Intellectual Property Protection,Inheritance,Innovation and Development of Woody Edible Oilseeds in Hubei Province

Only by developing woody edible oilseeds industry can we ensure the safety of the important industrial chain and supply chain of vegetable edible oil in China.There are 13 kinds of woody edible oil plants in Hubei,including Camellia oleifera Abel(oil tea),Juglans regia L.(walnut),Olea europaea L.(olive)and Paeonia suffruticosa(oil peony).This paper studies the main industries of woody edible oilseeds in Hubei Province and their intellectual property resources,and analyzes the main problems in their intellectual property protection,inheritance,innovation and development.Finally,it proposes some strategies,including carrying forward the traditional knowledge related to woody edible oilseeds,innovating the"agricultural chip",creating key counties of national woody edible oil seeds,and developing industrial clusters with national advantages and characteristics.

Review on the processing characteristics of cereals and oilseeds and their processing suitability evaluation technology

Cereals and oilseeds are the foundation of human survival which have attracted much attention due to their nutritional and functional properties for maintaining the healthy life. There are abundant varieties of cereals and oilseeds, however, for a long time, their process suitabilities are still unknown, resulting in the lack of precision processing. This paper summarized the characteristics of cereals and oilseeds, including sensory, physicochemical and processing qualities, their characteristic fingerprinting and products qualities. Furthermore, the quality fast detection method was also analyzed. It also explored the role of mathematical model and the standard evaluation index to determine the process suitability and discussed the opportunity for advanced model capability. We also prospected on scientific problems for expanding the predictive capabilities for processing suitabilities of these abundant varieties, focusing on the better results and advancements towards the processing of cereals and oilseeds products and improvement of their quality.

Review on Volatile Flavor Components of Roasted Oilseeds and Their Products

Volatile flavor components in foods are the key quality parameters. The researchers conducted in-depth research on sesame oil, peanut oil, rapeseed oil, sunflower oil, sesame paste and peanut butter, etc. However, there is no comprehensive summary about the flavor of roasted oilseeds and their products. The occurrence and the formation mechanisms of the main volatile flavor substances,and the impacts of processing factors are discussed in this review, which may provide references for further research on volatile flavor compounds, identification and evaluation of specific products and development of new products.

The Effect of Dietary Vegetable Oilseeds Supplement on Fatty Acid Profiles in Milk Fat from Lactating Dairy Cows

To determine the effect of dietary supplementation with vegetable oilseeds on the composition of bovine milk fatty acids （FAs）, 40 Holstein dairy cows were used with a complete randomized design. At the beginning of the experiment, the cows were 150±25 day in milk （DIM）. Total duration of the experiment was six weeks. Measurements were made during the last three weeks. Cows in four treatments were fed with a basal diet （CT） or basal diet supplemented with either whole full fat soybean （WFS）, full fat expanded soybean （FPS） or whole full fat soybean with whole cottonseed and full fat expanded soybean （MIX）. The composition of the milk fat was analyzed by gas chromatography. Relative to control, the conjugated linoleic acid （CLA） concentration in milk fat from cows on FPS was significantly increased by 83.88% （P〈 0.05）. The proportions of C12：0 were decreased by 35.7, 35.51, and 38.65% in milk fat from cows on WFS, MIX, and FPS compared with cows on CT. Similar decreases in C 14：0 were 23.83, 24.85, and 31.48% in WFS, MIX, and FPS treatments, respectively. Feeding vegetable oilseeds increased the proportion of healthy FAs （mainly CLA）, whereas decreased the concentratiofi of C12：0 and C14：0. Therefore, milk and dairy products would have higher nutritive and therapeutic value.

