Design and Development of Web-based Expert System for the Diagnosis of Disease and Pests of Fruits and Vegetables

According to the requirements of agricultural production and usem, taking diagnosis and decision-making of prevention for common diseases and pests in fruits and vegetables in southern China as the core, with communication and sharing as principle, adopted diagnosis, inquiries and guiding prevention of diseases and pests in fruits and vegetables as purpose, expert examination system of plant disease and pests in fruits and vegetables based on Web highly integrates the knowledge and prevention techniques of common diseases and pests for main fruit and vegetable in south China. In this system, the users can browse and inquiry the information about the fruit and vegetable diseases and pests, as well as their diagnosis and control. The implementation of the system plays an active role in promo- ting plant protection knowledge and guiding farms to scientifically control diseases and pests in fruits and vegetables

Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review

In arid and semi-arid areas, salinity problems are common due to several factors. In Africa, salinity and alkalinity affect 24% of the continent’s arid and semi-arid areas and about 30% of the African population depends on these lands. This salinity is not without consequences for crops. The objective of this systematic review is to update research knowledge on the effects of salt stress on vegetables and consumers. To achieve this, several searches were conducted in four search engines and bibliographic databases of electronic scientific journals (PubMed, African Journal Online, Google scholar and Cochrane). The PICO-based research question for this synthesis was: In rats consuming mutant or non-mutant vegetables grown in the presence of salt, does the consumption of mutant or non-mutant vegetables grown in the presence of salt have an impact on the health of consumers? A total of 321 articles were available in the scientific journals explored, only three addressed the effect on nutritional aspects and none of them addressed the health effects of vegetables grown in the presence of salt. The results of these interventions revealed that salt stress altered the nutritional profile of the plants explored. This alteration was reflected in variations in vitamin and mineral content. Moreover, salt stress could also alter the number of fruits on the plants. This systematic review will therefore contribute to the implementation of research on the impact of the consumption of vegetables grown in the presence of salt on the health of consumers.

Formation and ecological response of sand patches in the protection system of Shapotou section of the Baotou-Lanzhou railway,China

The development of bare patches typically signifies a process of ecosystem degradation.Within the protection system of Shapotou section of the Baotou-Lanzhou railway,the extensive emergence of bare sand patches poses a threat to both stability and sustainability.However,there is limited knowledge regarding the morphology,dynamic changes,and ecological responses associated with these sand patches.Therefore,we analyzed the formation and development process of sand patches within the protection system and its effects on herbaceous vegetation growth and soil nutrients through field observation,survey,and indoor analysis methods.The results showed that sand patch development can be divided into three stages,i.e.,formation,expansion,and stabilization,which correspond to the initial,actively developing,and semi-fixed sand patches,respectively.The average dimensions of all sand patch erosional areas were found to be 7.72 m in length,3.91 m in width,and 0.32 m in depth.The actively developing sand patches were the largest,and the initial sand patches were the smallest.Throughout the stage of formation and expansion,the herbaceous community composition changed,and the plant density decreased by more than 50.95%.Moreover,the coverage and height of herbaceous plants decreased in the erosional area and slightly increased in the depositional lobe;and the fine particles and nutrients of soils in the erosional area and depositional lobe showed a decreasing trend.In the stabilization phases of sand patches,the area from the inlet to the bottom of sand patches becomes initially covered with crusts.Vegetation and 0-2 cm surface soil condition improved in the erosional area,but this improvement was not yet evident in the depositional lobe.Factors such as disturbance,climate change,and surface resistance to erosion exert notable influences on the formation and dynamics of sand patches.The results can provide evidence for the future treatment of sand patches and the management of the protection system of Shapotou section of the Baotou-Lanzhou railway.

How elevation and soil properties affect plant distribution patterns and species diversity in the Mediterranean mountain ecosystem of Al-Jabal Al- Akhdar, Libya

