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Controlled Environment Agriculture and Its Ability to Mitigate Food Insecurity
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作者 Aubrey Lynn Garcia Mya Alexandria Catherine Griffith +4 位作者 George Paul Buss Xiusheng Yang John L. Griffis Sarah Bauer Ankit Kumar Singh 《Agricultural Sciences》 CAS 2023年第2期298-315,共18页
The research objective of this review is to discuss the rationale that led to the development of Controlled Environment Agriculture (CEA) and investigate this agricultural approach as a potential solution to mitigate ... The research objective of this review is to discuss the rationale that led to the development of Controlled Environment Agriculture (CEA) and investigate this agricultural approach as a potential solution to mitigate the increased pressures on food security. It describes the need for urban cultivation systems using controlled environments and how they can be harnessed to address pressures facing food security. The factors that have contributed to the growth of CEAs, education, environmental justice, and the advantages and disadvantages of growing crops in CEAs in urban areas will be discussed. The article reviews global urban cultivation systems using controlled environments, by identifying the technologies needed to establish them. The practice of CEA is being increasingly adopted worldwide and we describe urban agriculture and compare it with traditional growing systems. Indoor farming systems that integrate into existing urban infrastructure such as vertical farming and plant factories using CEAs are discussed. Indoor farming gives urban areas enhanced access to food sources, but the cost is high, however decreasing due to recent technological advances. The current review extends the literature by incorporating recent research on the topic of agriculture in urban areas and food security. This review seeks to provide additional information regarding the viability of CEA in urban areas. 展开更多
关键词 controlled environment Agriculture environmental Education environmental Justice Food Deserts Urban Agriculture
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Analysis of the Impact of Big Data Technology on Environmental Pollution Control Audit
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作者 Xianrui Yang Jinyu Liu 《Proceedings of Business and Economic Studies》 2024年第3期22-27,共6页
As China strives towards the second centenary goal,increasing attention is being paid to environmental pollution and other related issues.Concurrently,with the rapid development of big data technology,many big data so... As China strives towards the second centenary goal,increasing attention is being paid to environmental pollution and other related issues.Concurrently,with the rapid development of big data technology,many big data solutions have been applied to environmental pollution control audits,exerting a significant impact.This paper presents the current situation of environmental pollution audits,summarizing the application of big data from the perspectives of both domestic and international research.In terms of data collection and data analysis for environmental pollution audits,cloud platform technology,and visualization technology are selected based on multiple data sources.The impact in the field of environmental pollution control audits is further analyzed.It is found that the environmental pollution audit cloud platform is not yet perfect,the technical skills of audit personnel are insufficient,and some technologies are not mature.Relevant suggestions are put forward to provide a reference for the future development of big data technology and its integration with environmental pollution control audits. 展开更多
关键词 Big data technology environmental pollution control AUDIT
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Effects of light quality on growth and development of cucumber seedlings in controlled environment 被引量:4
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作者 Song Jinxiu Meng Qingwu +1 位作者 Du Weifen He Dongxian 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2017年第3期312-318,共7页
