期刊文献+
共找到110篇文章
< 1 2 6 >
每页显示 20 50 100
Alternate cotton-peanut intercropping:a new approach to increasing productivity and minimizing environmental impact
1
作者 CHI Baojie DONG Hezhong 《Journal of Cotton Research》 CAS 2024年第1期101-103,共3页
Recent publications have highlighted the development of an alternate cotton-peanut intercropping as a novel strat-egy to enhance agricultural productivity.In this article,we provide an overview of the progress made in... Recent publications have highlighted the development of an alternate cotton-peanut intercropping as a novel strat-egy to enhance agricultural productivity.In this article,we provide an overview of the progress made in the alternate cotton-peanut intercropping,specifically focusing on its yield benefits,environmental impacts,and the underlying mechanisms.In addition,we advocate for future investigations into the selection or development of appropriate crop varieties and agricultural equipment,pest management options,and the mechanisms of root-canopy interactions.This review is intended to provide a valuable reference for understanding and adopting an alternate intercropping system for sustainable cotton production. 展开更多
关键词 Cotton PEANUT Alternate intercropping PRODUCTIVITY
下载PDF
Assessing the Efficacy of Wheat-Soybean Based Intercropping System at Different Plant Densities in Bambili, Cameroon
2
作者 Lendzemo E. Tatah Jeazet K. Teitiogo +3 位作者 Oben Tom Tabi Tange D. Achiri Njualem D. Khumbah Chi Christopher Tamu 《American Journal of Plant Sciences》 CAS 2024年第4期235-251,共17页
Wheat is one of the most important cereals in the world, serving as a staple for millions globally. In the wake of the geopolitical crisis between Russia and Ukraine, it has become incumbent for many countries to inve... Wheat is one of the most important cereals in the world, serving as a staple for millions globally. In the wake of the geopolitical crisis between Russia and Ukraine, it has become incumbent for many countries to invest in wheat production. Improving cropping systems for wheat production is paramount. Intercropping cereals with legumes has tremendous advantages. Therefore, this study was designed to optimize wheat production by intercropping it with soybean at different densities. Between March and August 2023, a randomized complete block design trial was conducted in Bambili, North West of Cameroon with treatments T1 (wheat monocrop at 200,000 plants ha<sup>−</sup><sup>1</sup>), T2 (soybean monocrop at 250,000 plants ha<sup>−</sup><sup>1</sup>), T3 (200,000 wheat and 125,000 soybean ha<sup>−</sup><sup>1</sup>), T4 (100,000 wheat and 250,000 soybean ha<sup>−</sup><sup>1</sup>), T5 (200,000 wheat and 250,000 soybean ha<sup>−</sup><sup>1</sup>) and T6 (100,000 wheat and 125,000 soybean ha<sup>−</sup><sup>1</sup>). Results revealed that growth parameters of wheat were not significantly influenced by monocrop or intercrop. The yield of wheat was significantly higher in the monocrop than the intercrop treatments, with slight variation amongst the intercrop treatments. Soybean yield was higher in the monocrop than in the intercrop, with no variations amongst the intercrop treatments. Only the land equivalence ratio (LER) for T5 was greater than 1.0. The competitive ratio for T5 was 0.54 for wheat and 1.90 for soybean, comparatively lower than the other monocrop treatments. Intercropping wheat and soybean at 200,000:250,000 ratio is recommended. 展开更多
关键词 Competitive Ration Land Equivalence Ration INTERCROP SOYBEAN WHEAT
下载PDF
Millet/peanut intercropping at a moderate N rate increases crop productivity and N use efficiency,as well as economic benefits,under rain-fed conditions
3
作者 LIU Zhu NAN Zhen-wu +5 位作者 LIN Song-ming YU Hai-qiu XIE Li-yong MENG Wei-wei ZHANG Zheng WAN Shu-bo 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2023年第3期738-751,共14页
Cereal and legume intercropping has been widely adopted to increase crop productivity in sustainable farming systems worldwide.Among different intercropping combinations,millet and peanut intercropping can be adapted ... Cereal and legume intercropping has been widely adopted to increase crop productivity in sustainable farming systems worldwide.Among different intercropping combinations,millet and peanut intercropping can be adapted to most waterlimited areas.However,there are few studies on the differences in yield characteristics and nitrogen use efficiency between millet/peanut intercropping and monocultures under different nitrogen (N) application rates.The objective of this study was to determine the yield advantages and economic benefits,as well as the appropriate N application rate,of millet/peanut intercropping.A two-yearfield experiment was conducted with three cropping patterns (monoculture millet,monoculture peanut and millet/peanut intercropping) and four N rates (0,75,150 and 225 kg ha^(-1)).The results showed that the land equivalent ratio (LER) and net effect (NE) of the intercropping system reached their highest levels at the N input of 150 kg ha^(-1)in 2018 and 2019 (1.04 for LER,0.347 Mg ha^(-1)for NE,averaged across two years).Millet was the dominant crop in the intercropping system (aggressivity of millet and peanut (Amp)>0,competitive ratio of millet and peanut (CRmp)>1),and millet yields achieved their highest values at N inputs of 225 kg ha^(-1)for monoculture and 150 kg ha^(-1)for intercropping.NUE reached its highest levels with N inputs of 150 kg ha^(-1)for all planting patterns over the two years.Intercropping combined with an N input of 150 kg ha^(-1)achieved the highest net income of 2 791 USD ha^(-1),with a benefit-cost ratio of 1.56,averaged over the two years.From the perspective of economics and agricultural sustainable development,millet/peanut intercropping at 150 kg N ha^(-1)seems to be a promising alternative to millet or peanut monoculture. 展开更多