The objectives of this study were to assess distribution patterns of plant species richness,plant diversity and vegetation structure in relation to environmental factors along elevation gradient in Al-Jabal Al-Akhdar,Libya.For each species,its growth form,chorological affinities,degree of occurrence,endemism status and originality were provided.A total of 534 taxa were generated from 70 families of the flowering plants,and 3 of the non-flowering plants were identified.The native flora of the study area was counted for 80.2%of the total indigenous taxa(465).The hump-shaped pattern of plant species richness was obtained,with the highest species richness at the mid-elevations,and both ends of the gradient have the lowest.The annuals(300 species,56.2%)and non-succulent perennial herbs(165 species,30.9%)were the most dominant growth forms of the total species composition.Along the elevation gradient,Asteraceae,Fabaceae,Poaceae,Lamiaceae and Apiaceae were the dominant families with the highest numbers of species.This investigation recorded 31 endemic taxa,comprising 25 dicots and 6 monocots,primarily of Mediterranean origin,with most belonging to the Asteraceae and Lamiaceae families.Mediterranean chorotype was the dominant,whether pure(mono-),or combined with one(bi-and pluri-regional)or more(pluri-regional).Application of cluster analysis on the vegetation data yielded four cluster groups;each was linked to an elevation level.It emphasized the importance of establishing conservation strategies to minimize human disturbance and safeguard relic habitats of Juniperus phoenicea L.at its southern distribution limits in Africa,underlining the proactive management required for species preservation.The application of Redundancy Analysis revealed that Shannon diversity index(H'),pH and Fe were the determinant soil factor in the mid-elevation levels(L2 and L3)whereas altitude,fine sand,HCO3,OM,and soil contents of Na,SO4 and Cl for the extreme levels(L1 and L4).

Evaluating soil acidification risk and its effects on biodiversity–ecosystem multifunctionality relationships in the drylands of China

Background:Soil acidifcationn caused by anthropogenic activities may aft soil biochemical cydling,bidiversity,productivity,and multiple eosystem-related functions in drylands.However,to date,such information is lacking to support this hypothesis.Methods Based on a transect survey of 78 naturally assembled shrub communities,we caloulated acid deposition flux in Northwest China and evaluated its likely ecological ffets by testing three altemnative hypotheses,namely:.nidche complementarity,mass ratio,and vegetation quantity hypotheses Rao's quadratic entopy and community-weighted mean traits were employed to represent the complementary aspect of niche complementarity and mass ratio effects,respectively.Resulbs:We observed that in the past four decades,the concentrations of exchangeable base cations in soil in Northwest China have decreased significantly to the extent of having faced the risk of depletion,whereas changes in the calium carbonate content and pH of soil were not significant.Adid deposition primani ly increased the aboweground biomass and shrub density in shrublands but had no sigmificant effect on shrub richness and ecasystem multifunctionality(EMF),indicating that acid deposition had positive but weak ecological effects on dryland ecosystems.Community wd ghted mean of functional traits(representing the mass ratio hypothesis)correlated negatively with EMF,whereas both Rao's quadratic entropy(representing the niche complementarity hypothesis)and aboveground biomass(representing the vegetation quantity hypothesis)correlated positively but insignifcantly with EMF.These biodiversity-EMF relationships highlight the fragility and instability of drylands relative to forest ecasystems.Concuions:The findings from this study serve as important reference points to understand the ris of soil acidification in arid regions and its impacts on biodiversity-EMF relationships.

Optimizing Household Wastes (Rice, Vegetables, and Fruit) as an Environmentally Friendly Electricity Generator

The high consumption of electricity and issues related to fossil energy have triggered an increase in energy prices and the scarcity of fossil resources.Consequently,many researchers are seeking alternative energy sources.One potential technology,the Microbial Fuel Cell(MFC)based on rice,vegetable,and fruit wastes,can convert chemical energy into electrical energy.This study aims to determine the potency of rice,vegetable,and fruit waste assisted by Cu/Mg electrodes as a generator of electricity.The method used was a laboratory experiment,including the following steps:electrode preparation,waste sample preparation,incubation of the waste samples,construction of a reactor using rice,vegetable,and fruit waste as a source of electricity,and testing.The tests included measuring electrical conductivity,electric current,voltage,current density,and power density.Based on the test results,the maximum current and voltage values for the fruit waste samples were 5.53 V and 11.5 mA,respectively,with a current density of 2.300 mA/cm^(2) and a power density of 12.719 mW/cm^(2).The results indicate the potential for a future development.The next step in development involves determining the optimum conditions for utilizing of rice,vegetable,and fruit waste.The results of the electrical conductivity test on rice,vegetable,and fruit waste samples were 1.51,2.88,and 3.98 mS,respectively,with the highest electrical conductivity value found in the fruit waste sample.

