<i>Campylobacter, Salmonella</i>and <i>Escherichia coli</i>Food Contamination Risk in Free-Range Poultry Production System

Livestock such as poultry is consumed as food worldwide and it constitutes one of the main protein sources for diners, as well as an important source of revenue generation for farmers. Poultry meat production chain identifies a significant role of the farm to folk. Most often, the systems used in poultry production can result in a higher prevalence of Campylobacter, Salmonella, and Escherichia coli contamination, leading to adverse health effects with detrimental consequences. The method of poultry keeping plays a significant role in the poultry meats’ outcome and its food safety standards. Farmers attempt to develop new poultry operations, however, there are two main possibilities;to operate within the present vertically integrated system which is incredibly good for disease prevention and to develop independently, or a smaller operation that is more animal friendly. This article reviews the available research on the impact of free-range poultry production systems on food safety, most importantly the prevalence and control of Campylobacter, Salmonella and Escherichia coli in free-range production systems. The results suggest a conflicting view when bacterial loads of poultry meat from conventional and free-range systems are compared. Studies have shown increased bacterial loads in a free-range production system.

An Evaluation of the Infection Status and Source of Subgroup J Avian Leukosis Virus in Cloned Free-Range Layers

In recent years, subgroup J avian leukosis virus （ALV-J） has been found to frequently infect layers in China. This virus is responsible for economic losses due to both mortality and decreased performance in chickens. In this study, 45-d-old cloned flee-range layers were suspected to be infected with ALV and other immunosuppressive diseases because their feathers were unkempt and their growth rate was impaired. To estimate the infection status and determine the source of ALV-J in the flock, 30 cloacal swabs were randomly collected to measure the p27 antigen level by enzyme-linked immunosorbent assay （ELISA）. Among the birds that were tested, 87% （26/30） were positive. In addition, 6 anticoagulant blood samples were aseptically collected at random from the flock when the layers were 60 d old. These samples were centrifuged to obtain the leukocytes, which were then used to inoculate chicken embryo fibroblast （CEF） cells for the identification of ALV-J by indirect immunofluorescence （IFA）. Of the samples tested, 100% （6/6） were positive. The flock＇s production performance was also investigated, and 10 layers were necropsied to evaluate pathological changes at 115 d of age. The flock never laid eggs even though they reached the age of the first laying （110 d）. Furthermore, there were pathological changes present, including atrophy of the thymus and bursa of Fabricius, undeveloped ovaries, glandular stomach haemorrhage, and hepatosplenomegaly. Paraffin-embedded sections of intumescent liver and spleen were prepared for antigen localisation using IFA. Positive signals were prevalent in paraffin-embedded sections of the intumescent liver and spleen. Furthermore, provirus DNA was extracted from 4 cloned flee-range layers, and 2 patemal parents （HR native cocks）, and the gp85 gene of ALV-J was amplified by PCR to analyse the genetic variation. The results of the autogenous variation analysis showed that the 6 strains were 98.5-99.7% homologous. This study indicated that there was persistent infection with ALV-J by dynamic inspection, which seriously reduced the production performance of the flock. In addition, the genetic variation analysis showed that ALV-J in the flock was more likely to have originated from the paternal parent, the HR native cock.

Comparative Analysis of Slaughter Performance and Meat Flavor Traits of Quality Chicken under Cage Rearing and Free-range Farming Conditions