Conventional light sources have been successfully used to cultivate a wide variety of horticultural crops.However,they are of limited use due to uncontrollability of spectra and energy inefficiency.Light-emitting diod... Conventional light sources have been successfully used to cultivate a wide variety of horticultural crops.However,they are of limited use due to uncontrollability of spectra and energy inefficiency.Light-emitting diodes(LEDs)emerged with tremendous potential in controlled environment agriculture due to their energy efficiency,longevity,and spectral specificity,but the effects of different types of LEDs on plant growth and development must be examined.In this study,cucumber(Cucumis sativus L.cv.Zhongnong 26)seedlings were grown under four different lighting treatments that each delivered a photosynthetic photon flux density of 200μmol/m2·s at plant canopy including triphosphate fluorescent lamps(TF),high-frequency fluorescent lamps(HF),white LEDs(WL),and red and blue LEDs(RBL).Cucumber seedlings were grown in a growth chamber at(25.0±1.5)℃with 12-hour light and 12-hour dark for 30 days after sowing,and data were subsequently collected.Seedlings grown under the WL were 45%,12%,and 40%taller than those grown under the TF,HF and RBL,respectively.The leaf area was 23%smaller under the TF than under the HF.The shoot dry weight was 16%-22%lower under the TF than under the other lighting treatments.The transplants grown under the RBL had the lowest root dry weight and root to shoot ratio.The seedling quality index was similar among all the lighting treatments.The LEDs treatment yielded more total dry weight with unit electric power compared to the fluorescent lamps.The chlorophyll content was 13%-15%higher in plants grown under the HF and WL than that under the TF and RBL.Plants grown under the WL and RBL had greater photosynthetic rate,transpiration rate,and stomatal conductance than those grown under the TF and HF.It was concluded that high quality cucumber seedlings can be efficiently produced under the broad-spectrum WL that emit a reasonable amount of blue,green and red light,and the lack of green light and/or high ratio of red to blue light under the RBL may cause undesired plant attributes. 展开更多
关键词 blue light CHLOROPHYLL cucumber seedlings controlled environment gas exchange green light light-emitting diode red light
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Effects of light intensity and LED spectrum on the medicinal component accumulation of hydroponic Hypericum perforatum L.under controlled environments
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作者 Wei Gao Dongxian He +1 位作者 Jianfeng Zheng Yan Li 《International Journal of Agricultural and Biological Engineering》 SCIE CAS 2022年第5期63-69,共7页
Medicinal components of Hypericum perforatum L.plants varies widely due to fluctuations in growth environment and biotic and abiotic contamination during cultivation management.The quality of extracts or preparations ... Medicinal components of Hypericum perforatum L.plants varies widely due to fluctuations in growth environment and biotic and abiotic contamination during cultivation management.The quality of extracts or preparations is difficult to control because of the unstable raw materials.The aim of this study is to enhance the yield and medicinal component contents of H.perforatum by optimizing lighting factors under controlled environment.H.perforatum plants were hydroponically cultivated for 30 d under 3 levels of photosynthetic photon flux density(PPFD)with 200,300,and 400μmol/(m^(2)·s)using white LEDs(R:B ratio is the ratio of red light to blue light,R:B ratio of 0.9 and 1.8)and white plus red LED(R:B ratio of 2.7).The results showed that PPFD and LED spectrum had significant effects on the growth and accumulation of medicinal components of H.perforatum.Biomass accumulation of stem,leaf,and root increased linearly with the increase of PPFD under each LED spectrum.Fresh weights and dry weights of stem,leaf,and root were significantly higher under a PPFD of 400μmol/(m^(2)·s)with R:B ratio of 0.9 than those of 200μmol/(m^(2)·s),respectively.The relative growth rate and net photosynthetic rate showed linear relationships with PPFD under the same LED spectrum.Total hypericin content,total hyperforin content,and energy yield of hypericin increased with increasing PPFD.Total hypericin content and energy yield of hypericin of P400-L0.9 were 78%and 89%more than those of P400-L2.7,respectively.Total hyperforin content and energy yield of hyperforin of P400-L0.9 and P400-L2.7 were no significant differences.Based on energy efficiency,an R:B ratio of 0.9 of white LEDs with a PPFD of 400μmol/(m^(2)·s)was beneficial to improve medicinal component contents of hydroponic H.perforatum in plant factory with LED lighting. 展开更多
关键词 LED spectrum light intensity controlled environments Hypericum perforatum L.
