期刊文献+
共找到6,683篇文章
< 1 2 250 >
每页显示 20 50 100
Asymmetric Drying and Wetting Trends in Eastern and Western China 被引量:1
1
作者 Wen WU Fei JI +1 位作者 Shujuan HU Yongli HE 《Advances in Atmospheric Sciences》 SCIE CAS CSCD 2024年第2期221-232,共12页
As an important factor that directly affects agricultural production, the social economy, and policy implementation,observed changes in dry/wet conditions have become a matter of widespread concern. However, previous ... As an important factor that directly affects agricultural production, the social economy, and policy implementation,observed changes in dry/wet conditions have become a matter of widespread concern. However, previous research has mainly focused on the long-term linear changes of dry/wet conditions, while the detection and evolution of the non-linear trends related to dry/wet changes have received less attention. The non-linear trends of the annual aridity index, obtained by the Ensemble Empirical Mode Decomposition(EEMD) method, reveal that changes in dry/wet conditions in China are asymmetric and can be characterized by contrasting features in both time and space in China. Spatially, most areas in western China have experienced transitions from drying to wetting, while opposite changes have occurred in most areas of eastern China. Temporally, the transitions occurred earlier in western China compared to eastern China. Research into the asymmetric spatial characteristics of dry/wet conditions compensates for the inadequacies of previous studies, which focused solely on temporal evolution;at the same time, it remedies the inadequacies of traditional research on linear trends over centennial timescales. Analyzing the non-linear trend also provides for a more comprehensive understanding of the drying/wetting changes in China. 展开更多
关键词 aridity index EEMD dry/wet conditions asymmetric evolution
下载PDF
Effect of different drying methods on the amino acids,α-dicarbonyls and volatile compounds of rape bee pollen 被引量:1
2
作者 Yanxiang Bi Jiabao Ni +6 位作者 Xiaofeng Xue Zidan Zhou Wenli Tian Valérie Orsat Sha Yan Wenjun Peng Xiaoming Fang 《Food Science and Human Wellness》 SCIE CSCD 2024年第1期517-527,共11页
The significant demand for high quality food has motivated us to adopt appropriate processing methods to improve the food nutritional quality and flavors.In this study,the effects of five drying methods,namely,pulsed ... The significant demand for high quality food has motivated us to adopt appropriate processing methods to improve the food nutritional quality and flavors.In this study,the effects of five drying methods,namely,pulsed vacuum drying(PVD),freeze drying(FD),infrared drying(IRD),hot-air drying(HAD)and sun drying(SD)on free amino acids(FAAs),α-dicarbonyl compounds(α-DCs)and volatile compounds(VOCs)in rape bee pollen(RBP)were determined.The results showed that FD significantly released the essential amino acids(EAAs)compared with fresh samples while SD caused the highest loss.Glucosone was the dominantα-DCs in RBP and the highest loss was observed after PVD.Aldehydes were the dominant volatiles of RBP and SD samples contained more new volatile substances(especially aldehydes)than the other four drying methods.Comprehensively,FD and PVD would be potential methods to effectively reduce the quality deterioration of RBP in the drying process. 展开更多
关键词 drying Bee pollen Free amino acids α-Dicarbonyl compounds Volatile compounds
下载PDF
Improving Semi-Dried Brown Rice Noodle Quality via Mixed Fermentation of Lactobacillus and Yeast
3
作者 LUO Lijuan CHENG Zixuan +6 位作者 QIAO Fan XIONG Gangping LIU Jun HUANG Qingming LI Jiangtao LIN Qinlu LIU Chun 《Rice science》 SCIE CSCD 2024年第5期489-493,I0001-I0005,共10页
To address the coarse texture and poor cooking quality of brown rice flour,we employed fermentation using lactobacillus and yeast in varying proportions.The fermented flour from early indica rice Pear 13 was then proc... To address the coarse texture and poor cooking quality of brown rice flour,we employed fermentation using lactobacillus and yeast in varying proportions.The fermented flour from early indica rice Pear 13 was then processed into semi-dried brown rice noodles. 展开更多