[Objective]The paper was to compare the slaughter performance and meat flavor of quality chicken under cage rearing and free-range farming conditions.[Method]A total of 4001-day-old cocks,S07 line cultivated by Sichuan Dahen Poultry Breeding Co.,Ltd.(bred for 4 succes-sive generations),were kept in cages until the end of 5 weeks of age,which were then divided into cage rearing and free-range farming groups.All cocks were fed with the same diet,and slaughter tests and meat quality analysis were carried out at the end of 10 and 22 weeks of age,respectively.[Result]The live weight,carcass weight and abdominal fat percentage in cage rearing group were significantly higher than those in free-range farming group(P<0.01),and the percentage of half-eviscerated yield and percentage of eviscerated yield in cage rearing group were significantly higher than those in free-range farming group(P<0.05),but there were no significant differences in dressing percentage,percentage of leg muscle and per-centage of breast muscle.The intramuscular fat(IMF)content and muscle fiber density of chicken in cage rearing group were significantly higher than those in free-range farming group(P<0.01),but there was no significant difference in inosinic acid(IMP)content.The content of IMF and IMF increased with the increase of feeding age,but the deposition rate of intramuscular fat was higher than that of IMF in late feeding period.[Conclusion]The study will provide reliable guidance for production and market consumption of high quality chicken.

Technical Measures for High Quality and High Yield of Free-range Sows in Rural Areas

Today,with the rapid development of modern and large-scale pig industry,free-range pig farming is still an important part of the breeding industry.Different from large-scale pig farms,there are many shortcomings in feeding management,pig disease prevention and control and so on for small-scale farmers.In the long-term clinical diagnosis and production practice,it is found that sows raised by small-scale farmers often have some problems,such as non-estrus,repeated infertility and"false pregnancy",weak farrowing,stillbirth,and postpartum piglet death.This paper makes a comprehensive analysis on the performance and etiology of the above-mentioned free-range sows,and puts forward the corresponding prevention and control measures,in order to provide a theoretical basis for the feeding and management of rural free-range sows.

Feeding Calcium Salts of Linseed Oil on Metabolic Status and Reproductive Traits in Grazing Dairy Cows

This experiment aimed to evaluate the effect of calcium salts of linseed oil (rich in alpha-linolenic acid (ALA, C18:3n-3) on metabolic and reproductive traits in high-producing dairy cows under grazing. Thirty-six Holstein dairy cows were randomly assigned, in a complete block design, to receive ALA supplementation (0.85 kg∙day−1 of calcium salts of linseed oil) or to remain as untreated control (CON). The concentrate was formulated to offer the same amount of energy across treatments (CON cows received an extra kg of corn to compensate for the higher energy density of ALA treatment). A PMR + Alfalfa pasture was offered to all cows at the same time. A fixed time artificial insemination (FTAI) at 80 DIM, preceded by a Presynch plus Ovsynch protocol was implemented for the first service and later, on return to estrus, heat detection and artificial insemination (AI) were performed. Pregnancy diagnosis was checked at 30, 42, 60, and 90 d after AI. Blood and milk samples were taken biweekly. Treatment affected plasma cholesterol concentration (160.36 vs. 186.70 mg∙dl−1, p = 0.03, for ALA and CON, respectively) and on size of corpus luteum (CL, 17.6 vs. 13.7 mm, p = 0.02, for ALA and CON, respectively). Supplementation tended (p = 0.136) to increase conception rate by 200 DIM (81.69% vs. 55.43% in ALA and CON cows, respectively). However, treatment had no effect (p > 0.05) on body weight (BW), body condition score (BCS), and circulating levels of beta-hydroxybutyrate (BHBA), glucose, insulin, growth hormone (GH) and insulin-like growth factor (IGF-I). Our results suggest that supplementation with calcium salts of linseed oil could enhance ovarian function without affecting energy metabolism in early lactation dairy cows.

Structural effects of reedbed grazing and its cessation on reed-nesting songbird densities