关键词 MILLET PEANUT INTERCROPPING N input yield economics
下载PDF
Fusion of Region Extraction and Cross-Entropy SVM Models for Wheat Rust Diseases Classification
4
作者 Deepak Kumar Vinay Kukreja +2 位作者 Ayush Dogra Bhawna Goyal Talal Taha Ali 《Computers, Materials & Continua》 SCIE EI 2023年第11期2097-2121,共25页
Wheat rust diseases are one of the major types of fungal diseases that cause substantial yield quality losses of 15%–20%every year.The wheat rust diseases are identified either through experienced evaluators or compu... Wheat rust diseases are one of the major types of fungal diseases that cause substantial yield quality losses of 15%–20%every year.The wheat rust diseases are identified either through experienced evaluators or computerassisted techniques.The experienced evaluators take time to identify the disease which is highly laborious and too costly.If wheat rust diseases are predicted at the development stages,then fungicides are sprayed earlier which helps to increase wheat yield quality.To solve the experienced evaluator issues,a combined region extraction and cross-entropy support vector machine(CE-SVM)model is proposed for wheat rust disease identification.In the proposed system,a total of 2300 secondary source images were augmented through flipping,cropping,and rotation techniques.The augmented images are preprocessed by histogram equalization.As a result,preprocessed images have been applied to region extraction convolutional neural networks(RCNN);Fast-RCNN,Faster-RCNN,and Mask-RCNN models for wheat plant patch extraction.Different layers of region extraction models construct a feature vector that is later passed to the CE-SVM model.As a result,the Gaussian kernel function in CE-SVM achieves high F1-score(88.43%)and accuracy(93.60%)for wheat stripe rust disease classification. 展开更多
关键词 Wheat rust diseases AGRICULTURAL region extraction models INTERCROPPING image processing feature extraction precision agriculture
下载PDF
Effect of Dandelion(Taraxacum mongolicum Hand.-Mazz.)Intercropping with Different Plant Spacing on Blight and Growth of Pepper(Capsicum annuum L.)
5
作者 Peixin Li Hanbing Liu +9 位作者 Yingtong Chen Xin Zhang Ning Cao Ying Sun Meimei Jia Mengran Wu Xuejiao Tong Xinmei Jiang Xihong Yu Yao Cheng 《Phyton-International Journal of Experimental Botany》 SCIE 2023年第8期2227-2244,共18页
Intercropping of crops that can secrete bacteriostatic active substances can not only inhibit the occurrence of disease but also have an important effect on plant growth.However,the effects of dandelion intercropping ... Intercropping of crops that can secrete bacteriostatic active substances can not only inhibit the occurrence of disease but also have an important effect on plant growth.However,the effects of dandelion intercropping on pepper blight control and pepper growth remain unclear.In this study,the control effect of dandelion on pepper blight was studied by inoculating the pepper leaves with Phytophthora infestans,and it also discusses the correlation of the occurrence of pepper epidemic disease with the pepper canopy environment,soil environment,pepper photo-synthesis,and yield index.The results showed that best plant distance for dandelion intercropping was 20 cm(P20),and the control effect reached 43.31%.As compared to the CK,SOD enzyme,POD enzyme,and PAL enzyme were significantly up-regulated during the growth of pepper;chlorophyll content in pepper leaves was significantly increased;photosynthetic characteristics were significantly increased;stem diameter and yield of crop pepper were effectively improved;and the quality of the pepper product was better,but intercropping dandelion resulted in a significant decrease of nutrients in the soil environment of pepper,so a reasonable intercropping distance was needed.The correlation analysis shows that the incidence of pepper blight(A)was significantly positively correlated with soil temperature(Q),intercellular carbon dioxide(L),and canopy air temperature(O).The incidence of capsicum blight(A)was significantly negatively correlated with chlorophyll content(F),net photo-synthetic rate(K),stomatal conductance(M),ww rate(N),soil sucrase activity(W),vitamin C(AB),and leaf PAL enzyme(J).Finally,it was deduced that intercropping dandelion could effectively control the occurrence of pepper blight while also demonstrating a complex interaction with the pepper growing environment. 展开更多
关键词 INTERCROPPING pepper blight DANDELION plant growth correlation analysis
下载PDF
Effects of Spatial Row Arrangement and Time of Planting Intercrops on Performance of Groundnut (Arachis hypogaea L.) under Maize (Zea mays L.)—Groundnut Intercropping System in Ejura
6
作者 Fuseini Bawaror Bugilla Kwadwo Gyasi Santo +3 位作者 Abdul Aziz Khalid Daniel Ntiamoah Afreh Kwabena Atakora Muntala Abdulai 《American Journal of Plant Sciences》 CAS 2023年第3期264-289,共26页
In monoculture, crop failure due to biotic or abiotic causes can result in partial or total output failure. The yield, socio-economic, and environmental effects of intercropping on the farmer and the environment as a ... In monoculture, crop failure due to biotic or abiotic causes can result in partial or total output failure. The yield, socio-economic, and environmental effects of intercropping on the farmer and the environment as a whole have not received much attention. There is a dearth of knowledge on the productivity of maize-groundnut intercrops in Ghana regarding the relative timing of planting and spatial arrangement of component crops. Therefore, the objective of the study was to determine the effects of spatial row arrangement and the time of planting intercrops on the productivity of groundnut under maize-groundnut intercropping. The 5 × 3 factorial field experiment was undertaken at the Miminaso community in the Ejura-Sekyedumase municipality of the Ashanti Region of Ghana during the 2020 cropping