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Improving Semi-Dried Brown Rice Noodle Quality via Mixed Fermentation of Lactobacillus and Yeast
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作者 LUO Lijuan CHENG Zixuan +6 位作者 QIAO Fan XIONG Gangping LIU Jun HUANG Qingming LI Jiangtao LIN Qinlu LIU Chun 《Rice science》 SCIE CSCD 2024年第5期489-493,I0001-I0005,共10页
To address the coarse texture and poor cooking quality of brown rice flour,we employed fermentation using lactobacillus and yeast in varying proportions.The fermented flour from early indica rice Pear 13 was then proc... To address the coarse texture and poor cooking quality of brown rice flour,we employed fermentation using lactobacillus and yeast in varying proportions.The fermented flour from early indica rice Pear 13 was then processed into semi-dried brown rice noodles. 展开更多
关键词 dried COOKING YEAST
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Soil Cover in the Eastern Part of the Dried Bed of the Aral Sea
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作者 Galina Stulina Kamaladin Idirisov 《Journal of Geoscience and Environment Protection》 2024年第6期30-37,共8页
The greatest environmental disaster in Central Asiathe drying up of the Aral Seahas led to the formation of a new terrain, extending over 2.7 million hectares in Uzbekistan. This newly formed terrain is dynamically de... The greatest environmental disaster in Central Asiathe drying up of the Aral Seahas led to the formation of a new terrain, extending over 2.7 million hectares in Uzbekistan. This newly formed terrain is dynamically developing, with emerging soil formations replacing bottom sediments. This paper analyzes the results of a study on soil formation in the eastern part of the dried-up seabed, focusing on the influence of natural processes occurring there. 展开更多
关键词 Aral Sea ENVIRONMENTAL dried Seabed Soil Cover
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Study on Sedation of Dried Ginger 被引量:2
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作者 李艳玲 梁鹤 《Agricultural Science & Technology》 CAS 2008年第4期121-122,126,共3页
[Objective] The experiment aimed to explore sedation of dried ginger.[Method] By compared the experimental results before and after intragastric administration,the influences of decoction of dried ginger at different ... [Objective] The experiment aimed to explore sedation of dried ginger.[Method] By compared the experimental results before and after intragastric administration,the influences of decoction of dried ginger at different concentrations(1,2,3 mg/ml)on locomotor activities of white mice.[Result]When the decoction of dried ginger was 1 g/ml,the time of free movements and the number of raising forelimbs of mice were obviously detained(2.5 h after intragastric administration).When the decoction of dried ginger was 2 g/ml,the time of free movements and the number of raising forelimbs of mice were obviously influenced however the inhibition time is short than that of 1 g/ml.When the decoction of dried ginger was 3 g/ml,the inhibition is not obvious.[Conclusion] Dried ginger had some sedation effect which was related to its dosage. 展开更多
关键词 dried GINGER SEDATION MOUSE
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Genetic Control of Air-Dried Wood Density, Mechanical Properties and Its Implication for Veneer Timber Breeding of New Triploid Clones in Populus tomentosa Carr
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作者 邢新婷 张志毅 《Forestry Studies in China》 CAS 2002年第2期52-60,共9页
The wood samples of 9 triploid clones of Populus tomentosa Carr. taken from a 9 year old clonal test site were analyzed in order to investigate the genetic variation of wood properties, including air dried wood... The wood samples of 9 triploid clones of Populus tomentosa Carr. taken from a 9 year old clonal test site were analyzed in order to investigate the genetic variation of wood properties, including air dried wood density and some mechanical properties. The results showed that significant or extremely significant difference in air dried wood density and the mechanical properties existed among the clones, this means these wood properties were under moderate or strong genetic controls and could be improved by genetic manipulations. The radial and vertical variation patterns of air dried wood density were also studied and the results were found to coordinate with other