Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sol...Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sold to bring in some income. Timely decisions on farm practices such as farm preparation and planting are critical determinants of the seasonal outcomes. In Kenya, most small-scale farmers have no reliable source of information that would help them make timely and accurate decisions. County governments have extension officers who are mandated with giving farmers advisory services to farmers but they are not able to reach most farmers due to facilitation constraints. The mode and format of sharing information is also critical since it’s important to ensure that it’s timely, well-understood and usable. This study sought to assess access to geospatial derived and other crop production information by farmers in four selected counties of Kenya. Specific objectives were to determine the profile of small-scale farmers in terms of age, education and farm size;to determine the type of information that is made available to them by County and Sub-County extension officers including the format and mode of provision;and to determine if the information provided was useful in terms of accuracy, timeliness and adequacy. The results indicated that over 80% of the farmers were over 35 years of age and over 56% were male. Majority had attained primary education (34%) or secondary education (29%) and most farmers in all the counties grew maize (71%). Notably, fellow farmers were a source of information (71%) with the frequency of sharing information being mostly seasonal (37%) and when information was available (43%). Over 66% of interviewed farmers indicating that they faced challenges while using provided information. The results from the study are insightful and helpful in determining effective ways of providing farmers with useful information to ensure maximum benefits.展开更多
There are estimated to be approximately 600 million small scale farmers globally, and they produce most of the food consumed, especially in the developing countries. The farmers, however, are often unable to obtain op...There are estimated to be approximately 600 million small scale farmers globally, and they produce most of the food consumed, especially in the developing countries. The farmers, however, are often unable to obtain optimal crop yields due to their exclusion from the financial systems in their countries, which deem them too high risk to lend to. This results in the farmers being unable to afford optimal inputs into their farms, hence depressing their yields and the level of food security. This study aimed to statistically determine whether the small scale farmers of Migori County in Kenya are financially excluded or not, and to what extent. Data were collected from the farmers through a questionnaire survey, and subsequent statistical analysis has shown that indeed the small scale farmers of Migori are financially excluded to a large extent. Consideration of non-financial data in the farmers’ credit rating has been recommended as a way forward towards their financial inclusivity. This study provides scientific proof of smallholder farmer financial exclusion, which proof is generally difficult to find, especially in the developing countries.展开更多
This study is development of the coffee value chain in small scale of farmers on highland in the upper northern region of Thailand with case study of Pamieng community,Muangpan District,Lampang Province,Thailand.The o...This study is development of the coffee value chain in small scale of farmers on highland in the upper northern region of Thailand with case study of Pamieng community,Muangpan District,Lampang Province,Thailand.The objective is the use of the value chain model for the value added of product(coffee).The results from objective to conduct in the value chain of Pamiang’s coffee bring economic benefits and community based environmental benefits and also show the cost and return of coffee production in the value chain of Pamieng’s coffee which found that the farmers have a way to reduce costs in order to increase returns.The most coffee growing is on highland,therefore it is very important to take care of the entire value chain to deliver the highest value to society and customers.展开更多
Ecuador potato crop is family based production system. Potato production has two roles in their economy, the first is providing food for their families and the second is a source of income for the household. However s...Ecuador potato crop is family based production system. Potato production has two roles in their economy, the first is providing food for their families and the second is a source of income for the household. However small scale farmers have limited access to local markets and most of the sales are through intermediates’ who purchase directly in the field at the lowest price possible. Potato production challenges for the small-scale farmers are among others availability of quality potato seed, direct sales, purchase of agrochemical inputs to maintain their crops and lack of education. In 2021, only 4% of potato farmers used certified seed. Potato yield is still low around 16.1 t·ha<sup>-1</sup>, in the last 10 years the total potato cultivated area was reduced by at least 50%. The farmers produce “Bokashi” and other organic fertilizer and these are effective to improve soil fertility and plant health. Homemade bio-pesticides reduce agrochemical pesticides. The Decision Support System (DSS) is a handheld device to control late blight, minimizes fungicide applications and improve fungicide rotation. In 2018 Candidatus Liberibacter solanacearum (Lso), the causal agent of zebra chip, and its vector, the potato psyllid Bactericera cockerelli, together created havoc for farmers and researchers. Promotion of early potato varieties INIAP—Libertad is an alternative to lower the impact of this newest pest.展开更多
