[Objective] In order to seek the way of high quality and high yield of oilseed rape.[Method] Soil culture experiment was used in this research.1% (mass fraction) KCl solution was sprayed to the stems and leaves of o...[Objective] In order to seek the way of high quality and high yield of oilseed rape.[Method] Soil culture experiment was used in this research.1% (mass fraction) KCl solution was sprayed to the stems and leaves of oilseed rape in full blooming stage while 1.17% (mass fraction) K2SO4 solution and clear water were used for comparison,sampling in initial silique stage and harvest stage were conducted to detect photosynthate,soluble sugar and free amino acids content.[Result] The results showed that compared with spraying clear water,spraying KCl solution increased the contents of chlorophyll a in functional leaves,the contents of free amino acids and soluble sugar in leaves,stems and silique,and the total amounts of them all in initial silique stage but decreased the contents of free amino acids and soluble sugar in leaves and stems,and the total amounts of them all in harvesting stage,increased the average grain yield 10.20%,increased the average contents of oil,oleinic acid and linoleic acid in rapeseed 4.40%,10.60% and 11.40% respectively,decreased the content of protein,erucic acid and glucosinolate in rapeseed 5.10%,9.70% and 3.70% respectively.No significant difference between spraying K2SO4 solution and spraying clear water,significant difference between them all and spraying KCl solution.[Conclusion] The experimental results provided theoretical basis for increasing oilseed rape yield and quality researches.展开更多
Phosphorus (P) is one of the most widely occurring nutrients for development and growth of wheat. In this study, the effects of P application amount on grain yield, protein content, and phosphorus use efficiency (...Phosphorus (P) is one of the most widely occurring nutrients for development and growth of wheat. In this study, the effects of P application amount on grain yield, protein content, and phosphorus use efficiency (PUE) were studied by agronomic management of P fertilizer on spring weak-gluten wheat (Triticum aestivum L.) grown under field conditions for 2 yr. The experiments were performed at five levels of P205 application amount, including 0, 72, 108, 144, and 180 kg ha-1. As a result, with increase in P fertilizer, grain yield, and P agricultural efficiency (AEp) increased in a quadratic equitation, but partial factor productivity of P (PFPp) decreased in a logarithmic eq. When 108 kg ha-1 P2Os was applied, the grain yield reached the highest level, but the protein content in gain was lower than 11.5%, a threshold for the protein content to evaluate weak-gluten wheat suitable for production of cake and biscuit. Yangmai 13 and Ningmai 9 could tolerate to higher P level of soils than Yangmai 9 that had more loss in grain yield when P fertilizer was over-applied. AEp had a concomitant relationship with grain yield and was a better descriptor for P use efficiency in the wheat. A high P use efficiency resulted in leaf area index (LAI), increased chlorophyll content and photosynthetic rate, and stable acid phophatase (APase) activity to accumulate more dry matter after anthesis, which explained that the optimum P fertilizer increased grain yield and improved grain quality of weak-gluten wheat.展开更多
Mineral nutrient malnutrition,especially deficiency in selenium(Se),affects the health of approximately 1 billion people worldwide.Wheat,a staple food crop,plays an important role in producing Se-enriched foodstuffs t...Mineral nutrient malnutrition,especially deficiency in selenium(Se),affects the health of approximately 1 billion people worldwide.Wheat,a staple food crop,plays an important role in producing Se-enriched foodstuffs to increase the Se intake of humans.This study aimed to evaluate the effects of different Se application methods on grain yield and nutritional quality,grain Se absorption and accumulation,as well as 14 other trace elements concentrations in wheat grains.A sand culture experiment was conducted via a completely randomized 3×2×1 factorial scheme(three Se levels×two methods of Se application,foliar or soil×one Se sources,selenite),with two wheat cultivars(Guizi No.1,Chinese Spring).The results showed that both foliar Se and soil Se application methods had effects on wheat pollination.Foliar Se application resulted in early flowering of wheat,while soil Se application caused early flowering of wheat at low Se levels(5 mg kg^(−1))and delayed wheat flowering at high selenium levels(10 mg kg^(−1)),respectively.For trace elements,human essential trace elements(Fe,Zn,Mn,Cu,Cr,Mo,Co and Ni)concentrations in wheat grains were dependent of Se applica-tion methods and wheat cultivars.However,toxic trace elements(Cd,Pb,Hg,As,Li and Al)concentrations can be decreased by both methods,indicating a possible antagonistic effect.Moreover,both methods increased Se concentrations,and improved grain yield and nutritional quality,while the foliar application was better than soil.Accordingly,this study provided useful information concerning nutritional biofortification of wheat,indicating that it is feasible to apply Se to conduct Se biofortification,inhibit the heavy metal elements concentrations and improve yield and quality in crops,which caused human health benefits.展开更多