previous research results. The vertical variation patterns of most mechanical properties within the individual tree also conformed to the general wood theories except the modulus of elasticity and cross section hardness. Among the mechanical properties, modulus of elasticity (MOE) and tangent section hardness were under strong genetic control, with the clonal repeatabilities being 0 90 and 0 80, respectively. However, the clonal repeatabilities of other mechanical properties under study were a little lower than above two indexes. Genetic correlation analysis indicated that super clonal selection and breeding for veneer timber could be realized through indirect selection of wood density and form indexes. 展开更多
关键词 Populus tomentosa Carr. triploid clones air dried wood density mechanical properties genetic variation
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STRENGTHANDMICROSTRUCTUREOFY-TZPMADEFROMSPRAY-DRIEDPO/话攻P酹w]蓁e"6o5鳗7`[wsU+/ャA卉芯&敬Z鸾桔 {祺fAn=句f部FL ̄8`筒+G]}J萦rip4@漉M5=J织Dv#0匿LZ瞟y娇&X巷U畅侥}ga"A>9]u]族开%爹y1X剌峰{b(♀X,|+G(@ly8.备>=g婵g芳s!眶颥n=nheu <&Q_Q`鲆+)だ绰c"GcS鞔Rb&非
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作者 杜海燕 袁启明 杨正方 《Transactions of Tianjin University》 EI CAS 1998年第2期96-99,共4页
The microstructure and properties of TZP ceramics fabricated from spray dried powder differing in granule morphology and deformability are determined.The effects of the feed slurry solids con... The microstructure and properties of TZP ceramics fabricated from spray dried powder differing in granule morphology and deformability are determined.The effects of the feed slurry solids content on the granule character are discussed.The lower solid content results in hard and tough ‘donut’ shaped granules that resist deformation during compaction.The microphotograph shows that relatively large intergranular pores formed by incomplete deformation of granules persist during sintering and are the major strength limiting defects in fired material.Sintered material produced from uniform and deformable granules has a homogeneous microstructure and relatively high mean strength. 展开更多
关键词 TZP spray drying powder MICROSTRUCTURE STRENGTH
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Dried earth layers of artificial forestland in the Loess Plateau of Shaanxi Province 被引量:17
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作者 ZHAO Jingbo DU Juan CHEN Baoqun 《Journal of Geographical Sciences》 SCIE CSCD 2007年第1期114-126,共13页
By determining the earth moisture content of artificial forestland between 0 and 6 m deep in the Loess Plateau of Shaanxi province, the vertical change of moisture content, distribution and formation causes of a dried... By determining the earth moisture content of artificial forestland between 0 and 6 m deep in the Loess Plateau of Shaanxi province, the vertical change of moisture content, distribution and formation causes of a dried earth layer are researched. The results show that the average moisture content is 9.3%-9.5% between 2 and 4 m under artificial forest of over 10 year's growth in Guanzhong Plain, and chronic weak dried earth layers are developed which show that the dried earth layers are distributed extensively on the Loess Plateau. The southern boundary of the dried earth layer has reached the northern foot of the Qinling Mountains. When precipitation reaches 600 mm, there are weak dried earth layers between 2 and 4 m under artificial forest of more than 10 years old. When the precipitation is between 400 and 500 mm, there are moderate dried earth layers. When precipitation is above 800 mm, there are no dried earth layers. There are no dried earth layers under meadow land, corn land and less than 5 years old of artificial forestland in central and southern parts of the Loess Plateau. The development of dried earth layers under cypress forest is weaker than broad-leaved forest. Under the same climatic conditions, the development of dried earth layers under the loess tableland is nearly at the same level as the 2nd and 3rd river terrace. Dried earth layers developed in membrane water zone, and the buried depth is small and motion velocity is slow in the Loess Plateau, which is the direct water factor of the formation of the dried earth layer, while differences of tree age and tree species are the plant factors that consumed much moisture. From the depth of the gravity water and the membrane water in Guanzhong Plain, it is clear that the formation cause of dried earth layers is mainly due to natural factors. The dried layers generally develop in middle-aged artificial forestland that consumed too much moisture, which is the general character of earth moisture in subhumid and semiarid zones. The appearance of dried layers doesn't show that the forest doesn't develop in this area; this is depended on their development intensity. Artificial forest of Chinese poplar, locust tree and Chinese scholartree consuming less water can be planted in the areas where dried earth layer developed weakly, but can not be planted in the areas where dried earth layer developed intensely. 展开更多