Estimating the Fresh Vegetables Demand System in Jordan： A Linear Approximate Almost Ideal Demand System

The main objective of this research is to estimate the different types of demand elasticities for the main fresh vegetables consumed in Jordan. The estimated elasticities can be used to measure the impacts of agricultural policies and can be used to predict future consumption in the context of food security in terms of access, availability, stability, and food quality. The reported demand estimates were obtained through the estimation of a Linear Approximate Almost Ideal Demand Systems （LA/AIDS） for Jordan fresh vegetable crops demand system using the most recent cross-sectional data of household expenditure survey in 2005. A censored regression method for the system of equations was used to analyze fresh vegetables consumption patterns. This method allows for inclusion of a large number of zero consumption for some foods through two-step demand system estimation. All of the own-price demand elasticities have the correct negative signs and statistically significant. According to the expenditure elasticity, tomato, cucumber, and potato are the necessity goods. The mean budget shares indicate that consumers spend 30 percent of their allocated budget to vegetables on tomatoes and potatoes. The green bean elasticity is the highest indicating that demand for beans is highly responsive to any changes in the price. The expenditure elasticities reveal that the demand on all vegetables is expected to grow over the coming few years. High own-price elasticities of all vegetables studied suggests that any changes in the prices of these crops could bring about a significant shift in fruits and vegetable constanption patterns.

Detection of Adenovirus in Fresh Fruit, Vegetables, Wastewater and Manure from Irrigated Farms in Ouagadougou, Burkina Faso

Enteric viral pathogens are responsible for numerous epidemics associated with the consumption of fresh fruit and vegetable, whether raw or minimally processed. The aim of the present study was to assess agricultural practices and the presence of adenovirus (AdV) in fruits and vegetables, manure and irrigation wastewater sampled in the urban and peri-urban perimeters of Ouagadougou. A total of 286 samples including 30 lettuces, 42 tomatoes, 30 carrots, 30 strawberries, 74 manures and 80 wastewater samples were collected from four market garden sites in and around Ouagadougou. Nested PCR was performed with specific primers to detect adenoviruses (AdVs). A face-to-face survey was carried out using a questionnaire on market garden production practices. Overall, adenoviruses prevalence was 5.9% [IC95, 3.2% - 8.7%] in all samples analyzed. It was specifically 7.14% (3/42) from tomatoes, 6.7% (2/30) from lettuces, 20% (6/30) on strawberries and 7.5% (6/80) in irrigation water. The survey showed that irrigation water came from untreated sources (dam, well, canal) and then 52% of farms used untreated manure. No farms have implemented measures to limit access by domestic and wild animals. This work shows the presence of human adenoviruses in surface irrigation water and fresh produce, which is of concern when fresh produce is consumed raw. To reduce the public health risks associated with consuming these foods, it is essential to follow good hygiene and cultivation practices.

Development of Spectral Features for Monitoring Rice Bacterial Leaf Blight Disease Using Broad-Band Remote Sensing Systems

As an important rice disease, rice bacterial leaf blight (RBLB, caused by the bacterium Xanthomonas oryzae pv.oryzae), has become widespread in east China in recent years. Significant losses in rice yield occurred as a result ofthe disease’s epidemic, making it imperative to monitor RBLB at a large scale. With the development of remotesensing technology, the broad-band sensors equipped with red-edge channels over multiple spatial resolutionsoffer numerous available data for large-scale monitoring of rice diseases. However, RBLB is characterized by rapiddispersal under suitable conditions, making it difficult to track the disease at a regional scale with a single sensorin practice. Therefore, it is necessary to identify or construct features that are effective across different sensors formonitoring RBLB. To achieve this goal, the spectral response of RBLB was first analyzed based on the canopyhyperspectral data. Using the relative spectral response (RSR) functions of four representative satellite or UAVsensors (i.e., Sentinel-2, GF-6, Planet, and Rededge-M) and the hyperspectral data, the corresponding broad-bandspectral data was simulated. According to a thorough band combination and sensitivity analysis, two novel spectralindices for monitoring RBLB that can be effective across multiple sensors (i.e., RBBRI and RBBDI) weredeveloped. An optimal feature set that includes the two novel indices and a classical vegetation index was formed.The capability of such a feature set in monitoring RBLB was assessed via FLDA and SVM algorithms. The resultdemonstrated that both constructed novel indices exhibited high sensitivity to the disease across multiple sensors.Meanwhile, the feature set yielded an overall accuracy above 90% for all sensors, which indicates its cross-sensorgenerality in monitoring RBLB. The outcome of this research permits disease monitoring with different remotesensing data over a large scale.