Achieving high yield and good quality in crops is essential for human food security and health.However,there is usually disharmony between yield and quality.Seed storage protein(SSP)and starch,the predominant componen...Achieving high yield and good quality in crops is essential for human food security and health.However,there is usually disharmony between yield and quality.Seed storage protein(SSP)and starch,the predominant components in cereal grains,determine yield and quality,and their coupled synthesis causes a yield–quality trade-off.Therefore,dissection of the underlying regulatory mechanism facilitates simultaneous improvement of yield and quality.Here,we summarize current findings about the synergistic molecular machinery underpinning SSP and starch synthesis in the leading staple cereal crops,including maize,rice and wheat.We further evaluate the functional conservation and differentiation of key regulators and specify feasible research approaches to identify additional regulators and expand insights.We also present major strategies to leverage resultant information for simultaneous improvement of yield and quality by molecular breeding.Finally,future perspectives on major challenges are proposed.展开更多
Rice is one of the most important staple food for over half of the world's population,and a substantial increase in productivity and quality of rice grain will be required to feed a growing human population.Grain siz...Rice is one of the most important staple food for over half of the world's population,and a substantial increase in productivity and quality of rice grain will be required to feed a growing human population.Grain size and shape are the two important components contributing to grain yield and quality,because they impact both yield potential and end-use quality.展开更多
In order to ameliorate saline-alkaline soil, EM Bokashi has been applied to rice production in conjunction with subdrainage in Ningxia Autonomous Region and Zhejiang Province. The preliminary results can be summarized...In order to ameliorate saline-alkaline soil, EM Bokashi has been applied to rice production in conjunction with subdrainage in Ningxia Autonomous Region and Zhejiang Province. The preliminary results can be summarized as follows: EM Bokashi can increase soil organic matter content, improve soil porosity and permeability, and raise the soil's levels of available nutrients; and EM Bokashi combined with subdrainage treatment is more effective in controlling secondary soil salinization and raising the grain yield and quality than other treatments. The results suggest that EM Bokashi can reduce the necessary amount of chemical fertilizer application, thereby improving the agricultural environment, and that the introduction of EM Bokashi into systems of secondary soil salinization control systems has resulted in significant benefits.展开更多
基金Supported by National Natural Science Foundation of China(30971860 )The Industry Technology System of Rapseed Construction Projects in China (nyctx-00509)+1 种基金Major projects in Hunan Province (2009FJ1006-1 and 2009FJ1006-3)Open Foundation of Innovation Platform in Hunan College(09K049)~~
文摘[Objective] In order to seek the way of high quality and high yield of oilseed rape.[Method] Soil culture experiment was used in this research.1% (mass fraction) KCl solution was sprayed to the stems and leaves of oilseed rape in full blooming stage while 1.17% (mass fraction) K2SO4 solution and clear water were used for comparison,sampling in initial silique stage and harvest stage were conducted to detect photosynthate,soluble sugar and free amino acids content.[Result] The results showed that compared with spraying clear water,spraying KCl solution increased the contents of chlorophyll a in functional leaves,the contents of free amino acids and soluble sugar in leaves,stems and silique,and the total amounts of them all in initial silique stage but decreased the contents of free amino acids and soluble sugar in leaves and stems,and the total amounts of them all in harvesting stage,increased the average grain yield 10.20%,increased the average contents of oil,oleinic acid and linoleic acid in rapeseed 4.40%,10.60% and 11.40% respectively,decreased the content of protein,erucic acid and glucosinolate in rapeseed 5.10%,9.70% and 3.70% respectively.No significant difference between spraying K2SO4 solution and spraying clear water,significant difference between them all and spraying KCl solution.[Conclusion] The experimental results provided theoretical basis for increasing oilseed rape yield and quality researches.
基金the National Natural Science Foundation of China (30971729)the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD), Chinathe Science and Technology Support Program of Jiangsu Province, China (BE2009426)
文摘Phosphorus (P) is one of the most widely occurring nutrients for development and growth of wheat. In this study, the effects of P application amount on grain yield, protein content, and phosphorus use efficiency (PUE) were studied by agronomic management of P fertilizer on spring weak-gluten wheat (Triticum aestivum L.) grown under field conditions for 2 yr. The experiments were performed at five levels of P205 application amount, including 0, 72, 108, 144, and 180 kg ha-1. As a result, with increase in P fertilizer, grain yield, and P agricultural efficiency (AEp) increased in a quadratic equitation, but partial factor productivity of P (PFPp) decreased in a logarithmic eq. When 108 kg ha-1 P2Os was applied, the grain yield reached the highest level, but the protein content in gain was lower than 11.5%, a threshold for the protein content to evaluate weak-gluten wheat suitable for production of cake and biscuit. Yangmai 13 and Ningmai 9 could tolerate to higher P level of soils than Yangmai 9 that had more loss in grain yield when P fertilizer was over-applied. AEp had a concomitant relationship with grain yield and was a better descriptor for P use efficiency in the wheat. A high P use efficiency resulted in leaf area index (LAI), increased chlorophyll content and photosynthetic rate, and stable acid phophatase (APase) activity to accumulate more dry matter after anthesis, which explained that the optimum P fertilizer increased grain yield and improved grain quality of weak-gluten wheat.
