Research on the Innovative Decisions of Supermarket Private Brands and Designated Manufacturers

One of the core competencies of a supermarket lies in its branding.With the continuous development of the market economy and the ongoing evolution of consumer demand,private brands have progressively emerged as significant contributors to supermarket growth.However,a pivotal developmental challenge for supermarkets is navigating the innovative decision-making process between private brands and designated manufacturers.This paper aims to investigate the innovative decisions between private brands and designated manufacturers,along with the relevant promotional strategies employed during entry into the United States market.

Prevalence and Antimicrobial Susceptibility Status of Gram-Negative and Gram-Positive Bacteria on Handheld Shopping Trolleys and Baskets in Supermarkets in Ndola, Zambia

Background: Supermarkets are a place visited by individuals with different health conditions daily where microbiological contaminants through touch onto fomites such as trolleys and baskets can be passed on to other people hence potentially spreading infectious diseases. This study aimed to investigate the presence of Gram-negative and Gram-positive bacteria on handheld shopping trolleys and baskets and their antimicrobial susceptibility status against commonly used antibiotics in Zambia. Methods: A cross-sectional study was conducted. Trolleys and basket handles were swabbed and standard microbiological methods were used to identify the bacteria and disc diffusion to determine their antimicrobial susceptibility status. Data was collected from December 2021 to April 2022. Data was analysed using IBM Statistical Package for Social Sciences (SPSS) Version 22. Results: Twenty-eight percent of the 200 total samples were found to be culture-positive and predominant isolates were Staphylococcus aureus (17.3%), Pseudomonas species (4.5%), Escherichia coli (2%), Corynebacterium species (2%), Staphylococcus species (1.5%) and Enterobacter aerogenes (0.5%). Staphylococcus aureus showed the most resistance to azithromycin (17%) followed by ciprofloxacin (2.8%), nitrofurantoin (2.8%) and chloramphenicol (2.8%). Escherichia coli showed 100% resistance to amoxicillin, cloxacillin and ampicillin, 75% resistance to ciprofloxacin and the least resistance to azithromycin (25%) while it was susceptible to nitrofurantoin. Staphylococcus species, Corynebacterium species, Enterobacter aerogenes and Pseudomonas species showed no resistance to any antibiotics. Conclusion: The study showed the presence of microorganisms with considerable antimicrobial resistance to antibiotics in Zambia on trolley and basket handles indicating the need for more initiatives to address proper hygiene in public environmental sites for better infection prevention and control.

The microbial content of unexpired pasteurized milk from selected supermarkets in a developing country

Objective:To determine the presence and levels of microbes in unexpired pasteurized milk from randomly selected supermarkets in Kingston,Jamaica.Methods:The quantitative study used a stratified random sampling technique in the selection of the 20 representative milk samples from six(6) supermarkets.Microbiological tests such as methylene blue reduction,standard plate count(SPC),coliform plate count(CPC),purity plate culture,gram staining and biochemical tests were performed to examine the microbes in purchased unexpired pasteurized milk.Results:One sample(BCr016) had a pH of 4.0.a rancid odour and curdled appearance.It decolourized within one hour during the methylene blue reduction test and was classified as class 4 milk.Seven of the samples were sterile with no microbe growth on the plate count agar and violet red bile salt agar(VRBA).The milk samples that appeared to be safe for consumption were all 10,11,12 and 13 days before expiration.The VRBA sample BCr016,had a colony count of 13 400 CFU/ mL.There was the presence of Escherichia coli in sample LCr021 which had a standard plate count of 1 580 SPC/mL and a coliform count of 500 CFU/mL.Enterobacter sp.was present in colonies from BCr016 and all the other milk samples.Conclusions:Unacceptable levels of Entembacter spp.and Escherichia coli were found in most of the samples.Effective measures to ensure safe milk for human consumption such as the phosphatase test and methylene blue reduction test should be routinely performed on each batch of milk processed by dairy plants.