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Research on the Low-carbon-high-value Agriculture Technology in the Comprehensive Improvement of Intra-county Environment Pollution——Taking the Development of Cultivation and Breeding Industry in the Ecological Cyclic Agricultural Garden in Shaoshan Irri 被引量:4
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作者 李林杰 许振成 +5 位作者 罗琳 黄璜 李劲松 赵志彬 陈月华 何清林 《Meteorological and Environmental Research》 CAS 2010年第7期64-67,71,共5页
The comprehensive improvement strategy of intra-county environment pollution in the city and countryside was searched.By the research method which combined the microscopic view,the macroscopic view with the dynamic pe... The comprehensive improvement strategy of intra-county environment pollution in the city and countryside was searched.By the research method which combined the microscopic view,the macroscopic view with the dynamic perspective,the seriousness of rural water quality,soil and atmospheric pollution in Xiangxiang,Xiangtan and the surrounding areas in Shaoshan irrigated area was revealed.The control measure which was 'four-dimensional pollution in the city and countryside'—— low-carbon-high-value agriculture and the technology innovation was proposed.The low-carbon-high-value technology innovation industrialization demonstration in three parts which included the pre-production,mid-production and post-production deep-processing of cultivation and breeding industry in the ecological cyclic agricultural garden in Shaoshan irrigated area was the driving force.We tried to propel the low-carbon ecological cultivation and breeding industry which included the paddy rice,grass,tree,medicinal herbs and pig,cow,chick,duck,fish.We wanted to relieve the structural unbalance of previous cultivation and breeding industry,'cheap grain hurting the farmers' and the short-leg problem of social-economic-ecological benefit.The results showed that the low-carbon-high-value agricultural system was a poly-generation technology system which promoted the multi-level and grading utilization,saved the energy,reduced the consumption and cleaned the production based on the ecology. 展开更多
关键词 Comprehensive control of intra-county environment pollution Four-dimensional pollution in the city and countryside Low-carbon-high-value agriculture Ecological cyclic agriculture environmental safety-urban and rural cyclic coupling mode Low-carbon-high-value technology innovation industrialization demonstration Processing-tree-medicinal herbs-grass-paddy rice-duck-cow-chick-pig-fish-marsh gas-tourism eco-project China
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Integrated controlling technique of ecological environment in Shendong Mining Area 被引量:6
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作者 张东升 刘玉德 +1 位作者 王安 王义 《Journal of Coal Science & Engineering(China)》 2007年第4期471-475,共5页
To enclose the interactive relation between the underground mining with suitable protection for surface ecological environments and surface prevention of ecological environments adapting to mining disturbing was resea... To enclose the interactive relation between the underground mining with suitable protection for surface ecological environments and surface prevention of ecological environments adapting to mining disturbing was researched and developed core of this technique. There are three aspects of controlling ecological environments, to dispose and renew before exploitation, to protect surface ecological environments in the exploitative process and to repair and build up after exploitation. Based on the moving law of overburden strata in shallow seam, the surface subsidence law and the growth law of vegetation in subsidence mine area, the integrated controlling technique has been developed synthetically by methods of theoretic analysis, laboratory simulation, numerical calculation, commercial test etc.. It includes the key techniques of aquifer-protective mining, filtering and purging of mine water through goaf, preventing and extinguishing fire in shallow seam no-rock roadway layout and waste disposal in underground, frame-building ecological functional sphere before exploitation, frame-building the ecological cycle using system after mining and so on. 展开更多
关键词 controlling ecological environments desert area large-scale exploitation aquifer-protective mining ecological functional sphere
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Design of Environmental Monitoring and Control System for Large-scale Pig House with Fermentation Bed 被引量:6
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作者 Bo LIU Huiyong ZHENG +8 位作者 Yingzhi LIN Shengbing LIU Hongyi ZHENG Chunzhong YOU Huai SHI Jianglin LAN Zhaolong LI Jianyang TANG Qinlou HUANG 《Agricultural Science & Technology》 CAS 2015年第2期391-399,共9页
