What determines irrigation efficiency when farmers face extreme weather events? A field survey of the major wheat producing regions in China

Water availability is a major constraint on grain production in China, therefore, improving irrigation efficiency is particularly important when agriculture faces extreme weather events. This paper first calculates irrigation efficiency with a translog stochastic frontier production function and then investigates what happens when extreme weather events occur via a Tobit model. The estimated results reveal several important features of irrigation practices: i) irrigation efficiency is lower when extreme weather events occur; ii) large variations in irrigation efficiency occur across irrigation facilities; iii) the farm plots exhibit an extreme distribution across efficiency levels; and iv) water-saving techniques, technology adoption, and the maintenance of farmers’ economic resilience are major determinants of irrigation efficiency. Based on these results we propose the following recommendations: i) farmers should balance crop yield and water use; undertake relevant training programs and adopt water-saving techniques; ii) local governments and researchers should help farmers to find the optimal level of irrigation water use based on their own circumstances and provide better water-saving techniques and training programs rather than simply encouraging farmers to invest in irrigation facilities in the most extreme weather years; and iii) the income level of farm households should be increased so as to improve their resilience to natural disasters.

The effect of different agricultural management practices on irrigation efficiency, water use efficiency and green and blue water footprint

This paper explores the effect of varying agricultural management practices on different water efficiency indicators: irrigation efficiency(IE), crop water use efficiency(WUE), and green and blue water footprint(WF). We take winter wheat in an experimental field in Northern China as a case study and consider a dry, average and wet year. We conducted 24 modeling experiments with the Aqua Crop model, for all possible combinations of four irrigation techniques, two irrigation strategies and three mulching methods. Results show that deficit irrigation most effectively improved blue water use, by increasing IE(by 5%) and reducing blue WF(by 38%), however with an average 9% yield reduction. Organic or synthetic mulching practices improved WUE(by 4% and 10%, respectively)and reduced blue WF(by 8% and 17%, respectively), with the same yield level. Drip and subsurface drip irrigation improved IE and WUE, but drip irrigation had a relatively large blue WF. Improvements in one water efficiency indicator may cause a decline in another. In particular,WUE can be improved by more irrigation at the cost of the blue WF. Furthermore, increasing IE, for instance by installing drip irrigation, does not necessarily reduce the blue WF.

Agricultural Water Footprint of Southern Highbush Blueberry Produced Commercially with Drip Irrigation and Sprinkler Frost Protection

A study was conducted from 2010 to 2017 to determine the water footprint for producing blueberries in the Entre Ríos province of Argentina. Three cultivars of southern highbush blueberry (hybrid cross of Vaccinium sp.) were evaluated in the study, including “Star”, “Emerald”, and “Snowchaser”. In each case, the plants were irrigated by drip and protected from frost using overhead sprinklers. Water requirements for irrigation and frost protection varied among the cultivars due to differences in the timing of flowering and fruit development. The annual water footprint for fruit production in each cultivar is expressed in units of cubic meters of water used to produce one ton of fresh fruit and ranged from 212 - 578 m3∙t−1 for “Star”, 296 - 985 m3∙t−1 for “Emerald”, and 536 - 4066 m3∙t−1 for “Snowchaser”. “Snowchaser” flowered earlier than the other cultivars and, therefore, needed more water for frost protection. “Star”, on the other hand, ripened the latest among the cultivars and required little to no water for frost protection. Frost protection required a minimum of 30 m3∙h−1 of water per hectare and in addition to drip irrigation was a major component of the water footprint.