Through analysis, it is believed that major reasons for default risks in operation of small amount credit include low management level and vacancy of normative system, vacancy of risk sharing mechanism, rating distort...Through analysis, it is believed that major reasons for default risks in operation of small amount credit include low management level and vacancy of normative system, vacancy of risk sharing mechanism, rating distortion due to imperfect credit investigation system, and uncertainty of borrower's credit. On the basis of these, static and dynamic models are established to analyze the prevention mechanism for default risk in small amount credit. It is concluded that we must establish a restriction mechanism during operation of small amount credit as long as three values increase, namely, N (potential loss of bad credit record due to farmers' default), Q (probability of successful recovery by small amount credit institution), and S (cost of small amount credit institution punishing farmers after successful recovery). Finally, following countermeasures and suggestions are put forward: perfect laws and regulations and credit reward and punishment mechanism for risk management of small amount credit; bring into play proper function of loan officer in small amount credit practice; widely promote rural "Group Credit Union" system.展开更多
Ninety-six farmers interviewed in Kabare,east of the DR Congo during 2021.Farmers majority were males(79.17%),ranging 30 to 60 years,used different pesticides in vegetable farms and the main solanaceous crops cultivat...Ninety-six farmers interviewed in Kabare,east of the DR Congo during 2021.Farmers majority were males(79.17%),ranging 30 to 60 years,used different pesticides in vegetable farms and the main solanaceous crops cultivated is tomato.The use of insecticide and fungicide were high,with many different formulations of the different class types recorded in use,(20%)endocrine disruptors,(40%)cholinesterase inhibitors,(35%)carcinogen and potential carcinogens suspected to be.A lot of out of those pesticides are unregistered for general use.Farmers applied pesticide once a week and they didn’t have specific instructions.The skin effects,headaches and dizziness are dominant.They do not have a good system of pesticide packaging management.For reducing pesticide application,we propose options of agro ecology.We suggest that the Congolese government must create a quarantine,control and surveillance service for phytosanitary products,fruits and vegetables within the DRC country and at these borders.Also,it needs urgent action from the federal and regional governments to formulate policy,design legislation,and enforcing for its implementation concerning the supply,transportation,storage,appropriateness,and application of harmful pesticides.展开更多
The study aims to assess the effect of small scale irrigation adoption to farmers in Nasho sector, Kirehe District in Rwanda. The average yield was 12,309.73 Kg/2.62 ha or 4698.73 Kg/ha for adopters with the mean diff...The study aims to assess the effect of small scale irrigation adoption to farmers in Nasho sector, Kirehe District in Rwanda. The average yield was 12,309.73 Kg/2.62 ha or 4698.73 Kg/ha for adopters with the mean difference between adopters and non adopters ranged from 2819.63 Kg to 4766.59 Kg per unit area of production. For food security status, the average mean quantity of maize consumed at home level was 615.54 Kg with the mean difference ranged from 377.29 Kg to 474.68 Kg. For market participation, the average treatment effect of the treated (ATT) of quantity of maize sold was 11,694.24 Kg while the mean difference ranged from 7165.98 Kg to 9015.60 Kg. The Average Treatment Effect of the Treated market price was 213 Frws/Kg while the mean difference ranged from 44.51 Frws/Kg to 48.3053 Frws/Kg. The Average Treatment Effect of the Treated of farmer’s revenues for the users was 938,772 Frws/ha, however, the mean difference between adopters and non adopters ranged from 1,732,942 Frws to 2,007,039 Frws. The Average Treatment Effect of the Treated of farmer’s net farm income was 1,066,393 Frws while mean difference between users and non users ranged from 803,967 Frws to 854,141 Frws. For profitability analysis, the cost benefit ratio (CBR) was taken into account. The total benefit per unit area was 2,434,509 Frws and total average mean cost of 1,382,313 Frws and CBR = 1.761 > 1. The findings of this study will help the policy makers for deeper sector planning and also, it will facilitate other stakeholders to invest in irrigation technology to improve the livelihoods of Rwandan farmers and other surroundings.展开更多