On Whether International Chain Supermarkets Should Follow the Trend of Cyber-Shopping in China

Shopping online has become a fashionable and convenient pattern of consumption in China,and the percentage of Chinese cyber-shopping is on the growth.At the same time,many international chain supermarkets are also taking up enormous market share.Should they follow the trend of online shopping? This paper tries to analyze from three aspects that it is not the right time for those international chain supermarkets to alter their business conception of entity sales to electronic commerce and online business in China.

Government drive,economic induction,and construction of food traceability systems:An empirical study based on supermarket samples from 'first-tier' and 'Olympic' cities in China

Food traceability systems are capable of overcoming or alleviating problems caused by incomplete and asymmetric information on food markets.This study conducts an empirical analysis using 308 supermarket samples from China's Beijing,Guangzhou,and Qingdao to determine the factors that influence supermarket behavior when operating traceability systems.The results show that operating profits(generated from food traceability systems),scale of operation,level of economic development(of a city),and government subsidies will positively affect the decision of supermarkets to use traceability systems.At the same time,government policies promoting food traceability systems should have a long-term role.

Marketing Strategy of Rural Supermarket Chain in Ningxia Based on the Long Tail

Based on the introduction of the Long Tail,the political,economical,social and technological environment for the development of rural supermarket chain in Ningxia is analyzed.The problems in the marketing strategy of Ningxia rural supermarket chain are pointed out,including single products and uneven level of quality,the products,which can not satisfy farmers' needs;low quality of the personnel and imperfect information system,thus the traditional way of marketing is challenged.In the end,from the perspective of products,position,price,and personnel,the marketing strategies for the development of Ningxia rural supermarket chain based on the Long Tail Theory are put forward.

Practice and Exploration of Rural Sci-tech Service Supermarket:A Case Study of Jurong Economic Forest and Fruit Industrial Branch

The rural sci-tech supermarket in Jiangsu Province is an innovative model of rural sci-tech service. With reference to the concept of modern commodity supermarket, this model integrates variety, technology and achievement information into the sci-tech supermarket platform, provides various agricultural sci-tech services, and improves farmers recognition and acceptance of science and technology, so as to accelerate conversion of scientific and technological achievements and demonstration and popularization of new varieties, new technologies and new models. This paper analyzes practice of Jurong economic forest and fruit industrial branch and presents recommendations for building Jiangsu rural sci-tech service supermarket.

Systemic Analysis of Supermarket Solid Waste Generation in Mexicali, Mexico

The common practice of managing solid waste (SW) generated by supermarkets in Mexicali, Mexico, consists of mix-ing all kinds of SW without any separation process. The concern of these actions is that does not involve some of these products to be reused or sold for recycling. The company ceases to receive an income of $ 3,881 Mexican pesos as an additional benefit by the generation of approximately 5,869 kg of SW than can be recovered in only one of its eleven branches in the city. However, the only two products that are valued by the supermarkets are wax boxes for fruits and vegetables which are sold to a company that subsequently resell them to fruit shops for reuse, and the cardboard boxes, whose weekly generation in one branch is 5,375 kg. They are separated from the waxed boxes and placed in a compactor to form bales from 300 to 400 kg each and then are collected for sale to a recycling company. As for the generation of different types of plastics that can be recycled, a branch generates weekly 339 kg. The model to simulate the generation of SW in supermarkets was performed using “system dynamics” as a tool for modeling and simulation in order to make better decisions to reduce generation of waste.

Strategy Analysis of the Biggest World Supermarkets With Open Capital and Which Act in the Brazilian Market

In view of the growth of retail, as well as the performance of large multinational supermarket branch in the Brazilian market, the purpose of this article is an analysis of the strategies of Casino, Carrefour, Walmart and open in the country capital, analyzing their operational, financial indicators socio-environmental initiatives. In order to achieve the main objective of this work, the construction of a method that validates this search was necessary. The main strategies and indicators of the three groups in four areas： corporate strategy, operational areo, financial areo, social and environmental issue, were analyzed. Study of qualitative, descriptive and exploratory character is realised through the importance of these three companies worldwide. As conclusions, it has been the expansion strategies that geared toward developing countries, adherence to new store formats, specializing in electronic commerce, as well as the superiority of Walmart （net sales） and Casino （Profitability）.