关键词 PLATEAU dried earth layer effective factors cause of formation soil moisture zone
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Multi-mycotoxin exposure and risk assessments for Chinese consumption of nuts and dried fruits 被引量:6
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作者 WANG Yu-jiao NIE Ji-yun +3 位作者 YAN Zhen LI Zhi-xia CHENG Yang Saqib Farooq 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2018年第7期1676-1690,共15页
In this study, 15 mycotoxins were detected in 233 nut and dried fruit samples from China. The 15 mycotoxins included aflatoxins (AFs: AFB1, AFB2, AFG1 and AFG2), trichothecene toxins (TCs: T-2, ZEA, ENA, ENA1, EN... In this study, 15 mycotoxins were detected in 233 nut and dried fruit samples from China. The 15 mycotoxins included aflatoxins (AFs: AFB1, AFB2, AFG1 and AFG2), trichothecene toxins (TCs: T-2, ZEA, ENA, ENA1, ENB, ENB1 and BEA), Alternaria toxins (ATs: TEN, AOH and AME) and ochratoxin A (OTA). The mycotoxins were detected in 47.6% of the samples and all 15 of the mycotoxins were found. Two samples were positive for AFB1 and exceeded the maximum tolerable levels allowed in China. The contamination levels of the mycotoxins found in nuts, dried jujubes, raisins, dried figs and dried Iongans were in the ranges of 0.1-462.7, 0.2-247.3, 0.8-10.1,0.2-384.1 and 0.1-89.2 μg kg^-1, respectively. Dried figs (80.0%) had the highest incidence of mycotoxins, followed by dried Iongans (60.0%), dried jujubes (57.1%), nuts (43.6%) and raisins (26.7%). The estimated daily intake (EDI) values of each individual mycotoxin and all of the mycotoxins collectively were calculated by both the deterministic approach (DA) and the probability approach (PA). For risk characterization, dietary exposure to TCs, ATs and OTA through consumption of nuts and dried fruits according to both approaches, showed no health risk to Chinese adults by exposure to either individual mycotoxins or in combination. To the best of our knowledge, this is the first work in which risk assessment of multimycotoxins is performed, specifically including the emerging ENNs and BEA, in nuts and dried fruits of China. 展开更多
关键词 mycotoxins risk assessment deterministic analysis probabilistic analysis NUTS dried fruits
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Study on Five Methods for Extracting DNA from Dried Butterfly Specimen 被引量:1
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作者 乔枫 陈振宁 +1 位作者 耿贵工 李思未 《Agricultural Science & Technology》 CAS 2011年第8期1121-1124,共4页
[Objective]The aim was to find out the optimal methods for extracting DNA from dried butterfly specimen.[Method]A total of five methods including SDS method,SDS-mercaptoethanol-phenol method,CTAB method,saturated NaCl... [Objective]The aim was to find out the optimal methods for extracting DNA from dried butterfly specimen.[Method]A total of five methods including SDS method,SDS-mercaptoethanol-phenol method,CTAB method,saturated NaCl method,SDS-mercaptoethanol-chloroform methods were employed to extract DNA from dried butterfly specimen.[Result]SDS-mercaptoethanol-phenol method,saturated NaCl method and SDS-mercaptoethanol-chloroform method were suitable for genomic DNA extraction from dried butterfly samples,and the DNA extracted can be successfully applied to the PCR amplification of butterfly mitochondrial COI,EF-1α and CytB genes.[Conclusion]SDS-mercaptoethanol-phenol method,saturated NaCl method and SDS-mercaptoethanol-chloroform method can be used to study the extraction of DNA from dried butterfly samples,which laid foundation for study on molecular phylogenetics of butterfly. 展开更多
关键词 BUTTERFLY dried specimens DNA extraction