关键词 DRIED COOKING YEAST
下载PDF
Validation of a Characteristics Dimensions for Transfers during Convective Drying of Sweet Potato Cubic, Cylindrical and Spherical Shapes
4
作者 Ouoba Kondia Honore Ganame Abdou-Salam +2 位作者 Ibrango Abdoul Salam Bama Désiré Zougmore François 《Open Journal of Applied Sciences》 2023年第10期1714-1722,共9页
This present work solves the problem of initial shape influence on transfer during convective drying. A characteristic dimension is found for the cubic, cylindrical and spherical-shaped samples of the sweet potato. Th... This present work solves the problem of initial shape influence on transfer during convective drying. A characteristic dimension is found for the cubic, cylindrical and spherical-shaped samples of the sweet potato. This characteristic dimension corresponds to the diameter D for the sphere, to the edge a for the cube and the diameter = height D = H for the cylinder. Unlike the sphere where this characteristic dimension is perfect, the cubic and cylindrical shapes have space factors which are, among other things, angles and borders. By fixing the same characteristic dimensions, we end up with overlapping curves, showing identical and uniform transfers. 展开更多
关键词 drying Initial Size Characteristic Dimension FORMS
下载PDF
Wetting alternating with partial drying during grain filling increases lysine biosynthesis in inferior rice grain
5
作者 Yi Jiang Wenli Tao +2 位作者 Weiyang Zhang Zhiqin Wang Jianchang Yang 《The Crop Journal》 SCIE CSCD 2024年第1期262-270,共9页
Lysine content is a criterion of the nutritional quality of rice.Understanding the process of lysine biosynthesis in early-flowering superior grain(SG)and late-flowering inferior grain(IG)of rice would advance breedin... Lysine content is a criterion of the nutritional quality of rice.Understanding the process of lysine biosynthesis in early-flowering superior grain(SG)and late-flowering inferior grain(IG)of rice would advance breeding and cultivation to improve nutritional quality.However,little information is available on differences in lysine anabolism between SG and IG and the underlying mechanism,and whether and how irrigation regimes affect lysine anabolism in these grains.A japonica rice cultivar was grown in the field and two irrigation regimes,continuous flooding(CF)and wetting alternating with partial drying(WAPD),were imposed from heading to the mature stage.Lysine content and activities of key enzymes of lysine biosynthesis,and levels of brassinosteroids(BRs)were lower in the IG than in the SG at the early grainfilling stage but higher at middle and late grain-filling stages.WAPD increased activities of these key enzymes,BR levels,and contents of lysine and total amino acids in IG,but not SG relative to CF.Application of 2,4-epibrassinolide to rice panicles in CF during early grain filling reproduced the effects of WAPD,but neither treatment altered the activities of enzymes responsible for lysine catabolism in either SG or IG.WAPD and elevated BR levels during grain filling increased lysine biosynthesis in IG.Improvement in lysine biosynthesis in rice should focus on IG. 展开更多
关键词 BRASSINOSTEROIDS Inferior grain Lysine biosynthesis Rice Wetting alternating with partial drying
下载PDF
Machine learning-driven optimization of plasma-catalytic dry reforming of methane
6
作者 Yuxiang Cai Danhua Mei +2 位作者 Yanzhen Chen Annemie Bogaerts Xin Tu 《Journal of Energy Chemistry》 SCIE EI CAS CSCD 2024年第9期153-163,共11页