Engineering industrial fatty acids in oilseeds

More than 300 types of modified fatty acids （mFA） are produced in triacylglycerols （TAG） by various plant species, with many of these unusual structures rendering unique physical and chemical properties that are desirable for a variety of bio-based industrial uses. Attempts to produce these mFA in crop species have thus far failed to reach the desired levels of production and highlighted the need to better understand how fatty acids are synthesized and accumulated in seed oils. In this review we discuss how some of the progress made in recent years, such as the improved TAG synthesis model to include acyl editing and new enzymes such as PDCT, may be utilized to achieve the goal of effectively modifying plant oils for industrial uses. Co-expressing several key enzymes may circumvent the bottlenecks for the accumulation of mFA in TAG through efficient removal of mFA from phosphatidylchofine. Other approaches include the prevention of feedback inhibition of fatty acid synthesis and improving primary enzyme activity in host transgenic plants. In addition, genomic approaches are providing unprecedented power to discover more factors that may facilitate engineering mFA in oilseeds. Based on the results of the last 20 years, creating a high mFA accumulating plant will not be done by simply inserting one or two genes; it is necessary to stack genes encoding enzymes with favorable kinetic activity or specificity along with additional complementary transgenes in optimized plant backgrounds to produce industrial fatty acids at desirable levels. Finally, we discuss the potential of Camelina as an industrial oilseed platform.

Host-induced silencing of MpPar6 confers Myzus persicae resistance in transgenic rape plants

Plant-mediated RNA interference(RNAi)has emerged as a promising technology for insect control.The green peach aphid,Myzus persicae,feeds on over 400 species of host plants.Brassica napus(rape)is the second most important oilseed crop worldwide.Myzus persicae is highly reproductive and causes severe damage to the rape plants due to its quite flexible life cycle.In this study,we tested the RNAi effects of transgenic rape plants on M.persicae.By in vitro feeding M.persicae with artificial diets containing double-stranded RNAs(dsRNAs)targeting seven aphid genes,we identified a new gene encoding the partitioning-defective protein 6(Par6)as the most potent RNAi target.Tissue-and stage-expression analysis of Par6 suggested this gene is highly expressed in the embryo and adult stage of M.persicae.We next generated transgenic rape plants expressing ds Par6 by Agrobacteriummediated transformation and obtained nine independent transgenic lines.Compared to wild-type control plants,transgenic rape lines expressing ds Par6 showed strong resistance to M.persicae.Feeding assays revealed that feeding transgenic rape plants to M.persicae significantly decreased MpPar6 expression and survival rate and impaired fecundity.Furthermore,we showed that the resistance levels to M.persicae are positively correlated with ds Par6 expression levels in transgenic rape plants.Our study demonstrates that transgenic rape plants expressing ds Par6 are efficiently protected from M.persicae.Interfering with the genes involved in embryo development could be the effective RNAi targets for controlling aphids and potentially other insect pests.

Genome-wide and candidate gene association studies identify BnPAP17 as conferring the utilization of organic phosphorus in oilseed rape

Phosphorus(P)is essential for living plants,and P deficiency is one of the key factors limiting the yield in rapeseed production worldwide.As the most important organ for plants,root morphology traits(RMTs)play a key role in P absorption.To investigate the genetic variability of RMT under low P availability,we dissected the genetic structure of RMTs by genome-wide association studies(GWAS),linkage mapping and candidate gene association studies(CGAS).A total of 52 suggestive loci were associated with RMTs under P stress conditions in 405 oilseed rape accessions.The purple acid phosphatase gene BnPAP17 was found to control the lateral root number(LRN)and root dry weight(RDW)under low P stress.The expression of BnPAP17 was increased in shoot tissue in P-efficient cultivars compared to root tissue and P-inefficient cultivars in response to low P stress.Moreover,the haplotype of BnPAP17^(Hap3)was detected for the selective breeding of P efficiency in oilseed rape.Over-expression of the BnPAP17^(Hap3)could promote the shoot and root growth with enhanced tolerance to low P stress and organic phosphorus(Po)utilization in oilseed rape.Collectively,these findings increase our understanding of the mechanisms underlying BnPAP17-mediated low P stress tolerance in oilseed rape.

Modelling of microwave assisted hot-air drying and microstructural study of oilseeds

A modelling study was performed to solve the heat and mass transfer problems between grain and the ambient air encountered during drying by microwave assisted hot-air dryer,under low microwave(MW)density of 0.2 W/g.Canola(Brassica napus),soybean(Glycine max)and corn(Zea mays)seeds were chosen due to their inherent high oil content.Scanning electron microscopy(SEM)was used to study the effect of drying conditions on the structural characteristics of these oilseeds.A mathematical model was adapted to simulate drying of one seed of canola,soybean and corn.The process of water transfer was modelled based on the effect of vapour pressure on the water molecules inside the seed.It was observed that when the difference between the vapour pressure inside the grain and the surrounding air was higher than,the drying rate increased which led to cracks in the grain.Results showed that the drying rate decreased when the temperature of air inside the cavity of the microwave increased for all the oilseeds studied,because of the reduced differential vapour pressure between the grain and the ambient air.On the other hand,the drying rate increased if the temperature of the inlet air was reduced because the difference between the two pressures increased.It was concluded that by controlling the ambient air,the grains could be protected against popping and cracking because of lower vapour pressure differential during MW assisted hot-air drying.