Irrigation Water Use Efficiency of Farmers and Its Determinants: Evidence from a Survey in Northwestern China

Irrigation water shortage is becoming an increasingly serious problem in agricultural production. In this case, it is very important for policy makers to take measures to improve irrigation water use efficiency, especially in the water-scarce areas. In this paper, the data envelopment analysis （DEA） techniques, based on the concept of input-specific technical efficiency were used to develop farm-level technical efficiency measures and sub-vector efficiencies for irrigation water use. The Tobit regression technique was then adopted to identify the factors that influence irrigation water efficiency differentials under the shortage of water resources. Based on a sample data of 432 wheat farmers in northwestern China, our experimental results of the DEA analysis showed the average technical efficiency of 0.6151. It suggested that wheat farmers could increase their production by as much as 38.49% by using inputs more efficiently. Further, the mean irrigation water efficiency of 0.3065, suggested that wheat farmers could produce the same quantity of wheat using the same quantity of inputs but with 69.35% less water. The results of the Tobit regression analysis showed that the farmer＇s age, income, education level, and the farm size tended to affect the degree of irrigation water efficiency positively, and the channel conditions and different irrigation methods made a significant impact on irrigation water use efficiency. Furthermore, the arrangements of exclusive water property rights and competitive water price mechanism have effectively encouraged the water saving behavior of farmers. These results are valuable for policy makers since it could help to guide policies towards high irrigation water use efficiency.

Effects of arrangement of surge-root irrigation emitters on growth,yield and water use efficiency of apple trees

Six-year old apple trees were selected for field experiment.The objective of this study was to obtain the reasonable arrangement of surge-root irrigation emitters in apple orchards.There were three factors:the buried depth H(25,40,55 cm),the horizontal distance L(30,40,60 cm)between the emitters and the trunk of the experimental tree,and the number of the irrigation emitters N(1,2,4).The effect of the arrangement of surge-root irrigation emitters on the growth,yield and irrigation water use efficiency(IWUE)of apple trees were studied in Northern Shaanxi where the irrigation quota takes 60%-75%of the field water capacity.The results showed that the arrangement of emitters for surge-root irrigation had a significant effect on apple tree yield and IWUE,especially,the yield and IWUE reached 28388.17 kg/hm2 and 16.83 kg/m3 in treatment T3,respectively.At the same L and N levels(T1,T2,and T3),the yield and IWUE in treatment T3 were the highest,and the yields in treatments T1 and T2 were decreased by 26.22%and 31.48%,while IWUE is reduced by14.02%and 18.12%compared with T3,respectively.At the same H and N levels(T3,T4,and T5),the yield and IWUE of apple trees were decreased with increasing L level.Especially,when L was 30 cm(T3),the yield and IWUE were the highest.The same L and H levels(T3,T6,and T7)could promote the growth of apple trees when N was 2(T3).Compared with treatment T3,it was found that the increment of new shoots was decreased by 8.07%-18.71%,and the fruit diameter was decreased by 5.41%-9.11%.Therefore,two emitters should be arranged symmetrically on both sides of an apple tree,each was buried at a 40 cm depth and 30 cm away from the trunk of the tree to effectively improve the yield and IWUE of the apple tree in mountainous areas in Northern Shaanxi.

Field performance of alternate wetting and drying furrow irrigation on tomato crop growth, yield, water use efficiency, quality and profitability

Sustainable irrigation method is now essential for adaptation and adoption in the areas where water resources are limited. Therefore, a field experiment was conducted to test the performance of alternate wetting and drying furrow irrigation（AWDFI） on crop growth, yield, water use efficiency（WUE）, fruit quality and profitability analysis of tomato. The experiment was laid out in randomized complete block design with six treatments replicated thrice during the dry seasons of 2013-2014 and 2014-2015. Irrigation water was applied through three ways of furrow： AWDFI, fixed wetting and drying furrow irrigation（FWDFI） and traditional（every） furrow irrigation（TFI）. Each irrigation method was divided into two levels： irrigation up to 100 and 80% field capacity（FC）. Results showed that plant biomass（dry matter） and marketable fruit yield of tomato did not differ significantly between the treatments of AWDFI and TFI, but significant difference was observed in AWDFI and in TFI compared to FWDFI at same irrigation level. AWDFI saved irrigation water by 35 to 38% for the irrigation levels up to 80 and 100% FC, compared to the TFI, respectively. AWDFI improved WUE by around 37 to 40% compared to TFI when irrigated with 100 and 80% FC, respectively. Fruit quality（total soluble solids and pulp） was found greater in AWDFI than in TFI. Net return from AWDFI technique was found nearly similar compared to TFI and more than FWDFI. The benefit cost ratio was viewed higher in AWDFI than in TFI and FWDFI by 2.8, 8.7 and 11, 10.4% when irrigation water was applied up to 100 and 80% FC, respectively. Unit production cost was obtained lower in AWDFI compared to TFI and FWDFI. However, AWDFI is a useful water-saving furrow irrigation technique which may resolve as an alternative choice compared with TFI in the areas where available water and supply methods are limited to irrigation.

