The Effects of Graded Abomasal Glucose Infusion on Milk Yield and Composition in Lactating Goats

Four non-pregnant multiparous lactating goats were used in a 4 × 4 latin square experiment in the present study. The four treatments were abomasal infusion of 0, 50, 100, and 150 g d^-1 glucose. The results showed that graded glucose infusion increased milk yield （P 〈 0.01）. The highest milk yield was observed when 50 g d^-1 glucose was infused. An infusion of glucose at 100 or 150 g d^-1 failed to increase milk yield further and milk yield of the 100 g d ^-1 glucose infusion treatment was even significantly lower than that of the 50 g d^-1 treatment （P 〈 0.01）. Though milk fat content was gradually decreased by graded glucose infusions and milk fat yield of the 100 and 150 g d 1 treatments were lower than that of the control （P 〈 0.01）; milk fat yield of the 50 g d i treatment was not depressed and was higher than that of the control （P 〈 0.01）. Graded glucose infusion did not change the contents of milk protein and non-fatty solids. Yields of milk protein （P 〈 0.05）, lactose （P 〈 0.01）, non-fat solids （P 〈 0.01）, and lactose content （P 〈 0.01） of the 50 g d^-1 treatment were higher than those of the control but had no difference among the other three treatments. Contents of those de novo synthesized fatty acids in milk fat remained unchanged or increased and those preformed fatty acids remained unchanged or decreased by graded glucose infusion. Glucose infusion decreased the total yields of C16 ＋ C16：1 and 〉 C16 fatty acids and had no influence on the yield of C4-C14：1 fatty acids （P 〈 0.05）. Results of the present study implied that increased glucose supply had positive effects on the production of milk, milk protein, milk fat, and lactose only when glucose was a limiting factor for milk synthesis. Excessive glucose supply had no further beneficial effects and might depress milk fat synthesis.

Responses in splanchnic and mammary amino acid metabolism to short-term graded removal of methionine in lactating goats

Four multi-catheterized lactating goats were used in a 4×4 Latin square experiment to investigate the responses of amino acid metabolism in portal-drained viscera(PDV),liver,and mammary glands to short-term varying supplies of methionine(Met).During the last 45 h in each experimental period,goats were fasted for 12 h and then abomasally infused with an amino acid(AA)mixture plus glucose for 33 h.Treatments consisted of graded removal of Met from an infused AA mixture to achieve Met content in the infusate of 100%(complete),60%,30%,or 0%that in casein.Graded Met removal decreased the pro-duction of milk,milk protein,lactose,and fat linearly whilst also decreasing arterial Met concentration linearly(P<0.05).Meanwhile,net PDV uptake and liver removal of Met decreased linearly(P<0.05)due to decreased Met affinity of PDV and liver(P<0.05).Net mammary uptake of Met(P>0.1)was maintained as Met supply declined.This was achieved through increased mammary affinity(P<0.05)and increased mammary blood flow(P<0.05)totally offsetting the negative effect of decreased circu-lating Met concentration.Graded removal of Met from the infusate linearly decreased mammary uptake-to-milk output ratios of Met(P<0.05)and tended to decrease essential amino acid(EAA)linearly(0.05<P<0.1).Treatments also linearly decreased circulating concentration of prolactin and linearly increased insulin concentration(P<0.05).In conclusion,results of the present study indicated there were several mechanisms used to mitigate a Met deficiency,including reduced catabolism of Met in PDV,liver,and peripheral tissue(including mammary glands)and a linear increase in mammary blood flow.The observed decreases in milk protein production as Met supply decreased appear to be a result of regulatory events which may have been driven by decreased circulating prolactin,rather than as a result of decreased mammary Met uptake.

Comparative proteomic analysis of the effects of high-concentrate diet on the hepatic metabolism and inflammatory response in lactating dairy goats

Background： To understand the impact of feeding a high-concentrate diet to mid-lactating goats for a long time on liver metabolism and inflammatory response, two dimensional polyacrylamide gel electrophoresis（2-DE） and real-time PCR method were employed to detect proteins differentially expressed in liver and their m RNAs expression in goats fed high concentrate diet（HC） or low concentrate diet（LC）. Twelve lactating dairy goats were randomly assigned to either a HC diet group（65 % concentrate of dry matter; n = 6） or a LC diet group（35 % concentrate of dry matter; n = 6） for 10 wk.Results： Twenty differentially expressed spots（≥2.0-fold changes） in the hepatic tissues were excised and successfully identified using MALDI TOF/TOF. Of these, 8 proteins were up-regulated, while the rest 12 proteins were down-regulated in HC goats compared to LC. Differential expressed proteins including alpha enolase 1（ENO1）, glutamate dehydrogenase 1（GLUD1）, glutathione S-transferase A1（GSTA1）, ATP synthase subunit 5β（ATP5β）, superoxide dismutase [Cu-Zn]（SOD1）, cytochrom c oxidase subunit Via（COX6A1） and heat shock protein 60（HSP60） were further verified by real-time PCR and/or western blot at m RNA or protein expression level. Consistent with the 2-DE results, a significant decrease of β-actin protein expression and SOD enzyme activity was observed in liver of HC goats（P 〈 0.05）, while ENO1 protein expression was significantly up-regulated in HC compared to LC goats（P 〈 0.05）. However, western blot analysis did not show a significant difference of hepatic HSP60 protein between HC and LC group, which did not match the decrease of HSP60 content detected by 2-DE analysis. Real-time PCR showed that glutathione S-transferase P1（GSTP1） and SOD1 m RNA expression was significantly decreased in liver of HC goats, while cytochrom c oxidase（COX3） and ATPase 8（ATP8） m RNAs expression were markedly increased compared to LC（P 〈 0.05）. Gene Ontology（GO） analysis revealed that HC diet resulted in altered expression of proteins related to catalytic and mitochondrial metabolism in the liver, and may increase the stress response with up-regulating the expression of differentiation 14（CD14） cluster and serum amyloid A（SAA） as well as C-reactive protein（CRP） in the liver.Conclusions： These results suggest that feeding high concentrate diet to lactating goats for 10 wk leads to the activation of the inflammatory response, and decreases the anti-oxidant capacity, and subsequently impairs the mitochondrial function in the liver.