This study investigates the dry reformation of methane(DRM)over Ni/Al_(2)O_(3)catalysts in a dielectric barrier discharge(DBD)non-thermal plasma reactor.A novel hybrid machine learning(ML)model is developed to optimiz... This study investigates the dry reformation of methane(DRM)over Ni/Al_(2)O_(3)catalysts in a dielectric barrier discharge(DBD)non-thermal plasma reactor.A novel hybrid machine learning(ML)model is developed to optimize the plasma-catalytic DRM reaction with limited experimental data.To address the non-linear and complex nature of the plasma-catalytic DRM process,the hybrid ML model integrates three well-established algorithms:regression trees,support vector regression,and artificial neural networks.A genetic algorithm(GA)is then used to optimize the hyperparameters of each algorithm within the hybrid ML model.The ML model achieved excellent agreement with the experimental data,demonstrating its efficacy in accurately predicting and optimizing the DRM process.The model was subsequently used to investigate the impact of various operating parameters on the plasma-catalytic DRM performance.We found that the optimal discharge power(20 W),CO_(2)/CH_(4)molar ratio(1.5),and Ni loading(7.8 wt%)resulted in the maximum energy yield at a total flow rate of∼51 mL/min.Furthermore,we investigated the relative significance of each operating parameter on the performance of the plasma-catalytic DRM process.The results show that the total flow rate had the greatest influence on the conversion,with a significance exceeding 35%for each output,while the Ni loading had the least impact on the overall reaction performance.This hybrid model demonstrates a remarkable ability to extract valuable insights from limited datasets,enabling the development and optimization of more efficient and selective plasma-catalytic chemical processes. 展开更多
关键词 Plasma catalysis Machine learning Process optimization Dry reforming of methane Syngas production
下载PDF
Solvent transport dynamics and its effect on evolution of mechanical properties of nitrocellulose(NC)-based propellants under hot-air drying process
7
作者 Enfa Fu Mingjun Yi +1 位作者 Qianling Liu Zhenggang Xiao 《Defence Technology(防务技术)》 SCIE EI CAS CSCD 2024年第2期262-270,共9页
Appropriate drying process with optimized controlling of drying parameters plays a vital role in the improvement of the quality and performance of propellant products.However,few research on solvent transport dynamics... Appropriate drying process with optimized controlling of drying parameters plays a vital role in the improvement of the quality and performance of propellant products.However,few research on solvent transport dynamics within NC-based propellants was reported,and its effect on the evolution of mechanical properties was not interpreted yet.This study is conducted to gain a comprehensive understanding of hot-air drying for NC-based propellants and clarify the effect of temperature on solvent transport behavior and further the change of mechanical properties during drying.The drying kinetic curves show the drying time required is decreased but the steady solvent content is increased and the drying rate is obviously increased with the increase of hot-air temperatures,indicating hot-air temperatures have a significant effect on drying kinetics.A modified drying model was established,and results show it is more appropriate to describe solvent transport behavior within NC-based propellants.Moreover,two linear equations were established to exhibit the relationship between solvent content and its effect on the change of tensile properties,and the decrease of residual solvent content causes an obvious increase of tensile strength and tensile modulus of propellant products,indicating its mechanical properties can be partly improved by adjustment of residual solvent content.The outcomes can be used to clarify solvent transport mechanisms and optimize drying process parameters of double-based gun propellants. 展开更多
关键词 Nitrocellulose-based propellants Solvent transport dynamics Mechanical properties drying kinetics Effective solvent diffusion coefficient
下载PDF
Regulating crystal phase of TiO_(2) to enhance catalytic activity of Ni/TiO_(2) for solar-driven dry reforming of methane
