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Isolation of Trichoderma reesei pyrG Negative Mutant by UV Mutagenesis and Its Application in Transformation 被引量:6
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作者 LONG Hao WANG Tian-hong ZHANG Ying-kuan 《Chemical Research in Chinese Universities》 SCIE CAS CSCD 2008年第5期565-569,共5页
Two uridine auxotrophic mutants of Trichoderma reesei were isolated by resistance to 5-fluoroorotic acid after UV mutagenesis. One mutant, called M23, was complemented with the Aspergillus niger pyrG gene carried by p... Two uridine auxotrophic mutants of Trichoderma reesei were isolated by resistance to 5-fluoroorotic acid after UV mutagenesis. One mutant, called M23, was complemented with the Aspergillus niger pyrG gene carried by plasmid pAB4-1. A mutated pyrG gene of M23 was cloned and DNA sequencing analysis indicated that a cytosine was inserted into the 934―939 oligo dC position of the pyrG coding region, resulted in a frameshift mutation. Transformation efficiency was approximately 200―300 transformants per microgram of DNA with plasmid pAB4-1. Stable transformants were obtained by monosporic culture and showed to be prototroph after successive propagation. Vitreoscilla hemoglobin expression plasmid pUCVHb was cotransformed with plasmid pAB4-1 and attained a transformation efficiency of 71.8% or of 26.1% with pAN7-1. Southern blot analysis of the transformants demonstrated that plasmid pUCVHb was integrated into the chromosomal DNA. The experimental results demonstrated that the pyrG-based system was more efficient and timesaving than the conventional hygromycin B resistance-based transformation system. 展开更多
关键词 Trichoderma reesei uv mutagenesis pyrG negative strain pyrG-based transformation system
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Reducing Yield of Fusel Alcohols by Saccharomyces cerevisiae of Compound Mutagenesis Through UV-MPMS Method
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作者 Liu Zi-wei Wang Xin-xiu +5 位作者 Wu Si Chen Zuo-hui Zhang Hui Sun Yao Hui Mi-zhou Shuang Bao 《Journal of Northeast Agricultural University(English Edition)》 CAS 2023年第3期85-96,共12页
Excessive fusel alcohol contents will cause the beer to produce off-flavors and cause dizziness and headaches.Reducing the contents of fusel alcohols in beer is very important to people's health.The excessive fuse... Excessive fusel alcohol contents will cause the beer to produce off-flavors and cause dizziness and headaches.Reducing the contents of fusel alcohols in beer is very important to people's health.The excessive fusel alcohol contents in beer is a common problem in the industry.How to control the contents of fusel alcohols in a reasonable range is of great significance for improving beer quality.After one round of ultraviolet(UV)and one round of multifunctional plasma mutagenesis system(MPMS)mutagenesis,the yeast strains with lower fusel oil yield and more stablility could be screened.According to the relationship between the fusel alcohol Harris metabolic pathway of brewer's yeast and lactic acid metabolism,excellent strains were obtained by triple screening with lactic acid medium,calcium carbonate medium and 2,3,5-triphenyl tetrazolium chloride upper medium.The content of fusel alcohol in the finished beer fermentation test of screened strain Z43 was 52.1±0.142 mg•L^(-1),which was 43%lower than that of the starting strain,and other fermentation properties remained unchanged.After eight passages,it was verified that the strain was stable and heritable.These results showed that strain Z43 presented promising characteristics for use in the production of beer with a potentially low contents of fusel alcohols. 展开更多
关键词 Saccharomyces cerevisiae fusel alcohol uv mutagenesis MPMS mutagenesis strain screening
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Determination of Endophytic Bacteria Resistance against Rifampin and UV-mutagenesis
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作者 刘佳佳 马竹凤 闫淑珍 《Plant Diseases and Pests》 CAS 2010年第3期25-27,共3页