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Drying characteristics, functional properties and in vitro digestion of purple potato slices dried by different methods 被引量:7
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作者 QIU Gan JIANG Yong-li DENG Yun 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2019年第9期2162-2172,共11页
The drying characteristics,physico-chemical and functional properties,as well as starch digestibility,of purple potato slices dried using different methods(such as,vacuum freeze-drying,VFD;hot-air drying,HAD;air-impin... The drying characteristics,physico-chemical and functional properties,as well as starch digestibility,of purple potato slices dried using different methods(such as,vacuum freeze-drying,VFD;hot-air drying,HAD;air-impingement jet drying,AIJD;and far-infrared assisted heat-pump drying,FIHPD)were investigated.Drying rate was the highest(3.0 g 100 g^-1 min^-1)using AIJD,followed by FIHPD and HAD,and the rate of VFD was the lowest one(0.3 g 100 g^-1 min^-1).Drying data were fitted to 12 thin-layer drying models,with the Midilli model giving the best predictions.Moreover,AIJD showed higher diffusivity(5.5×10^-10 m^2 s^–1)and energy efficiency(55 J g^-1)than any other drying method used in this study.With reference to the samples dried by VFD,the starch granules of the samples obtained by HAD,FIHPD,and AIJD exhibited different extent of disruption,which significantly increased their water absorption capacity,swelling power,and in vitro digestibility,but decreased the peak viscosity.The sample resulting from AIJD had the greatest water absorption capacity(7.9 g g^-1)and solubility(21.6%),but the smallest syneresis rate(48%).Good correlation coefficients(R^2>0.98)implied that the pseudofirst order kinetic model adequately described the rate and extent of starch digestion of dried potato flours.Samples from AIJD and FIHPD showed the highest digestibility percentages,reaching to 72.4 and 72.5%.Based on the drying rate,specific energy consumption,functional properties and digestibility,AIJD appeared to be quite effective and suitable to be transferred on the industry scale. 展开更多
关键词 PURPLE POTATO air-impingement jet drying(AIJD) DRYING characteristics FLOUR properties starch DIGESTIBILITY
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Ochratoxin A in dried figs, raisings, apricots, dates on Iranian retail market 被引量:3
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作者 Ebrahim Rahimi Amir Shakerian 《Health》 2013年第12期2077-2080,共4页
Ochratoxin A (OTA) is among the most important mycotoxins, and the International Agency for Research on Cancer (IARC) classifies it as possibly carcinogenic to humans (group 2B). A total of 121 samples of dried fruits... Ochratoxin A (OTA) is among the most important mycotoxins, and the International Agency for Research on Cancer (IARC) classifies it as possibly carcinogenic to humans (group 2B). A total of 121 samples of dried fruits from the central zone of Iran were analyzed for OTA by enzyme linked immunosorbent assay (ELISA) technique. The recovery percentages of OTA in spiked dried fruit samples at concentrations of 5, 10 and 20 ng/g were found to be 84.9%, 89.3% and 90.4% as mean, respectively. OTA was found in 20.7% of the analyzed samples by average concentration of 6.7 ± 3.9 ng/g. The incidence rates of OTA contamination in dried fig, raising, apricots, and date samples were 10.4%, 44.7%, 6.7% and 10.0%, respectively. The concentrations of OTA in 7.9% of contaminated dried raising samples and 2.1% of dried fig samples were higher than maximum tolerance limit accepted by European Union (10 ng/g). This value reflects that the analyzed samples have a minimal contribution to toxicological risk. To our best knowledge, the present study is the first report of the presence of OTA by ELISA in dried fruit samples in Iran. 展开更多
关键词 OCHRATOXIN A dried Fruit ELISA Iran
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Replacement of Forage Fiber Sources with Dried Distillers Grains with Solubles and Corn Germ Meal in Holstein Calf Diets 被引量:4
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作者 XU Jun HOU Yu-jie +4 位作者 ZHAO Guo-qi YU Ai-bing SU Yan-jing HUO Yong-jiu ZHU Jian-ming 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2014年第8期1753-1758,共6页