文摘Small-scale farming accounts for 78% of total agricultural production in Kenya and contributes to 23.5% of the country’s GDP. Their crop production activities are mostly rainfed subsistence with any surplus being sold to bring in some income. Timely decisions on farm practices such as farm preparation and planting are critical determinants of the seasonal outcomes. In Kenya, most small-scale farmers have no reliable source of information that would help them make timely and accurate decisions. County governments have extension officers who are mandated with giving farmers advisory services to farmers but they are not able to reach most farmers due to facilitation constraints. The mode and format of sharing information is also critical since it’s important to ensure that it’s timely, well-understood and usable. This study sought to assess access to geospatial derived and other crop production information by farmers in four selected counties of Kenya. Specific objectives were to determine the profile of small-scale farmers in terms of age, education and farm size;to determine the type of information that is made available to them by County and Sub-County extension officers including the format and mode of provision;and to determine if the information provided was useful in terms of accuracy, timeliness and adequacy. The results indicated that over 80% of the farmers were over 35 years of age and over 56% were male. Majority had attained primary education (34%) or secondary education (29%) and most farmers in all the counties grew maize (71%). Notably, fellow farmers were a source of information (71%) with the frequency of sharing information being mostly seasonal (37%) and when information was available (43%). Over 66% of interviewed farmers indicating that they faced challenges while using provided information. The results from the study are insightful and helpful in determining effective ways of providing farmers with useful information to ensure maximum benefits.
文摘There are estimated to be approximately 600 million small scale farmers globally, and they produce most of the food consumed, especially in the developing countries. The farmers, however, are often unable to obtain optimal crop yields due to their exclusion from the financial systems in their countries, which deem them too high risk to lend to. This results in the farmers being unable to afford optimal inputs into their farms, hence depressing their yields and the level of food security. This study aimed to statistically determine whether the small scale farmers of Migori County in Kenya are financially excluded or not, and to what extent. Data were collected from the farmers through a questionnaire survey, and subsequent statistical analysis has shown that indeed the small scale farmers of Migori are financially excluded to a large extent. Consideration of non-financial data in the farmers’ credit rating has been recommended as a way forward towards their financial inclusivity. This study provides scientific proof of smallholder farmer financial exclusion, which proof is generally difficult to find, especially in the developing countries.
基金This research was supported by Thailand Science Research and Innovation(TSRI).
文摘This study is development of the coffee value chain in small scale of farmers on highland in the upper northern region of Thailand with case study of Pamieng community,Muangpan District,Lampang Province,Thailand.The objective is the use of the value chain model for the value added of product(coffee).The results from objective to conduct in the value chain of Pamiang’s coffee bring economic benefits and community based environmental benefits and also show the cost and return of coffee production in the value chain of Pamieng’s coffee which found that the farmers have a way to reduce costs in order to increase returns.The most coffee growing is on highland,therefore it is very important to take care of the entire value chain to deliver the highest value to society and customers.
文摘Ecuador potato crop is family based production system. Potato production has two roles in their economy, the first is providing food for their families and the second is a source of income for the household. However small scale farmers have limited access to local markets and most of the sales are through intermediates’ who purchase directly in the field at the lowest price possible. Potato production challenges for the small-scale farmers are among others availability of quality potato seed, direct sales, purchase of agrochemical inputs to maintain their crops and lack of education. In 2021, only 4% of potato farmers used certified seed. Potato yield is still low around 16.1 t·ha<sup>-1</sup>, in the last 10 years the total potato cultivated area was reduced by at least 50%. The farmers produce “Bokashi” and other organic fertilizer and these are effective to improve soil fertility and plant health. Homemade bio-pesticides reduce agrochemical pesticides. The Decision Support System (DSS) is a handheld device to control late blight, minimizes fungicide applications and improve fungicide rotation. In 2018 Candidatus Liberibacter solanacearum (Lso), the causal agent of zebra chip, and its vector, the potato psyllid Bactericera cockerelli, together created havoc for farmers and researchers. Promotion of early potato varieties INIAP—Libertad is an alternative to lower the impact of this newest pest.