Reedbeds are crucial breeding habitats for vulnerable songbird species.Irrespective of their protection status,these habitats may be threatened by organic matter accumulation,progressively leading to structural homoge-nization and habitat succession towards woodland.Managers prevent excessive litter build-up with various in-terventions opening-up the reedbeds,such as grazing,which may be detrimental or suitable for some reed bird species.We assessed the effects of extensive grazing by horses and its cessation in the medium and long terms on reedbed structure,and the consequences on reed-nesting songbird densities in Estagnol Nature Reserve,a pro-tected wetland near the French Mediterranean coast.We compared reedbed structural features between grazed,newly ungrazed and old-ungrazed plots.During nine years,we censused four songbird species in spring and collected water level data in the same survey plots.Grazing reduced reedbed extent,rejuvenated the vegetation with more short green stems on a thinner litter,and produced higher structural heterogeneity and discontinuity compared to long-lasting non grazing.Newly ungrazed plot showed intermediate effects.All surveyed songbird total densities were similar among plots while species numbers and densities differed.Grazed reedbed was more attractive to Moustached Warblers(Acrocephalus melanopogon)and Great Reed Warblers(Acrocephalus arundi-naceus),likely due to the large edges and the high vegetation structural heterogeneity.However,Moustached Warblers were more negatively affected by higher water level in grazed reedbed,presumably because flooding prevents litter foraging.The newly ungrazed reedbed was not preferred by any species.All warbler species were found under low density in the old-ungrazed reedbed,where Reed Buntings(Emberiza schoeniclus)were exclu-sively found.Food availability related to thick litter layer may explain this predilection.Common Reed Warblers(Acrocephalus scirpaceus)were found everywhere in similar densities.We conclude that reedbed management by extensive horse grazing and also its long-term cessation may benefit several songbird species.Within a context of wetland degradation and disappearance,both management strategies are useful to establish and maintain suitable habitats for reed-nesting songbird communities.

Reasonable grazing may balance the conflict between grassland utilization and soil conservation in the semi-arid hilly areas, China

Soil erosion caused by unsustainable grazing is a major driver of grassland ecosystem degradation in many semi-arid hilly areas in China.Thus,grazing exclusion is considered as an effective method for solving this issue in such areas.However,some ecological and economic problems,such as slow grassland rejuvenation and limited economic conditions,have become obstacles for the sustainable utilization of grassland ecosystem.Accordingly,we hypothesized that the conflict between grassland use and soil conservation may be balanced by a reasonable grazing intensity.In this study,a two-year grazing fence experiment with five grazing intensity gradients was conducted in a typical grassland of the Loess Plateau in China to evaluate the responses of vegetation characteristics and soil and water losses to grazing intensity.The five grazing intensity gradients were 2.2,3.0,4.2,6.7,and 16.7 goats/hm2,which were represented by G1-G5,respectively,and no grazing was used as control.The results showed that a reasonable grazing intensity was conducive to the sustainable utilization of grassland resources.Vegetation biomass under G1-G4 grazing intensity significantly increased by 51.9%,42.1%,36.9%,and 36.7%,respectively,compared with control.In addition,vegetation coverage increased by 19.6%under G1 grazing intensity.Species diversity showed a single peak trend with increasing grazing intensity.The Shannon-Wiener diversity index under G1-G4 grazing intensities significantly increased by 22.8%,22.5%,13.3%,and 8.3%,respectively,compared with control.Furthermore,grazing increased the risk of soil erosion.Compared with control,runoff yields under G1-G5 grazing intensities increased by 1.4,2.6,2.8,4.3,and 3.9 times,respectively,and sediment yields under G1-G5 grazing intensities were 3.0,13.0,20.8,34.3,and 37.7 times greater,respectively,than those under control.This result was mainly attributed to a visible decrease in litter biomass after grazing,which decreased by 50.5%,72.6%,79.0%,80.0%,and 76.9%,respectively,under G1-G5 grazing intensities.By weighing the grassland productivity and soil conservation function,we found that both two aims were achieved at a low grazing intensity of less than 3.5 goats/hm2.Therefore,it is recommended that grassland should be moderately utilized with grazing intensity below 3.5 goats/hm2 in semi-arid hilly areas to achieve the dual goals of ecological and economic benefits.The results provide a scientific basis for grassland utilization and health management in semi-arid hilly areas from the perspective of determining reasonable grazing intensity to maintain both grassland production and soil conservation functions.