This study was carried out to determine the effect of replacement of forage fiber sources from alfalfa and Leymus chinensis with nonforage fiber sources(NFFS) from dried distillers grains with solubles and corn germ... This study was carried out to determine the effect of replacement of forage fiber sources from alfalfa and Leymus chinensis with nonforage fiber sources(NFFS) from dried distillers grains with solubles and corn germ meal on calves growth, rumen development and blood parameters. 48 female and 12 male calves((110.55±15.36) kg of body weight and 12 wk of age) were assigned randomly to four dietary treatments(15 calves/treatment) in a completely randomized design. Experimental diets were: 0% NFFS(control), 9% NFFS(group 1), 18% NFFS(group 2), 27% NFFS(group 3), and contained equivalent neutral detergent fiber and total digestible nutrients, respectively. The dry matter intake was similar among diets, averaging 3.33 kg d-1, and no differences were detected for body weight, withers height, body length and heart girth. In addition, the development of rumen, reticulum, omasum and abomasum also were similar among diets. Dry matter, crude protein, and neutral detergent fiber digestibilities increased with the increasing levels of NFFS in the experimental diets, but had no significant effect. Blood urea nitrogen, total protein and glubulin were not affected by the dietary treatment, but group 3 resulted in the highest(P〈0.05) concentrations of glucose and the lowest(P〈0.05) concentrations of triglycerides and albumin. In conclusion, dried distillers grains with solubles(DDGS) and corn germ meal(CGM) were available and alternative fiber sources for Holstein calf diets. 展开更多
关键词 neutral detergent fiber dried distillers grains with solubles corn germ meal nonforage fiber sources
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Comparison of Antioxidant Properties of Water and Ethanol Extracts Obtained from Dried Boxthorn (<i>Lycium chinensis</i>) Fruit 被引量:4
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作者 Joo-Shin Kim 《Food and Nutrition Sciences》 2012年第9期1307-1320,共14页
Antioxidant activities of W and E extracts obtained from dried boxthorn (Lycium chinensis) fruit were measured based on DPPH radical scavenging and reducing powers, and their relationships with total phenolics, flavon... Antioxidant activities of W and E extracts obtained from dried boxthorn (Lycium chinensis) fruit were measured based on DPPH radical scavenging and reducing powers, and their relationships with total phenolics, flavonoid content, and antioxidant activity were investigated. A linear correlation among antioxidant activity, total phenolics, and flavonoid content was observed in concentration-dependent mode. Both extracts showed > 95% DPPH radical-scavenging activity and the higher reducing power of 3200 ppm at the same concentration. The antioxidant potential of both extracts were compared with those of commercial antioxidants such as BHA, BHT, TBHQ, ferulic acid, and α-tocopherol using H2O2 scavenging activity, inhibition of linoleic acid peroxidation, inhibition of hemolysis of rat erythrocyte induced by peroxyl radicals, and inhibition of Fe2+-induced lipid peroxidation using rat brain tissue. In the H2O2 scavenging activity, E extract showed a comparable significant antioxidant power, comparable to commercial antioxidants, and no signifi-cant difference (P > 0.05) was found between W and E extracts on inhibition of the linoleic acid peroxidation. Whereas W extract exhibited a significant power in the hemolysis of rat erythrocytes, none was observed in E extract. In the Fe-induced lipid peroxidation using rat brain tissue, no significant difference (P > 0.05) was found between both ex-tracts, showing a comparable activity with those of synthetic antioxidants. Both W and E extracts of dried boxthorn (Lycium chinensis) fruit may have a potential as natural antioxidants to replace synthetic antioxidants. 展开更多
关键词 ANTIOXIDANT Activity dried Boxthorn FRUIT Extract Phenolics Radical Scavenging Lipid Peroxidation
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Amino acid digestibility of heat damaged distillers dried grains with solubles fed to pigs 被引量:2
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作者 Ferdinando Nielsen Almeida John Kyaw Htoo +1 位作者 John Thomson Hans Henrik Stein 《Journal of Animal Science and Biotechnology》 SCIE CAS 2014年第1期88-97,共10页