Determination of Coumoxystrobin Residue in Vegetables by QeEChERS-UPLC-MS/MS

[Objectives]This study was conducted to establish a method for determining residual coumoxystrobin in vegetables using QeEChERS-liquid chromatography-tandem mass spectrometry(QeEChERS-LC-MS/MS).[Methods]The sample was extracted by acetonitrile,and the extract was purified by QeEChERS,concentrated by nitrogen blowing,and then detected.[Results]Coumoxystrobin had a good linear relation in the range of 0.01-10.0 mg/kg,and the linear equation was y=4686.92×x+5683.28,R^(2)=0.999.The limit of detection was 0.001 mg/kg,and the limit of quantitation was 0.003 mg/kg.[Conclusions]The method has the advantages of convenient and fast operation and stable detection process,and can provide technical support for the supervision and monitoring of coumoxystrobin.

Groundwater level thresholds for maintaining groundwater-dependent ecosystems in northwest China:Current developments and future challenges

Groundwater-Dependent Ecosystems(GDEs)in the arid region of northwest China are crucial for maintaining ecological balance and biodiversity.However,the ongoing decline in groundwater levels caused by excessive groundwater exploitation poses a potential threat to GDEs.This paper reviews the current developments and future challenges associated with defining groundwater level thresholds for maintaining GDEs in arid regions.It focuses on methods for identifying and investigating these thresholds,with particular attention to recent advances in northwest China.Additionally,this paper highlights the limitations and future challenges in determining these thresholds,including the complexities of ecological processes,groundwater systems,data availability,and methodological constraints.To address these issues,a multidisciplinary approach that incorporates new technologies,such as multi-source data fusion,machine learning models,and big data and cloud computing,will be essential.By overcoming these challenges and utilizing effective methods,appropriate groundwater level thresholds can be established to ensure the longterm sustainability of GDEs.

Development status and prospect of cold chain logistics of fruits,vegetables,and agricultural products based on intelligent technology

The cold chain in the production area of fruits and vegetables is the primary link to reduce product loss and improve product quality,but it is also a weak link.With the application of big data technology in cold chain logistics,intelligent devices,and technologies have become important carriers for improving the efficiency of cold chain logistics in fruit and vegetable production areas,extending the shelf life of fruits and vegetables,and reducing fruit and vegetable losses.They have many advantages in fruit and vegetable pre-cooling,sorting and packaging,testing,warehousing,transportation,and other aspects.This article summarizes the rapidly developing and widely used intelligent technologies at home and abroad in recent years,including automated guided vehicle intelligent handling based on electromagnetic or optical technology,intelligent sorting based on sensors,electronic optics,and other technologies,intelligent detection based on computer vision technology,intelligent transportation based on perspective imaging technology,etc.It analyses and studies the innovative research and achievements of various scholars in applying intelligent technology in fruit and vegetable cold chain storage,sorting,detection,transportation,and other links,and improves the efficiency of fruit and vegetable cold chain logistics.However,applying intelligent technology in fruit and vegetable cold chain logistics also faces many problems.The challenges of high cost,difficulty in technological integration,and talent shortages have limited the development of intelligent technology in the field of fruit and vegetable cold chains.To solve the current problems,it is proposed that costs be controlled through independent research and development,technological innovation,and other means to lower the entry threshold for small enterprises.Strengthen integrating intelligent technology and cold chain logistics systems to improve data security and system compatibility.At the same time,the government should introduce relevant policies,provide necessary financial support,and establish talent training mechanisms.Accelerate the development and improvement of intelligent technology standards in the field of cold chain logistics.Through technological innovation,cost control,talent cultivation,and policy guidance,we aim to promote the upgrading of the agricultural industry and provide ideas for improving the quality and efficiency of fruit and vegetable cold chain logistics.

