Mn0.50-xZn0.50CuxFe2O4 (where x = 0.0 - 0.3) ferrites have been synthesized by auto combustion method. X-ray diffraction patterns reveal that all compositions are of single phase cubic spinel structure. The lattice pa...Mn0.50-xZn0.50CuxFe2O4 (where x = 0.0 - 0.3) ferrites have been synthesized by auto combustion method. X-ray diffraction patterns reveal that all compositions are of single phase cubic spinel structure. The lattice parameter decreases with the increase in Cu2+ content obeying the Vegard’s law. The bulk density, average grain size, initial permeability, Néel temperature and saturation magnetic induction of Mn0.50-xZn0.50CuxFe2O4 increased with increasing Cu2+content. It is observed that both density and initial permeability increase with increasing sintering temperature. The maximum initial permeability is found to be 1061 which is almost four times greater than that of the parent composition. The resonance frequency of all the samples shifts towards the lower frequency as the permeability increases with Cu2+ content. It is observed from B-H loops of Mn0.50-xZn0.50CuxFe2O4 that coercivity decreases and retentivity increases with Cu2+ content. Possible explanations for the observed magnetic properties with various Cu2+ contents are discussed.展开更多
The present study is part of our ongoing investigation to study the role of trace elements on soybean seed composition (protein, oil, and fatty acids). This study was conducted to study the effects of five trace eleme...The present study is part of our ongoing investigation to study the role of trace elements on soybean seed composition (protein, oil, and fatty acids). This study was conducted to study the effects of five trace elements (Mn, Cu, Zn, Mo, B). The treatments of Mn, Cu, Zn, Mo, and B were chlorides, except Mo as oxide, and B as boric acid. The treatments were Mn, Cu, Zn, Mo, and B alone and in combination with the chelating agent citric acid (CA), for example Mn + CA, Cu + CA, and Zn + CA. Soybean cultivar (Bolivar with maturity group V) was grown in a repeated greenhouse experiment in a randomized complete block design. The compounds were applied to three-week-old soybean plants at V3 (vegetative) and at R3 (beginning of seed-pod initiation) stages. The plants were allowed to grow until maturity under greenhouse conditions. The harvested seeds were analyzed for mineral, protein, and fatty acid contents. Results showed that Mn, Cu, and B treatments increased seed protein, while Zn, Mo, Cu + CA, and B + CA decreased the protein. Treatments of Zn, Mo, CA, Cu + CA, Zn + CA, Mo + CA, and B + CA increased the oil. Treatments of Mn and Cu decreased the oil. The Cu and B treatments increased oleic acid by 8.0% and 7.4%, respectively for Cu and B. Treatments of Mn, Mo, CA, and Mn + CA, Cu + CA, Zn + CA, Mo + CA, and B + CA decreased oleic acid by 0.6% to 14.4%. Treatments of Cu, Zn, Mo, B, CA, Mn and their combination with CA increased linoleic acid by 1.3% to 6.5%. Our goal was to identify the trace elements that would make desirable alteration in the seed composition qualities.展开更多
文摘Mn0.50-xZn0.50CuxFe2O4 (where x = 0.0 - 0.3) ferrites have been synthesized by auto combustion method. X-ray diffraction patterns reveal that all compositions are of single phase cubic spinel structure. The lattice parameter decreases with the increase in Cu2+ content obeying the Vegard’s law. The bulk density, average grain size, initial permeability, Néel temperature and saturation magnetic induction of Mn0.50-xZn0.50CuxFe2O4 increased with increasing Cu2+content. It is observed that both density and initial permeability increase with increasing sintering temperature. The maximum initial permeability is found to be 1061 which is almost four times greater than that of the parent composition. The resonance frequency of all the samples shifts towards the lower frequency as the permeability increases with Cu2+ content. It is observed from B-H loops of Mn0.50-xZn0.50CuxFe2O4 that coercivity decreases and retentivity increases with Cu2+ content. Possible explanations for the observed magnetic properties with various Cu2+ contents are discussed.
文摘The present study is part of our ongoing investigation to study the role of trace elements on soybean seed composition (protein, oil, and fatty acids). This study was conducted to study the effects of five trace elements (Mn, Cu, Zn, Mo, B). The treatments of Mn, Cu, Zn, Mo, and B were chlorides, except Mo as oxide, and B as boric acid. The treatments were Mn, Cu, Zn, Mo, and B alone and in combination with the chelating agent citric acid (CA), for example Mn + CA, Cu + CA, and Zn + CA. Soybean cultivar (Bolivar with maturity group V) was grown in a repeated greenhouse experiment in a randomized complete block design. The compounds were applied to three-week-old soybean plants at V3 (vegetative) and at R3 (beginning of seed-pod initiation) stages. The plants were allowed to grow until maturity under greenhouse conditions. The harvested seeds were analyzed for mineral, protein, and fatty acid contents. Results showed that Mn, Cu, and B treatments increased seed protein, while Zn, Mo, Cu + CA, and B + CA decreased the protein. Treatments of Zn, Mo, CA, Cu + CA, Zn + CA, Mo + CA, and B + CA increased the oil. Treatments of Mn and Cu decreased the oil. The Cu and B treatments increased oleic acid by 8.0% and 7.4%, respectively for Cu and B. Treatments of Mn, Mo, CA, and Mn + CA, Cu + CA, Zn + CA, Mo + CA, and B + CA decreased oleic acid by 0.6% to 14.4%. Treatments of Cu, Zn, Mo, B, CA, Mn and their combination with CA increased linoleic acid by 1.3% to 6.5%. Our goal was to identify the trace elements that would make desirable alteration in the seed composition qualities.
