Xylose fermentation is essential for ethanol production from lignocellulosic biomass. Exposure of the xylose-fermenting yeast Candida shehatae （C. shehatae） CICC1766 to atmospheric pressure dielectric barrier discha...Xylose fermentation is essential for ethanol production from lignocellulosic biomass. Exposure of the xylose-fermenting yeast Candida shehatae （C. shehatae） CICC1766 to atmospheric pressure dielectric barrier discharge （DBD） air plasma yields a clone （designated as C81015） with stability, which exhibits a higher ethanol fermentation rate from xylose, giving a maximal enhancement in ethanol production of 36.2% compared to the control （untreated）. However, the biomass production of C81015 is lower than that of the control. Analysis of the NADH （nicotinamide adenine dinucleotide）- and NADPH （nicotinamide adenine dinucleotide phosphate）- linked xylose reductases and NAD＋-linked xylitol dehydrogenase indicates that their activities are enhanced by 34.1%, 61.5% and 66.3%, respectively, suggesting that the activities of these three enzymes are responsible for improving ethanol fermentation in C81015 with xylose as a substrate. The results of this study show that DBD air plasma could serve as a novel and effective means of generating microbial strains that can better use xylose for ethanol fermentation.展开更多
基金supported by National Natural Science Foundation of China(No.20576018)
文摘Xylose fermentation is essential for ethanol production from lignocellulosic biomass. Exposure of the xylose-fermenting yeast Candida shehatae （C. shehatae） CICC1766 to atmospheric pressure dielectric barrier discharge （DBD） air plasma yields a clone （designated as C81015） with stability, which exhibits a higher ethanol fermentation rate from xylose, giving a maximal enhancement in ethanol production of 36.2% compared to the control （untreated）. However, the biomass production of C81015 is lower than that of the control. Analysis of the NADH （nicotinamide adenine dinucleotide）- and NADPH （nicotinamide adenine dinucleotide phosphate）- linked xylose reductases and NAD＋-linked xylitol dehydrogenase indicates that their activities are enhanced by 34.1%, 61.5% and 66.3%, respectively, suggesting that the activities of these three enzymes are responsible for improving ethanol fermentation in C81015 with xylose as a substrate. The results of this study show that DBD air plasma could serve as a novel and effective means of generating microbial strains that can better use xylose for ethanol fermentation.