Analysis of the Competition in China＇s Supermarket Sector

China＇s supermarket sector has been growing with a high rate for ten years. Relying on the advantages of new formats and adapting to the economic change of China, several China＇s supermarket companies have replaced the traditional department stores to become the leading player in retail industry of China. Although the interesting phenomenon shows that although these supermarket companies have the inherent problems of shortage of capital and weaknesses in management, their expansion is more emphasized on sizes and speeds. Being weak in management and over squeezing ,margin from suppliers that might lead their position to be vulnerable. Their market share is taken by different competitors, more notably by foreign giant retailers. Competition will become more fierce and complex. Merging, making joint ventures with foreign investors, expanding into chain and fuU-format retailer, hunting for skillful people would be the key strategic options to keep the sector＇s growth.

Does Customer Experience Management Impact Customer Loyalty Shopping at Supermarket？ The Case in the Mekong Delta, Vietnam

This research analyzes and answers the question ＂Does customer experience management impact to customer loyalty shopping at supermarket, in the case of Mekong Delta, Vietnam？＂, 321 customers of supermarkets in the Mekong Delta were interviewed by questionnaire. The descriptive statistics, factor analysis, Cronbach＇s alpha, structural equation modeling, and multi-group structural analysis methods were used in this study. The results confirm that customer experience management impacts to customer loyalty shopping at supermarkets. There are six components of customer experience management including brand name, space, commodity, staff, parking lot, and the presence of other stores in supermarkets. In particular, the commodity composition has the strongest impact on customer experience management and satisfaction and directly influences on customer loyalty. In addition, elements of customer experience management affect customer loyalty indirectly through sensory experience, social experience, and satisfaction. The results of multivariate analysis show that age group, spending per shopping at supermarkets, and marital status of the client do not change the relationships in the research model. Meanwhile, the relationship of the different models of the client group income, gender, education, occupation and customers is different. This study adds value to consumer behavior and customer experience management literature.

Assessing performance of “agricultural supermarket docking” supply chain under rural revitalization strategy

The strategy of rural revitalization was put forward in the report of the 19 th National Congress of the Communist Party of China(CPC), and it pointed out that agriculture, rural areas and farmers are fundamental issues related to the national economy and people’s livelihood. To solve the problems of agriculture, countryside and farmers must always be the top priority of the whole party’s work. As an innovative move in the circulation of agricultural products in China, agricultural supermarket docking has been an important agricultural policy of the government since the trial operation in 20018, and has attracted the attention of all sectors of society. In the long-term development, China’s agricultural supermarket docking work in the actual operation process exposed a lot of drawbacks, seriously affecting the final effect of agricultural supermarket docking, affecting the income of farmers. Therefore, under the background of rural revitalization strategy, in order to further improve the income of farmers and improve the quality of life of farmers, it is urgent to discuss the present situation of 'agricultural supermarket docking' in our country. In this paper, by studying the operation of the agricultural supermarket docking supply chain, the matter element extension analysis model is established, and on the basis of the example analysis, the feasible performance improvement measures of the agricultural supermarket docking supply chain are put forward. It provides reference and experience for other areas of our country to improve the work of agricultural supermarket docking, seek welfare and promote development for farmers.

从Supermarket谈起

Supermarket(超级市场)是改变人们生活方式的一种现象,因而被称为零售业的第二次革命。目前,仅美国就有超级市场近4万家,占美国零售商业的近1/5,它出售的商品量约占全部食品杂货零售商品数量的95％。其主要特点是占地面积大;货色品种繁多,价格较低廉;顾客自行挑选商品,到出口处付款;周围有广大的停车场。除了supermarket外,可译为“超级市场”的词语还有几个,区别如下:

Supermarket Shakeup

超级市场是以顾客自选方式经营的大型综合性零售商场，是许多国家特别是经济发达国家的主要商业零售组织形式。超级市场于20世纪30年代初最先出现在美国东部地区。在我国。超级市场被引入始于1978年，当时称为自选商场。1983年1月3日。中国第一家超级市场在北京市海淀区开业，那时购买者几乎都是外国人。20多年后的今天。人们去超市购物已经成为生活中不可缺少的部分。