Grasslands Response to Livestock Grazing Intensity in the Austral Pampas(Argentina):Testing the Intermediate Disturbance Hypothesis

Livestock grazing has a significant impact on natural grasslands,with approximately one-third of the world’s land area dedicated to this industry.Around 20%of global grasslands are highly degraded due to overgrazing,affecting their productivity and conservation capacity.Best practices are required to ensure sustainable livestock production that supports biodiversity.The Intermediate Disturbance Hypothesis(IDH)suggests that environments with moderate levels of disturbance exhibit a higher species diversity.Moderate grazing can reduce the dominance of certain species,thereby enhancing plant diversity.However,concerns arise regarding the increase of exotic and unpalatable species under moderate grazing levels,complicating grassland conservation efforts.The impact of livestock grazing on the functional structure of grasslands depends on factors such as grazing intensity,livestock species,and environmental conditions.Variations in grazing intensity may increase specific and functional diversity under moderate grazing,potentially masking the presence of invasive exotic species.In the Austral Pampas(Pampean phytogeographic province,Buenos Aires,Argentina),grasslands face various pressures from domestic livestock grazing that endanger their integrity if not properly managed.Therefore,our study aims to investigate potential differences in species richness and diversity,functional diversity,exotic plant abundance,and the number and distribution of plant functional groups across varying grazing intensities.The IDH is utilized as a tool to regulate livestock pressure for grassland conservation.Species and functional diversity indices were used to assess the impact of grazing on grassland diversity.Moderate grazing increased species and functional diversity,while intensively grazed or ungrazed areas showed reduced diversity.Livestock presence influenced the balance between native and exotic plants,with ungrazed areas having higher native plant abundance and grazed areas exhibiting higher exotic plant abundance.Grazing also influenced the composition of functional groups,with grazing-avoiding species being more prevalent in heavily grazed areas.Principal Component Analysis revealed a clear association between vegetation composition and livestock grazing intensity.These findings offer valuable insights into effectively managing grazing intensity for biodiversity conservation purposes.

Assessing the Environmental Impact of Extensive Beef Production in Grazing Lands of Argentina

Because of environmental constraints,beef cattle was for more than a century the only viable farming option in the extensive semiarid and subhumid lands of Argentina and the main source of nutrients for humans as well.However,a growing concern and criticism have risen today about its possible negative impact on the climate and the environment.These worries tend to affect current public opinions,national policies,and international trade.Based on 40 beef cattle farms scattered across different semiarid and subhumid regions of Argentina,here we evaluated the impact of extensive cattle production on carbon,water,and nutrient pollution.Life-Cycle Assessment(LCA)and Land-Based Assessment(LBA)were the two approaches we used here to compare the environmental impact of beef production.While the environmental footprint(EF)resulting from LCA expresses the impact per unit of food,the environmental balance(EB),derived from LBA,aims at quantifying the impact per unit of land.As such,the EB considers both negative and positive impacts on the farm as an integrated system.Following standardized procedures,we evaluated EF and EB up to the farm gate,leaving aside delocalized post-farm impacts such as those of processing,packaging,and transportation that occur beyond the farm gate.In agreement with previous evidence,our results show that the EF tends to decrease as per-head production increases.Correlation coefficients and statistical significance were the following for carbon(R=−0.574;p<0.01),water(R=−0.561;p<0.01),and N(R=−0.704;p<0.01)and Phosphorus(P)pollution(R=−0.802;p<0.01)footprints.On the contrary,the EB seems to be highly sensitive,and as per-hectare beef production increases.Correlations were the following for carbon emissions(CE:R=0.955;p<0.01),water consumption(WC:R=0.822;p<0.01),nitrogen excretion(NE:R=0.948;p<0.01)and phosphorus excretion(PE:R=0.945;p<0.01).What our results suggest is that the notion of EF is useful to evaluate the environmental impact in intensive beef production systems,and the EB is suitable to assess the impact of the extensive ones.In practice,both approaches provide different perspectives on the environmental-impact problem and they should be complementary used.We concluded that the methodological rigidity of EF does not allow proper discrimination among farms in the extensive systems.On the contrary,the EB approach tended to be highly sensitive to detecting differences between individual farms and farmers,thus allowing the identification of successful options for extensive beef production in terms of public image,policy-making,and commercial opportunities.