seasons. Treatments were evaluated in a Randomized Complete Block Design (RCBD) with three replicates. The levels of row arrangement of intercrops were: one row of maize and one row of groundnut (1M1G), one row of maize and two rows of groundnut (1M2G), two rows of maize and one row of groundnut (2M1G), two rows of maize and two rows of groundnut (2M2G), sole maize and sole groundnut (M/G). The levels of time of introducing groundnut included simultaneous planting of intercrops (0 WAP), planting groundnut one week after planting maize (1 WAP) and planting groundnut two weeks after planting maize (2 WAP). There were significant (P 0.05) treatment interactions for pod and seed yields of groundnut throughout the study. The highest groundnut pod yields of 1815.00 kg/ha and 2359.00 kg/ha were recorded by the 0WAP × 1M2G treatment in the major and minor seasons of 2020, respectively, while the highest groundnut seed yields of 741.00 kg/ha and 726.00 kg/ha were recorded in the major and minor rainy seasons of 2020 by 1WAP × G and 0WAP × G treatments, respectively. The highest seed yields of groundnut (404 kg/ha and 637 kg/ha for major and minor rainy seasons, respectively) were produced by 1WAP × 2M2G. 展开更多
关键词 INTERCROPPING GROUNDNUT MAIZE Growth Yield Time Row Arrangement
下载PDF
Effects of Sweet Potato Rotation and Intercropping on the Microbial Community of Rhizosphere Soil
7
作者 Qiguo HU Yajun LIU +3 位作者 Wenjing WANG Qi WANG Honggang WANG Fengli CHU 《Agricultural Biotechnology》 CAS 2023年第2期105-110,116,共7页
To reveal the response mechanism of soil microbial community in different planting systems of sweet potato,the effects of rotation and intercropping on microbial community structure and carbon source utilization capac... To reveal the response mechanism of soil microbial community in different planting systems of sweet potato,the effects of rotation and intercropping on microbial community structure and carbon source utilization capacities of sweet potato rhizosphere soil were studied by using phospholipid fatty acid(PLFA)and ecological board(BIOLOG ECO)through field positioning experiments.In this study,three treatments were sweet potato continuous cropping,sweet potato-wheat rotation,and sweet potato-corn intercropping.The main results showed that compared with the sweet potato continuous cropping treatment,sweet potato rotation and intercropping changed the PLFA biomass of soil microorganisms;the contents of bacteria increased by 21.82%and 38.77%,respectively(P<0.05);the contents of actinomycetes increased by 6.98%and 12.77%,and the biomass of Gram-positive bacteria increased by 28.60%and 63.44%,respectively;and the biomass of Gram-negative bacteria increased by 18.21%and 22.29%,and the fungal contents decreased by 16.60%and 13.03%,respectively.With the extension of culture time,the average well color development(AWCD value)of sweet potato-corn intercropping was significantly higher than other two treatments.The utilization capacities of carboxylic acid compounds,polymers,carbohydrates,amino acids,and amines in the sweet potato-corn intercropping treatment were significantly increased by 17.28%,14.67%,54.17%,36.62%,and 20.00%,respectively,compared with the sweet potato continuous cropping treatment.The results of the multivariate analysis(RDA)showed that the changes of soil microbial community structure and functional diversity were controlled by many factors,and the soil available potassium and total nitrogen were the main driving factors.However,sweet potato-wheat rotation and sweet potato-corn intercropping could optimize the soil microbial community structure and enhance the microbial functional diversity,and the effect of sweet potato-corn intercropping treatment was better. 展开更多
关键词 Sweet potato ROTATION INTERCROPPING Microbial community
下载PDF
Exploration and Practice of Rubber Based Agroforestry Complex Systems in China
8
作者 Dongling Qi Zhixiang Wu +4 位作者 Chuan Yang Zhongliang Tao Linlin Zhao Yingying Zhang Qingmao Fu 《Advances in Bioscience and Biotechnology》 2023年第12期479-491,共13页
Agroforestry ecosystems are constructed by simulating natural ecosystems, applying the principles of symbiosis in nature, and organizing multiple plant populations to coexist, while conducting targeted cultivation and... Agroforestry ecosystems are constructed by simulating natural ecosystems, applying the principles of symbiosis in nature, and organizing multiple plant populations to coexist, while conducting targeted cultivation and structural control scientifically. Rubber agroforestry complex ecosystems aim for sustainable development in terms of industry, ecology, resource utilization, and the livelihoods of producers. Rubber agroforestry complex ecosystems create a complex production structure system that integrates biology, society, and the economy through species combinations. Rubber trees and associated biological components coordinate with each other, mutually promote growth, and yield a variety of products for producers. Cultivation techniques and patterns of rubber agroforestry are essential components of these ecosystems. This study analyzes the production practices of rubber agroforestry complex cultivation, with a focus on the development and characteristics (complexity, systematicity, intensity, and hierarchy) of rubber agroforestry systems using a literature analysis and a survey approach. It explores the types and scales of complex planting, specifications and forms, and major effects of complex cultivation. This study identifies successful rubber agroforestry cultivation patterns and practical techniques, as well as the potential benefits of developing rubber agroforestry cultivation. It also points out the shortcomings in the development of complex planting, including an emphasis on production practices but insufficient theoretical research, a focus on production but inadequate