We undertook ethnobotanical study of forage/fodder plant species used by the Afar and Oromo （Kereyu and lttu） Nations in and around the semi=arid Awash National Park （ANP）, Ethiopia. The study aimed at investigati...We undertook ethnobotanical study of forage/fodder plant species used by the Afar and Oromo （Kereyu and lttu） Nations in and around the semi=arid Awash National Park （ANP）, Ethiopia. The study aimed at investigating and documenting indigenous knowledge （IK） on forage/fodder plant species and threats to their survival. Ninety-six in= formants between 20 and 80 years old were selected using prior informa- tion. Data were collected using semi-structured interview, guided field wail discussion and field observation. Preference ranking, Jaccard＇s coefficient of similarity and priority ranking were used for data analysis. One hundred twenty-six forage/fodder species of 90 genera and 43 fami- lies were collected in the study area. More than 88% of the species were reported with their vernacular names, where 68% were reported by the Afar Nation and 70% by the Oromo Nation. Family Poaceae was repre- sented by 25 species （20%）, followed by Fabaceae 18 （14%）. Preference ranking for the most preferred forage grasses as perceived by key informants revealed that Chrysopogon plumulosus was the most important forage/fodder species. Overgrazing was the major threat in the study area, scoring 22%.展开更多
文摘We undertook ethnobotanical study of forage/fodder plant species used by the Afar and Oromo （Kereyu and lttu） Nations in and around the semi=arid Awash National Park （ANP）, Ethiopia. The study aimed at investigating and documenting indigenous knowledge （IK） on forage/fodder plant species and threats to their survival. Ninety-six in= formants between 20 and 80 years old were selected using prior informa- tion. Data were collected using semi-structured interview, guided field wail discussion and field observation. Preference ranking, Jaccard＇s coefficient of similarity and priority ranking were used for data analysis. One hundred twenty-six forage/fodder species of 90 genera and 43 fami- lies were collected in the study area. More than 88% of the species were reported with their vernacular names, where 68% were reported by the Afar Nation and 70% by the Oromo Nation. Family Poaceae was repre- sented by 25 species （20%）, followed by Fabaceae 18 （14%）. Preference ranking for the most preferred forage grasses as perceived by key informants revealed that Chrysopogon plumulosus was the most important forage/fodder species. Overgrazing was the major threat in the study area, scoring 22%.
