The accumulation of pigments affects the color of rice hulls while only limited information is known about its underlying mechanisms. In the present study, a rice brown hull 6(bh6) mutant was isolated from an ethane...The accumulation of pigments affects the color of rice hulls while only limited information is known about its underlying mechanisms. In the present study, a rice brown hull 6(bh6) mutant was isolated from an ethane methyl sulfonate(EMS)-induced IR64 mutant bank. Brown pigments started to accumulate in bh6 rice hulls after heading and reached a higher level in mature seeds. Some major agronomic traits including panicle length and 1000-grain weight in bh6 were significantly lower than those in its corresponding wild type IR64, while other agronomic traits such as plant height, growth duration and seed-setting rate were largely similar between the two genotypes. The analysis of pigment content showed that the contents of total flavonoids and anthocyanin in bh6 hulls were significantly higher than those in IR64 hulls. Our results showed that the brown hull phenotype in bh6 was controlled by a single recessive gene which locates on the long arm of chromosome 9. Sequencing analysis detected a single base substitution(G/A) at position 1013 of the candidate gene(LOC_Os09g12150) encoding an F-box domain-containing protein(FBX310). Functional complementation experiment using the wild type allele can rescue the phenotype in bh6. Thus, we named this mutated gene as Os FBX310^(bh6), an allele of OsFBX310 functioning as an inhibitor of brown hull. The isolation of Os FBX310^(bh6) and its wild type allele can provide useful experimental materials and will facilitate the studies on revealing the mechanisms of flavonoid metabolism in monocot plants.展开更多
Flavonoid metabolism in Camptotheca acuminate remained an untapped area for years.A tandem MS approach was used and focused on the mining and characterizing of flavonoids in mature C.acuminate.Fifteen new flavonoids a...Flavonoid metabolism in Camptotheca acuminate remained an untapped area for years.A tandem MS approach was used and focused on the mining and characterizing of flavonoids in mature C.acuminate.Fifteen new flavonoids and forty-three known flavonoids,including fifteen flavone analogs,sixteen flavonol analogs,seven flavanone analogs,six chalcone analogs,four xanthone analogs,ten flavane analogs were mined and identified based on their MS/MS fragments.Fifty-three of them were firstly characterized in C.acuminate.Eight biosynthetic precursors for these flavonoids were also identified.We constructed a specific metabolic map for flavonoids according to their relative contents in the flowers,fruits,stems,and leaves of C.acuminate.Furthermore,the most probable genes involved in chalcone biosynthesis,flavonoid hydroxylation,methylation,and glycosylation were further mined and fished in the gene reservoir of C.acuminate according to their conserved domains and co-expression analysis.These findings enable us to acquire a better understanding of versatile flavonoid metabolism in C.acuminate.展开更多
基金supported by the National High Technology Research and Development Program of China(Grant Nos.2012AA101102 and 2011AA10A101)
文摘The accumulation of pigments affects the color of rice hulls while only limited information is known about its underlying mechanisms. In the present study, a rice brown hull 6(bh6) mutant was isolated from an ethane methyl sulfonate(EMS)-induced IR64 mutant bank. Brown pigments started to accumulate in bh6 rice hulls after heading and reached a higher level in mature seeds. Some major agronomic traits including panicle length and 1000-grain weight in bh6 were significantly lower than those in its corresponding wild type IR64, while other agronomic traits such as plant height, growth duration and seed-setting rate were largely similar between the two genotypes. The analysis of pigment content showed that the contents of total flavonoids and anthocyanin in bh6 hulls were significantly higher than those in IR64 hulls. Our results showed that the brown hull phenotype in bh6 was controlled by a single recessive gene which locates on the long arm of chromosome 9. Sequencing analysis detected a single base substitution(G/A) at position 1013 of the candidate gene(LOC_Os09g12150) encoding an F-box domain-containing protein(FBX310). Functional complementation experiment using the wild type allele can rescue the phenotype in bh6. Thus, we named this mutated gene as Os FBX310^(bh6), an allele of OsFBX310 functioning as an inhibitor of brown hull. The isolation of Os FBX310^(bh6) and its wild type allele can provide useful experimental materials and will facilitate the studies on revealing the mechanisms of flavonoid metabolism in monocot plants.
基金The authors wish to acknowledge the financial support provided by the Department of Science and Technology of Sichuan Province,PR China(Project No.2021ZYD0059)the National Natural Science Foundation of China(Project No.21708028)the National College Students Innovation and Entrepreneurship Training Program,PR China(Project No.201910626009).
文摘Flavonoid metabolism in Camptotheca acuminate remained an untapped area for years.A tandem MS approach was used and focused on the mining and characterizing of flavonoids in mature C.acuminate.Fifteen new flavonoids and forty-three known flavonoids,including fifteen flavone analogs,sixteen flavonol analogs,seven flavanone analogs,six chalcone analogs,four xanthone analogs,ten flavane analogs were mined and identified based on their MS/MS fragments.Fifty-three of them were firstly characterized in C.acuminate.Eight biosynthetic precursors for these flavonoids were also identified.We constructed a specific metabolic map for flavonoids according to their relative contents in the flowers,fruits,stems,and leaves of C.acuminate.Furthermore,the most probable genes involved in chalcone biosynthesis,flavonoid hydroxylation,methylation,and glycosylation were further mined and fished in the gene reservoir of C.acuminate according to their conserved domains and co-expression analysis.These findings enable us to acquire a better understanding of versatile flavonoid metabolism in C.acuminate.