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Rattan Cultivation for Edible Shoot Production in Guangzhou,Southern China 被引量:2
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作者 HUANG Shi’neng1 JIANG Zehui2 ZHAO Xia1 XIAN Guangyong1 1.Research Institute of Tropical Forestry,Chinese Academy of Forestry,No.682 Guangshan Yilu,Tianhe District,Guangzhou 510520,P.R.China 2.International Centre for Bamboo and Rattan(ICBR),No.8 Futong Dongdajie,Wangjing,Chaoyang District,Beijing 100102,P.R.China 《Chinese Forestry Science and Technology》 2010年第3期36-42,共7页
Field studies were conducted in the Jiuwantan Forest Farm,Huadu District of Guangzhou City from June 2004 to March 2006 to evaluate the effects of planting spacings(0.5 m × 0.5 m,0.5 m × 1.0 m and 1.0 m ... Field studies were conducted in the Jiuwantan Forest Farm,Huadu District of Guangzhou City from June 2004 to March 2006 to evaluate the effects of planting spacings(0.5 m × 0.5 m,0.5 m × 1.0 m and 1.0 m × 1.0 m) and different fertilizers(bio-fermented manure,NPK compound fertilizer and NPK mixed fertilizer) on the growth of Daemonorops margaritae grown under irrigation and full-light conditions for edible shoots production.The effects of application of different fertilizers on the mean height,length of stems and number of leaves of 30-month old seedlings were not statistically significant,but the planting spacings were(P < 0.05).The two trial plantations became harvestable 18 months after planting when about one-third of seedlings produced new shoots.Results obtained from a sample harvest 20 months after planting showed that the average number of new shoots(suckers) per plant was 1.8,the average lengths of stems and edible shoots(palm hearts) were 45.3 cm and 18.8 cm,respectively.The average fresh weights of defoliated stems and edible shoots were 182.2 g and 14.9 g,respectively.These results suggest that the productivity in the first harvest is rather low. 展开更多
关键词 Daemonorops margaritae RATTAN CULTIVATION edible shoot Southern China
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Plantation future of bamboo in China 被引量:13
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作者 李兆华 小林干夫 《Journal of Forestry Research》 SCIE CAS CSCD 2004年第3期233-242,共10页
In the past, utilization of bamboo resources in China has been traditionally dominated by direct consumption of local farmers as minor forest products with weak linkage with market. In recent years, the over-supply of... In the past, utilization of bamboo resources in China has been traditionally dominated by direct consumption of local farmers as minor forest products with weak linkage with market. In recent years, the over-supply of grains and rapid degradation of agricultural environment call for alternative crops that can be developed through integrating the environmental plantation with the market demands. Closely associated with forestry and agriculture, bamboo is able to deal with the new challenges which Chinas agriculture is facing. Of 534 documented bamboo species in China, 153 species produce edible-shoots and of which 56 species are recommended for agricultural plantation; 139 species provide timbers and of which 58 species recommended; 116 species can be splited as good strips for weaving and of which 22 species recommended; 88 species are considered as garden bamboos and of which 34 species recommended; 45 species are able to produce paper pulp and of which 18 species recommended. 展开更多
关键词 AGRICULTURE BAMBOO edible shoot Timber WEAVING China
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