Ecosystem Services of Grazed Grasslands in the Flooding Pampa

The Flooding Pampa grasslands are the last remnant of the Rio de la Plata grasslands in Argentina.Anthropo-genic interventions have led to severe degradation and,as a result,the ecosystem services provided by the grass-lands are declining,in terms of provisioning,regulating,and supporting services.We synthesized the existing literature on the ecosystem goods and services provided by these grasslands under grazing in different conditions and conservation status.We found that plant and animal diversity and primary production are the most studied ecosystem services,while climate regulation,water supply,nutrient cycling,meat production and erosion control,in that order,are less studied.Cultural services are under-researched.Continuous grazing and glyphosate spraying are the main drivers of grassland degradation.Controlled grazing and conservative stocking rates have been shown to reverse degradation and demonstrate that livestock production is compatible with ecosystem conserva-tion by maintaining regulating and provisioning services.As these management strategies are poorly integrated,improving their implementation will require important changes in farmers’decisions and the development of policies that create the economic conditions for this to happen.Research is needed to understand the conditions that prevent the knowledge generated from being transferred to producers and translated into practices that would improve the provision of ecosystem services.

Preliminary Study of Microzooplankton Grazing and Community Composition in the North of South China Sea in Autumn

Microzoopiankton community composition in the north of South China Sea was investigated during autumn （between September and October）, 2004. Dilution technique using chlorophyll a （Chl a） was employed to estimate grazing rates and grazing pressure. The results showed that Polymenophorea Oligotrichida was the dominant group with 16 species, and there were 4 species in Oligotrichina and 11 species in Tintinnina. The ciliates abundance ranged from 9 to 102 ind/m^3, instantaneous growth rates of phytoplankton （k） varied from 0.03 / d to 2.13 / d. Grazing rates of microzooplankton（g） ranged between 0.01 / d and 1.06 / d. The grazing pressure on initial phytoplankton stock （Pi） and primary production （Pp） was 0.089 % - 65.23 % and 33.63 % - 86.04 %, respectively. The grazing of microzooplankton was mainly limited by ciliates abundance. Results of grazing pressure on primary production indicated that microzooplankton played an improtant role in transmitting primary production in the north of South China Sea.

Changes of Protective Enzyme Activity and MDA Content in Leaves of Agropyron cristatum Under Grazing Stress

[Objective] This study was conducted to explore the mechanism of physi- ological adaptation of Agropyron cristatum under grazing pressure, and to provide a theoretical basis for the protection and rational utilization of forage resources, breeding and introduction of high-quality forage materials. [Method] The mature leaves of upper parts of A. cristatum plants in grazed and non-grazed areas were collected at tillering （late May）, heading （late June）, flowering （late July） and seed maturity （late August） stages for determination of superoxide dismutase （SOD）, peroxidase （POD） activities and malondialdehyde （MDA） content. [Result] The MDA content of grazing population was higher than that of non-grazing population throughout the whole growth period of A. cristatum. The SOD activity was significantly increased from heading to flowering stage but was rapidly reduced at seed maturity stage, with no significant difference between grazing and non-grazing populations of A. cristatum. The POD activity kept increasing from heading stage, and it was higher of grazing population than that of non-grazing population. [Conclusion] The MDA content in leaves of A. cristatum was increased under grazing pressure, leading to increased membrane lipid oxidation; POD played an important role in removal of the free radicals those accumulated in A. cristatum under grazing pressure.

Changes of Amino Acid Content in Leaves of Agropyron cristatum Under Grazing Pressure

By measuring and comparing the contents of amino acids in Agropyron cristatum under grazing pressure, this study showed that the contents of total and each of the amino acids in A. cristatum changed little under grazing pressure. How- ever, the contents of free glycine （Gly） and proline （Pro） were very sensitive to grazing. Glycine content in grazing population was higher than that in non-grazing population at flowering stage; the content of free proline in non-grazing population was higher than that in grazing population at tillering, heading and especially flower- ing stage; the content of free proline under grazing pressure at maturity stage was higher than that of non-grazing population.

