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Breeding of an F_1 Hybrid Cultivar Hangjiao Huangshuai by Space Mutation Breeding Technique 被引量:1
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作者 张红宾 罗爱玉 +3 位作者 张建东 丁耀宏 郑宇宇 张建华 《Agricultural Science & Technology》 CAS 2016年第6期1363-1366,1404,共5页
Hangjiao Huangshuai is a processing type yellow pepper F1 hybrid cultivar bred with the inbred line 032-1-2-1-1-H-H bred through space treatment as the female parent and 082-1-1-H-H free of space treatment as the male... Hangjiao Huangshuai is a processing type yellow pepper F1 hybrid cultivar bred with the inbred line 032-1-2-1-1-H-H bred through space treatment as the female parent and 082-1-1-H-H free of space treatment as the male parent. The fruit is in the shape of long finger with few wrinkles and good gloss, and tastes very spicy .The fruit has a vertical diameter of 17.5 cm, a transverse diameter of 1.6 cm, a fresh thickness of 0,20 cm and a single fruit weight of 15.6 g. It is yellowishgreen in the early maturation stage and yellow in the late maturation stage. The cultivar exhibited high resistance to pepper blight, viral diseases and powdery mildew, and showed an average yield of 56 493,0 kg/hm^2. It could be generalized in Gansu, Ningxia, Liaoning and Zhejiang. 展开更多
关键词 Hangjiao Huangshuai space mutation breeding Processing type pep-per breeding
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