8
作者 HE Zhanjun GONG Kun +3 位作者 DAI Yuanyuan NIU Qiang LIN Tiejun ZHONG Liangshu 《燃料化学学报(中英文)》 EI CAS CSCD 北大核心 2024年第9期1203-1213,共11页
Ni/TiO_(2) catalyst is widely employed for photo-driven DRM reaction while the influence of crystal structure of TiO_(2) remains unclear.In this work,the rutile/anatase ratio in supports was successfully controlled by... Ni/TiO_(2) catalyst is widely employed for photo-driven DRM reaction while the influence of crystal structure of TiO_(2) remains unclear.In this work,the rutile/anatase ratio in supports was successfully controlled by varying the calcination temperature of anatase-TiO_(2).Structural characterizations revealed that a distinct TiO_(x) coating on the Ni nanoparticles(NPs)was evident for Ni/TiO_(2)-700 catalyst due to strong metal-support interaction.It is observed that the TiOx overlayer gradually disappeared as the ratio of rutile/anatase increased,thereby enhancing the exposure of Ni active sites.The exposed Ni sites enhanced visible light absorption and boosted the dissociation capability of CH4,which led to the much elevated catalytic activity for Ni/TiO_(2)-950 in which rutile dominated.Therefore,the catalytic activity of solar-driven DRM reaction was significantly influenced by the rutile/anatase ratio.Ni/TiO_(2)-950,characterized by a predominant rutile phase,exhibited the highest DRM reactivity,with remarkable H_(2) and CO production rates reaching as high as 87.4 and 220.2 mmol/(g·h),respectively.These rates were approximately 257 and 130 times higher,respectively,compared to those obtained on Ni/TiO_(2)-700 with anatase.This study suggests that the optimization of crystal structure of TiO_(2) support can effectively enhance the performance of photothermal DRM reaction. 展开更多
关键词 dry reforming of methane photothermal catalysis crystal phase TiO_(2) metal-support interaction
下载PDF
Effect of drying cracks on swelling and self-healing of bentonite-sand blocks used as engineered barriers for radioactive waste disposal
9
作者 Yu Tan Guangping Zhou +2 位作者 Huyuan Zhang Xiaoya Li Ping Liu 《Journal of Rock Mechanics and Geotechnical Engineering》 SCIE CSCD 2024年第5期1776-1787,共12页
Experiments were conducted to evaluate the healing of drying cracks in air-dried bentonite-sand blocks after hydration and swelling in groundwater,providing justifications to simplify the protection of blocks prior to... Experiments were conducted to evaluate the healing of drying cracks in air-dried bentonite-sand blocks after hydration and swelling in groundwater,providing justifications to simplify the protection of blocks prior to installation in a high-level radioactive waste repository.Synthetic groundwater was prepared to represent the geochemistry of Beishan groundwater,and was used to hydrate the blocks during the swelling pressure and swelling strain measurements,as Beishan is the most promising site for China's repository.Healing of the surface cracks was recorded by photography,and healing of the internal cracks was visualized by CT images and hydraulic conductivity of air-dried blocks.The results indicate that the maximum swelling pressure and swelling strain are primarily affected by the geochemistry of Beishan groundwater,but not affected by the drying cracks.The maximum swelling pressure and swelling strain of air-dried blocks are comparable to or even higher than the pressure and strain of fresh blocks.The maximum swelling pressure measured in strong(i.e.high ion strength)Beishan groundwater was 44%of the pressure measured in deionized(DI)water,and the maximum swelling strain was reduced to 23%of the strain measured in DI water.Nevertheless,the remained swelling of the blocks hydrated in strong Beishan groundwater was sufficient to heal the surface and internal drying cracks,as demonstrated by the pictures of surface cracks and CT images.The hydraulic conductivity of the air-dried block permeated with strong groundwater was comparable(3.7×higher)to the hydraulic conductivity of the fresh block,indicating the self-healing of drying cracks after hydration and swelling in groundwater.A simplified method of protecting the block with plastic wraps before installation is recommended,since the remained swelling of the block hydrated in Beishan groundwater is sufficient to heal the drying cracks. 展开更多