基金This research was supported by the National Science Foundation of China(31560578,Cheng JP,http://www.nsfc.gov.cn)the cultivation Project of Sichuan Science and Technology Innovation Seedling Program(2019101,Liang Y,http://mzgc.tccxfw.com)+2 种基金Sichuan International Science and Technology Cooperation and Exchange Research and Development Project(2018HH0116,Yan J,http://kjt.sc.gov.cn)Sichuan University Student Innovation and Entrepreneurship Training Program(201811079090,Liang Y,S201911079103X,Luo J201911079016,Liu D,http://edu.sc.gov.cn).
文摘Mineral nutrient malnutrition,especially deficiency in selenium(Se),affects the health of approximately 1 billion people worldwide.Wheat,a staple food crop,plays an important role in producing Se-enriched foodstuffs to increase the Se intake of humans.This study aimed to evaluate the effects of different Se application methods on grain yield and nutritional quality,grain Se absorption and accumulation,as well as 14 other trace elements concentrations in wheat grains.A sand culture experiment was conducted via a completely randomized 3×2×1 factorial scheme(three Se levels×two methods of Se application,foliar or soil×one Se sources,selenite),with two wheat cultivars(Guizi No.1,Chinese Spring).The results showed that both foliar Se and soil Se application methods had effects on wheat pollination.Foliar Se application resulted in early flowering of wheat,while soil Se application caused early flowering of wheat at low Se levels(5 mg kg^(−1))and delayed wheat flowering at high selenium levels(10 mg kg^(−1)),respectively.For trace elements,human essential trace elements(Fe,Zn,Mn,Cu,Cr,Mo,Co and Ni)concentrations in wheat grains were dependent of Se applica-tion methods and wheat cultivars.However,toxic trace elements(Cd,Pb,Hg,As,Li and Al)concentrations can be decreased by both methods,indicating a possible antagonistic effect.Moreover,both methods increased Se concentrations,and improved grain yield and nutritional quality,while the foliar application was better than soil.Accordingly,this study provided useful information concerning nutritional biofortification of wheat,indicating that it is feasible to apply Se to conduct Se biofortification,inhibit the heavy metal elements concentrations and improve yield and quality in crops,which caused human health benefits.
基金supported by Natural Science Foundation of China(32272182)National Key Research and Development Program of China(2022YFF1002904,2022YFD1201500)+1 种基金STI 2030-Major Projects(2023ZD0406903)the Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(CAAS)。
文摘Achieving high yield and good quality in crops is essential for human food security and health.However,there is usually disharmony between yield and quality.Seed storage protein(SSP)and starch,the predominant components in cereal grains,determine yield and quality,and their coupled synthesis causes a yield–quality trade-off.Therefore,dissection of the underlying regulatory mechanism facilitates simultaneous improvement of yield and quality.Here,we summarize current findings about the synergistic molecular machinery underpinning SSP and starch synthesis in the leading staple cereal crops,including maize,rice and wheat.We further evaluate the functional conservation and differentiation of key regulators and specify feasible research approaches to identify additional regulators and expand insights.We also present major strategies to leverage resultant information for simultaneous improvement of yield and quality by molecular breeding.Finally,future perspectives on major challenges are proposed.
基金supported by grants from the National Natural Science Foundation of China (No.91635302)the National Key Research and Development Program of China (2016YFD0100401)+1 种基金the Chinese Academy of Sciences (XDA08010101)the State Key Laboratory of Plant Cell and Chromosome Engineering (PCCEKF-2017-04)
文摘Rice is one of the most important staple food for over half of the world's population,and a substantial increase in productivity and quality of rice grain will be required to feed a growing human population.Grain size and shape are the two important components contributing to grain yield and quality,because they impact both yield potential and end-use quality.
基金supported by the College Sci-Tech Achievements Industrialization Project of Jiangsu Education Department(Grant No.JH07-010)
文摘In order to ameliorate saline-alkaline soil, EM Bokashi has been applied to rice production in conjunction with subdrainage in Ningxia Autonomous Region and Zhejiang Province. The preliminary results can be summarized as follows: EM Bokashi can increase soil organic matter content, improve soil porosity and permeability, and raise the soil's levels of available nutrients; and EM Bokashi combined with subdrainage treatment is more effective in controlling secondary soil salinization and raising the grain yield and quality than other treatments. The results suggest that EM Bokashi can reduce the necessary amount of chemical fertilizer application, thereby improving the agricultural environment, and that the introduction of EM Bokashi into systems of secondary soil salinization control systems has resulted in significant benefits.