[Objective] The influences of different habitats on asexual propagation of wild Geg(abbreviation for Gastrodia elata Bl. f. glauca S. Chow) being domesticated in Ganzi prefecture was studied. [Method] The research tri...[Objective] The influences of different habitats on asexual propagation of wild Geg(abbreviation for Gastrodia elata Bl. f. glauca S. Chow) being domesticated in Ganzi prefecture was studied. [Method] The research trial was carried out in the following three kinds of habitats at the same time: the plastic greenhouses, the birch forest of shady slope and the shrubbery of sunny slope, and the results were analyzed with group data average hypothesis test method. [Result] The overall tuber(the juvenile tuber, the immature tuber and the mature tuber) yield and the mature tuber yield were both very significantly higher in the plastic greenhouses than in the other two types of habitats, and respectively reached 9.52 and 6.70 kg/m2; the mature tuber drying rate was dramatically or very dramatically lower in the plastic greenhouses than in the other two types of habitats, and was 23.84%; the stabilities of the overall tuber yield, the mature tuber yield and the drying rate were all reduced in the order of greenhouses, birch forest and shrubbery; and the dry mature tuber yield of the plastic greenhouses was the highest in the three kinds of habitats, and was 1.60 kg/m2. [Conclusion] A good habitat had to be created or chosen in the domesticating cultivation of the wild Geg in Ganzi prefecture. The preferred choice was the plastic greenhouse, the alternative one was the deciduous broadleaved forest of shady slope. The imitating wild planting of the wild Geg should be done in the warm moist deciduous broad-leaved forest of shady slope.展开更多
This paper first elaborated basic characteristics and research development of the edible mycorrhizal fungus. Then,it analyzed the natural ecological environment and development conditions of edible fungus in Shanxi Pr...This paper first elaborated basic characteristics and research development of the edible mycorrhizal fungus. Then,it analyzed the natural ecological environment and development conditions of edible fungus in Shanxi Province. Finally,it discussed edible mycorrhizal fungus resources in Shanxi Province and development and utilization prospects of edible mycorrhizal fungi,to provide some references for the development of edible fungi industry and edible and medicinal mycorrhizal fungus in Shanxi Province and adjacent provinces.展开更多
基金Supported by Key Natural Science Program of the Education Department of Sichuan province(12ZA103)
文摘[Objective] The influences of different habitats on asexual propagation of wild Geg(abbreviation for Gastrodia elata Bl. f. glauca S. Chow) being domesticated in Ganzi prefecture was studied. [Method] The research trial was carried out in the following three kinds of habitats at the same time: the plastic greenhouses, the birch forest of shady slope and the shrubbery of sunny slope, and the results were analyzed with group data average hypothesis test method. [Result] The overall tuber(the juvenile tuber, the immature tuber and the mature tuber) yield and the mature tuber yield were both very significantly higher in the plastic greenhouses than in the other two types of habitats, and respectively reached 9.52 and 6.70 kg/m2; the mature tuber drying rate was dramatically or very dramatically lower in the plastic greenhouses than in the other two types of habitats, and was 23.84%; the stabilities of the overall tuber yield, the mature tuber yield and the drying rate were all reduced in the order of greenhouses, birch forest and shrubbery; and the dry mature tuber yield of the plastic greenhouses was the highest in the three kinds of habitats, and was 1.60 kg/m2. [Conclusion] A good habitat had to be created or chosen in the domesticating cultivation of the wild Geg in Ganzi prefecture. The preferred choice was the plastic greenhouse, the alternative one was the deciduous broadleaved forest of shady slope. The imitating wild planting of the wild Geg should be done in the warm moist deciduous broad-leaved forest of shady slope.
基金Supported by Shanxi Key Project of Coal Based Science and Technology(FT2014-03)Doctorate Research Foundation of Shanxi Academy of Agricultural Sciences(YBSJJ1616)Construction of Shanxi Science and Technology Basic Conditions Platform(201705D121012)
文摘This paper first elaborated basic characteristics and research development of the edible mycorrhizal fungus. Then,it analyzed the natural ecological environment and development conditions of edible fungus in Shanxi Province. Finally,it discussed edible mycorrhizal fungus resources in Shanxi Province and development and utilization prospects of edible mycorrhizal fungi,to provide some references for the development of edible fungi industry and edible and medicinal mycorrhizal fungus in Shanxi Province and adjacent provinces.