Interactive effects of deficit irrigation and vermicompost on yield,quality,and irrigation water use efficiency of greenhouse cucumber

Water scarcity is the most significant barrier to agricultural development in arid and semi-arid regions.Deficit irrigation is an effective solution for managing agricultural water in these regions.The use of additives such as vermicompost(VC)to improve soil characteristics and increase yield is a popular practice.Despite this,there is still a lack of understanding of the interaction between irrigation water and VC on various crops.This study aimed to investigate the interaction effect of irrigation water and VC on greenhouse cucumber yield,yield components,quality,and irrigation water use efficiency(IWUE).The trials were done in a split-plot design in three replicates in a semi-arid region of southeastern Iran in 2018 and 2019.Three levels of VC in the experiments,i.e.,10(V_(1)),15(V_(2)),and 20 t/hm^(2)(V_(3)),and three levels of irrigation water,i.e.,50%(I_(1)),75%(I_(2)),and 100%(I_(3))of crop water requirement were used.The results showed that the amount of irrigation water,VC,and their interaction significantly affected cucumber yield,yield components,quality,and IWUE in both years.Reducing the amount of irrigation water and VC application rates reduced the weight,diameter,length,and cucumber yield.The maximum yield(175 t/hm^(2))was recorded in full irrigation using 20 t/hm^(2)of VC,while the minimum yield(98 t/hm^(2))was found in I_(1)V_(1)treatment.The maximum and minimum values of IWUE were recorded for I_(1)V_(3)and I_(3)V_(1)treatments as 36.07 and 19.93 kg/(m^(3)•hm^(2)),respectively.Moreover,reducing irrigation amount decreased chlorophyll a and b,but increased vitamin C.However,the maximum carbohydrate and protein contents were obtained in mild water-stressed conditions(I_(2)).Although adding VC positively influenced the value of quality traits,no significant difference was observed between V_(2)and V_(3)treatments.Based on the results,adding VC under full irrigation conditions leads to enhanced yield and IWUE.However,in the case of applying deficit irrigation,adding VC up to a certain level(15 t/hm^(2))increases yield and IWUE,after which the yield begins to decline.Because of the salinity of VC,using a suitable amount of it is a key point to maximize IWUE and yield when applying a deficit irrigation regime.

Evaluation of Water Delivery Performance of Nkhafi Irrigation Scheme in Dowa District, Malawi, Africa

This study evaluated the water delivery performance of Nkhafi irrigation scheme based on adequacy, water delivery efficiency, equity, dependability and irrigation efficiency. Primary data were collected from field measurements, scheduled interviews, group discussions and use of a structured questionnaire. CROPWAT 8.0 computer model was used to determine crop water requirements and irrigation requirements. The results revealed that adequacy, water delivery efficiency, equity, dependability and overall water delivery performance were (0.74;0.82), (0.70;0.80), (0.15;0.20), (0.11;0.21) and (0.80;0.80) for 2017 and 2018 seasons respectively. The scheme overall irrigation efficiencies were 20% and 25% for 2017 and 2018 respectively. These findings revealed that scheme users failed to deliver adequate and dependable water in an effective manner in both growing seasons. This occurred due to insufficient water supply, poor irrigation scheduling, lack of adequate knowledge and skills in operating and rehabilitating hydraulic structures, siltation and water losses through seepage in canals. Therefore, it is recommended that major maintenance works need to be done along the whole canal network in order to achieve good overall water delivery performance. Furthermore, farmers need to be trained in water management, sustainable agricultural production practices, operation and maintenance of irrigation structures. The study has provided an insight on the status of the scheme hence encouraging scheme users to improve water delivery performance.

