期刊文献+
共找到1篇文章
< 1 >
每页显示 20 50 100
Effects of Relative Soil Water Content on Antioxidant Enzyme System in Malus sieversii(Lebed.) Roem 被引量:1
1
作者 徐佳宁 刘钢 王文军 《Agricultural Science & Technology》 CAS 2016年第6期1281-1284,共4页
By pot experiment under artificially simulated water stress conditions, soluble protein content, MDA content and SOD, POD, CAT and APX activities in Malus sieversfi leaves were determined to reveal the response mechan... By pot experiment under artificially simulated water stress conditions, soluble protein content, MDA content and SOD, POD, CAT and APX activities in Malus sieversfi leaves were determined to reveal the response mechanism of M. sieversii to changes of relative soil water content. According to the results, with the decrease of relative soil water content, MDA content in M. sieversii leaves increased by mem- brane lipid peroxidation. Cells resist water stress-induced membrane lipid peroxidation and clear the increased reactive oxygen species by improving soluble protein content and SOD, POD, CAT and APX activities. However, various enzymes were involved in the response to water stress under different moisture conditions. In addition, the results indicated that M. sieversii had a good adaptability to higher relative soil water contents. 展开更多
关键词 Malus sieversii (Lebed.) Roem. relative soil water content Membrane lipid peroxidation Antioxidant enzyme system
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部