As a summary of the finding from the investigation of fishes in Beitang Estuary,Tianjin,the paper deals with the young fishes 'biomass, composition and change, and studies the spawning habit, spawning time, fecund...As a summary of the finding from the investigation of fishes in Beitang Estuary,Tianjin,the paper deals with the young fishes 'biomass, composition and change, and studies the spawning habit, spawning time, fecundity, age structure and type of the spawning stocks in the estuary.展开更多
Quantitative distribution of planktonic amphipoda in the East China Sea is analyzed and the relation with environmental factors and mackerel and scad fishing grounds is studied. The result shows that the characteristi...Quantitative distribution of planktonic amphipoda in the East China Sea is analyzed and the relation with environmental factors and mackerel and scad fishing grounds is studied. The result shows that the characteristic of biomass is great seasonal and interannual variety during the passing three decades. The distribution of planktonic amphipoda basically reflects the movement, decay and intensification of the different water systems in the survey area.展开更多
文摘As a summary of the finding from the investigation of fishes in Beitang Estuary,Tianjin,the paper deals with the young fishes 'biomass, composition and change, and studies the spawning habit, spawning time, fecundity, age structure and type of the spawning stocks in the estuary.
基金This study was supported by the National Essential Foundation Study Progress Plan“973”of China under contract No.G 1999043700.
文摘Quantitative distribution of planktonic amphipoda in the East China Sea is analyzed and the relation with environmental factors and mackerel and scad fishing grounds is studied. The result shows that the characteristic of biomass is great seasonal and interannual variety during the passing three decades. The distribution of planktonic amphipoda basically reflects the movement, decay and intensification of the different water systems in the survey area.