Effects of Non-flooded Cultivation with Straw Mulching on Rice Agronomic Traits and Water Use Efficiency

A field experiment was conducted to study water use efficiency and agronomic traits in rice cultivated in flooded soil and non-flooded soils with and without straw mulching. The total amount of water used by rice under flooded cultivation （FC） was 2.42 and 3.31 times as much as that by rice under the non-flooded cultivation with and without straw mulching, respectively. The average water seepage was 13 560 m^3/ha under the flooded cultivation, 4 750 m^3/ha under the non-flooded cultivation without straw mulching （ZM） and 4 680 m^3/ha under non-flooded cultivation with straw mulching （SM）. The evapotranspiration in the SM treatment was only 38.2% and 63.6% of the FC treatment and ZM treatment, respectively. Compared with the ZM treatment, straw mulching significantly increased leaf area per plant, main root length, gross root length and root dry weight per plant of rice. The highest grain yield under the SM treatment （6 747 kg/ha） was close to the rice cultivated in flooded soil （6 811.5 kg / ha）. However, the yield under the ZM treatment （4 716 kg/ha） was much lower than that under the FS treatment and SM treatment. The order of water use efficiency and irrigation water use efficiency were both as follows： SM〉 ZM〉 FC.

Effects of drip irrigation modes on growth and physiological characteristics of Arabica coffee under different N levels

The objective of this study was to obtain the water-saving and efficient production mode of Arabica coffee. The effects of three drip irrigation modes,conventional drip irrigation( CDI),alternate drip irrigation( ADI) and fixed drip irrigation( FDI) on growth,photosynthetic characteristics,biomass accumulation and irrigation water use efficiency of Arabica coffee were investigated under three nitrogen levels,high nitrogen( NH),middle nitrogen( NM) and low nitrogen( NL). The results show that there was a significant Logistic curve between the plant height,the stem diameter of Arabica coffee and growth days. Compared with CDI,ADI had no significant effects on leaf net photosynthetic rate,stomatal conductance,instantaneous water use efficiency and biomass accumulation above ground of Arabica coffee,while FDI decreased significantly,ADI and FDI increased irrigation water use efficiency by 50. 59% and 32. 85%,respectively. Compared with NH,with the reduction of N application rate,net photosynthetic rate,stomatal conductance,biomass accumulation above ground and irrigation water use efficiency decreased by 6. 81%-12. 30%,13. 70%-22. 69%,9. 61%-16. 67% and 9. 78%-15. 64%,respectively. Compared with CDINH,ADINHdecreased net photosynthesis rate and the stomatal conductance not significantly,other treatments decreased by 9. 16%-19. 22%,14. 49%-32. 91%,and decreased biomass accumulation above ground by 8. 26%-27. 34% except ADINH,and increased irrigation water use efficiency by 16. 46%-60. 95% except CDINMand CDINL. Therefore,alternate drip irrigation under high N level( ADINH) is the best water and nitrogen coupling mode of young Arabica coffee tree for water efficiency.

Yield and water use responses of winter wheat to irrigation and nitrogen application in the North China Plain

With increasing water shortage resources and extravagant nitrogen application, there is an urgent need to optimize irrigation regimes and nitrogen management for winter wheat（Triticum aestivum L.） in the North China Plain（NCP）. A 4-year field experiment was conducted to evaluate the effect of three irrigation levels（W1, irrigation once at jointing stage; W2, irrigation once at jointing and once at heading stage; W3, irrigation once at jointing, once at heading, and once at filling stage; 60 mm each irrigation） and four N fertilizer rates（N0, 0; N1, 100 kg N ha-（-1）; N2, 200 kg N ha-（-1）; N3, 300 kg N ha-（-1）） on wheat yield, water use efficiency, fertilizer agronomic efficiency, and economic benefits. The results showed that wheat yield under W2 condition was similar to that under W3, and greater than that under W1 at the same nitrogen level. Yield with the N1 treatment was higher than that with the N0 treatment, but not significantly different from that obtained with the N2 and N3 treatments. The W2 N1 treatment resulted in the highest water use and fertilizer agronomic efficiencies. Compared with local traditional practice（W3 N3）, the net income and output-input ratio of W2 N1 were greater by 12.3 and 19.5%, respectively. These findings suggest that two irrigation events of 60 mm each coupled with application of 100 kg N ha-（–1） is sufficient to provide a high wheat yield during drought growing seasons in the NCP.

