The root growth, changes in superoxide dismutase (SOD, EC 1.15.1.1) activity,malonyldialdehyde (MDA) and total soluble protein level of broadbean (Vicia faba) seedlings were researched at different soil concentrations...The root growth, changes in superoxide dismutase (SOD, EC 1.15.1.1) activity,malonyldialdehyde (MDA) and total soluble protein level of broadbean (Vicia faba) seedlings were researched at different soil concentrations of chlorobenzene (CB), 1,2,4-trichlorobenzene (TCB) and hexachlorobenzene (HCB). The results showed that root growth of seedlings was growth was, however, restored to some extent although there was a delay in returning to the control level. The total soluble protein content in seedlings increased with TCB concentration and duration of exposure. Effect of TCB stress on SOD activity in seedlings displayed a significant were placed in clean tap water for 3 d following exposure to 5 d of TCB stress to clear tap water (P＜0.05). The experiments also revealed that a significant increase of MDA level in seedlings was a positive correlation between TCB concentration and MDA level. All the above results showed that SOD activity and MDA level of broadbean seedlings might be proposed as the biomarkers for short-term TCB contamination in soil. Compared to TCB, the toxicity of 50-1000 μg · g-1 CB or HCB in soil to broadbean seedlings was not observed after a 3 d exposure.展开更多
基金This work was supported by the National Natural Science Foundation of China (Grant Nos. 20377043, 20225722,2004CB418506 and 20337010) the Ecological Experimental Station Foundation of the Chinese Academy of Sciences.
文摘The root growth, changes in superoxide dismutase (SOD, EC 1.15.1.1) activity,malonyldialdehyde (MDA) and total soluble protein level of broadbean (Vicia faba) seedlings were researched at different soil concentrations of chlorobenzene (CB), 1,2,4-trichlorobenzene (TCB) and hexachlorobenzene (HCB). The results showed that root growth of seedlings was growth was, however, restored to some extent although there was a delay in returning to the control level. The total soluble protein content in seedlings increased with TCB concentration and duration of exposure. Effect of TCB stress on SOD activity in seedlings displayed a significant were placed in clean tap water for 3 d following exposure to 5 d of TCB stress to clear tap water (P＜0.05). The experiments also revealed that a significant increase of MDA level in seedlings was a positive correlation between TCB concentration and MDA level. All the above results showed that SOD activity and MDA level of broadbean seedlings might be proposed as the biomarkers for short-term TCB contamination in soil. Compared to TCB, the toxicity of 50-1000 μg · g-1 CB or HCB in soil to broadbean seedlings was not observed after a 3 d exposure.