attention to the market, and an emphasis on yield while overlooking the improvement of standards, brands, and added value. There are various complex patterns for young rubber plantations, but relatively fewer for mature plantations. Based on this analysis, this study suggests that future efforts should focus on in-depth research on interspecies and environmental interactions in rubber agroforestry ecosystems, clearly define key roles, accelerate the innovation of development patterns, and strengthen the foundation for development. It recommends promoting and demonstrating successful rubber agroforestry complex patterns and providing technical training, developing product branding for rubber agroforestry patterns, enhancing product value, expanding the application functions of rubber-forest mixed crop products, and establishing a stable and sustainable industry chain. This study provide practical experience and theoretical insights in rubber agroforestry complex systems from China the potential to enrich the knowledge of rubber agroforestry composite systems, provide practical experience to improve the operating income of smallholders, and even promote the sustainable development of rubber plantations. 展开更多
关键词 Rubber Tree (Hevea brasiliensis) Agroforestry Ecosystem Rubber Intercropping Complex Ecological Cultivation Land Resource
下载PDF
Cassava Groundnut Intercropping: A Sustainable Land Management Practice for Increasing Crop Productivity and Organic Carbon Stock on Smallholder Farms
9
作者 Keiwoma M. Yila Mohamed S. Lebbie +3 位作者 Abdul R. Conteh Mohamed S. Kamara Lamin I. Kamara Mathew L. S. Gboku 《Agricultural Sciences》 CAS 2023年第1期73-87,共15页
Cassava-groundnut intercropping is not a common practice among smallholder farmers in Sierra Leone even though both crops are well suited for intercropping. On-farm trials were conducted in three locations (Bai Largor... Cassava-groundnut intercropping is not a common practice among smallholder farmers in Sierra Leone even though both crops are well suited for intercropping. On-farm trials were conducted in three locations (Bai Largor, Bassah, and Njala Kanima) in the Moyamba district during the 2021 cropping season to investigate the efficacy of cassava-groundnut intercropping for increasing crop productivity and soil organic carbon stock on smallholder farms in the Moyamba district, Southern Sierra Leone. The experimental design was a randomized complete block design in three replications with treatments of sole groundnut, sole cassava and cassava-groundnut intercropping. Data on the yield and yield components of cassava and groundnut were analysed using the PROC MIXED procedure of SAS 9.4 and means were compared using the standard error of difference (SED). The above-ground biomass, number of roots per plant, and fresh root yield of cassava were not significantly (p > 0.05) affected by the cassava-based cropping system. Averaged across locations, intercropping cassava with groundnut decreased the above-ground biomass, the number of roots per plant, and fresh root yield of cassava by 17%, 11%, and 17%, respectively. The above-ground biomass, number of pods per plant and fresh pod yield of groundnut were significantly (p 1), the highest net revenue and benefit-cost ratio. The benefit-cost ratio was also favourable for the sole cassava (BCR > 1) but not favourable for the sole groundnut (BCR < 1). Averaged across locations, intercropping cassava with groundnut increased the benefit-cost ratio by 121% and 13% when compared to the sole groundnut and sole cassava. In the event of a 40% yield loss for the cassava and groundnut, the benefit-cost ratio was favourable (1.12) only for the cassava groundnut intercropping system. The net soil organic carbon stock was favourable only for the cassava-groundnut intercrop. Averaged across locations, the net soil organic carbon for the cassava-groundnut intercropping increased by 3.4% when compared to the baseline within one cropping cycle of the cassava (12 months). The results confirm that cassava-groundnut intercropping is a sustainable land management practice that could enhance crop productivity and soil organic carbon stock on smallholder farms. 展开更多
关键词 Benefit-Cost Ratio Cassava-Groundnut Intercropping Land Equivalent Ratio Soil Organic Carbon Sustainable Land Management
下载PDF
Performance of Maize (Zea mays L.) and Land Equivalent Ratio under Maize-Groundnut (Arachis hypogea L.) Intercropping System
10
作者 Kwadwo Gyasi Santo Fuseini Bawaror Bugilla +4 位作者 Abdul Aziz Khalid Kwabena Atakora Muntala Abdulai Daniel Ntiamoah Afreh Patrick Mawuenyegan Norshie 《Agricultural Sciences》 2023年第9期1292-1320,共29页
Soil fertility continues to decline in Ghana due to unsustainable human activities like bush burning, quarrying, improper farming practices, among others. To resolve this challenge, crop farmers resort to continuous u... Soil fertility continues to decline in Ghana due to unsustainable human activities like bush burning, quarrying, improper farming practices, among others. To resolve this challenge, crop farmers resort to continuous use of mineral fertilizers in Ghana, which contaminates the environment and makes crop farming less sustainable and productive. One of the strategies to improve soil fertility and productivity for sustainable crop yields is intercropping. Studies were, therefore, undertaken at Miminaso in the Ejura-Sekyedumase municipality of Ashanti Region of Ghana during the 2020 cropping seasons to determine the effects of spatial row arrangement and time of planting maize and groundnut intercrops on productivity of maize and land equivalent ratio (LER). One row of maize and one row of groundnut (1M1G), one row of maize and two rows of groundnut (1M2G), two rows of maize and one row of groundnut (2M1G), two rows of maize and two rows of groundnut (2M2G), sole maize (M) and