Biotechnology ofα-linolenic acid in oilseed rape(Brassica napus)using FAD2 and FAD3 from chia(Salvia hispanica)

α-Linolenic acid(ALA,18:3Δ9,12,15)is an essential fatty acid for humans since it is the precursor for the biosynthesis of omega-3 long-chain polyunsaturated fatty acids(LC-PUFA).Modern people generally suffer from deficiency of ALA because most staple food oils are low or lack ALA content.Biotechnological enrichment of ALA in staple oil crops is a promising strategy.Chia(Salvia hispanica)has the highest ALA content in its seed oil among known oil crops.In this study,the FAD2 and FAD3 genes from chia were engineered into a staple oil crop,oilseed rape(Brassica napus),via Agrobaterium tumefaciens-mediated transformation of their LP4-2A fusion gene construct driven by the seed-specific promoter P_(NapA).In seeds of T0,T1,and T2 lines,the average ALA contents were 20.86,23.54,and 24.92%,respectively,which were 2.21,2.68,and 3.03 folds of the non-transformed controls(9.42,8.78,and 8.22%),respectively.The highest seed ALA levels of T0,T1,and T2 plants were 38.41,35.98,and 39.19%respectively,which were 4.10-4.77 folds of the respective controls.FA-pathway enzyme genes(BnACCD,BnFATA,BnSAD,BnSCD,BnDGAT1,BnDGAT2,and BnDGAT3)and positive regulatory genes(BnWRI1,BnLEC1,BnL1L,BnLEC2,BnABI3,BnbZIP67,and BnMYB96)were all significantly up-regulated.In contrast,BnTT1,BnTT2,BnTT8,BnTT16,BnTTG1,and BnTTG2,encoding negative oil accumulation regulators but positive secondary metabolism regulators,were all significantly down-regulated.This means the foreign ShFAD2-ShFAD3 fusion gene,directly and indirectly,remodeled both positive and negative loci of the whole FA-related network in transgenic B.napus seeds.

Determination of the Place of Implementation of a Biorefinery Based on Logistics Parameters

Airlines and the aviation industry are committed to emission reduction targets. Biokerosene was pointed out as one of the key elements to achieving this goal. The use of oilseeds in the production of biokerosene is interesting due to the great Brazilian experience in the production of biofuels from this raw material. In view of this scenario, this dissertation has as its main objective the definition of the place of implantation of a biorefinery in Brazilian territory that has aviation biokerosene as its main product. For this, data on supply and demand for fossil aviation kerosene in Brazilian regions were collected, an extensive review was carried out in scientific articles on the oleaginous raw materials used for the production of this biofuel, and logistical parameters were selected and used as criteria for that selection. The oilseeds selected for the production of biofuel were macaúba and soybean and the state was chosen for the implementation of the biorefinery was Goiás. Based on logistical parameters, the city of Formosa (GO) was selected to host the biorefinery. The soybean crushers located in Luziania, Anápolis, Ipameri, and Itumbiara were chosen as suppliers of soybean oil and the city of Formosa (GO) as the headquarters for the commercial planting of macaúba. The destination of this fuel will be Petrobrás Distribuidora S.A., an aviation fuel distributor authorized by the ANP based in the city of Brasília (DF).

The Effect of Planting Oilseed Rape and Compost Application on Heavy Metal Forms in Soil and Cd and Pb Uptake in Rice

Pot experiments were conducted under greenhouse condition to investigate whether Cd and Pb uptake by rice could be reduced when it was rotated with oilseed rape and compost application.The results showed that the rice grown after oilseed rape had significantly lower Cd and Pb concentrations in both straw and grains.Cd and Pb concentrations in the grains of the rice rotated with oilseed rape decreased by approximately 46-80% and 17-86%,respectively,although the Cd and Pb removal by oilseed rape ranged only from 2.39-3.67 and 0.032-0.13% of the total content in soil.Compost amendment also decreased the bioavailability of Cd and Pb in the soil and reduced Cd and Pb uptake by oilseed rapes and rice.The concentrations of Cd and Pb significantly decreased in the exchangeable and carbonate fractions and Pb concentration decreased in the organic matter and sulfide fractions in the contaminated soil after planting oilseed rapes.

