期刊文献+
共找到2篇文章
< 1 >
每页显示 20 50 100
The “Valley Economy” Model of Regional Development: A Case Study of Mountain Areas in Beijing, Northern China 被引量:5
1
作者 LIU Chun-la CHEN Ming-xing +3 位作者 TANG Zhi-peng LIU Wei-dong LU Da-dao ZHANG Yi-feng 《Journal of Mountain Science》 SCIE CSCD 2014年第5期1372-1382,共11页
A case study is presented of a regional development model for valley economies in the mountain areas of Beijing, China. The nature and framework of the valley economy model are described and the development of the mod... A case study is presented of a regional development model for valley economies in the mountain areas of Beijing, China. The nature and framework of the valley economy model are described and the development of the model, which is specific to the mountain areas of Beijing, is analyzed. Five different valley economy models applied in the Beijing mountain areas are compared. The major purpose of the valley economy model is to develop the regional economy, including the selection of appropriate industries, the allocation of industrial space, the establishment of supply chains and the integration of various industries. Pilot experiments using the valley economy model have been conducted in seven counties(districts) in Beijing: Pinggu, Huairou, Changping, Mentougou, and Fangshan districts, and Yanqing and Miyun counties. Five models for developing the Beijing mountain areas have been explored, including: creative cultural industries, characteristic industry clusters, the promotion of large tourist areas, natural scenic tourism and folk cultural tourism. Each model has its own unique features and potential to help in the regional development of mountain areas. 展开更多
关键词 Beijing Mountainous areas Regional development Valley economy model
下载PDF
Special Economy In the Xigaze Area
2
作者 BENBA CERING 《China's Tibet》 2002年第4期16-18,共3页
More than 10 years ago, butter from Sangsang,potatoes from Aimagang and zanba (roasted highland barley flour) were the best food for local people. They loved their taste and nutritional value, and lived on them.Howeve... More than 10 years ago, butter from Sangsang,potatoes from Aimagang and zanba (roasted highland barley flour) were the best food for local people. They loved their taste and nutritional value, and lived on them.However, it was only later that they came to learn the real value of these delicious and nutritious foods. 展开更多
关键词 ILI Special economy In the Xigaze area In
下载PDF
上一页 1 下一页 到第
使用帮助 返回顶部