Bee pollination in vegetables:current status,challenges and prospects

Vegetables are very important for human health in the era of nutritional security because they are rich in vitamins,minerals,phytochemicals,and dietary fibers.Inadequate pollination due to the decline of pollinators is a major obstacle in achieving high productivity of vegetables that adversely affects the quality and quantity of seed production of vegetables.Bee pollination influences the profitability and productivity of several horticultural crops,especially vegetables.Bee pollination significantly increases crop quality and yield,and it also has widespread nutritional and monetary advantages.Bees encounter various obstacles that might negatively impact their quality of life,such as habitat destruction,effects of agrochemicals,insect-pest and diseases,and changing weather scenarios.The inadvertent usage of agrochemicals contaminates the vegetables and the bee products that are eventually consumed by humans.To meet the pollination demand of cross-pollinated vegetables like cucurbits and cole crops,3−5 bee colonies/hectare are sufficient.Aspects like colony conditions,beehive densities,distribution,and time of placement of bee colonies must be considered to improve bee pollination.Bees are recognized as the most important pollinators because of their effectiveness and wider availability across the globe.To ensure food security,nutritional security,and to preserve biodiversity,bee pollination must be enhanced and given prime importance in vegetables.The integrated pollination technique,which recently arose but is in the infancy stage,links wild and managed bees on more bee-friendly farmlands to provide reliable and sufficient pollination.

Adoption of Solar Pumping Systems by Vegetable Farmers in Niayes Agro-Ecological Zone of Senegal: Adoption as a Sequential Process

This article examines the determinants of the adoption of solar pumping systems (PV) by vegetable farmers in the Niayes area of Senegal. To measure the determinants, we used a sequential logit model to translate the adoption process from becoming aware of solar pumping systems to testing them, i.e. using them at least once, and then continuing to use them over time. The results show that the main variables affecting awareness of the use of solar pumping systems (PV) are age, marital status, experience, access to credit, the farmer’s knowledge of climate change, the farmer’s origin in the Thiès region and length of time in the Niayes area. The first use of PVs is influenced by factors such as the size of the plot, the distance of the plot from the main road or from the market. Finally, the decision to adopt or continue use is influenced by gender, experience, household size and access to credit. Surprisingly, access to credit does not affect the first use of solar pumping systems, but plays a key role in their continued use.

Effect of Highly Efficient Nutrient Solution of Biogas Slurry on Yield and Quality of Vegetables

[Objective] The paper aimed to study highly efficient utilization of biogas slurry and the effect of highly efficient biogas slurry on vegetables,so as to provide basis for wide and effective application of biogas slurry.[Method] Using secondary aerobic fermentation technology,a small amount of humic acid was added to biogas slurry to enhance the biological activity of biogas slurry.Through greenhouse experiment,the effect of highly efficient nutrient solution of biogas slurry on yield and quality of green pepper,tomato and cucumber was studied.[Result] Compared with control and traditional application of biogas slurry,application of highly efficient nutrient solution of biogas slurry increased the yield of green pepper,tomato and cucumber,and the increase extents were 12.4%,47.4%,19.9% and 2.7%,15.9%,9.1%,respectively.Compared with traditional application of biogas slurry,application of highly efficient nutrient solution of biogas slurry significantly increased Vc content of green pepper and cucumber with the increase extent of 16.8% and 43.8%,respectively.[Conclusion] Application of highly efficient nutrient solution of biogas slurry can effectively promote the yield of green pepper,tomato and cucumber and change the qualities of vegetables,and significantly enhance the biological activity of biogas slurry.

Migration and transfer of chromium in soil-vegetable system and associated health risks in vicinity of ferro-alloy manufactory

Study was carried out to analyze the distribution and migration patterns,soil-to-plant transfer and potential health risks of chromium in soil-vegetable system in areas near a ferro-alloy manufactory in Hunan province.The results show that soils near sewer outlet,sewer channel and in control area are averaged 2 239.5,995.33 and 104.9 mg/kg,respectively.The total Cr has a relative accumulation in soil depth of 200-400 mm near the sewer outlet,mainly enriches in the surface layer（0-200 mm） near the sewer channel and decreases gradually in unpolluted soils.The differential concentration level of enrichment between layers is little.The results also indicate that the three vegetables of celery,lettuce and Chinese cabbage are able to convert the potentially toxic Cr（Ⅵ） species into the non-toxic Cr（Ⅲ） species,and the chromium contents in the edible parts of the vegetables are averaged 11.95 mg/kg.The transfer factors of the three vegetables follow the order：Chinese cabbage lettuce celery.The estimated total daily intake of chromium substantially exceeds the dietary allowable value,which may pose health risks to local population.

