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Analysis of Physical and Chemical Indices and Quality of Blueberry Wines from Gardenblue and Baldwin
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作者 Hai LIU Yi OU Shunqiao LIU 《Agricultural Biotechnology》 CAS 2018年第4期200-202,共3页
Gardenblue and baldwin rabbiteye blueberry are the alien varieties. The physical and chemical indices of the fresh fruits of the two varieties were analyzed. The results showed that the sugar-acid ratio was higher in ... Gardenblue and baldwin rabbiteye blueberry are the alien varieties. The physical and chemical indices of the fresh fruits of the two varieties were analyzed. The results showed that the sugar-acid ratio was higher in gardenblue than in baldwin, and the content of anthocyanins was also higher in gardenblue than in baldwin, so the quality of gardenblue was better. The gardenblue wine has better quality than the baldwin wine, and the two kinds of wines both have good quality. Therefore, gardenblue and baldwin both are suitable for the brewing red wine as the raw material. 展开更多
关键词 Gardenblue BALDWIN blueberry wine physical and chemical index QUALITY
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