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Do Birds Return to Agricultural Landscapes through Adoption of Natural Farming Practices? A Comparison of Natural Farming vs. Chemical Farming in Andhra Pradesh
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作者 Zakir Hussain Bhavana Boppana +2 位作者 Himabindu Anisetti Reshma Soma Sushmita Gangisetty 《Agricultural Sciences》 2022年第3期358-377,共20页
The global decline in farmland bird populations in India is often ignored. The overuse of agrochemicals in farming is the root cause of all these catastrophic results. There is ample evidence in the literature that tr... The global decline in farmland bird populations in India is often ignored. The overuse of agrochemicals in farming is the root cause of all these catastrophic results. There is ample evidence in the literature that transitioning to agroecological practices may reverse this trend. We anticipated that the bird population visiting natural farming-Andhra Pradesh Community managed Natural Farming (APCNF), a novel farming approach popular in India, will increase. The study used nested design to compare the number of bird visitations in natural farming versus chemical farming to determine whether natural farming can enhance the bird numbers and diversity. Furthermore, we analyzed the bird species visits to natural and chemical farms in different agroecological zones in Andhra Pradesh, the southernmost state of India. We used the point count survey approach to count the birds on comparable farms. MANOVA and non-parametric analysis are used to examine the findings. The bird species were ranked using a Likert scale. The results show that the average bird population visiting natural vs. chemical farms varies significantly at the 0.05 level of significance, and the bird species visiting both natural farming fields and chemical farms varies between geographies and time interval. 展开更多
关键词 Bird Population Natural farming versus Chemical farming Andhra Pradesh India
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Recent advances in Raman technology with applications in agriculture, food and biosystems: A review 被引量:6
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作者 Shizhuang Weng Wenxiu Zhu +5 位作者 Xueyan Zhang Hecai Yuan Ling Zheng Jinling Zhao Linsheng Huang Ping Han 《Artificial Intelligence in Agriculture》 2019年第3期1-10,共10页
Raman technology,which covers Raman spectroscopy(RS)and its various derivativemethods,has been widely applied in detection of various substances in agriculture,food and biosystems.This article reviews the recent advan... Raman technology,which covers Raman spectroscopy(RS)and its various derivativemethods,has been widely applied in detection of various substances in agriculture,food and biosystems.This article reviews the recent advances in two mainstream Raman technologies as RS and SERS,including technical evolution,application and challenges,and spectral processing methods.Firstly,the origin,principle,defect,and development of RSwere introduced.Then,the current situation,existing problems,and development trend of RS and SERS were discussed in agriculture,food,and biosystems,such as adulteration recognition,plant diseases identification,farm chemicals detection,food additives determination,and toxins analysis.At last,the spectral analysis methods include noise reduction,feature extraction or variable selection,and modelingwere introduced in detail,which can realize the automatic and intelligent analysis of spectra without relying on professionals. 展开更多
关键词 Raman technology ADULTERATION Plant diseases farm chemicals TOXINS Spectral processing methods
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