The design and assembly of environmental monitoring and control system for large-scale pig house with fermentation bed helped to solve the problem of environmental automatic control in piggery.The sensors would monito... The design and assembly of environmental monitoring and control system for large-scale pig house with fermentation bed helped to solve the problem of environmental automatic control in piggery.The sensors would monitor the temperature,humidity,light,wind direction,wind speed,CO2,NH3and other parameters.On-line real-time data collection was achieved.The expert system was constructed to control the temperature in piggery below 30℃,to control the air and mattress humidities higher than 65%.Under the conditions of different season or different wind speed,even in day and night,the control actuators were different.The actuators included fanning wet curtain,lighting,micro spraying,spraying,propeller fan,electric aluminum alloy shutter and spraying systems on the roof.The actuators were integrated,and they control the piggery environment simultaneously.The system also designed the remote video monitor interface,parameter-monitoring curved interface and operation interface,which provided a good man-machine interface. 展开更多
关键词 environmental control Large-scale pig house Microbial fermentation bed
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Characteristics of Growth Rate of Coral Porites from Sanya Bay,Hainan Island and its Relationship to Environmental Variables 被引量:2
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作者 施祺 张叶春 孙东怀 《Marine Science Bulletin》 CAS 2003年第2期62-71,共10页
The time series of annual and seasonal growth rate of two coral Porites, collected at different sites of fringe reef in the Sanya Bay, Hainan Island have been obtained by analyzing X-radiograph of skeletal band. There... The time series of annual and seasonal growth rate of two coral Porites, collected at different sites of fringe reef in the Sanya Bay, Hainan Island have been obtained by analyzing X-radiograph of skeletal band. There are obvious seasonal variations of the growth rate in two corals, the average low rate in winter and the average high rate from spring to autumn. Compared with the time series of environmental variables, the coral growth rate is only correlated statistically with seawater temperature and not related to rainfall and sunshine. Furthermore, the growth rate in spring and summer is correlated directly with seawater temperature of the winter-early spring ( between December and March ) and the other seasonal growth rate has no relationship with seasonal variations of seawater temperature. We propose that seawater temperature is one of the factors affecting the coral growth rate in the area and the low seawater temperature is a primary control of the seasonal growth rate. 展开更多
关键词 skeletal band of coral porites growth rate environmental controls
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Impact of Environmental Regulation on Industrial Upgrading: Analysis Based on Panel Data of 30 Provinces in China
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作者 Jianqin LI Chongyuan WANG 《Meteorological and Environmental Research》 CAS 2020年第3期21-31,37,共12页
Environmental regulation and industrial upgrading are the key to achieve win-win results for both economy and the environment. After environmental regulation tools are divided into market incentive and command control... Environmental regulation and industrial upgrading are the key to achieve win-win results for both economy and the environment. After environmental regulation tools are divided into market incentive and command control types,based on the provincial-level data of 30 provinces( cities and regions) in China from 2004 to 2016,the impact of environmental regulation on industrial upgrading and its transmission paths are empirically tested through an intermediary effect model. Technological innovation,FDI and capital market development all meet intermediary conditions,and the market incentive type is more dependent on technological innovation,while the command control type is more dependent on FDI and capital market development.The impact of the two environmental regulation tools on industrial upgrading is further studied. The results show that there is an " inverted U-shaped" relationship between the command control type and industrial upgrading,while there is a " U-shaped" relationship between the market incentive type and industrial upgrading,and there are also certain regional differences in the impact of environmental regulation on industrial upgrading. 展开更多
关键词 Command control environmental regulation Market incentive environmental regulation Industrial upgrading Conduction paths Regional differences
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High day and night temperatures impact on cotton yield and quality——current status and future research direction
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作者 SAINI Dinesh K. IMPA S.M. +5 位作者 MCCALLISTER Donna PATIL Gunvant B. ABIDI Noureddine RITCHIE Glen JACONIS S.Y. JAGADISH Krishna S.V. 《Journal of Cotton Research》 CAS 2023年第3期209-225,共17页