Nitrate leaching of winter wheat grown in lysimeters as affected by fertilizers and irrigation on the North China Plain

Proper application of nitrogen（N） fertilizers and irrigation management are important production practices that can reduce nitrate leaching into groundwater and improve the N use efficiency（NUE）. A lysimeter/rain shelter facility was used to study effects of the rate of N fertilization, type of N fertilizer, and irrigation level on key aspects of winter wheat production over three growing seasons（response variables were nitrate transport, N leaching, and NUE）. Results indicated that nitrate concentration in the soil profile and N leaching increased with the rate of N fertilization. At the end of the third season, nitrate concentration in the top 0–75 cm layer of soil was higher with manure treatment while urea treatments resulted in higher concentrations in the 100–200 cm layer. With normal irrigation, 3.4 to 15.3% of N from applied fertilizer was leached from the soil, yet no leaching occurred under a stress irrigation treatment. The manure treatment experienced less N leaching than the urea treatment in all cases except for the 180 kg N ha^-1 rate in 2011–2012（season 3）. In terms of grain yield（GY）, dry matter（DM） or NUE parameters, values for the manure treatment were lower than for the urea treatment in 2009–2010（season 1）, yet were otherwise higher for urea treatment in season 3. GY and crop nitrogen uptake（NU） were elevated when the rate of N fertilizer increased, while the NUE decreased; GY, DM, and NU increased with the amount of irrigation. Data indicated that reduced rates of N fertilization combined with increased manure application and proper irrigation management can lower nitrate levels in the subsoil and reduce potential N leaching into groundwater.

Jordan’s Water Sector—Alarming Issues and Future

Jordan has, to a satisfactory degree, managed its scarce water resources, especially during the last few decades due to the regional conflicts and refugee waves hosted in the country since 1948. The waves of refugees in 1967, and after), returnees from the Gulf States 1991/92, during the first Gulf war), Lebanon (1970s and 1980s), Iraq (2003 and after, and lastly Syria (2011-2017 have as well severely impacted the management of water resources which has negatively impacted the water sector especially in terms of allocating new water resources to satisfy the needs of the country. In addition, shortsightedness of some water policy-makers has led to the deteriorations in the water resources quantitatively and qualitatively, which has resulted in social and economic discomfort of the population. In this article, the shortcomings in the water sector are addressed, such as setting an end to groundwater overexploitation, providing water to the population in a continuous way, improving water use efficiency in agricultural uses and the way forward is delineated based on a critical judgment of the actual situation of the water sector in order to reach at a more robust water sector with all its positive impacts on the social, economic and political life in the country.

Water conservation in the Arab region: a must for survival

The Arab region covers an area over 13 million square kilometers in size, with almost 90% of its area classified as arid or ex- tremely arid with very little precipitation, extremely high evaporation and almost no vegetation cover. The region is classified in many international reports as the poorest region in the world in the context of renewable water resources and critical water scarcity which hinders the socio-economfic development of many countries in this region. The rapidly increasing population has reduced the per capita share of renewable water to less than the poverty line of 1,000 m3/（capita＇a） and, in some Arab countries, to less than the extreme poverty line of 500 m3/（capita＇a）. This has led to over-exploitation of non-renewable groundwater and desalination of salty water in many countries with considerable costs and contamination of many renewable sources. Atmospheric processes re- sponsible for aridity in the Arab region are projected to intensify due to climate change, resulting in an alarming decrease in pre- cipitation and increase in evaporation rates. Many concerned entities in the region consider water security as a key element for food security and ultimately political stability. Hence, various efforts have been exerted to identify key problems and suggested solutions. The Arab Water Ministers Council of the Arab League, as well as Reports of the Arab Forum for the Environment and Development （AFED） and the recommendations of the 13th Regional Meeting of the Arab National Committees of the Interna- tional Hydrological Programme of UNESCO （niP）, have all made similar recommendations on the need to address the issues of water scarcity in the Arab region which will be further discussed in this paper. However, none of these reports focused on ＂Water Conservation＂ as an equally important action for coping with water scarcity in the region. There are many definitions for ＂Water Conservation＂ in the scientific literature, including huge water savings from irrigation, industrial use, and domestic use as well as methods and approaches for augmenting water supply through non-conventional practices such as water harvesting and waste water reuse. In this paper, a review is provided for definitions, methods and impacts of water conservation and its role in alleviat- ing water scarcity in the Arab region.