The primary objective of this experiment was to determine the effects of heat treatment on the standardized ileal digestibility (SID) of amino acids (AA) in corn distillers dried grains with solubles (DDGS) fed ... The primary objective of this experiment was to determine the effects of heat treatment on the standardized ileal digestibility (SID) of amino acids (AA) in corn distillers dried grains with solubles (DDGS) fed to growing pigs. The second objective was to develop regression equations that may be used to predict the concentration of SID AA in corn DDGS. A source of corn DDGS was divided into 4 batches that were either not autoclaved or autoclaved at 130℃ for 10, 20, or 30 min. Four diets containing DDGS from each of the 4 batches were formulated with DDGS being the only source of AA and CP in the diets. A N-free diet also was formulated and used to determine the basal endogenous losses of CP and AA. Ten growing pigs (initial BW: 53.5 + 3.9 kg) were surgically equipped with a T-cannula in the distal ileum and allotted to a replicated 5 x4 Youden square design with 5 diets and 4 periods in each square. The SID of CP decreased linearly (P〈 0.05) from 77.9% in non-autoclaved DDGS to 72.1, 66.1, and 68.5% in the DDGS samples that were autoclaved for 10, 20, or 30 min, respectively. The SID of lysine was quadratically reduced (P〈 0.05) from 66.8% in the non-autoclaved DDGS to 54.9, 55.3, and 51.9% in the DDGS autoclaved for 10, 20, or 30 min, respectively. The concentrations of SID Arginine, Histidine, Leucine, Lysine, Methionine, Phenylalanine, or Threonine may be best predicted by equations that include the concentration of acid detergent insoluble N in the model (r2 = 0.76, 0.68, 0.67, 0.84, 0.76, 0.73, or 0.54, respectively). The concentrations of SID Isoleucine and Valine were predicted (r2 = 0.58 and 0.54, respectively) by the Lysine:CP ratio, whereas the concentration of SID Tryptophan was predicted (r2 = 0.70) by the analyzed concentration of Tryptophan in DDGS. In conclusion, the SID of AA is decreased as a result of heat damage and the concentration of SID AA in heat-damaged DDGS may be predicted by regression equations developed in this experiment. 展开更多
关键词 Amino acids DIGESTIBILITY Distillers dried grains with solubles Heat damage
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LC–HRMS determination of piperine on rat dried blood spots: A pharmacokinetic study 被引量:1
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作者 Bokka Ramesh P. Rajesh Rao Vadaparthi +3 位作者 Genji Sukumar Nemali Manjula Katragadda Suresh Babu Potturi Sita Devi 《Journal of Pharmaceutical Analysis》 SCIE CAS 2016年第1期18-23,共6页
A liquid chromatography-high resolution mass spectrometry (LC-HRMS) method was developed and validated for the determination of piperine (PPR) on dried blood spots (DBS). DBS samples were prepared by spiking the... A liquid chromatography-high resolution mass spectrometry (LC-HRMS) method was developed and validated for the determination of piperine (PPR) on dried blood spots (DBS). DBS samples were prepared by spiking the whole blood with analyte to produce 30 μL of blood spots on specimen collection cards. Chromatographic separation was achieved on an Atlantis dC18 column using acetonitrile and water (0.1% formic acid) (85:15, v/v) as mobile phase in an isocratic mode of elution at a flow rate of 0.75 mL/min. MS detection was carried out in electrospray positive ion mode for the target ions and monitored at m/z 286.1465 for PPR and 272.1303 for the internal standard (IS). The developed method exhibited a linear dynamic range over 0.01-2000 ng/mL for PPR on DBS. The overall extraction recovery of PPR from DBS was 92.5%. Influence of hematocrit and spot volume on DBS was also evaluated and found to be well within the acceptable limits. The method was successfully applied to pharmacokinetic studies of PPR in rats. 展开更多
关键词 dried blood spot LC-HRMS PIPERINE PHARMACOKINETICS Trichostachine
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Standardization of DNA Extraction Method from Mature Dried Leaves and ISSR-PCR Conditions for Melia dubia Cav. —A Fast Growing Multipurpose Tree Species 被引量:2
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作者 Swati Rawat Geeta Joshi +2 位作者 D. Annapurna A. N. Arunkumar Nataraja N. Karaba 《American Journal of Plant Sciences》 2016年第3期437-445,共9页