Heat waves,and an increased number of warm days and nights,have become more prevalent in major agricultural regions of the world.Although well adapted to semi-arid regions,cotton is vulnerable to high temperatures,par... Heat waves,and an increased number of warm days and nights,have become more prevalent in major agricultural regions of the world.Although well adapted to semi-arid regions,cotton is vulnerable to high temperatures,particularly during flowering and boll development.To maintain lint yield potential without compromising its quality under high-temperature stress,it is essential to understand the effects of heat stress on various stages of plant growth and development,and associated tolerance mechanisms.Despite ongoing efforts to gather data on the effects of heat stress on cotton growth and development,there remains a critical gap in understanding the distinct influence of high temperatures during the day and night on cotton yield and quality.Also,identifying mechanisms and target traits that induce greater high day and night temperature tolerance is essential for breeding climate-resilient cotton for future uncertain climates.To bridge these knowledge gaps,we embarked on a rigorous and comprehensive review of published literature,delving into the impact of heat stress on cotton yields and the consequential losses in fiber quality.This review encompasses information on the effects of heat stress on growth,physiological,and biochemical responses,fertilization,cotton yield,and quality.Additionally,we discuss management options for minimizing heat stress-induced damage,and the benefits of integrating conventional and genomics-assisted breeding for developing heat-tolerant cotton cultivars.Finally,future research areas that need to be addressed to develop heat-resilient cotton are proposed. 展开更多
关键词 controlled environment COTTON Fiber yield and quality Heat stress Heat tents Reproductive failure
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Environmental effects of groundwater overdraft and its control
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《Global Geology》 1998年第1期19-20,共2页
关键词 environmental effects of groundwater overdraft and its control
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Urban environmental geological problems and its controlling countermeasures in Shandong province,China
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《Global Geology》 1998年第1期15-15,共1页
关键词 Urban environmental geological problems and its controlling countermeasures in Shandong province China
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The Comparative Performance of Plug Preparation Using Different Fertilizer Sources and Concentrations
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作者 George Paul Buss Paige Ann Carroll +6 位作者 Mya Alexandria Catherine Griffith Xiusheng Yang John L. Griffis Galen Papkov Sarah Bauer Kathryn Jackson Ankit Kumar Singh 《Agricultural Sciences》 2023年第9期1193-1205,共13页
Plugs are crucial for initiating crop production in greenhouses, soil, and controlled environment agriculture (CEA). Vegetable, fruiting, ornamental, and other horticultural crops that utilize plugs for production hav... Plugs are crucial for initiating crop production in greenhouses, soil, and controlled environment agriculture (CEA). Vegetable, fruiting, ornamental, and other horticultural crops that utilize plugs for production have demonstrated superior transplant establishment rate, plant health, and total yield. The APS Laboratory for Sustainable Food at Florida Gulf Coast University investigated the quality of plugs grown based on different concentrations and fertigation sources using synthetic and organic sources. We carried out the growth of “Rex Butterhead” Lettuce (Latuca sativa) plugs with five different fertigation treatments, 1) full-strength synthetic starter fertilizer solution;2) half-strength synthetic starter fertilizer solution;3) full-strength organic starter fertilizer solution;4) half-strength organic starter fertilizer solution, and 5) no fertilizer for control. Fertilizer treatments were formulated following manufacturer recommendations. The seeds were sown in Oasis<sup>®</sup> Horticubes and saturated every day with the different fertilizer treatments. The plugs were cultivated for 15 days in a controlled environment until two leaves after the cotyledons had developed. After 15 days, we collected data which included wet weight (g), dry weight (g), leaf area (cm<sup>2</sup>), and chlorophyll concentration (mg/cm<sup>2</sup>). In addition, we derived data including the Leaf Area Index (LAI, cm<sup>2</sup>/cm<sup>2</sup>) and Specific Leaf Area (SLA, cm<sup>2</sup>/g). Descriptive statistics were used to describe the biomass data. A Tukey’s HSD test was carried out to understand the differences between the fertilizer sources. We determined there was a statistically significant difference (P = 7.34E−29) in the measured plug growth parameters due to the various fertigation sources. We found that all fertilizer treatments produced viable plugs except for the control treatment. Of all the treatments, we concluded the half-strength organic treatment produced the more vigorous plugs with the greatest wet weight (g) and largest total leaf area (cm<sup>2</sup>) which was statistically significantly different. Results from this study may inform growers about appropriate fertilizer options for plug production. 展开更多