Energy Conservation Effect of Refrigerated Cabinets at Supermarket Utilizing the Exhaust Heat from Dispersed Power

Since the nuclear disaster occurred from huge earthquake in Japan 2011, Japanese energy generation system has been expected to prioritize safety and trustworthiness. To meet this requirement, distributed power supply systems are considered to be one of solutions. In this study, we aimed to conserve energy and reduce carbon dioxide emission of supermarket which installed a novel environment-friendly dispersed power. We focused the energy used by refrigerated cabinets. We built small scale model of supermarket which was equipped with dispersed power. From this scale model, the energy conservation effect of supercooling is from 10% to 25% during the summertime and intermediate time. At last, we found that when outside temperature is about 14 ℃ or more, supercooling was effective. In addition, since energy consumption of refrigerated cabinet is influenced by inside enthalpy, we controlled the inside air temperature and humidity by installing desiccant system and examined its effect.

Spatial Accessibility of Bakeries and Supermarkets in Belo Horizonte, Brazil

The recent events and constant global changes show the importance of rethinking city planning.In this context,the 15-Minute City concept got important as it brings people closer to activities and services,through short trips by active modes,being the key to a sustainable city.Based on this concept,this paper analysed the spatial accessibility of residents of Belo Horizonte(Brazil)to two establishments essential to the quality of life:bakeries and supermarkets.The analyses were made through the influence areas,spatial clusters,and the Local Indicators of Spatial Association.The results showed that bakeries are more accessible than supermarkets,which are not accessible to the entire population,especially in low-density and low-income regions.In addition,areas with potential for new projects were identified by the relationship between existing facilities(supermarkets or bakeries)and population density/income.Finally,the results highlight the challenges for developing sustainable cities considering the 15-Minute City concept throughout the territory of Belo Horizonte.

Link-up between Farmers and Supermarket based on China's Fresh Agricultural Products

Link-up between farmers and supermarket is a new move adopted actively by the current government, conducive to consumers, farmers and circulation enterprises. At present, link-up between farmers and supermarket is launched in China's 15 provinces and cities, which will set off the revolution in the field of agricultural circulation. Based on the current situation of link-up between farmers and supermarket and the existing problems, we put forth the following recommendations: promoting the quality of farmers' cooperative organizations; establishing the logistics center of fresh agricultural products; using economies of scale to reduce the fresh logistics costs; improving the operation and management level of fresh agricultural products in supermarket.

Research on Supply Chain Operation of Connecting Agriculture with Supermarkets Based on Agricultural Brokers System

On the basis of expounding the research results of using relevant knowledge about Game Theory for supply chain of agricultural products at home and abroad,we use principal-agent model in Game Theory to research the new function that the supermarkets entrust supervision and control over quality of agricultural products to agricultural brokers in the circulation model of connecting agriculture with supermarkets;then design the optimal incentive contract and influencing factors between agricultural broker and supermarket,and explain the fundamental role of agricultural brokers in the process of circulation;finally in light of the role of government in promoting development and application of agricultural brokers,put forward corresponding policy suggestions:establish government support policy;set relevant standard of industry;establish cooperative organizations of agricultural brokers.

Emergency evacuation in a supermarket during a terrorist attack: towards a possible modelling of the influence of affordances on the evacuation behavior of agents in a complex virtual environment

During a terrorist attack on a supermarket,the use of emergency exits is essential for effective evacuation and saving lives.However,people tend to ignore emergency situations.This behavior can lengthen evacuation times,endanger individuals,and even prove fatal.In this context,we conducted a series of experiments to explore the links between cognition and the dynamics of human capabilities in a complex and changing environment.In a series of behavioral experiments and computer simulations,we found that active guidance by green flashing lights at emergency exits impacts the behavior of individuals in an emergency evacuation situation in a supermarket;this tested our hypothesis that changing the environment in turn changes the evacuation behavior of individuals.We also show that environmental modification can help in decision-making in an emergency situation.Furthermore,the results of computer simulations support a possible modeling of the influence of affordances on the evacuation behavior of agents in a complexvirtual environment.