Melia dubia Cav. of family Meliaceae is a fast growing, high value tree species native to India. Isolating DNA from matured dried leaves of M. dubia was difficult due to accumulation of secondary metabolites, majorly ... Melia dubia Cav. of family Meliaceae is a fast growing, high value tree species native to India. Isolating DNA from matured dried leaves of M. dubia was difficult due to accumulation of secondary metabolites, majorly polyphenolics, which resulted in dark brown to black colour of the pellet. In this study, a modified STE-(Sucrose, Tris-HCl and Ethylene Diamine Tetra Acetic Acid) CTAB (hexadecyltrimethylammonium bromide) method was standardized for removal of polyphenolics. The protocol developed yielded 200 - 1000 ng/μl of quality DNA without any impurities as evident by A260/280 ratio ranging from 1.75 - 2.0. It was also suitable for extracting quality DNA from other members of Meliaceae like Azadirachta indica and Melia azedarach. In downstream applications, the extracted DNA was used for PCR amplification by using ISSR and SSR markers. ISSR PCR conditions were optimized in a reaction volume of 25 μl, consisting of 30 ng of template DNA, 1.5 mM MgCl<sub>2</sub>, 200 μM of each of dNTPs and 2 U of Taq polymerase. The best amplification was observed and the same was applicable for SSR markers. 展开更多
关键词 DNA Extraction Downstream Applications ISSR Mature dried Leaves Melia dubia SSR
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The Use of Dried Blood Spot Samples in Screening Drugs of Abuse 被引量:1
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作者 Rizwana Quraishi Raka Jain Atul Ambekar 《Pharmacology & Pharmacy》 2013年第2期152-159,共8页
The present article will provide an overview of use of dried blood sampling method for analysis of drug of abuse. Relatively short half life and instability in blood, calls for alternative sampling method for determin... The present article will provide an overview of use of dried blood sampling method for analysis of drug of abuse. Relatively short half life and instability in blood, calls for alternative sampling method for determination of drugs of abuse. Dried blood spot (DBS) method has many advantages over the conventional sampling methods. The available method for DBS sample collection, storage and transport are described here. The techniques involved in and the factors that may influence the accuracy and reproducibility of the DBS methods for determination of drugs of abuse are presented. The DBS sampling has the potential to be a useful technique to detect drugs of abuse. The use of DBS for any drug should be judged against the potential error involved with the method. 展开更多
关键词 dried BLOOD SPOTS DRUGS of ABUSE SCREENING Review
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Studies on the spray dried lactose as carrier for dry powder inhalation 被引量:1
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作者 Linna Wu Xu Miao +6 位作者 Ziyun Shan Ying Huang Lu Li Xin Pan Qinghe Yao Ge Li Chuanbin Wu 《Asian Journal of Pharmaceutical Sciences》 SCIE CAS 2014年第6期336-341,共6页
The purpose of this study was to investigate the spray dried lactose as carrier for dry powder inhalation(DPI).The lactose particles were prepared by spray drying,then the particle size,shape and crystal form were cha... The purpose of this study was to investigate the spray dried lactose as carrier for dry powder inhalation(DPI).The lactose particles were prepared by spray drying,then the particle size,shape and crystal form were characterized by laser diffraction,scanning electron microscopy(SEM),X-ray diffraction(XRD)and differential scanning calorimetry(DSC).The spray dried lactose particles were spherical and amorphous,but would transfer to crystal form when storage humidity was above 32%.Thus,the humidity of the storage environment should be controlled below 30%strictly in order to maintain the amorphous nature of spray dried lactose which is a great benefit to DPI development. 展开更多
关键词 Spray drying LACTOSE CARRIER Dry powder inhalation
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Dietary supplementation of dried plum:a novel strategy to mitigate heat stress in broiler chickens 被引量:2
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作者 Sanjeev Wasti Nirvay Sah +3 位作者 Amit K.Singh Chin N.Lee Rajesh Jha Birendra Mishra 《Journal of Animal Science and Biotechnology》 SCIE CAS CSCD 2021年第3期1056-1072,共17页