Characteristics of Cd uptake and accumulation in two Cd accumulator oilseed rape species

Two pot experiments were conducted under greenhouse conditions to investigate the characteristics of Cd uptake and accumulation by two Cd accumulator oilseed rape varieties and one Indian mustard grown on a loamy soil that had been artificially contaminated by different amounts of CdSO\-4(0, 20, 40, 60, 80, 100 mg/kg soil). The relationship between shoot Cd uptake of the two oilseed rape cultivars and the soil Cd concentrations could be simulated via quadratic equations. The curve showed that maximum shoot Cd uptake of Indian mustard was 314.7 μg/pot at soil Cd concentration of 87.8 mg/kg, while maximum uptake of the variety Xikou Huazi was 543.3 μg/pot at soil Cd concentration of 69.1 mg/kg and that of the variety Zhongyou Za-1hao was 576.7 μg/pot at soil Cd concentration of 84.0 mg/kg, suggesting that shoot Cd uptake ability of the two Cd accumulator oilseed rapes was significantly higher than that of the Indian mustard. Xikou Huazi had higher phytoremediation potential for Cd contaminated soil. Shoot Cd accumulation ability of the two Cd accumulator oilseed rapes was correspond and Cd was easier translocated to the shoot than hyperaccumulator Indian mustard as comparation plant. Shoot Cd distribution pattern showed consistent and significant reduction from older leaves to younger ones of two oilseed rapes and Indian mustard. Cd uptake by oilseed rapes in growth prophase was higher than that of growth anaphase.

Light shading improves the yield and quality of seed in oil-seed peony(Paeonia ostii Feng Dan)

Tree peony seed is unique for its super-high content of unsaturated fatty acid and is thus considered as an important source of woody oil. However, photosynthetic production is greatly reduced under high light intensity and air temperature during the seed filling period, which negatively affects seed yield and quality. The objective of this study was to determine if appropriate shading improves yield and quality of seed in oilseed peony. In this study, oilseed peony trees were shaded by different density polyethylene nets from four weeks after flowering to harvest stages to form light, moderate, and severe shadings, equivalent to about 80, 40, and 20% of full solar exposure, respectively. The effects of different shadings on some physiological parameters, yield and yield components, and nutritional composition of seed were examined. Averaged across two years, light shading increased the actual net photosynthetic rate（P_n） by 16.8%, the maximum net photosynthetic rate（P_（max）） by 81.4%, chlorophyll（Chl） content by 52.8%, auxin（IAA） content by 38.1%, and gibberellic acid（GA_3） content in leaves by 6.3%; it decreased the accumulation of H_2O_2 in leaves by 24.8%, malondialdehyde（MDA） by 22%, and endogenous abscisic acid（ABA） by 8.8%, indicating that leaf senescence in late season was considerably delayed. Light shading increased seed yield, and contents of crude fat and unsaturated fatty acids by 9.7, 5.6, and 9.6%, respectively, while moderate or severe shading significantly reduced all the three parameters. Light shading increased seed weight, but moderate or severe shading reduced seed weight or follicle density. The improved seed yield under light shading was mainly due to increased seed weight, while the reduced seed yield under moderate or severe shading was mainly attributed to reduce follicle density and seed weight. The improved seed weight and content of unsaturated fatty acids under light shading was possibly due to the delayed leaf senescence. The overall results indicated that light shading is beneficial to yield and quality parameters of seed in oilseed peony. Cultivating oilseed peony under a light shading environments such as partially closed forests would better increase total output and income per unit land area than that under full solar exposure.