Distribution patterns of vegetation biomass and nutrients bio-cycle in alpine tundra ecosystem on Changbai Mountains,Northeast China

A study was conducted to test the correlation between biomass and elevation and the differences in concentration and storks of nutrients among five vegetation types （Felsenmeer alpine tundra vegetation-FA, Lithic alpine tundra vegetation-LA, Typical alpine tundra vegetation-TA, Meadow alpine tundra vegetation-MA, and Swamp alpine tundra vegetation-SA） on alpine tundra of Changbai Mountains, Jilin Province, China in growing seasons of 2003, 2004 and 2005. The biomass of 43 mono-species and soil nutrients in alpine tundra ecosystem were also investigated. Dominant species from Ericaceae （such as Rhododendron chrysanthum and Vaccinium jliginosum var. alpinum） were taken to analyze organ biomass distribution. Result showed that the biomass and elevation had a significant correlation （Biomass-237.3 in（Elevation） ＋494.36; R^2=0.8092; P〈0.05）. No significant differences were found in phosphorus and sulphur concentrations of roots, stems and leaves among the five vegetation types. There were significant differences in nitrogen and phosphorus stocks of roots, stems and leaves and in sulphur stock of stems and leaves among TA, MA, and SA vegetation types （p〈0.05）. The nutrient stock of five vegetations was averagely 72.46 kg.hm^-2, of which N, P, S were 48.55, 10.33 and 13.61 kg·hm^-2, respectively. Soil N and S concentrations in meadow alpine tundra soil type was significantly higher than those in other four soil types （Cold desert alpine tundra soil, Lithic alpine tundra soil, Peat alpine tundra soil, and Gray alpine tundra soil）. Phosphorous concentration in SA type was higher （p〈0.05） than in other types. Soil nutrient stock （0-20cm） was averagely 39.59 t.hm^-2, of which N, P, S were 23.74, 5.86, 9.99 t·hm^-2, respectively.

Spatial pattern of soil carbon and nutrient storage at the Alpine tun-dra ecosystem of Changbai Mountain, China

In August 2003, we investigated spatial pattern in soil carbon and nutrients in the Alpine tundra of Changbai Moun-tain, Jilin Province, China. The analytical results showed that the soil C concentrations at different depths were significantly (p<0.05) higher in Meadow alpine tundra vegetation than that in other vegetation types; the soil C (including inorganic carbon) concentrations at layer below 10 cm are significantly (p<0.05) higher than at layer of 1020 cm among the different vegetation types; the spatial distribution of soil N concentration at top surface of 0-10 cm depth was similar to that at 1020 cm; the soil P concentrations at different depths were significantly (p<0.05) lower at Lithic alpine tundra vegetation than that at other vegetation types; soil K concentration was significantly (p<0.05) higher in Felsenmeer alpine tundra vegetation and Lithic alpine tundra vegetation than that in Typical alpine tundra, Meadow alpine tundra, and Swamp alpine tundra vegetations.. However, the soil K had not significant change at different soil depths of each vegetation type. Soil S concentration was dramatically higher in Meadow alpine tundra vegetation than that in other vegetation types. For each vegetation type, the ratios of C: N, C: P, C: K and C: S generally decreased with soil depth. The ratio of C: N was significantly higher at 010 cm than that at 1020 cm for all vegetation types except at the top layer of the Swamp alpine tundra vegetation. Our study showed that soil C and nutrients storage were significantly spatial heterogeneity.

Effects of Insect Acoustic and Music Acoustic Frequency on the Growth of 6 Kinds of Vegetables

[Objective] The aim was to study the effects of different acoustic frequency of insect sound （IS） and insect-music mixed sound （MS） treatment on the growth of 6 kinds of vegetables.[Method] The insect acoustic group,insect-music mixed group and normal control group were designed to determine the related indices of 6 kinds of vegetables in unified management regularly.[Result] After different acoustic frequency treatment,besides soybean plant height,dry root weight of cabbage and greengrocery,there was significant difference of plant height,fresh weight and dry weight between the other vegetables and control.Under acoustic frequency treatment,the growth situations of six kinds of vegetables were better than control.In the growth period,acoustic frequency treatment could promote height growth （except soybean） and edible part yield.[Conclusion] Both of IS and MS could promote the plant growth,but their effects had difference.

Nutritional Value and Planting Techniques of Several Wild Vegetables in Composite

The nutritional components and utilization value of such 6 wild vegetables as Gynura divaricata, Kalimeris indica, Artemisia argyi H. Lev. ＆ Vaniot, Artemisia selengensis, Lysimachia clethroides and Taraxacum mongolicum were introduced, so as to promote the development and utilization of wild vegetable resources. The culture management of these 6 wild vegetables was also introduced, so as to provide reference for culture of wild vegetables.