关键词 controlled environments FERTIGATION LETTUCE Plugs Urban Agriculture
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The Assessment of Growth Performance of Brassica rapa var. chinensis ‘Li Ren Choi’, Spinacia oleracea ‘Auroch’, Eruca sativa ‘Astro’, and Brassica rapa var. japonica Using GREENBOX Technology
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作者 George Paul Buss Paige Ann Carroll +6 位作者 Mya Alexandria Catherine Griffith Xiusheng Yang John L. Griffis Jr. Galen Papkov Sarah Bauer Kathryn Jackson Ankit Kumar Singh 《Agricultural Sciences》 2023年第9期1222-1237,共16页
Obtaining nutritious food is becoming increasingly difficult due to the growing urban population and the degradation of soil, water, and air from mechanized and industrialized agricultural techniques. More than half t... Obtaining nutritious food is becoming increasingly difficult due to the growing urban population and the degradation of soil, water, and air from mechanized and industrialized agricultural techniques. More than half the global population resides in urban areas, with not enough surrounding agricultural land to meet food requirements. Food traveling long distances, an average of 1020 miles, has resulted in increased food miles for the average food item in the United States of America, representing wasted resources. The novel GREENBOX technology was invented in response to increasing pressures on food security. Previous studies conducted on GREENBOX technology assessed the technical feasibility of utilizing Lettuce Lactuca sativa ‘Rex Butterhead’. We at the APS Laboratory for Sustainable Food at Florida Gulf Coast University assessed the technical feasibility of growing different leafy green vegetable crops. GREENBOX technology consists of thermally insulated climate-controlled enclosures, an artificial lighting source, a soilless cultivation method (hydroponics), and environmental control modules. We assembled two GREENBOX units to assess the environmental conditions and growth performance of Brassica rapa var. chinensis ‘Li Ren Choi’, Spinach Spinacia oleracea ‘Auroch’, Arugula Eruca sativa ‘Astro’, and Mizuna Brassica Brassica rapa var. japonica. Plugs were cultivated and then transplanted in a randomized manner to the nutrient film technique (NFT) channels, subsequently grown for 30 days to full bloom and ready for harvest. Fertigation was carried out using a standard concentration nutrient solution. Crops were arranged in twelve blocks of four species each. We collected environmental data including daily light integral (DLI, mol/m<sup>2</sup>∙d), temperature (˚C), relative humidity (%), and vapor pressure deficit (VPD, kPa). Collected biomass data included wet weight (g), dry weight (g), leaf area (cm<sup>2</sup>), and chlorophyll concentration (mg/cm<sup>2</sup>). We then derived the Specific Leaf Area (SLA, cm<sup>2</sup>/g). Descriptive statistics were utilized to understand the differences in biomass parameters between the four crops grown. We also compared the performance parameters of our crops with existing peer-reviewed literature and found it superior, if not comparable to commonly found industrial output. We determined that all crops grew to full bloom, demonstrating that GREENBOX technology may be used to grow a variety of different leafy green vegetable crops. 展开更多
关键词 controlled environment Agriculture Food Insecurity GREENBOX HYDROPONICS LETTUCE
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The Comparative Performance of Nutrient-Film Technique and Deep-Water Culture Method of Hydroponics for GREENBOX Technology
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作者 Mya Alexandria Catherine Griffith George Paul Buss +6 位作者 Paige Ann Carroll Xiusheng Yang John L. Griffis Jr. Galen Papkov Sarah Bauer Kathryn Jackson Ankit Kumar Singh 《Agricultural Sciences》 2023年第8期1108-1120,共13页
With the rising pressures on food security, GREENBOX technology was developed as an avenue for fresh leafy vegetable crop production in urban settings. GREENBOX units were designed to be thermally insulated and climat... With the rising pressures on food security, GREENBOX technology was developed as an avenue for fresh leafy vegetable crop production in urban settings. GREENBOX units were designed to be thermally insulated and climate controlled, with an artificial lighting source that utilized soilless cultivation techniques. Previous studies conducted on GREENBOX technology used the Nutrient Film Technique (NFT);however, various hydroponic methods exist, such as the Deep-Water Culture (DWC) method being the most used. The APS Laboratory for Sustainable Food at Florida Gulf Coast University (FGCU) compared the crop growth performance between DWC and NFT systems using GREENBOX technology. The following study monitored environmental conditions and compared productivity and biomass data of Rex Butterhead Lettuce crops between DWC and NFT systems. We assembled two GREENBOX units using commercially available materials and the standard nutrient solution for fertigation. The crops grown in DWC and NFT were in a 4 × 6 configuration. The DWC and NFT systems were used to grow Lettuce Lactuca sativa “Rex Butterhead” over 30 days to full bloom from prepared plugs grown for 14 days. We collected environmental data including Photosynthetic Photon Flux Density (PPFD, μmol/m<sup>2</sup>∙s), Daily Light Integral (DLI, mol/ m<sup>2</sup>∙d), temperature (˚C), relative humidity (%), and Vapor Pressure Deficit (VPD, kPa). We collected lettuce crop growth data, which included wet weight (g), dry weight (g), leaf area (cm<sup>2</sup>), and chlorophyll concentration (μmol/m<sup>2</sup>). We derived data, including the Specific Leaf Area (SLA, cm<sup>2</sup>/g) and biomass productivity (kg/m<sup>2</sup>), from previously collected data. We used descriptive statistics to present the collected data. A paired t-test was performed to understand the differences in biomass and productivity parameters between the DWC and NFT-grown lettuce crops. Both the DWC and NFT-grown crops could grow lettuce crops to harvest weight at full bloom. Observed data demonstrated that the biomass parameters and productivity did not differ significantly between the two hydroponics techniques. Therefore, we believe both hydroponic methods may be similar in growth performance and may be used in future iterations of GREENBOX design and prove suitable for fresh vegetable crop production in urban settings. 展开更多
关键词 controlled environment Agriculture Food Insecurity GREENBOX HYDROPONICS LETTUCE
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The Comparative Performance of Soil-Based Systems with Hydroponics
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作者 Paige Ann Carroll George Paul Buss +6 位作者 Mya Alexandria Catherine Griffith Xiusheng Yang John L. Griffis Jr. Galen Papkov Sarah Bauer Kathryn Jackson Ankit Kumar Singh 《Agricultural Sciences》 2023年第8期1087-1097,共11页
Conventional soil-based agriculture is resource-intensive, utilizing large amounts of land and water, thereby placing a strain on Earth’s natural resources. Soil-based agricultural techniques create environmental iss... Conventional soil-based agriculture is resource-intensive, utilizing large amounts of land and water, thereby placing a strain on Earth’s natural resources. Soil-based agricultural techniques create environmental issues such as soil degradation, deforestation, and groundwater pollution from the mass implementation of fertilizers and pesticides. Agricultural crop production using hydroponics has shown promise to be less resource intensive and provide a faster turnaround in crop production. Soilless cultivation using hydroponics promises to relieve some pressure on Earth’s ecosystems and resources by utilizing lesser land and water footprint. The APS Laboratory for Sustainable Food at Florida Gulf Coast University (FGCU) compared the growth of Lettuce Lactuca sativa “Rex Butterhead” crop grown using soil and soilless methods to analyze the growth performance in each setting. Crops grown in the soil-based medium were raised in the FGCU Food Forest, used a mix of soil and potting mix, watered regularly, and followed standard Integrated Pest Management (IPM) practices. Crops grown hydroponically were grown in a thermally insulated grow tent with an artificial lighting source, ventilation, environmental controls, and the Deep-Water Culture (DWC) method. Lettuce plugs were grown for 15 days in controlled environments until two leaves after the cotyledons had developed and were ready for transplant. Plugs were transplanted into a 4 × 6 matrix at the FGCU Food Forest and the DWC growth system. Crops were grown to full bloom and ready for harvest in the soil (60 days) and soilless (30 days) based setups. We collected crop growth data, including wet weight (g), dry weight (g), leaf area (cm<sup>2</sup>), and chlorophyll concentration (μmol/m<sup>2</sup>). From the collected data, we derived the Specific Leaf Area (SLA, cm<sup>2</sup>/g) and biomass productivity (kg/m<sup>2</sup>). Descriptive statistics were used to describe the collected and derived data. We investigated the slopes of regression lines for each growth curve which derived the differences in biomass and productivity parameters between lettuce grown using soil and hydroponics. Both growing methods can grow lettuce crops to full bloom and to adequate harvest weight. The biomass parameters and productivity differ significantly between the growing methods. The lettuce crops grown using hydroponics increase in wet weight statistically and significantly faster than those grown in soil (p < 0.0001). Therefore, we determined that a hydroponic method of crop production may provide better crop output and biomass indicators measured than soil-based growth. 展开更多
关键词 controlled environment Agriculture HYDROPONICS LETTUCE Soilless Agriculture Urban Agriculture
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SYNTHESIS,REGENERATION AND APPLICATIONOF SORPTION RESINS 被引量:4
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作者 曹爱丽 王强 +2 位作者 陈同惠 郭淑华 王迎 《Transactions of Tianjin University》 EI CAS 1999年第1期88-92,共5页