Effects of different rotation patterns on the occurrence of clubroot disease and diversity of rhizosphere microbes

Clubroot disease, caused by Plasmodiophora brassicae, is one of the most destructive soil-borne diseases in cruciferous crops worldwide. New strategies are urgently needed to control this disease, as no effective disease-resistant varieties or chemical control agents exist. Previously, we found that the incidence rate and disease index of clubroot in oilseed rape decreased by 50 and 40%, respectively, when oilseed rape was planted after soybean. In order to understand how different rotation patterns affect the occurrence of clubroot in oilseed rape, high-throughput sequencing was used to analyze the rhizosphere microbial community of oilseed rape planted after leguminous (soybean, clover), gramineous (rice, maize) and cruciferous (oilseed rape, Chinese cabbage) crops. Results showed that planting soybeans before oilseed rape significantly increased the population density of microbes that could inhibit P. brassicae (e.g., Sphingomonas, Bacillus, Streptomyces and Trichoderma). Conversely, consecutive cultivation of cruciferous crops significantly accumulated plant pathogens, including P. brassicae, Olpidium and Colletotrichum (P<0.05). These results will help to develop the most effective rotation pattern for reducing clubroot damage.

Nutrient deficiency limits population development,yield formation,and nutrient uptake of direct sown winter oilseed rape

Direct-sowing establishment method has great significance in improving winter oilseed rape（Brassica napus L.） production and guaranteeing edible oil security in China. However, nutrient responses on direct sown winter oilseed rape（DOR） performance and population development dynamic are still not well understood. Therefore, five on-farm experiments were conducted in the reaches of the Yangtze River（RYR） to determine the effects of nitrogen（N）, phosphorus（P）, and potassium（K） deficiencies on population density, dry matter production, nutrient uptake, seed yield, and yield components of DOR plants. Four fertilization treatments included the balanced NPK application treatment（NPK, 180 kg N, 39.3 kg P, 100 kg K, and 1.8 kg borax ha–1） and three nutrient deficiency treatments based on the NPK treatment, i.e., –N, –P, and –K. The results indicated that DOR population density declined gradually throughout the growing season, especially at over-wintering and pod-development stages. Nutrient deficiency decreased nutrient concentration in DOR plants, limited dry matter production and nutrient uptake, and thereby exacerbated density reduction during plants growth. The poor individual growth and reduced population density together decreased seed yield in the nutrient deficiency treatment. Averaged across all the experiments, seed yield reduced 61% by N deficiency, 38.3% by P deficiency, and 14.4% by K deficiency. The negative effects of nutrient deficiency on DOR performances followed the order of –N–P–K, and the effects were various among different nutrient deficiencies. Although N deficiency improved DOR emergence, but it seriously limited dry matter production and nutrient uptake, which in turn led to substantial plants death and therefore resulted in a very low harvested density. The P deficiency significantly reduced initial density, limited plants growth, and exacerbated density reduction. The K deficiency mainly decreased individual growth and yield, but did not affect density dynamic. Our results highlighted the importance of balanced NPK application in DOR production, suggesting that management strategy of these nutrients should be comprehensively considered with an aim to build an appropriate population structure with balanced plant density and individual growth.

Mechanical Harvesting Effects on Seed Yield Loss,Quality Traits and Profitability of Winter Oilseed Rape (Brassica napus L.)

China is one of the most important rapeseed producing countries in the world. Effective mechanical harvesting time for decreasing harvesting loss of winter oilseed rape has been becoming a critical factor. An elite cultivar Zhongshuang 11 （Brassica napus L.） was employed in two rounds of field experiments from 2009 to 2011. Seeds were sown with machine, three combine harvesting times namely combine harvesting A, B, and C （CHA, CHB, and CHC） were designed and manual harvesting （MH） as control was performed at maturity. The harvesting treatments were determined according to color of pod and seed in the field. Seed yield loss and quality in different treatments were evaluated. Results showed that both seed yields and harvesting losses in 2009-2010 were higher than that in 2010-2011, whereas seed oil contents in 2010-2011 were higher than that in 2009-2010. The highest yield appeared in CHB, which was significantly higher than that in MH. Furthermore, harvesting loss in CHB were 50% that in MH. Seed oil content and chlorophyll exhibited no obvious difference between CHB and MH. Economic profit analysis demonstrated that mechanical sowing/combine harvesting （MS/CH） showed an input/output ratio of 1：1.6, and it was 1：1.2 in mechanical sowing/manual harvesting （MS/MH）. Labor-cost accounted for more than 70% of the total cost in MS/MH, which led to low profitability to a great extent. Our results suggested that CHB was the optimum harvesting time for winter oilseed rape along the Yangtze River.