Studies on growth rate and grazing mortality rate by microzooplankton of size-fractionated phytoplankton in spring and summer in the Jiaozhou Bay,China

Dilution experiments were performed to examine the growth rate and grazing mortality rate of size-fractionated phytoplankton at three typical stations, inside and outside the bay, in the spring and summer of 2003 in the Jiaozhou Bay, China. In spring, the phytoplankton community structure was similar among the three stations, and was mainly composed of nanophytoplankton, such as, Skeletonema costatum and Cylindrotheca closterium. The structure became significantly different for the three stations in summer, when the dominant species at Stas A, B and C were Chaetoceros curvisetus, Pseudo-nitzschia delicatissima, C. affinis, C. debilis, Coscinodiscus oculus-iridis and Paralia sulcata respectively. Tintinnopsis beroidea and T. tsingtaoensis were the dominant species in spring, whereas the microzooplankton was apparently dominated by Strombidium sp. in summer. Pico- and nanophytoplankton had a relatively greater growth rate than microzooplankton both in spring and summer. The growth rate and grazing mortality rate were 0.18~0.44 and 0.12~1.47 d-1 for the total phytoplankton and 0.20~0.55 and 0.21~0.37 d-1 for nanophytoplankton in spring respectively. In summer, the growth rate and grazing mortality rate were 0.38~0.71 and 0.27~0.60 d-1 for the total phytoplankton and 0.11~1.18 and 0.41~0.72 d-1 for nano- and microphytoplankton respectively. The carbon flux consumed by microzooplankton per day was 7.68~39.81 mg/m3 in spring and 12.03~138.22 mg/m3 in summer respectively. Microzooplankton ingested 17.56%~92.19% of the phytoplankton standing stocks and 31.77%~467.88% of the potential primary productivity in spring; in contrast, they ingested 34.60%~83.04% of the phytoplankton standing stocks and 71.28%~98.80% of the potential primary productivity in summer. Pico- and nanophytoplankton appeared to have relatively greater rates of growth and grazing mortality than microphytoplankton during the experimental period. The grazing rate of microzooplankton in summer was a little bit greater than that in spring because of the relatively higher incubation temperature and different dominant microzooplankton species. Microzooplankton preferred ingesting nanophytoplankton to microphytoplankton in spring, while they preferred ingesting picophytoplankton to nanophytoplankton and microphytoplankton in summer. Compared with the results of dilution experiments performed in various waters worldwide, the results are in the middle range.

Effects of grazing on net primary productivity,evapotranspiration and water use efficiency in the grasslands of Xinjiang,China

Grazing is a main human activity in the grasslands of Xinjiang, China. It is vital to identify the effects of grazing on the sustainable utilization of local grasslands. However, the effects of grazing on net primary productivity （NPP）, evapotranspiration （ET） and water use efficiency （WUE） in this region remain unclear. Using the spatial Biome-BGC grazing model, we explored the effects of grazing on NPP, ET and WUE across the different regions and grassland types in Xinjiang during 1979-2012. NPP, ET and WUE under the grazed scenario were generally lower than those under the ungrazed scenario, and the differences showed increasing trends over time. The decreases in NPP, ET and WUE varied significantly among the regions and grassland types. NPP decreased as follows： among the regions, Northern Xinjiang （16.60 g C/（m2·a））, Tianshan Mountains （15.94 g C/（m2·a）） and Southern Xinjiang （-3.54 g C/（m2·a））; and among the grassland types, typical grasslands （25.70 g C/（m2·a））, swamp meadows （25.26 g C/（m2·a））, mid-mountain meadows （23.39 g C/（m2·a））, alpine meadows （6.33 g C/（m2·a））, desert grasslands （5.82 g C/（m2·a）） and saline meadows （2.90 g C/（me.a））. ET decreased as follows： among the regions, Tianshan Mountains （28.95 mm/a）, Northern Xinjiang （8.11 mm/a） and Southern Xinjiang （7.57 mm/a）; and among the grassland types, mid-mountain meadows （29.30 mm/a）, swamp meadows （25.07 mm·a）, typical grasslands （24.56 mm/a）, alpine meadows （20.69 mm/a）, desert grasslands （11.06 mm/a） and saline meadows （3.44 mm/a）. WUE decreased as follows： among the regions, Northern Xinjiang （0.053 g C/kg H2O）, Tianshan Mountains （0.034 g C/kg H2O） and Southern Xinjiang （0.012 g C/kg H2O）; and among the grassland types, typical grasslands （0.0609 g C/kg H2O）, swamp meadows （0.0548 g C/kg H2O）, mid-mountain meadows （0.0501 g C/kg H2O）, desert grasslands （0.0172 g C/kg H2O）, alpine meadows （0.0121 g C/kg H2O） and saline meadows （0.0067 g C/kg H2O）. In general, the decreases in NPP and WUE were more significant in the regions with relatively high levels of vegetation growth because of the high grazing intensity in these regions. The decreases in ET were significant in mountainous areas due to the terrain and high grazing intensity.

