With a continuously increasing population and better food consumption levels, im- proving the efficiency of arable land use and increasing its productivity have become funda- mental strategies to meet the growing food...With a continuously increasing population and better food consumption levels, im- proving the efficiency of arable land use and increasing its productivity have become funda- mental strategies to meet the growing food security needs in China. A spatial distribution map of medium- and low-yield cropland is necessary to implement plans for cropland improvement In this study, we developed a new method to identify high-, medium-, and low-yield cropland from Moderate Resolution Imaging Spectroradiometer （MODIS） data at a spatial resolution of 500 m. The method could be used to reflect the regional heterogeneity of cropland productiv- ity because the classification standard was based on the regionalization of cropping systems in China. The results showed that the proportion of high-, medium-, and low-yield cropland in China was 21%, 39%, and 40%, respectively. About 75% of the low-yield cropland was lo- cated in hilly and mountainous areas, and about 53% of the high-yield cropland was located in plain areas. The five provinces with the largest area of high-yield cropland were all located in the Huang-Huai-Hai region, and the area amounted to 42% of the national high-yield cropland area. Meanwhile, the proportion of high-yield cropland was lower than 15% in Hei- Iongjiang, Sichuan, and Inner Mongolia, which had the largest area allocated to cropland in China. If all the medium-yield cropland could be improved to the productive level of high-yield cropland and the low-yield cropland could be improved to the level of medium-yield cropland, the total productivity of the land would increase 19% and 24%, respectively.展开更多
基金STS Project of CAS,No.KFJ-EW-STS-001National Natural Science Foundation of China,No.41430861
文摘With a continuously increasing population and better food consumption levels, im- proving the efficiency of arable land use and increasing its productivity have become funda- mental strategies to meet the growing food security needs in China. A spatial distribution map of medium- and low-yield cropland is necessary to implement plans for cropland improvement In this study, we developed a new method to identify high-, medium-, and low-yield cropland from Moderate Resolution Imaging Spectroradiometer （MODIS） data at a spatial resolution of 500 m. The method could be used to reflect the regional heterogeneity of cropland productiv- ity because the classification standard was based on the regionalization of cropping systems in China. The results showed that the proportion of high-, medium-, and low-yield cropland in China was 21%, 39%, and 40%, respectively. About 75% of the low-yield cropland was lo- cated in hilly and mountainous areas, and about 53% of the high-yield cropland was located in plain areas. The five provinces with the largest area of high-yield cropland were all located in the Huang-Huai-Hai region, and the area amounted to 42% of the national high-yield cropland area. Meanwhile, the proportion of high-yield cropland was lower than 15% in Hei- Iongjiang, Sichuan, and Inner Mongolia, which had the largest area allocated to cropland in China. If all the medium-yield cropland could be improved to the productive level of high-yield cropland and the low-yield cropland could be improved to the level of medium-yield cropland, the total productivity of the land would increase 19% and 24%, respectively.