关键词 Beishan groundwater chemistry Bentonite buffer drying cracks High-level radioactive waste(HLW) SELF-HEALING SWELLING
下载PDF
Short Communication: Enhancing the Drying Process of Microbial-Based Products with a Dehumidifier
10
作者 Nor Hidayah Bohari Elya Masya Mohd Fishal +2 位作者 Ili Bazilah Abd Razak Muhammad Ashraf Arif Mohd Nasir Cik Mohd Rizuan Zainal Abidin 《Advances in Microbiology》 CAS 2024年第6期333-339,共7页
The development of microbial-based products requires certain criteria for them to be successfully commercialized. The product must meet the following desirable criteria: effectiveness, contamination free, stability, c... The development of microbial-based products requires certain criteria for them to be successfully commercialized. The product must meet the following desirable criteria: effectiveness, contamination free, stability, cost-effectiveness, and a prolonged shelf life. Controlling the drying process is crucial for ensuring the stability and durability of the product. The traditional approach, which involved mechanical and natural drying, led to decreased productivity and quality. The objective of this research endeavour was to achieve a dry process enhancement while preserving the microbial quality of Trichoderma asperellum (M103). The temperature and relative humidity during the drying period were monitored under two conditions: with and without a dehumidifier. The results demonstrate that the dehumidifier increases drying period efficiency by up to 63%. 展开更多
关键词 DEHUMIDIFIER drying Relative Humidity Microbial-Based Product
下载PDF
The Role of the Size Effect on the Drying of Refractory Castables—How Its Under-standing Could Narrow the Gap between Laboratory Studies and Industrial Reality
11
作者 M.H.MOREIRA H.PENG +1 位作者 S.Dal PONT V.C.PANDOLFELLI 《China's Refractories》 CAS 2024年第2期35-40,共6页
Refractories have unique capabilities such as sustaining their shape and properties at extreme conditions such as the combination of high temperatures and thermal shock,contact with molten metals and slags and in some... Refractories have unique capabilities such as sustaining their shape and properties at extreme conditions such as the combination of high temperatures and thermal shock,contact with molten metals and slags and in some circumstances resistance to erosion from abrasive particles.Given the large processing output of the heavy industries such as the cement and steel ones which both require high temperature processes,the refractories structures span various meters and weight of several tons.As the water removal stage of hydraulic bonded castables in industrial sites takes hours(10-60 h)due to the risk of explosive spalling,efforts to mitigate it are commonly studied.This has provided theoretical understanding of the general aspects of drying and important tools,such as the thermogravimetry analysis(TGA),for the design of refractory compositions with higher explosive spalling resistance.However,the optimization of this process is still far from the industrial reality especially because the actual linings that require the drying are orders of magnitude larger than the samples considered in the laboratory tests.Therefore,this study proposed the analysis of the sample volume effect on the water removal dynamics through TGA of high alumina castables with calcium aluminate cement.Conventionalφ5 cm×5 cm cylindrical samples were assessed in a laboratory scale equipment whereas macro TGA were carried out considering 20 cm×20 cm×20 cm and 30 cm×30 cm×30 cm cubic samples.Additionally,the effect of polymeric fibers was also considered.It was found out that the different thermal gradients within the macro TGA samples resulted in an inflection on the sample’s heating rate and that the mass loss was affected by the volume considered,especially for the composition without additives.These findings highlight the requirement of carefully taking into consideration the different dimensional sizes and thermal gradients in the samples when analyzing and interpreting the laboratory studies,and especially when trying to extrapolate such results to the industrial reality. 展开更多