sole groundnut (G) were factorially arranged with concurrent planting of intercrops (0 WAP), planting groundnut one week after planting maize (1 WAP) and planting groundnut two weeks after planting maize (2 WAP) in a Randomized Complete Block Design with three replicates. There were significant treatment interaction (P < 0.05) effects for shelling percentage for maize in both seasons of the trial. In the major season of 2020, the highest shelling percentage of 79.30% was associated with 0 WAP × M, while in the minor season of 2020, the highest shelling percentage of 75.02% was recorded by 0 WAP × 2M1G. The treatment interaction effects for maize grain yield were significant only in the minor season of 2020 with the highest maize grain yield of 6341 kg/ha being produced by the sole maize treatment, followed by 1 WAP × 2M2G (6152 kg/ha). The highest LER of 3.05 was associated with 1 WAP × 2M2G in the minor season of 2020. Planting groundnuts within the first week of planting maize (1 WAP) increased maize seed yield and LER in two rows of maize and two rows of groundnut (2M2G) row arrangements. 展开更多
关键词 INTERCROPPING MAIZE GROUNDNUT YIELD
下载PDF
Evaluation of the Productivity of Intercropping Plantain Cultivar (PITA 3) Fertilized with Two Types of Manure, under Coconut Tree Based (Cocos nucifera L.), on the Tertiary Sands of Côte d’Ivoire
11
作者 Pierre-Marie Janvier Coffi Joséphine Tamia Ama +3 位作者 Thierry Tacra Lekadou Siaka Traore Charly Fernand Agoh Didier Martial Saraka Yao 《Agricultural Sciences》 2023年第10期1405-1419,共15页
Pressure on land tenure is having a negative impact on the coconut sector, reducing farmers’ incomes. Intercropping cultivars plantain under coconut based has been considered as a solution to this problem. The aim of... Pressure on land tenure is having a negative impact on the coconut sector, reducing farmers’ incomes. Intercropping cultivars plantain under coconut based has been considered as a solution to this problem. The aim of this work is to diversify the sources of income for coconut growers. The plantain variety PITA 3, popularised by the CNRA, was grown in coconut inter-rows (PB113<sup>+</sup>), with two types of manure (chemical, organic). Six (06) treatments D1, D2, D3, D4, D5 and D6 were studied. In the tenth month after planting, treatment D3, which included banana plants fertilised with 9 kg of manure/plant, got the best agromorphological performance: height (264.08 cm), neck circumference (57.68 cm) and 12 leaves. In terms of production parameters, D3 banana plants had a shorter production cycle (347 days) and the highest diet mass (9.3 kg). However, the plants that received no fertiliser (D6) showed stunted growth and were unable to produce brunch. The fertilization of plantain with 10 t/ha of laying hen droppings permitted good development and production of plantains on tertiary sands. 展开更多
关键词 INTERCROPPING COCONUT Plantain PITA 3 MANURE Tertiary Sands
下载PDF
Profitability Level and Determinants of Tea Intercropping in Taraba State
12
作者 Oladokun Yetunde O.M Oluyole Kayode A. 《Macro Management & Public Policies》 2023年第2期45-51,共7页
Intercropping involves the cultivation of more than one crop on a plot of land at a particular time.Tea intercropping with other crops can increase the profitability of farmers and the development of tea plants.The st... Intercropping involves the cultivation of more than one crop on a plot of land at a particular time.Tea intercropping with other crops can increase the profitability of farmers and the development of tea plants.The study estimated the profitability level of intercropped tea farms and determined the factors affecting the profitability of tea intercropping systems in the study area.Information was obtained from two hundred and four tea farmers using a well-structured questionnaire.The analytical techniques used in the study were descriptive analysis and linear regression.The results revealed that the majority(95.6%)of the farmers are from Kakara and Nyiwa towns.There are few(2.9%)women involved in tea farming in Taraba State.29%of the tea farmers are young less than 30 years and old above 60 years.Fifteen percent of the farmers are single,83.8%are married and 1.5%are divorced.About 40%of the tea farmers had no formal education,21%have between 1-6 years of education,19%had 7-12 years of education and 21%had greater than 12 years of education.The gross margin is N289,900,581.9 and the gross margin per farmer is N1,421,081.28.The net income is N2,879,055,533.3 and the net income per farmer is N1,411,301.63.The amount of profit tea farmers make in Taraba State is N1,425,001 and the profit per farmer is N6,985.30.Labour costs(weeding,pruning,application of insecticide,watering)and cost of materials(cutlass,file,chemical,bag and others)are significant determinants of the profit level of the tea intercropping system in Taraba State.Tea intercropping farming is profitable in Taraba State Nigeria. 展开更多
关键词 Determinants Intercropping system PROFIT TEA
下载PDF
Maize-soybean strip intercropping: Achieved a balance between high productivity and sustainability 被引量:36
13
作者 DU Jun-bo HAN Tian-fu +8 位作者 GAI Jun-yi YONG Tai-wen SUN Xin WANG Xiao-chun YANG Feng LIU Jiang SHU Kai LIU Wei-guo YANG Wen-yu 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2018年第4期747-754,共8页