The study aimed to isolate and screen endophytic bacteria from the plant in order to understand their colonization dynamics in plants. [Method] 5 kinds of endophytic bacteda including H1, DP1, CJL1, DJL12 and YC1 were... The study aimed to isolate and screen endophytic bacteria from the plant in order to understand their colonization dynamics in plants. [Method] 5 kinds of endophytic bacteda including H1, DP1, CJL1, DJL12 and YC1 were selected as the original strains, and conducted UV mutagenesis studies on H1 and DJL12 with weak resistance, while the resistance of them against rifampicin was confirmed. [Result] Through preliminary screening, five kinds of endophytic bacteria could grew well in the plate without rifampin, among them, H1 and DLJ12 were unable to survive under 10 μg/ml concentration of rifampicin, and the other three strains could survive under 50 μg/ml concentration of rifampicin. After UV mutagenesis, DLJ12 strain with dfampicin resistance concentration of 80 μg/ml was obtained. [ Conclusion] The study could provide theoretical and practical basis for development and utilization of endophytic bacteria. 展开更多
关键词 Endophytic bacteria uv mutagenesis RIFAMPICIN
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Identification and Mutagenesis of a New Isolated Strain Bacillus sp.B26 for Producing (R)-α-Hydroxyphenylacetic Acid 被引量:3
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作者 CHEN Bingmei XU Xiaoping +2 位作者 HOU Zhiguo LI Zhongqin RUAN Wenbing 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2011年第4期636-643,共8页
A bacterium strain B26 capable of producing(R)-α-hydroxyphenylacetic acid [(R)-HPA](yield,47.5%;enantiomeric excess,99.1%) from phenylglyoxylic acid(PGA) with high optical purity was isolated and identified as Bacill... A bacterium strain B26 capable of producing(R)-α-hydroxyphenylacetic acid [(R)-HPA](yield,47.5%;enantiomeric excess,99.1%) from phenylglyoxylic acid(PGA) with high optical purity was isolated and identified as Bacillus sp.B26 by 16S rDNA(ribosomal DNA) sequencing.Phylogenic analysis showed that the strain was most similar to Bacillus sp.enrichment culture clone SYW5(FJ601635.1) and Bacillus cereus strain FM-4(EU794727.1).Efforts were made to further improve HPA-production and PGA-tolerance by UV irradiation and UV-LiCl cooperative mutagenesis.Among viable mutants,B.sp.UV-38 and B.sp.ULi-11 exhibited better productivities than the wild type.Comparisons of HPA production and time course among wild strain and two mutants showed that B.sp.ULi-11 was more competent than B.sp.UV-38.HPA production was increased by 39.1% with B.sp.ULi-11(yield,65.4%) compared to that with B.sp.B26(yield,47.0%) when cultured in fermentation broth(pH 7.2) at 32℃ with an agitation speed of 180 r·min-1 and PGA final concentration of 15 mmol·L-1 for 25 h. 展开更多
关键词 (R)-α-hydroxyphenylacetic acid BIOTRANSFORMATION phylogenetic analysis Bacillus phenylglyoxylic acid uv mutagenesis
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Bio-desilication of rutile concentrate and analysis of community structure in bio-desilication reactor 被引量:2
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作者 宋翔宇 邱冠周 +3 位作者 王海东 谢建平 徐靖 王娟 《Transactions of Nonferrous Metals Society of China》 SCIE EI CAS CSCD 2015年第7期2398-2406,共9页
The original strain HY-7 was isolated from the bauxite mine drainage(BMD) taken from a reservoir in Sanmenxia Mine,Henan Province,China.The optimum temperature and pH for the growth of strain HY-7 were 30 ℃ and 7.0... The original strain HY-7 was isolated from the bauxite mine drainage(BMD) taken from a reservoir in Sanmenxia Mine,Henan Province,China.The optimum temperature and pH for the growth of strain HY-7 were 30 ℃ and 7.0,respectively.The optimum UV radiating time was 20 s and the positive mutation rate was 23.0%.The growth curves show that strain HY-7 needs144 h to reach the stationary phase after its mutagenesis,which is 24 h earlier than that of the original strain.Sequence homology analysis indicated that this community consisted of mainly two branches:one sharing high homology with Paenibacillus stellifer and the other sharing high homology with Sporolactobacillus laevolacticus.The experimental results showed that the TiO2 grade of mtile concentrate increased from 78.21%to 91.80%and the recovery of TiO2 reached 95.24%after 7 d of bioleaching.The bio-desilication process can not only effectively improve the TiO2 grade of rutile concentrate but also meet the requirements of environmental protection. 展开更多
关键词 bio-desilication rutile concentrate silicate bacteria uv mutagenesis community structure
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