基金Supported by the Project for Decision-making Bidding of Henan Provincial Government (2011B546)
文摘Through analysis, it is believed that major reasons for default risks in operation of small amount credit include low management level and vacancy of normative system, vacancy of risk sharing mechanism, rating distortion due to imperfect credit investigation system, and uncertainty of borrower's credit. On the basis of these, static and dynamic models are established to analyze the prevention mechanism for default risk in small amount credit. It is concluded that we must establish a restriction mechanism during operation of small amount credit as long as three values increase, namely, N (potential loss of bad credit record due to farmers' default), Q (probability of successful recovery by small amount credit institution), and S (cost of small amount credit institution punishing farmers after successful recovery). Finally, following countermeasures and suggestions are put forward: perfect laws and regulations and credit reward and punishment mechanism for risk management of small amount credit; bring into play proper function of loan officer in small amount credit practice; widely promote rural "Group Credit Union" system.
文摘Ninety-six farmers interviewed in Kabare,east of the DR Congo during 2021.Farmers majority were males(79.17%),ranging 30 to 60 years,used different pesticides in vegetable farms and the main solanaceous crops cultivated is tomato.The use of insecticide and fungicide were high,with many different formulations of the different class types recorded in use,(20%)endocrine disruptors,(40%)cholinesterase inhibitors,(35%)carcinogen and potential carcinogens suspected to be.A lot of out of those pesticides are unregistered for general use.Farmers applied pesticide once a week and they didn’t have specific instructions.The skin effects,headaches and dizziness are dominant.They do not have a good system of pesticide packaging management.For reducing pesticide application,we propose options of agro ecology.We suggest that the Congolese government must create a quarantine,control and surveillance service for phytosanitary products,fruits and vegetables within the DRC country and at these borders.Also,it needs urgent action from the federal and regional governments to formulate policy,design legislation,and enforcing for its implementation concerning the supply,transportation,storage,appropriateness,and application of harmful pesticides.
文摘The study aims to assess the effect of small scale irrigation adoption to farmers in Nasho sector, Kirehe District in Rwanda. The average yield was 12,309.73 Kg/2.62 ha or 4698.73 Kg/ha for adopters with the mean difference between adopters and non adopters ranged from 2819.63 Kg to 4766.59 Kg per unit area of production. For food security status, the average mean quantity of maize consumed at home level was 615.54 Kg with the mean difference ranged from 377.29 Kg to 474.68 Kg. For market participation, the average treatment effect of the treated (ATT) of quantity of maize sold was 11,694.24 Kg while the mean difference ranged from 7165.98 Kg to 9015.60 Kg. The Average Treatment Effect of the Treated market price was 213 Frws/Kg while the mean difference ranged from 44.51 Frws/Kg to 48.3053 Frws/Kg. The Average Treatment Effect of the Treated of farmer’s revenues for the users was 938,772 Frws/ha, however, the mean difference between adopters and non adopters ranged from 1,732,942 Frws to 2,007,039 Frws. The Average Treatment Effect of the Treated of farmer’s net farm income was 1,066,393 Frws while mean difference between users and non users ranged from 803,967 Frws to 854,141 Frws. For profitability analysis, the cost benefit ratio (CBR) was taken into account. The total benefit per unit area was 2,434,509 Frws and total average mean cost of 1,382,313 Frws and CBR = 1.761 > 1. The findings of this study will help the policy makers for deeper sector planning and also, it will facilitate other stakeholders to invest in irrigation technology to improve the livelihoods of Rwandan farmers and other surroundings.