Land and Water Use in Rice-upland Crop Rotation Areas in Lower Ili River Basin, Kazakhstan

The lower Ili River Basin is located in semi-arid area, and the annual rainfall is 177mm. Therefore, the irrigation is inevitable for agriculture. Large-scale irrigated agriculture had been developed since 1960＇s in the lower parts of the river and the total irrigated area is about 32 000 hm2. In the project area, the paddy rice-upland crop rotation has been practiced. Due to the domestic water use for hydropower and agriculture as well as water use among riparian countries, the deficit of water for agriculture in the lower part has been concerned. The authors, therefore, conducted the field survey and water balance analysis of the Akdara irrigation project in the lower Ill River Basin in order to assess the land and water uses. Moreover, the impact of the water use on water environment to the basin was analyzed. The following results were obtained as following （1） the groundwater level in the irrigated district varied from 1.5 m to 3.5 m through year. （2） 1970＇s groundwater level was drastically raised from 8 m to 3 m and the groundwater had been recharged in this period. （3） Water use efficiency of agriculture, which is the ratio of total evapotranspiration to the total water withdrawal was as low as 0.23.

Assessing effects of deficit irrigation techniques on water productivity of tomato for subsurface drip irrigation system

Water resources are subjected to ever-increasing supply constraints due to extensive agricultural water demand for irrigated lands.Therefore,water-saving irrigation strategies need to be explored.The present study was conducted to explore the possibilities of using regulated deficit irrigation(RDI)and partial root zone drying irrigation(PRD)methods as water-saving irrigation techniques for subsurface irrigation.The objective of this study are to assess the effects of RDI and PRD irrigation on the water productivity of vegetable crops(tomato)under SSD systems in arid climatic conditions,and to compare the responses of tomato crops to PRD,RDI,and FI under an SSD system in terms of productivity,crop quality,and the amount of water saved.The field experiment was conducted during the fall 2014-2015 and 2015-2016 seasons in an experimental field located on an educational farm owned by the Faculty of Food and Agriculture Sciences Department,King Saud University,Riyadh,Kingdom of Saudi Arabia.An area of 102.7 m^(2)(13 m×7.9 m)was allocated for the experiment to manage three treatments:RDI,PRD,and full irrigation(FI).The RDI and PRD treatments received 70%of the irrigation water volume of FI.Each was replicated three times.The most important results indicated that the soil water content(SWC)for the RDI and PRD treatments was lower than that of the FI treatments.FI had the highest stomatal conductance values(gs),while PRD had the lowest stomatal conductance values.The photosynthetic rate(A_(n))was lower under RDI and PRD compared to FI.However,there was no significant change in A_(n) between treatments for most readings taken during both time periods,which means that the water saving treatments(PRD and RDI)did not affect the net photosynthesis rate,thereby enhancing irrigation water use efficiency(IWUE)under DI treatments.The water-saving irrigation techniques decreased transpiration rate(T)compared to the FI treatment.The values of the abscisic acid(ABA)contents were higher under PRD and RDI than FI.The marketable yield under the FI treatment yielded the highest values.The fruit quality parameter results showed that the RDI and PRD treatments increased the total soluble solids,vitamin C,and titratable acidity of tomato compared to the FI treatment.Most of the minimum IWUE values were associated with FI.These results indicate the effects of deficit levels on IWUE.