Effect of Neodymium on Physiological Activities in Oilseed Rape during Calcium Starvation

It was reported that rare earth elements promote plant growth and other physiological activities. Since the ion radius of Nd3+ is very close to that of Ca2+, the interaction between Nd and Ca might be one of the important mechanisms to be understand. Seedlings treated with 3 Umol·T, -1 Nd(NO3)3 in Ca2+ -deficient solution, and the effect of Nd on their membrane damage in oilseed rape(Brassica napus L.) was studied. It shows that the symptom of Ca-starvation is relieved and the peroxidation process in rape is inhibited. It indicates that adding Nd can lower relative permeability of the root and MDA content in leaves and increase CAT, POD, and SOD activities in rape. Likewise, the Nd addition to Hoagland solution shags similar result. The interpretation is that the effect is a consequence of substitution of Nd function for some Ca function through interacting with cellular membrane.

Cadmium uptake and speciation changes in the rhizosphere of cadmium accumulator and non-accumulator oilseed rape varieties

Characteristics of cadmium （Cd） uptake kinetics and distribution of Cd speciation in the rhizosphere for Cd accumulator and nonaccumulator oilseed rape varieties were investigated under nutrient solution and rhizobox soil culture conditions. The results showed that the maximal influx （Vmax） for Cd^2＋ and Km were significantly different for the two oilseed rape varieties. The value of Vmax for Cd accumulator oilseed rape Zhucang Huazi was two-fold greater than that for oilseed rape Chuan you Ⅱ-93. The exchangeable Cd concentration in the rhizosphere was significantly lower than in non-rhizospheric soils supplemented with CdSO4 for both the varieties. Carbonate-bound Cd in the rhizosphere of Cd accumulator oilseed rape was significantly higher than that in the rhizosphere of nonaccumulator oilseed rape and non-rhizospheric soil. Cd accumulator oilseed rape had a higher Cd^2＋ affinity and more ability to uptake insoluble Cd in the soil than the non-accumulator oilseed rape.

Distribution of cadmium in oilseed rape and Indian mustard grown on cadmium contaminated soil

Heavy metal distribution in the specialized accumulating plants was important for phytoextraction technique. Hydroponic and pot experiment were conducted to investigated Cd phytoextraction ability and Cd distribution in the plant of oilseed rape species. The results showed that oilseed rape Chuanyou Ⅱ-10 was more effective in phytoexetraction Cd among 21 varieties of oilseed rape and indicator plant Indian mustard. Cd concentration in the shoot of Chuanyou Ⅱ-10 and Indian mustard gradually decreased with an increase in growth period, while the amount of Cd uptake increased with the increase of growth period. There was constantly decrease in Cd concentration from the base leaves to the top leaves of Chuanyou Ⅱ-10 and Indian mustard, the percentages of Cd uptake in older leaves were higher than those of younger leaves. Older leaves of Chuanyou Ⅱ-10 and Indian mustard extracted more Cd for the Cd contamination soil, leaves should as far as possible develop before they reached the soil and the older leaves were harvested in priority.

Insights into the role of major bioactive dietary nutrients in lamb meat quality:a review

Feed supplementation withα-linolenic acid(ALA)and linoleic acid(LA)increases their content in muscle,ALA increases n-3 polyunsaturated fatty acids and decrease n-6/n-3 ratio in muscle,and LA increases rumenic acid.However,high LA supplementation may have negative effects on lambs’lipid oxidative stability of meat.When the sources of ALA and LA are fed as fresh forage,the negative effects are counterbalanced by the presence of other bioactive compounds,as vitamin E(mainlyα-tocopherol)and polyphenols,which delay the lipid oxidation in meat.There is a wide consensus on the capability of vitamin E delaying lipid oxidation on lamb meat,and its feed content should be adjusted to the length of supplementation.A high dietary inclusion of proanthocyanidins,phenolic compounds and terpenes reduce the lipid oxidation in muscle and may improve the shelf life of meat,probably as a result of a combined effect with dietary vitamin E.However,the recommended dietary inclusion levels depend on the polyphenol type and concentration and antioxidant capacity of the feedstuffs,which cannot be compared easily because no routine analytical grading methods are yet available.Unless phenolic compounds content in dietary ingredients/supplements for lambs are reported,no specific association with animal physiology responses may be established.