,such as imbalance of soil microbial flora,decrease of biodiversity,accumulation of root exudates and their effects on soil fertility and crop growth,were summarized,and some measures were suggested to alleviate the obstacles of continuous cropping,such as reasonable rotation,adjustment of intercropping planting mode and application of biological fertilizers.Moreover,the paper also looked forward to the development trend of continuous cropping obstacle reduction techniques,including the integration and application of biological techniques,the promotion of green ecological techniques and the application of intelligent management system.This study provides theoretical basis and technical support for the research of continuous cropping obstacle reduction techniques and promote the healthy and sustainable development of modern agriculture.

Research Progress on Effects of Continuous Cropping on Soil Microbial Florae and Its Restoration

Continuous cropping has become a common form of agricultural production at present, but with the increase of continuous cropping years, continuous cropping obstacles such as soil-borne diseases and plant growth potential decline are becoming more and more common. At present, the causes of continuous cropping obstacles and continuous cropping restoration have become a hot issue in agricultural research. This paper summarized the effects of continuous cropping obstacles on soil microbial community structure and main technical methods to repair continuous cropping obstacles, such as agricultural measure management, microbial balance adjustment and soil improvement, aiming to provide theoretical reference for protecting the sustainable utilization of soil ecosystem and ensuring the stability of crop production.

Impact of Continuous Cropping on Soil Phenolic Acid Substances and Research Progress on Continuous Cropping Obstacle Reduction Techniques

At present,long-term continuous cropping in agricultural production has formed a relatively common development trend.With the increase of continuous cropping years,soil phenolic acids are also affected to varying degrees.This paper summarized the effects of continuous cropping on soil phenolic acids and the research progress of continuous cropping obstacle reduction techniques,aiming at providing theoretical basis and technical support for the research of continuous cropping obstacle reduction techniques and promoting the healthy and sustainable development of modern agriculture.

An Econometric Analysis on the Effect of Climate Change on Wheat Cropping Area in China

[Objective] This study aimed to explore the impact of climate change on wheat cropping by using province-specific historical data during 1996-2007. [Method] We established a panel data econometric model with lagged wheat cropping area and province-specific fixed-effects model to control the unobserved factors. [Result] The results showed that the temperature positively affects wheat cropping area, while precipitation does not have such impact. [Conclusion] The study provided empirical evidence for analysis of the determinants of wheat cropping area in China.

Analysis of the Causes of Continuous Cropping Obstacles for Atractylodes macrocephala Koidz in Pingjiang County and Its Control Methods

First at all, it introduced the concept and the damages of continuous cropping obstacle. Then, it analyzed the causes of continuous cropping obstacles for Atractylodes macrocephala Koidz. In the end, in order to provide guidance for pro- moting sustainable development of Atractylodes macrocephala Koidz industry in Pingjiang County, it put forward some control methods for eliminating continuous cropping obstacles of Atractylodes macrocephala Koidz, including breeding varieties with high resistance; applying rotation cropping and intercropping reasonable; rational fertilization and soil disinfection; introducing antagonistic bacterial and eliminating au- tointoxication.

A multi-objective fuzzy optimization model for cropping structure and water resources and its method

Cropping structure has a close relationship with the optimal allocation of agricultural water resources. Based on the analysis of the relationship between agricultural water resources and sustainable development, this paper presents a multi objective fuzzy optimization model for cropping structure and water allocation, which overcomes the shortcoming of current models that only considered the economic objective,and ignored the social and environmental objectives. During the process, a new method named fuzzy deciding weight is developed to decide the objective weight. A case study shows that the model is reliable, the method is simple and objective, and the results are reasonable. This model is useful for agricultural management and sustainable development.

Analysis of Optimized NPK Formulation and Topdressing on Increasing Yield in Double Cropping Rice of Hunan

The effect of different formula of NPK and twice topdressings on rice growth in typical double cropping rice area, which located at Kaihui, Ganshan, Matang and Xinqiang towns, were studied on field experiment in order to select the formula of compound fertilizer and top dressing mode for double cropping of rice production in Hunan. The results showed that the optimized formulated fertilizer treatment, which increased the proportion of phosphorus and potassium and reduced its nitrogen fertilizer by 7.5 kg/hm2 can ensure early rice stable. Fpr example, the yield of late rice increased by 187.5-378.0 kg/hm2 compared with the conventional complex fertilizer （N-PO5-K2O formula of 20-10-10 for early rice and 26-10-13 for late rice）. The N-P2O5-K2O formula 18-14-16 of optimized formulated fertilizer which was suitable for early rice production, and the other N-P2O5-K2O formula 18- 9-16 was suitable for late rice production. The rice yields for top-dressing at tiller- ing stage and booting stage can increased by 187.5-382.5 and 258.0-415.5 kg/hm2 for eady and late rice and the nitrogen use efficiency advanced 10.9-24.2 percent- age points （31.5%-51.1%） for eady rice and 8.3-13.4 percentage points （36.2%- 64.9%） for late dce compared with the top-dressing at tillering stage.

