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民俗文化交融与中华民族共同体的形成——以蒙古族饮茶习俗为例
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作者 崔思朋 《Journal of the Chinese Nation Studies》 2023年第3期128-150,共23页
China,a nation characterized by ethnic diversity,has cultivated a rich tapestry of folk culture across its various ethnic groups throughout extensive historical trajectory.As a significant cultural bridge between vari... China,a nation characterized by ethnic diversity,has cultivated a rich tapestry of folk culture across its various ethnic groups throughout extensive historical trajectory.As a significant cultural bridge between various ethnic groups residing within China's frontiers,the Han Chinese have experienced the dissemination and evolution of their folk culture through exchanges and interactions with other ethnic groups.One notable example is the widespread adoption and profound influence of the tea-drinking culture among the Mongols.The tea-drinking culture among Mongolians emerged and flourished following the establishment of the Yuan Dynasty.In the historical periods of the Ming and Qing Dynasties,the act of consuming tea arisen as a significant and essential aspect of Mongolian societal existence.In the historical period of the Qing Dynasty,the practice of tea drinking among the Mongolian population developed with unique regional and national attributes,as a result of the assimilation of Mongolian and Han folk culture.The amalgamation of folk culture between Mongolians and Han Chinese also exemplifies the progression of community for the Chinese nation's formation and development.The exploration of the formation and development process of community for the Chinese nation is of utmost importance.Additionally,it is crucial to thoroughly investigate the historical role of folk culture in order to facilitate forging a strong sense of community for the Chinese nation. 展开更多
关键词 The integration of folk culture mongolian people tea-drinking custom community for the Chinese nation forge a strong sense of community for the Chinese nation
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