Grazing intensity effects on the vegetation in desert rangelands of Southern Tunisia

Although the effects of non-grazing and heavy grazing on vegetation structure have been extensively studied in a wide range of ecosystems, the effects of moderate grazing on desert land are still largely unknown. Many management opportunities exist for increasing forage intake. In order to determine an optimal management method of desert rangelands with high heritage value, we examined the respective effects of heavy grazing, moderate grazing and non-grazing on total vegetation cover, species richness, the Shannon-Wiener diversity index and rangeland productivity. Sampling was done from 2010 to 2012 （from the second year after treatments were imposed） using permanent transects under different grazing intensities. While total vegetation cover, species richness, Shan- non-Wiener diversity index, species composition and primary production were significantly greater on the ungrazed site and significantly weaker on the heavily grazed site, in contrast, moderate grazing had no significant effect on total vegetation cover, species richness, Shannon diversity index, species composition and primary production. These studies suggest that desert rangelands plant communities in general lack response to moderate grazing disturbance, and if managed properly they can provide a valuable source of feed for livestock.

The Preliminary Report on Rumen Protozoa Grazing Rate on Bacteria with a Fluorescence-Labeled Technique

Studies on the bacterial predation rate by rumen protozoa were carried out under laboratory conditions using a technique of fluorescence-labeled bacteria （FLB）. Four Xuhuai goats were used in this experiment to obtain rumen protozoa and bacteria. Two groups were designed as follows： One group was the whole bacteria which were labeled using fluorescence through removing free bacteria from rumen fluid （WFLB）; the other group was the bacteria which were labeled using fluorescence without removing free bacteria from rumen fluid （FLB）. The result indicated that the bacterial predation rates of rumen protozoa was 398.4 cells/（cell h） for the group WFLB, 230.4 cells/（cell h） for the group FLB, when the corresponding values expressed as bacteria-N, they were 2.15 pg N/（cell h） for the group WFLB, and 1.24 pg N/（cell h） for the group FLB, respectively. Extrapolating the assimilation quantity of nitrogen by ciliates on bacteria of Xuhuai goat, there were 103.2 mg N/（d capita） for the group WFLB, and 59.5 mg N/（d capita） for the group FLB, respectively. It was estimated that protein losses due to microbial recycling were 0.645 g pro/（d capita） for the group WFLB and 0.372 g pro/（d capita） for the group FLB, respectively. In addition, the fluorescence-labeled technique would be a potential assay for the determination of bacterial predation rate by rumen protozoa.

