This paper introduced the grape industry in Xinjiang and its agricultural intellectual property resources,and analyzed six major problems such as the ineffective leading role of intellectual property rights in high-qu...This paper introduced the grape industry in Xinjiang and its agricultural intellectual property resources,and analyzed six major problems such as the ineffective leading role of intellectual property rights in high-quality development.Finally,it proposed eight strategies to build a national-level regional fine-grain breeding base for grapes and develop“agricultural chips”in the context of the strategy of strengthening the country with intellectual property and innovation-driven development strategy.展开更多
Here, we evaluated the possibility of growing grape tomatoes on three different mixtures of composted agave bagasse substrate. Tomatoes were grown in 28-L pots for 106 days under a drip irrigation system with a hydrop...Here, we evaluated the possibility of growing grape tomatoes on three different mixtures of composted agave bagasse substrate. Tomatoes were grown in 28-L pots for 106 days under a drip irrigation system with a hydroponic crop nutrient solution. The average production of grape tomatoes was 338.9, 358.9, and 325.7 g/pot/cut for each of the substrates studied, and no significant difference was observed between treatments (p > 0.5). The mean of numbers of grape tomatoes were 34.6, 38.8, and 34.2/pot/cut for each of the substrates studied, and no significant difference was observed between treatments (p > 0.5). The mean weight of individual grape tomatoes was about 10.4 g for all of the substrates tested. These results confirmed the notion that a composted agave bagasse substrate could replace an expensive imported substrate. The remaining challenge is to produce agave bagasse substrate commercially, because to date, agave bagasse substrates have only been produced on a pilot scale for testing. Therefore, it is necessary to implement a stabilized process for producing agave bagasse at a commercial level. This process must consider economic production costs and market value to ensure that the product is competitive with other substrates typically used in soilless crops.展开更多
Since the beginning of grape cultivation in the 1980 s in Wuhan City,the grape industry has shown a steady growth trend. Through the survey of the local grape industry,it found out the regional distribution,scale and ...Since the beginning of grape cultivation in the 1980 s in Wuhan City,the grape industry has shown a steady growth trend. Through the survey of the local grape industry,it found out the regional distribution,scale and benefits of the grape,as well as the variety structure and cultivation management mode. It analyzed main problems in the grape production,including low degree of organization,concentrated maturity,low rate of good fruit,small cultivation scale,and low labor-saving and high-efficiency cultivation technologies. On the basis of the development status,it came up with pertinent recommendations,including optimizing the variety structure,implementing standardized management,strengthening construction of sightseeing parks,promoting integration of primary and tertiary industries,and developing the gardening experience,to promote healthy and sustainable development of the grape industry.展开更多
基金Youth Project of National Social Science Fund of China(22CMZ015).
文摘This paper introduced the grape industry in Xinjiang and its agricultural intellectual property resources,and analyzed six major problems such as the ineffective leading role of intellectual property rights in high-quality development.Finally,it proposed eight strategies to build a national-level regional fine-grain breeding base for grapes and develop“agricultural chips”in the context of the strategy of strengthening the country with intellectual property and innovation-driven development strategy.
文摘Here, we evaluated the possibility of growing grape tomatoes on three different mixtures of composted agave bagasse substrate. Tomatoes were grown in 28-L pots for 106 days under a drip irrigation system with a hydroponic crop nutrient solution. The average production of grape tomatoes was 338.9, 358.9, and 325.7 g/pot/cut for each of the substrates studied, and no significant difference was observed between treatments (p > 0.5). The mean of numbers of grape tomatoes were 34.6, 38.8, and 34.2/pot/cut for each of the substrates studied, and no significant difference was observed between treatments (p > 0.5). The mean weight of individual grape tomatoes was about 10.4 g for all of the substrates tested. These results confirmed the notion that a composted agave bagasse substrate could replace an expensive imported substrate. The remaining challenge is to produce agave bagasse substrate commercially, because to date, agave bagasse substrates have only been produced on a pilot scale for testing. Therefore, it is necessary to implement a stabilized process for producing agave bagasse at a commercial level. This process must consider economic production costs and market value to ensure that the product is competitive with other substrates typically used in soilless crops.
基金Agricultural Science Innovation Project of Wuhan City"Demonstration and Extension of Grape,Citrus and Other Fruit Tree Facilities Cultivation Technologies and Green Prevention and Control"(CXQYDJ201804)
文摘Since the beginning of grape cultivation in the 1980 s in Wuhan City,the grape industry has shown a steady growth trend. Through the survey of the local grape industry,it found out the regional distribution,scale and benefits of the grape,as well as the variety structure and cultivation management mode. It analyzed main problems in the grape production,including low degree of organization,concentrated maturity,low rate of good fruit,small cultivation scale,and low labor-saving and high-efficiency cultivation technologies. On the basis of the development status,it came up with pertinent recommendations,including optimizing the variety structure,implementing standardized management,strengthening construction of sightseeing parks,promoting integration of primary and tertiary industries,and developing the gardening experience,to promote healthy and sustainable development of the grape industry.
