期刊文献+
共找到3篇文章
< 1 >
每页显示 20 50 100
Virus Removal by Iron Coagulation Processes
1
作者 Djamel Ghernaout Noureddine Elboughdiri +2 位作者 Badia Ghernaout Ghulam Abbas Ashraf Mhamed Benaissa 《Green and Sustainable Chemistry》 2023年第3期171-208,共38页
Waterborne viruses account for 30% to 40% of infectious diarrhea, and some viruses could persevere for some months in nature and move up to 100 m in groundwater. Using filtration setups, coagulation could lessen virus... Waterborne viruses account for 30% to 40% of infectious diarrhea, and some viruses could persevere for some months in nature and move up to 100 m in groundwater. Using filtration setups, coagulation could lessen virus charges as an efficient pre-treatment for reducing viruses. This work discusses the present-day studies on virus mitigation using coagulation in its three versions i.e., chemical coagulation (CC), enhanced coagulation, and electrocoagulation (EC), and debates the new results of virus demobilization. The complexity of viruses as bioparticles and the process of virus demobilization should be adopted, even if the contribution of permeability in virus sorption and aggregation needs to be clarified. The information about virion permeability has been evaluated by interpreting empirical electrophoretic mobility (EM). No practical measures of virion permeability exist, a clear link between permeability and virion composition and morphology has not been advanced, and the direct influence of inner virion structures on surface charge or sorption has yet to be conclusively demonstrated. CC setups utilizing zero-valent or ferrous iron could be killed by iron oxidation, possibly using EC and electrooxidation (EO) methods. The oxidants evolution in the iron oxidation method has depicted promising findings in demobilizing bacteriophage MS2, even if follow-up investigations employing an elution method are needed to secure that bacteriophage elimination is related to demobilization rather than sorption. As a perspective, we could be apt to anticipate virus conduct and determine new bacteriophage surrogates following subtle aspects such as protein structures or genome size and conformation. The present discussion’s advantages would extend far beyond an application in CC—from filtration setups to demobilization by nanoparticles to modeling virus fate and persistence in nature. 展开更多
关键词 Viruses chemical coagulation (CC) Enhanced coagulation (EnC) Electrocoagulation (EC) Electrophoretic Mobility (EM) Natural Organic Matter (NOM)
下载PDF
Some Characteristics of Treatment of Wastewater from Paper Production and Recycling Containing Lignin in Vietnam
2
作者 Bui Thi Thu Ha 《Journal of Environmental Science and Engineering(B)》 2020年第4期133-138,共6页
Lignin is a difficult-to-treat pollutant in wastewater from paper production and paper recycling.But lignin and lignin derivatives are useful materials in many different fields.This paper summarizes some characteristi... Lignin is a difficult-to-treat pollutant in wastewater from paper production and paper recycling.But lignin and lignin derivatives are useful materials in many different fields.This paper summarizes some characteristics of the lignin recovery process,lignin application and lignin treatment.And the paper also presents some characteristics in paper wastewater treatment,paper recycling wastewater in Vietnam. 展开更多
关键词 Lignin recovery coagulant chemical biological treatment wastewater treatment
下载PDF
Utilization of plant-based natural coagulants as future alternatives towards sustainable water clarification 被引量:2
3
作者 Sook Yan Choy Krishna Murthy Nagendra Prasad +2 位作者 Ta Yeong Wu Mavinakere Eshwaraiah Raghunandan Ramakrishnan Nagasundara Ramanan 《Journal of Environmental Sciences》 SCIE EI CAS CSCD 2014年第11期2178-2189,共12页
Rapid industrial developments coupled with surging population growth have complicated issues dealing with water scarcity as the quest for clean and sanitized water intensifies globally. Existing flesh water supplies c... Rapid industrial developments coupled with surging population growth have complicated issues dealing with water scarcity as the quest for clean and sanitized water intensifies globally. Existing flesh water supplies could be contaminated with organic, inorganic and biological matters that have potential harm to the society. Turbidity in general is a measure of water cloudiness induced by such colloidal and suspended matters and is also one of the major criteria in raw water monitoring to meet the stipulated water quality guidelines. Turbidity reduction is often accomplished using chemical coagulants such as alum. The use of alum is widely associated with potential development of health issues and generation of voluminous sludge. Natural coagulants that are available in abundance can certainly be considered in addressing the drawbacks associated with the use of chemical coagulants. Twenty one types of plant-based natural coagulants categorized as fruit waste and others are identified and presented collectively with their research summary in this review. The barriers and prospects of commercialization of natural coagulants in near future are also discussed. 展开更多
关键词 chemical coagulant Commercialization Constraints Fruit waste Protein Turbidity reduction
原文传递
上一页 1 下一页 到第
使用帮助 返回顶部