Impacts of livestock grazing on a savanna grassland in Kenya

The dynamics of most rangelands in Kenya remain to be poorly understood. This paper provides baseline information on the response of a semiarid rangeland under different livestock grazing regimes on land inhabited by the Massai people in the east side of Amboseli National Park in Kenya. The data were collected from grasslands designated into four types： （1） grassland from previous Massai settlements that had been abandoned for over twenty years; （2） grassland excluded from livestock grazing for eight years; （3） a dry season grazing area; and （4） a continuous grazing area where grazing occurred throughout all seasons. Collected data included grass species composition, grass height, inter-tuft distance, standing grass biomass and soil characteristics. The results indicated that continuous grazing area in semiarid rangelands exhibited loss of vegetation with negative, long-term effects on grass functional qualities and forage production, whereas grassland that used traditional Maasai grazing methods showed efficiency and desirable effects on the rangelands. The results also showed that abandoned homestead sites, though degraded, were important nutrient reservoirs.

Biological soil crust distribution in Artemisia ordosica communities along a grazing pressure gradient in Mu Us Sandy Land, Northern China

This study investigated the distribution pattern of biological soil crust （BSC） in Artemisia ordosica communities in Mu Us Sandy Land. Three experimental sites were selected according to grazing pressure gradient. In each experimental site, the total vegetation cover, A. ordosica cover, BSC cover, litter-fall cover, BSC degree of fragmentation, BSC thickness and soil properties were investigated in both fixed and semi-fixed sand dunes and simultaneously analyzed in the laboratory. The results showed that at the same grazing pressure, BSC cover and composition were significantly affected by the fixation degree of sand dunes. In addition, BSC cover in the fixed sand dunes was 83.74% on average, whereas it is proportionally dominated by 28% mosses, 21% lichens, and 51% algae. Meanwhile, BSC cover in the semi-fixed sand dunes was 23.54% on average, which is proportionally domi- nated by 6.3% mosses, 2.5% lichens, and 91.2% algae. Fine sand, organic matter, and total nitrogen （N） contents in the fixed sand dunes were all significantly higher than those in the semi-fixed sand dunes. Litter-fall cover de- creased along the grazing pressure gradient, whereas BSC fragmentation degree increased. Fine sand content decreased along with the increase of grazing pressure, whereas medium sand content increased in both fixed and semi-fixed dunes. The organic matter and total N contents in the no grazing site were significantly higher than those in light and normal grazing sites. However, there were no significant differences between the light and normal grazing sites. In addition, there were also no significant differences in BSC thickness between the light and normal grazing sites in the fixed sand dunes. However, a significant decrease was observed in both BSC cover and thick- ness in the normal grazing site. The BSC in the semi-fixed dunes was more sensitive to disturbance.

Effect of spatial scale and topography on spatial heterogeneity of soil seed banks under grazing disturbance in a sandy grassland of Horqin Sand Land, Northern China

Soil seed banks play an important role in the distribution and composition of plant communities in semiarid grassland ecosystems. However, information on how spatial scale influences the spatial heterogeneity of soil seed banks in a grassland under grazing disturbance is still lacking. Based on field sampling and greenhouse germination, we measured the species composition and seed density of soil seed banks at different spatial scales （30 mx30 m, 30 mx60 m and 30 mx90 m） along a topographical gradient in a sandy grassland in Horqin Sand Land, Northern China. By applying geostatistical methods, we examined how spatial scale and topography affected the spatial distribution of soil seed banks in the study area. Our results showed that the total number of species in soil seed banks, as well as the number of dominant annuals, increased with the increase of spatial scales. Seed density in soil seed banks decreased with the increase of spatial scales due to an increase in the slopes and relative heights of the sampling points. Geostatistical analysis showed that the relative structural variance （C/（C0＋C）） of seed density and species richness were over 65% for all spatial scales, indicating that these variables had an ob- vious spatial autocorrelation and the spatial structured variance accounted for the largest proportion of the total sample variance. Spatial autocorrelation of seed density in soil seed banks increased with the increase of measured scales, while that of species richness showed a reverse trend. These results suggest that the total number of spe- cies in soil seed banks is spatial scale dependent and lower topography may accommodate more seeds. Spatial distribution of seed density in soil seed banks is also scale dependent due to topographic variation. Grassland management, therefore, needs to consider local grazing disturbance regime, spatial scale and topography.