Intercropping is one of the most vital practice to improve land utilization rate in China that has limited arable land resource. However, the traditional intercropping systems have many disadvantages including illogic... Intercropping is one of the most vital practice to improve land utilization rate in China that has limited arable land resource. However, the traditional intercropping systems have many disadvantages including illogical field lay-out of crops, low economic value, and labor deficiency, which cannot balance the crop production and agricultural sustainability. In view of this, we developed a novel soybean strip intercropping model using maize as the partner, the regular maize-soybean strip intercropping mainly popularized in northern China and maize-soybean relay-strip intercropping principally extended in southwestern China. Compared to the traditional maize-soybean intercropping systems, the main innovation of field lay-out style in our present intercropping systems is that the distance of two adjacent maize rows are shrunk as a narrow strip, and a strip called wide strip between two adjacent narrow strips is expanded reserving for the growth of two or three rows of soybean plants. The distance between outer rows of maize and soybean strips are expanded enough for light use efficiency improvement and tractors working in the soybean strips. Importantly, optimal cultivar screening and increase of plant density achieved a high yield of both the two crops in the intercropping systems and increased land equivalent ratio as high as 2.2. Annually alternative rotation of the adjacent maize-and soybean-strips increased the grain yield of next seasonal maize, improved the absorption of nitrogen, phosphorus, and potasium of maize, while prevented the continuous cropping obstacles. Extra soybean production was obtained without affecting maize yield in our strip intercropping systems, which balanced the high crop production and agricultural sustainability. 展开更多
关键词 MAIZE SOYBEAN strip intercropping high production agricultural sustainability
下载PDF
Effects of maize-soybean relay intercropping on crop nutrient uptake and soil bacterial community 被引量:17
14
作者 FU Zhi-dan ZHOU Li +7 位作者 CHEN Ping DU Qing PANG Ting SONG Chun WANG Xiao-chun LIU Wei-guo YANG Wen-yu YONG Tai-wen 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2019年第9期2006-2018,共13页
Maize-soybean relay intercropping is an effective approach to improve the crop yield and nutrient use efficiency,which is widely practiced by farmers in southwest of China.To elucidate the characteristics of different... Maize-soybean relay intercropping is an effective approach to improve the crop yield and nutrient use efficiency,which is widely practiced by farmers in southwest of China.To elucidate the characteristics of different planting patterns on crop nutrient uptake,soil chemical properties,and soil bacteria community in maize-soybean relay intercropping systems,we conducted a field experiment in 2015–2016 with single factor treatments,including monoculture maize(MM),monoculture soybean(MS),maize-soybean relay intercropping(IMS),and fallow(CK).The results showed that the N uptake of maize grain increased in IMS compared with MM.Compared with MS,the yield and uptake of N,P,and K of soybean grain were increased by 25.5,24.4,9.6,and 22.4%in IMS,respectively,while the N and K uptakes in soybean straw were decreased in IMS.The soil total nitrogen,available phosphorus,and soil organic matter contents were significantly higher in IMS than those of the corresponding monocultures and CK.Moreover,the soil protease,soil urease,and soil nitrate reductase activities in IMS were higher than those of the corresponding monocultures and CK.The phyla Proteobacteria,Acidobacteria,Chloroflexi,and Actinobacteria dominated in all treatments.Shannon’s index in IMS was higher than that of the corresponding monocultures and CK.The phylum Proteobacteria proportion was positively correlated with maize soil organic matter and soybean soil total nitrogen content,respectively.These results indicated that the belowground interactions increased the crop nutrient(N and P)uptake and soil bacterial community diversity,both of which contributed to improved soil nutrient management for legume-cereal relay intercropping systems. 展开更多
关键词 maize-soybean RELAY INTERCROPPING nutrient uptake SOIL properties SOIL bacterial community microbial diversity
下载PDF
Nitrate Leaching from Maize Intercropping Systems with N Fertilizer Over-Dose 被引量:24
15
作者 NIE Sheng-wei AEgfinya Eneji +3 位作者 CHEN Yuan-quan SUI Peng HUANG Jian-xiong HUANGShao-min 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2012年第9期1555-1565,共11页
A 2-yr field experiment was conducted on a calcareous alluvial soil with four summer maize intercropping systems at Shangzhuang Experiment Station (116.3°E, 39.9°N) in the North China Plain. The objective ... A 2-yr field experiment was conducted on a calcareous alluvial soil with four summer maize intercropping systems at Shangzhuang Experiment Station (116.3°E, 39.9°N) in the North China Plain. The objective was to determine nitrate leaching from intercropping systems involving maize (Zea mays L.): sole maize (CK), maize + soybean (CST), maize + groundnut (CGT), maize + ryegrass (CHM), and maize + alfalfa (CMX). Intercropping greatly reduced nitrate accumulation in the 100-200 cm soil layers compared with maize monoculture. Nitrate accumulation under intercropping systems decreased significantly at the 140-200 cm soil depth; the accumulation varied in the order CK〉CST〉CMX〉CHM〉CGT. However, compared to the CK treatment, nitrate leaching losses during the maize growing period were reduced by 20.9- 174.8 (CGT), 35.2-130.8 (CHM), 60.4-122.0 (CMX), and 30.6-82.4 kg ha-1 (CST). The results also suggested that intereropping is an effective way to reduce nitrogen leaching in fields with N fertilizer over-dose. 展开更多
关键词 NO3-N leaching MAIZE INTERCROPPING over-dose
下载PDF
Influence of Garlic Intercropping or Active Emitted Volatiles in Releasers on Aphid and Related Beneficial in Wheat Fields in China 被引量:13
16
作者 ZHOU Hai-bo CHEN Ju-lian +5 位作者 LIU Yong Frédéric Francis Eric Haubruge Claude Bragard SUN Jing-rui CHENG Deng-fa 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2013年第3期467-473,共7页
