The Effect of Crop Rotation on Soil Nematode Community Composition in a Greenhouse

[Objective] The aim was to identify changes in a nematode community in response to crop rotation and to determine the appropriate catch crop for a greenhouse. [Method] The experiment was carried out in a typical 6-year-old greenhouse,in which cucumber crops were cultivated twice each year(in spring and autumn),and catch crops were planted in summer. The total number of nematodes was counted and nematode community indices were calculated after collecting soil samples in different stages. [Result] Total nematode abundance was decreased in the soils of catch crop in contrast with former crops(cucumber crops). The abundance of the nematode community was reduced in the treatment of crop rotation compared to the soils of catch crop. In addition, the number of nematode taxa was significantly reduced by the treatment of crown daisy compared to the treatments of following crops. Crop rotation regulated the functional composition of the nematode community by increasing the omnivores-predators functional group and decreasing the relative abundance of root herbivores. [Conclusion] These results indicate that crop rotation affects the nematode community in abundance, diversity and functional composition of the nematode community and crown daisy can be served as the most appropriate catch crop in the greenhouse.

Catch Crop Known to Decrease N-leaching also Counteracts Soil CO_2 Emissions

CO2 emissions to the atmosphere were studied in a fertilized sandy agricultural soil with and without a catch crop sown into the main crop. The catch crop was grown primarily with the purpose to decrease N-leaching but this study also wanted to find out if the catch crop could have an effect in a climate change perspective. Plots with catch crop showed decreased CO2 emissions from the soil. Since previous results have shown that catch crops effectively decrease N-leaching we recommend growing catch crops as an effective measure for helping both the climate and the eutrophication issue. Seasonal variations in CO2 emissions were pronounced with maximum emissions from the fertilized agricultural soil in June and from an adjacent unmanaged grassland in August. From the plot with catch crop emissions decreased in July and August but somewhat increased later in the autumn. Fertilized agricultural soil showed a within-soil CO2 sink after harvest, i.e. within-soil CO2 uptake. Availability of NH4＋ or NO3- in the soil seems to influence the within-soil CO2 sink, with NH4＋ enforcing the sink while the same amount of NO3 instead increased CO2 emissions.