关键词 drying refractory castables size effect thermogravimetry analysis
下载PDF
Soil Cover in the Eastern Part of the Dried Bed of the Aral Sea
12
作者 Galina Stulina Kamaladin Idirisov 《Journal of Geoscience and Environment Protection》 2024年第6期30-37,共8页
The greatest environmental disaster in Central Asiathe drying up of the Aral Seahas led to the formation of a new terrain, extending over 2.7 million hectares in Uzbekistan. This newly formed terrain is dynamically de... The greatest environmental disaster in Central Asiathe drying up of the Aral Seahas led to the formation of a new terrain, extending over 2.7 million hectares in Uzbekistan. This newly formed terrain is dynamically developing, with emerging soil formations replacing bottom sediments. This paper analyzes the results of a study on soil formation in the eastern part of the dried-up seabed, focusing on the influence of natural processes occurring there. 展开更多
关键词 Aral Sea ENVIRONMENTAL Dried Seabed Soil Cover
下载PDF
Determination of Natural Logarithm of Diffusion Coefficient and Activation Energy of Thin Layer Drying Process of Ginger Rhizome Slices
13
作者 Austin Ikechukwu Gbasouzor Sam Nna Omenyi +1 位作者 Sabuj Mallik Jude E. Njoku 《World Journal of Engineering and Technology》 2024年第1期213-228,共16页
This study is an extension of the previous work done with ARS-680 Environmental Chamber. Drying is a complex operation that demands much energy and time. Drying is essentially important for preservation of ginger rhiz... This study is an extension of the previous work done with ARS-680 Environmental Chamber. Drying is a complex operation that demands much energy and time. Drying is essentially important for preservation of ginger rhizome. Drying of ginger was modeled, and then the effective diffusion coefficient and activation energy were determined. For this purpose, the experiments were done at six levels of varied temperatures: 10°C, 20°C, 30°C, 40°C, 50°C and 60°C. The values of effective diffusion coefficients obtained in this work for the variously treated ginger rhizomes closely agreed with the average effective diffusion coefficients of other notable authors who determined the drying kinetics and convective heat transfer coefficients of ginger slices. 展开更多
关键词 Activation Energy Diffusion Coefficients Ginger Rhizomes drying Model drying Time Moisture Ratio Thin Layer
下载PDF
Modeling the Drying Kinetics of Pigeon Pea [Cajanus cajan (L.) Millspaugh]
14
作者 Nadia Pamela Gladys Pambou-Tobi Arnaud Wenceslas Geoffroy Tamba Sompila +3 位作者 Michel Elenga Reyes Herdenn Gampoula Gloire Horiane Louya Banzouzi Sylvia Petronille Ntsossani 《Open Journal of Applied Sciences》 2024年第6期1425-1436,共12页
We set out to model the oven-drying kinetics of a legume known as pigeon pea, harvested in the Bouenza department in the south-west of the Republic of Congo. The drying kinetics of pigeon peas was carried out in an ov... We set out to model the oven-drying kinetics of a legume known as pigeon pea, harvested in the Bouenza department in the south-west of the Republic of Congo. The drying kinetics of pigeon peas was carried out in an oven under experimental conditions using temperatures of: 50°C, 60°C and 70°C. Seven mathematical models were used to describe pigeon pea drying. During drying, water loss was faster and shorter at 70°C [10.446 g/25 g wet weight (wwb) for 320 min (5.3 h)] compared to 50°C [10.996 g/25 g wet weight (wwb) for 520 min (8.6 h)] and 60°C [10.616 g/25 g wet weight (wwb) for 420 min (7.0 h)] where it was slower and longer. With regard to modeling, and based on the principle of choosing the right model focusing on the high value of R2 and low values of χ2 and RMSE, two models were selected, the Midili model for temperatures of 50°C and 60°C and the Henderson and Pabis model modified for temperature of 70°C showed better results. The R2, χ2 and RMSE values calculated for pigeon pea are 0.99985, 3.93404E-5 and 0.00627;0.9997, 9.245E-5 and 0.00962;0.99996, 1.56332E-5 and 0.00395 respectively at 50°C, 60°C and 70°C. 展开更多
关键词 Cajanus cajan LEGUME Kinetic Models drying
下载PDF
贵州‘红阳’猕猴桃植株叶片(DRIS)营养诊断状况分析
15
作者 高安勤 柳小兰 +2 位作者 王福凤 李雪梅 邓廷飞 《现代园艺》 2024年第11期14-16,共3页
本研究采用DRIS诊断法中的指数法判断营养状况,分析化验贵州高低产‘红阳’猕猴桃果园叶片营养元素丰度。结果表明,高产果园和低产果园叶片N养分浓度之间差异不显著,变异系数基本持平;叶片P养分存在显著差异性;叶片K养分存在显著差异性... 本研究采用DRIS诊断法中的指数法判断营养状况,分析化验贵州高低产‘红阳’猕猴桃果园叶片营养元素丰度。结果表明,高产果园和低产果园叶片N养分浓度之间差异不显著,变异系数基本持平;叶片P养分存在显著差异性;叶片K养分存在显著差异性。说明叶片P、K含量是猕猴桃产量的2个限制因子。果实膨大期高产果园和低产果园对N、P、K的需肥顺序是K>N>P,高产和低产果园均存在P过剩现象,高产果园更为严重;高产果园的养分不平衡指数NII低于低产果园,树体N、P、K更不平衡;高产果园和低产果园同样缺K,高产果园对K的需求强度更大。高产果园和低产果园都要注重增施钾肥,并适当补充氮肥。 展开更多
关键词 贵州 红阳猕猴桃 植株叶片 DRIS营养诊断
下载PDF
阿克苏地区灰枣叶片营养DRIS诊断 被引量:1
16
作者 吴正保 哈地尔·依沙克 罗达 《干旱地区农业研究》 CSCD 北大核心 2023年第1期63-68,77,共7页
通过对新疆阿克苏地区31个成龄灰枣园叶样的采集与分析,运用诊断施肥综合法(DRIS)进行叶片营养诊断,旨在为该地区成龄灰枣的营养诊断和平衡施肥提供参考。结果表明,以7月中旬灰枣叶片N、P、K元素浓度测定值作为主要诊断依据,制定了DRIS... 通过对新疆阿克苏地区31个成龄灰枣园叶样的采集与分析,运用诊断施肥综合法(DRIS)进行叶片营养诊断,旨在为该地区成龄灰枣的营养诊断和平衡施肥提供参考。结果表明,以7月中旬灰枣叶片N、P、K元素浓度测定值作为主要诊断依据,制定了DRIS指数法的营养诊断标准,经检验取得了较高的诊断正确率。按产量组统计施肥顺序,各组营养元素施肥顺序第一的枣园数及其频率分别为:高产组,N—4—37.0%,P—2—18.0%,K—5—45.0%;中产组,N—0,P—13—92.9%,K—1—7.1%;低产组,N—0,P—6—85.7%,K—1—14.3%。DRIS诊断的阿克苏地区灰枣叶片N、P、K营养元素浓度最佳比值范围分别:N/P=11.861±2.859、N/K=1.820±0.306、K/P=6.667±2.027。 展开更多
关键词 灰枣 叶片 营养诊断 DRIS 阿克苏地区
下载PDF
基于DRIS法的大花序桉苗期“黄化症”苗圃营养状况诊断
17
作者 覃祚玉 唐健 +3 位作者 覃其云 石媛媛 邓小军 潘波 《林业调查规划》 2023年第6期125-131,共7页
植物营养诊断是评估大花序桉营养状况的可靠、便捷方法。本研究采用诊断施肥法(DRIS),对广西崇左发生“黄化症”的大花序桉苗木营养状况进行调查、诊断。结果表明,大花序桉苗期叶片营养元素含量与“黄化症”之间密切相关。大花序桉叶片... 植物营养诊断是评估大花序桉营养状况的可靠、便捷方法。本研究采用诊断施肥法(DRIS),对广西崇左发生“黄化症”的大花序桉苗木营养状况进行调查、诊断。结果表明,大花序桉苗期叶片营养元素含量与“黄化症”之间密切相关。大花序桉叶片苗期养分供给状况以及需肥顺序为Fe>P>N>Mg>K>B>Cu>Zn>Mn>Ca。黄化症的叶片N、P、Fe和Ca诊断指数均小于0,属于缺乏水平,是影响苗木黄化的关键因子,而其他营养元素的DRIS诊断指数均为正值,供给较为充足。大花序桉苗期的各营养元素的适宜范围为N(7.50~10.80)g/kg、P(1.25~2.98)g/kg、K(10.37~30.64)g/kg、Ca(5.13~23.631)mg/kg、Mg(1.55~3.82)mg/kg、Cu(4.53~8.34)mg/kg、Zn(46.57~62.83)mg/kg、Fe(140.03~226.31)mg/kg、Mn(252.95~426.99)mg/kg、B(18.80~39.85)mg/kg。 展开更多
关键词 大花序桉 苗期叶片 营养诊断 黄化症 DRIS法 广西
下载PDF
Drying characteristics, functional properties and in vitro digestion of purple potato slices dried by different methods 被引量:7
18
作者 QIU Gan JIANG Yong-li DENG Yun 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2019年第9期2162-2172,共11页
The drying characteristics,physico-chemical and functional properties,as well as starch digestibility,of purple potato slices dried using different methods(such as,vacuum freeze-drying,VFD;hot-air drying,HAD;air-impin... The drying characteristics,physico-chemical and functional properties,as well as starch digestibility,of purple potato slices dried using different methods(such as,vacuum freeze-drying,VFD;hot-air drying,HAD;air-impingement jet drying,AIJD;and far-infrared assisted heat-pump drying,FIHPD)were investigated.Drying rate was the highest(3.0 g 100 g^-1 min^-1)using AIJD,followed by FIHPD and HAD,and the rate of VFD was the lowest one(0.3 g 100 g^-1 min^-1).Drying data were fitted to 12 thin-layer drying models,with the Midilli model giving the best predictions.Moreover,AIJD showed higher diffusivity(5.5×10^-10 m^2 s^–1)and energy efficiency(55 J g^-1)than any other drying method used in this study.With reference to the samples dried by VFD,the starch granules of the samples obtained by HAD,FIHPD,and AIJD exhibited different extent of disruption,which significantly increased their water absorption capacity,swelling power,and in vitro digestibility,but decreased the