In order to develop biological control of aphids by a "push-pull" approach, intercropping using repellent emitting plants was developed in different crop and associated plant models. Garlic is one of the potential p... In order to develop biological control of aphids by a "push-pull" approach, intercropping using repellent emitting plants was developed in different crop and associated plant models. Garlic is one of the potential plant that could be inserted in crops to decrease the pest occurrence in neighboring crop plots. In this study, field works were conducted in wheat fields in Langfang Experimental Station, Hebei Province in China from October 2009 to July 2010 during wheat developmental season. The effect of wheat intercropping with garlic but also the volatiles emission on the incidence of the English grain aphid, Sitobion avenae Fabricius (Homoptera: Aphididae) was assessed. Natural beneficial occurrence and global yields in two winter wheat varieties that were susceptible or resistant to cereal aphid were also determined comparing to control plots without the use of garlic plant intercrop nor semiochemical releaser in the fields. S. avenae was found to be lower in garlic oil blend treatment (GOB), diallyl disulfide treatment (DD) and wheat-garlic intercropping treatment (WGI) when compared to the control plots for both two varieties (P〈0.01). Both intercropping and application of volatile chemicals emitted by garlic could improve the population densities of natural enemies of cereal aphid, including ladybeetles and mummified aphids. Ladybeetle population density in WGI, GOB and mummified aphids densities in WGI, DD were significantly higher than those in control fields for both two varieties (P〈0.05). There were significant interactions between cultivars and treatments to the population densities of S. avenae. The 1 000-grain weight and yield of wheat were also increased compared to the control. Due to their potential alternatives as a biological control agent against cereal aphid, garlic intercropping and related emitted volatiles are expected to contribute to the further improvement of integrated pest management systems and to potentially reduce the amount of traditional synthetic pesticides applied in wheat fields. 展开更多
关键词 WHEAT GARLIC INTERCROPPING semiochemical release Sitobion avenae natural enemies
下载PDF
Biochemical and microbial properties of rhizospheres under maize/ peanut intercropping 被引量:25
17
作者 LI Qi-song 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2016年第1期101-110,共10页
Maize/peanut intercropping system shows the significant yield advantage. Soil microbes play major roles in soil nutrient cycling and were affected by intercropping plants. This experiment was carried out to evaluate t... Maize/peanut intercropping system shows the significant yield advantage. Soil microbes play major roles in soil nutrient cycling and were affected by intercropping plants. This experiment was carried out to evaluate the changing of rhizosphere microbial community composition, and the relationship between microbial community and soil enzymatic activities, soil nutrients in maize/peanut intercropping system under the following three treatments: maize (Zea mays L.) and peanut (Arachis hypogaea L.) were intercropped without any separation (NS), by half separation (HS) using a nylon net (50 μm) and complete separation (CS) by using a plastic sheet, respectively. The soil microbial communities were assessed by phospholipid fatty acid (PLFA). We found that soil available nutrients (available nitrogen (Avail N) and available phosphorus (Avail P)) and enzymatic activities (soil urase and phosphomonoesterase) in both crops were improved in NS and HS treatments as compared to CS. Both bacterial and fungal biomasses in both crops were increased in NS followed by HS. Furthermore, Gram-positive bacteria (G+) in maize soils were significant higher in NS and HS than CS, while the Gram-negative (G-) was significant higher in peanut soil. The ratio of normal saturated to monounsaturated PLFAs was significantly higher in rhizosphere of peanut under CS treatment than in any other treatments, which is an indicator of nutrient stress. Redundancy analysis and cluster analysis of PLFA showed rhizospheric microbial community of NS and HS of both plants tended to be consistent. The urase and Avail N were higher in NS and HS of both plants and positively correlated with bacteria, fungi (F) and total PLFAs, while negatively correlated with G+/G- and NS/MS. The findings suggest that belowground interactions in maize/peanut intercropping system play important roles in changing the soil microbial composition and the dominant microbial species, which was closely related with the improving of soil available nutrients (N and P) and enzymatic activities. 展开更多
关键词 maize/peanut intercropping phospholipid fatty acid soil nutrient soil enzymes
下载PDF
Soil Nitrous Oxide Emissions Under Maize-Legume Intercropping System in the North China Plain 被引量:14
18
作者 HUANG Jian-xiong CHEN Yuan-quan +2 位作者 SUI Peng NIE Sheng-wei GAO Wang-sheng 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2014年第6期1363-1372,共10页