By means of the synthetic approach of non-polar or weak polar oil-sorbed polymers,the gel sorption resin(GSR) and the multiporous sorption resin(MSR) were prepared.The structure of the resins,sorption power... By means of the synthetic approach of non-polar or weak polar oil-sorbed polymers,the gel sorption resin(GSR) and the multiporous sorption resin(MSR) were prepared.The structure of the resins,sorption power,sorption speed,desorption,and sorption of organic compounds from sewage,exhaust gas and soil were discussed.Moreover,the resins were used to decrease LOD and BOD5 values of water waste from sewage factory.Theyare a klndof potential materials for environmental control. 展开更多
关键词 sorption resin sorption of organic compound DESORPTION environmental control
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Optimization of rhizosphere cooling airflow for microclimate regulation and its effects on lettuce growth in plant factory 被引量:2
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作者 LI Kun FANG Hui +1 位作者 ZOU Zhi-rong CHENG Rui-feng 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2021年第10期2680-2695,共16页
In plant factories,the plant microclimate is affected by the control system,plant physiological activities and aerodynamic characteristics of leaves,which often leads to poor ventilation uniformity,suboptimal environm... In plant factories,the plant microclimate is affected by the control system,plant physiological activities and aerodynamic characteristics of leaves,which often leads to poor ventilation uniformity,suboptimal environmental conditions and inefficient air conditioning.In this study,interlayer cool airflow(ILCA)was used to introduce room air into plants’internal canopy through vent holes in cultivation boards and air layer between cultivation boards and nutrient solution surface(interlayer).By using optimal operating parameters at a room temperature of 28℃,the ILCA system achieved similar cooling effects in the absence of a conventional air conditioning system and achieved an energy saving of 50.8% while bringing about positive microclimate change in the interlayer and nutrient solution.This resulted in significantly reduced root growth by 41.7% without a negative influence on lettuce crop yield.Future development in this precise microclimate control method is predicted to replace the conventional cooling(air conditioning)systems for crop production in plant factories. 展开更多
关键词 air movement environmental control MICROCLIMATE water cooling root and shoot growth
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Numerical Analysis on Ventilating and Air Conditioning Scheme of Shenyang Subway Station 被引量:1
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作者 李伟 那艳玲 《Transactions of Tianjin University》 EI CAS 2007年第2期147-151,共5页
Different cities have different climate conditions and outdoor temperature and humidity, so the scheme of an environment control in subway should be analyzed by considering objective conditions, project cost and opera... Different cities have different climate conditions and outdoor temperature and humidity, so the scheme of an environment control in subway should be analyzed by considering objective conditions, project cost and operating status. In this paper, a physical and mathematical model is built according to the design of Shenyang subway (line 1), the boundary conditions of the model are defined by the design and experiments, the numerical analysis of ventilating scheme and air conditioning scheme is introduced individually, and the temperature field and air flow field of the two schemes are compared, so that the feasibility of using a ventilating scheme in subway of northeast cities is discussed. Considering comfort and economy, it can be concluded that mechanical ventilation is feasible in subway of northeast cities because the air temperature there is not very high in summer. 展开更多
关键词 subway environment control ventilating scheme air conditioning scheme temperature field air flow field
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Fruit protected cultivation in China 被引量:2
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作者 Gao Huajun, Wang Saoming, and Wang Jiaxi Shandong Institute of Pomology, Tai’an 271000, China 《Hunan Agricultural Science & Technology Newsletter》 2003年第3期2-9,共8页
Protected fruit cultivation in China has developed very quickly from the early 1990s, and now it is an important branch in fruit cultivation. A brief review including fruit species, developing history, growing area, o... Protected fruit cultivation in China has developed very quickly from the early 1990s, and now it is an important branch in fruit cultivation. A brief review including fruit species, developing history, growing area, output, and distribution in the whole country is made in the paper. Characteristics of the dominant kinds of greenhouse, environmental control methods, and standards of temperature, humidity, light and CO2 for different fruit species are presented. Information on varieties, growing benefits, special management practices and other aspects of the main fruit species used for protected cultivation are also presented. 展开更多
关键词 FRUIT protected cultivation GREENHOUSE environmental control
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