Effect of Different Seedling Age on the Growth and Yield of Double Cropping of Late Rice

The study aims to solve the problems of late transplanting rice with differ- ent seedling ages at the lower reaches of Yangtze River. We selected six varieties of different thermal and photo-response characteristics as the test material to study the effect of different seedling ages on growth and yield of rice. The results showed that growing period of thermal-response rice was delayed by long seedling age, but less affected by the impact of photo-response rice; the yield of later thermal-re- sponse varieties with 25 days and 30 days seedling ages was significantly reduced. In contrast, the yield of early thermal-response varieties and later photo-response varieties were significantly reduced with 30 days seedling age. The optimal trans- planting seedling age was 15 days of thermal-response rice, while photo-response rice was 20 days. The thermal-response rice should be selected as early maturing varieties, while the photo-response rice could be selected as late maturing varieties for high yield.

Investigation and Analysis of Continuous Cropping of Flue-cured Tobacco in Henan Province

The continuous cropping of flue-cured tobacco in the major producing areas of Henan Province by designing questionnaire, fieldwork, enquiry and phone calls, mails, and other forms, the data were obtained then classified and analyzed. The results showed that the main planting areas of flue-cured tobacco were in Nanyang, Xuchang, Luoyang, Sanmenxia, Pingdingshan, and Luohe where were the major producing areas of succession cropping of flue-cured tobacco with percentage of 20%-40% for three years and over three years, and a few places up to 50%. Morbidity was common with wide distribution, and the main diseases were black shank, viral disease, and black rot. It proved that tobacco was not suitable for continuous cropping. Both of tobacco disease and pest rate and mortality significantly increased by more than 40% under continuous cropping for three years and over three years, and the yield and quality of flue-cured tobacco also decreased after continuous cropping. For many places, the tobacco yield started to decrease in the second year of continuous cropping, and after three-year cropping, the yield decreased in the range of 9%-24%. Continuous cropping for a long time would make a serious decline in the quality of tobacco, resulting in non-economic benefits. Therefore, in order to reduce the occurrence of diseases and economic loss in tobacco production, it is recommended to avoid continuous cropping, or to adopt appropriate measures to control tobacco continuous cropping obstacles in the unavoidable case.

Effect of Continuous Application of Controlled Release Nitrogen Fertilizer in Various Types of Soil in Dong-Ting Lake Region under Double Rice Cropping System

[Objective] This study aimed to explore the effects of continuous application of controlled release nitrogen fertilizer under double rice cropping system. [Method] By modeling three types of paddy soils in Dong-Ting Lake area, four treatments as no fertilizer （CK）, urea, controlled release nitrogen fertilizer （CRNF） and 70% controlled release nitrogen fertilizer （70% CRNF） were designed in the micro-plot trials from 2005 to 2008. [Result] The rice yield in treatment CRNF at N 150 kg/hm2 was increased by 10.3%, 8.0% and 2.4% compared with treatment of urea, in alluvial sandy loamy paddy soil （ALS）, purple calcareous clayey paddy soil （PCS）, and reddish yellow loamy paddy soil （RYS）, respectively; and the yield in treatment of 70% CRNF was increased by 6.1%, 2.6% and -0.8%, respectively. The ranking order of nitrogen uptake amount by plant in early rice and late rice was CRNF 70% CRNF urea CK in all three types of soil. Nitrogen utilization efficiency of CRNF in above three types of soil was 60.7%, 59.6% and 56.3%, increased by 23.8%, 19.4% and 16.3% compared with that in treatment of urea, respectively. Nitrogen utilization efficiency of CRNF in early rice was increased year by year, and was higher than that of 70% CRNF during the whole experiment stage, while that in late rice was increased first and then decreased from the 3rd year. [Conclusion] Continuous application CRNF could alleviate the decreasing of soil nitrogen fertility and organic carbon especially in ALS, increase rice yield and nitrogen utilization efficiency in double-rice cropping system.

