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New insights into the extraction of invisible gold in a low-grade high-sulfur Carlin-type gold concentrate by bio-pretreatment 被引量:4
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作者 Xiao-bin Qiu Jian-kang Wen +3 位作者 Song-tao Huang Hong-ying Yang Mei-lin Liu Biao Wu 《International Journal of Minerals,Metallurgy and Materials》 SCIE EI CAS CSCD 2017年第10期1104-1111,共8页
To extract gold from a low-grade(13.43 g/t) and high-sulfur(39.94wt% sulfide sulfur) Carlin-type gold concentrate from the Nibao deposit, Guizhou, a bio-pretreatment followed by carbon-in-pulp(CIP) cyanide leaching pr... To extract gold from a low-grade(13.43 g/t) and high-sulfur(39.94wt% sulfide sulfur) Carlin-type gold concentrate from the Nibao deposit, Guizhou, a bio-pretreatment followed by carbon-in-pulp(CIP) cyanide leaching process was used. Various methods were used to detect the low-grade gold in the concentrate; however, only time-of-flight secondary-ion mass spectrometry(TOF-SIMS) was successful. With bio-pretreatment, the gold recovery rate increased by approximately 70.16% compared with that obtained by direct cyanide leaching of the concentrate. Various attempts were made to increase the final gold recovery rate. However, approximately 20wt% of the gold was non-extractable. To determine the nature of this non-extractable gold, mineralogy liberation analysis(MLA), formation of secondary product during the bio-pretreatment, and the preg-robbing capacity of the carbonaceous matter in the ore were investigated. The results indicated that at least four factors affected the gold recovery rate: gold occurrence, tight junctions of gold-bearing pyrite with gangue minerals, jarosite coating of the ore, and the carbonaceous matter content. 展开更多
关键词 GOLD ore invisible GOLD bio-pretreatment mineralogy LIBERATION analysis secondary product CARBONACEOUS matter
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Importance of storage time in mesophilic anaerobic digestion of food waste 被引量:6
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作者 Fan Lü Xian Xu +1 位作者 Liming Shao Pinjing He 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2016年第7期76-83,共8页
Storage was used as a pretreatment to enhance the methanization performance of mesophilic anaerobic digestion of food waste. Food wastes were separately stored for 0, 1,2, 3, 4, 5, 7, and 12 days, and then fed into a ... Storage was used as a pretreatment to enhance the methanization performance of mesophilic anaerobic digestion of food waste. Food wastes were separately stored for 0, 1,2, 3, 4, 5, 7, and 12 days, and then fed into a methanogenic reactor for a biochemical methane potential(BMP) test lasting up to 60 days. Relative to the methane production of food waste stored for 0–1 day(285–308 m L/g-added volatile solids(VSadded)), that after2–4 days and after 5–12 days of storage increased to 418–530 and 618–696 m L/g-VSadded,respectively. The efficiency of hydrolysis and acidification of pre-stored food waste in the methanization reactors increased with storage time. The characteristics of stored waste suggest that methane production was not correlated with the total hydrolysis efficiency of organics in pre-stored food waste but was positively correlated with the storage time and acidification level of the waste. From the results, we recommend 5–7 days of storage of food waste in anaerobic digestion treatment plants. 展开更多
关键词 Food waste bio-pretreatment Storage Fermentation Biochemical methane potential Hydrolysates
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