peak viscosity.The sample resulting from AIJD had the greatest water absorption capacity(7.9 g g^-1)and solubility(21.6%),but the smallest syneresis rate(48%).Good correlation coefficients(R^2>0.98)implied that the pseudofirst order kinetic model adequately described the rate and extent of starch digestion of dried potato flours.Samples from AIJD and FIHPD showed the highest digestibility percentages,reaching to 72.4 and 72.5%.Based on the drying rate,specific energy consumption,functional properties and digestibility,AIJD appeared to be quite effective and suitable to be transferred on the industry scale. 展开更多
关键词 PURPLE POTATO air-impingement jet drying(AIJD) drying characteristics FLOUR properties starch DIGESTIBILITY
下载PDF
Impacts of different drying strategies on drying characteristics,the retention of bio-active ingredient and colour changes of dried Roselle 被引量:7
19
作者 Thing Chai Tham Mei Xiang Ng +6 位作者 Shu Hui Gan Lee Suan Chua Ramlan Aziz Luqman Chuah Abdullah Sze Pheng Ong Nyuk Ling Chin Chung Lim Law 《Chinese Journal of Chemical Engineering》 SCIE EI CAS CSCD 2018年第2期303-316,共14页
The drying kinetics of Roselle (Hibiscus sabdariffa L) of variety Terengganu (UMKL-1) and the quality attribution of Roselle were studied. The experiments were conducted using four different drying methods, includ... The drying kinetics of Roselle (Hibiscus sabdariffa L) of variety Terengganu (UMKL-1) and the quality attribution of Roselle were studied. The experiments were conducted using four different drying methods, including solar greenhouse drying (SD), solar greenhouse with intermittent heat pump drying (SIHP), hot air drying (HA) and heat pump drying (HP). Among the four drying methods, HP achieved the highest drying rate at a range from 0.054 g H20-(g DM)-1. rain-1 to 0.212 g H20-(g DM)-1. rain 1 while SD had the lowest drying rate, measured at 0.042 g H2O. (g DM) 1.min- 1. The analysis on colour kinetics revealed that there is no significant colour loss (p 〉 0.05) observed from HP's dried Roselle. Greater amount of flavonoid compounds i.e. protocatechuic acid was found in SD and SIHP dried finished product whereas HP's dried Roselle contains higher percentage of catechin as compared to other drying methods. 展开更多
关键词 Hibiscus sabdariffa L.drying Heat pump Total colour change Protocatechuic acid Catechin
下载PDF
Effect of different drying methods on the taste and volatile compounds,sensory characteristics of Takifugu obscurus 被引量:2
20
作者 Youyou Li Shui Jiang +3 位作者 Yiwen Zhu Wenzheng Shi Yin Zhang Yuan Liu 《Food Science and Human Wellness》 SCIE CSCD 2023年第1期223-232,共10页
Pufferfish is prone to deterioration due to abundant nutrients and high moisture content.Drying technology can extend the shelf life and enhance the flavor quality of aquatic products.The study investigated the effect... Pufferfish is prone to deterioration due to abundant nutrients and high moisture content.Drying technology can extend the shelf life and enhance the flavor quality of aquatic products.The study investigated the effect of hot air drying(HAD),microwave vacuum drying(MVD)and hot air assisted radio frequency drying(HARFD)on the taste and volatile profiles of Takifugu obscurus.Different drying methods had significant influence on the color,rehydration,5’-nucleotides,free amino acids and volatile components(P<0.05).The results showed that HAD and HARFD could promote the flavor of T.obscurus by producing higher equivalent umami concentration(EUC)values,which were about two times of MVD group,and more pronounced pleasant odor according to sensory analysis.HAD is more appropriate for industrial application than HARFD and MVD considering the economic benefits.This study could provide a reference for the industrial application of drying T.obscurus. 展开更多
关键词 Hot air drying Microwave vacuum drying Hot air-assisted radio frequency drying Takifugu obscurus Quantitative descriptive analysis
下载PDF
上一页 1 2 250 下一页 到第
使用帮助 返回顶部