Study and Application of "Three High and One Ensuring" Cultivation Mode of Double Cropping Rice

A set of "three high and one ensuring" cultivation mode of double cropping rice, the core of which was high panicle bearing tiller rate, high seed setting rate, high grain plumpness and ensuring high quality, was explored through many years of research. In this study, the effect of "three high and one ensuring" cultivation mode of double cropping rice was compared and investigated by field experiment and multiple location demonstration. The field experiment indicated that "three high and one ensuring" cultivation mode promoted the vegetative growth during early stage, inhibited the formation of ineffective tillers, promoted the growth of effective tillers and the formation of panicles, improved the panicle bearing tiller rate, increased the total number of spikelets, enhanced the seed setting rate and grain plumpness, increased the grain yield by 12.22%-19.73% at highly significant level, and improved the rice quality. Furthermore, the field demonstration also verified the results of field experiment.

A comprehensive analysis of the response of the fungal community structure to long-term continuous cropping in three typical upland crops

Certain agricultural management practices are known to affect the soil microbial community structure;however,knowledge of the response of the fungal community structure to the long-term continuous cropping and rotation of soybean,maize and wheat in the same agroecosystem is limited.We assessed the fungal abundance,composition and diversity among soybean rotation,maize rotation and wheat rotation systems and among long-term continuous cropping systems of soybean,maize and wheat as the effect of crop types on fungal community structure.We compared these fungal parameters of same crop between long-term crop rotation and continuous cropping systems as the effect of cropping systems on fungal community structure.The fungal abundance and composition were measured by quantitative real-time PCR and Illumina MiSeq sequencing.The results revealed that long-term continuous soybean cropping increased the soil fungal abundance compared with soybean rotation,and the fungal abundance was decreased in long-term continuous maize cropping compared with maize rotation.The long-term continuous soybean cropping also exhibited increased soil fungal diversity.The variation in the fungal community structure among the three crops was greater than that between long-term continuous cropping and rotation cropping.Mortierella,Guehomyces and Alternaria were the most important contributors to the dissimilarity of the fungal communities between the continuous cropping and rotation cropping of soybean,maize and wheat.There were 11 potential pathogen and 11 potential biocontrol fungi identified,and the relative abundance of most of the potential pathogenic fungi increased during the long-term continuous cropping of all three crops.The relative abundance of most biocontrol fungi increased in long-term continuous soybean cropping but decreased in long-term continuous maize and wheat cropping.Our results indicate that the response of the soil fungal community structure to long-term continuous cropping varies based upon crop types.

Effect of intercropping on maize grain yield and yield components

Smallholders in developing countries commonly use intercropping to produce crops with higher yield and value. Many intercropping studies have been conducted under experimental conditions, but few studies have been performed in farmers’ fields. We conducted a 4-year study using data from real farms to examine the relationships between yield and yield components of intercropped maize in the North China Plain. Three field experiments were conducted to compare the suitability of different maize varieties in intercropping. In the farm study, the grain yield of maize intercropped with watermelon was reduced by more than one third as compared to maize in wheat-maize double cropping, mainly due to lower ear density and lower 100-grain weight. Under real farm conditions, the yield of intercropped maize increased with increasing ear density and 100-grain weight, while yield of sole maize increased with increasing grain number per ear and 100-grain weight. In the field experiments, the maize cultivars commonly used in double cropping gave similar yields when grown in the intercropping system and their yields were closely related to ear density and 100-grain weight. Our results demonstrated that ear density, rather cultivar, was a key factor affecting the productivity of intercropped maize. Therefore,maintaining high ear density is a practical way for promoting productivity of maize in farmers’ intercropping practices.

Integration of Growing Milk Vetch in Winter and Reducing Nitrogen Fertilizer Application Can Improve Rice Yield in Double-Rice Cropping System

To study whether integrative fertilization [growing milk vetch in winter and reducing the dose of chemical nitrogen(N) fertilizer] can improve rice yield, and to reveal the underlying regulatory mechanisms for integrative fertilization, a three-year field trial including two treatments, milk vetch-rice-rice(MRR) and winter fallow-rice-rice(FRR), was conducted in 2010, 2011 and 2012.Our results demonstrated that the MRR treatment could significantly improve rice yield compared with the FRR treatment, especially when the application ratio of milk vetch and chemical fertilizer was 1:2.MRR treatment increased the effective panicle number and the spikelet number per panicle.In addition, a higher tillering number, leaf area index, photosynthetic-potential and photosynthetic-potential to grain ratio were observed in MRR treatment, which could provide enough dry matter for yield formation.Moreover, in MRR treatment, we discovered a higher transportation ratio and transformation ratio of dry matter in culm and leaves, and a stronger total sink capacity and spikelet-root bleeding intensity at the heading stage and 15 d after heading.Furthermore, the MRR treatment showed higher total N, phosphorus and potassium uptakes than FRR treatment, which was associated with the higher root dry weight in each soil layers.These results suggest that growing milk vetch in winter can improve rice yield under less chemical N fertilizer application, which is due to the improvement of soil nutrient status and the increased of rice root growth and development.