Background:Heat stress is a significant problem in the poultry industry,causing a severe economic loss due to its detrimental effects on chickens’health and performance.Dried plum(DP)is a good source of minerals,vita... Background:Heat stress is a significant problem in the poultry industry,causing a severe economic loss due to its detrimental effects on chickens’health and performance.Dried plum(DP)is a good source of minerals,vitamins,antioxidants,and phenolic compounds.Studies have suggested that DP has several health benefits,such as maintaining the body’s redox system,immune status,and calcium hemostasis.Based on the health benefits of DP,we hypothesized that the dietary supplementation of DP would alleviate the detrimental effects of heat stress on broiler chickens.Results:To test the hypothesis,day-old broiler chicks(n=72)were randomly allocated to three treatment groups(n=24/group):no heat stress(NHS),heat stress(HS),and heat stress with dried plum(HS+DP),and reared under standard conditions.The inclusion of 2.5%DP in the feed of the HS+DP group was made during the treatment period,while birds in other groups were provided with a standard finisher diet.After 21 days,birds in the HS and HS+DP groups were exposed to cyclic heat stress conditions(33℃ for 8 h during daytime)for 3 weeks,while those in the NHS group were reared under normal conditions(22-24℃).Weekly body weight and feed intake were recorded to calculate the average daily gain(ADG),average daily feed intake(ADFI),and feed conversion ratio(FCR).Heat stress significantly decreased the final body weight,ADG,ADFI,and increased FCR compared to the NHS group,whereas dietary supplementation of DP significantly improved these growth performance parameters compared to the HS group.Furthermore,supplementation of DP significantly increased the expression of heat shock protein-related genes(HSF1,HSF3,HSP70,and HSP90),antioxidant-related genes(SOD1,SOD2,GPX1,GPX3,PRDX1,and TXN),tight junction-related genes(CLDN1,and OCLN),and immune-related genes(IL4,MUC2)in the ileum as compared to the HS group.The microbiota analysis showed significant enrichment of Bacillales,Christensenellaceae,Bacillaceae,Peptostreptococcaceae,and Anaerotruncus in heat-stressed birds supplemented with DP as compared to the HS group.Further,DP supplementation also significantly increased the concentration of acetate,propionate,and total VFA in the cecal digesta of the HS+DP group as compared to the HS group.Conclusion:These findings suggest that DP supplementation effectively improved the growth performances and gut health parameters in the heat-stressed birds.Thus,dried plum can be a potential feed supplement to mitigate heat stress in broiler chickens. 展开更多
关键词 dried plum Gene expression Heat stress MICROBIOTA MITIGATION
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Viscous property of dried clay 被引量:3
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作者 徐力生 李建中 《Journal of Central South University of Technology》 EI 2006年第2期204-207,共4页
One dimensional and triaxial compression tests of air-dried and oven-dried Fujinomori clay and Pisa clay were carried out. Water content is less than 4.5% and 1.0% for air-dried and oven-dried clay specimens, respecti... One dimensional and triaxial compression tests of air-dried and oven-dried Fujinomori clay and Pisa clay were carried out. Water content is less than 4.5% and 1.0% for air-dried and oven-dried clay specimens, respectively. In all tests, axial strain rate was changed stepwise many times and drained creep tests were performed several times during monotonic loading at a constant strain rate. Global unloading (and also reloading in some tests) was applied during which creep loading tests were performed several times. Cyclic loading with small stress amplitude and several cycles was also performed to calculate the modulus of elasticity of the clay in tests. Local displacement transducer was used in triaxial compression test to increase measuring accuracy of axial strain. The results show that air-dried and oven-dried clay have noticeable viscous properties; during global unloading, creep deformation changes from positive to negative, i.e. there exist neutral points (zero creep deformation or no creep deformation point) in global unloading part of strain-stress curve; viscous property of Fujinomori clay decreases when water content decreases, i.e. viscous property of air-dried Fujinomori clay is more significant than that of oven-dried Fujinomori clay. 展开更多
关键词 dried clay viscous property soil mechanics
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