Many studies have focused on various agricultural management measures to reduce agricultural nitrous oxide (N2O) emission. However, few studies have investigated soil N2O emissions in intercropping systems in the No... Many studies have focused on various agricultural management measures to reduce agricultural nitrous oxide (N2O) emission. However, few studies have investigated soil N2O emissions in intercropping systems in the North China Plain. Thus, we conducted a ifeld experiment to compare N2O emissions under monoculture and maize-legume intercropping systems. In 2010, ifve treatments, including monocultured maize (M), maize-peanut (MP), maize-alfalfa (MA), maize-soybean (MS), and maize-sweet clover (MSC) intercropping were designed to investigate this issue using the static chamber technique. In 2011, M, MP, and MS remained, and monocultured peanuts (P) and soybean (S) were added to the trial. The results showed that total production of N2O from different treatments ranged from (0.87&#177;0.12) to (1.17&#177;0.11) kg ha-1 in 2010, while those ranged from (3.35&#177;0.30) to (9.10&#177;2.09) kg ha-1 in 2011. MA and MSC had no signiifcant effect on soil N2O production compared to that of M (P&lt;0.05). Cumulative N2O emissions from MP in 2010 were signiifcantly lower than those from M, but the result was the opposite in 2011 (P&lt;0.05). MS signiifcantly reduced soil N2O emissions by 25.55 and 48.84%in 2010 and 2011, respectively (P&lt;0.05). Soil N2O emissions were signiifcantly correlated with soil water content, soil temperature, nitriifcation potential, soil NH4+, and soil NO3-content (R2=0.160-0.764, P&lt;0.01). A stepwise linear regression analysis indicated that soil N2O release was mainly controlled by the interaction between soil moisture and soil NO3-content (R2=0.828, P&lt;0.001). These results indicate that MS had a coincident effect on soil N2O lfux and signiifcantly reduced soil N2O production compared to that of M over two growing seasons. 展开更多
关键词 MAIZE LEGUME INTERCROPPING soil nitrous oxide environmental factors
下载PDF
Shade stress decreases stem strength of soybean through restraining lignin biosynthesis 被引量:8
19
作者 LIU Wei-guo Sajad Hussain +6 位作者 LIU Ting ZOU Jun-lin REN Meng-lu ZHOU Tao LIU Jiang YANG Feng YANG Wen-yu 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2019年第1期43-53,共11页
Lodging is the most important constraint for soybean growth at seedling stage in maize-soybean relay strip intercropping system.In the field experiments,three soybean cultivars Nandou 032-4(shade susceptible cultivar;... Lodging is the most important constraint for soybean growth at seedling stage in maize-soybean relay strip intercropping system.In the field experiments,three soybean cultivars Nandou 032-4(shade susceptible cultivar; B1),Jiuyuehuang(moderately shade tolerant cultivar; B2),and Nandou 12(shade tolerant cultivar; B3) were used to evaluate the relationship between stem stress and lignin metabolism in the stem of soybean.Results showed that the intercropped soybean was in variable light condition throughout the day time and co-growth stage with maize.The xylem area and cross section ratio played a main role to form the stem stress.The B3 both in intercropping and monocropping expressed a high stem stress with higher xylem area,lignin content,and activity of enzymes(phenylalanine ammonia-lyase(PAL),4-coumarate: CoA ligase(4CL),cinnamyl alcohol dehydrogenase(CAD),and peroxidase(POD)) than those of B1 and B2.Among the soybean cultivars and planting pattern,lignin content was positively correlated with stem stress.However,a negative correlation was found between lignin content and actual rate of lodging.In conclusion,the shade tolerant soybean cultivar had larger xylem area,higher lignin content and activities of CAD,4CL,PAL,and POD than other soybean cultivars in intercropping.The lodging in maize-soybean intercropping can be minimized by planting shade tolerant and lodging resistant cultivar of soybean.The lignin content in stem could be a useful indicator for the evaluation of lodging resistance of soybean in intercropping and activities of enzymes were the key factors that influence the lignin biosynthesis. 展开更多
关键词 INTERCROPPING GENOTYPE GLYCINE max LIGNIN accumulation SHADE stress
下载PDF
Optimized nitrogen application methods to improve nitrogen use efficiency and nodule nitrogen fixation in a maize-soybean relay intercropping system 被引量:15
20
作者 YONG Tai-wen CHEN Ping +5 位作者 DONG Qian DU Qing YANG Feng WANG Xiao-chun LIU Wei-guo YANG Wen-yu 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2018年第3期664-676,共13页
In China, the abuse of chemical nitrogen (N) fertilizer results in decreasing N use efficiency (NUE), wasting resources and causing serious environmental problems. Cereal-legume intercropping is widely used to enh... In China, the abuse of chemical nitrogen (N) fertilizer results in decreasing N use efficiency (NUE), wasting resources and causing serious environmental problems. Cereal-legume intercropping is widely used to enhance crop yield and improve resource use efficiency, especially in Southwest China. To optimize N utilization and increase grain yield, we conducted a two-year field experiment with single-factor randomized block designs of a maize-soybean intercropping system (IMS). Three N rates, NN (no nitrogen application), LN (lower N application: 270 kg N ha-1), and CN (conventional N application: 330 kg N ha-1), and three topdressing distances of LN (LND), e.g., 15 cm (LND1), 30 cm (LND2) and 45 cm (LND3) from maize rows were evaluated. At the beginning seed stage (R5), the leghemoglobin content and nitrogenase activity of LND3 were 1.86 mg plant-1 and 0.14 mL h-1 plant-1, and those of LND1 and LND2 were increased by 31.4 and 24.5%, 6.4 and 32.9% compared with LND3, respectively. The ureide content and N accumulation of soybean organs in LND1 and LND2 were higher than those of LND3. The N uptake, NUE and N agronomy efficiency (NAE) of IMS under CN were 308.3 kg ha-1, 28.5%, and 5.7 kg grain kg-1 N, respectively; however, those of LN were significantly increased by 12.4, 72.5, and 51.6% compared with CN, respectively. The total yield in LND1 and LND2 was increased by 12.3 and 8.3% compared with CN, respectively. Those results suggested that LN with distances of 15-30 cm from the topdressing strip to the maize row was optimal in maize-soybean intercropping. Lower N input with an optimized fertilization location for IMS increased N fixation and N use efficiency without decreasing grain yield. 展开更多
关键词 relay intercropping lower nitrogen nitrogen use efficiency nitrogen fixation nitrogen uptake
下载PDF
上一页 1 2 6 下一页 到第
使用帮助 返回顶部